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Strategic Analysis of the European Phytosterols Market

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US $ 6,250 £Ü 7,446,800 Web Access (Regional License)
US $ 6,750 £Ü 8,042,600 Hard Copy & Web Access (Regional License)


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Abstract

This Frost & Sullivan research service titled Strategic Analysis of the European Phytosterols Market provides an overview of the phytosterols market in Europe along with a complete analysis of market drivers, restraints, challenges and trends that are affecting market growth. In this research, Frost & Sullivan' s expert analysts thoroughly examine the functional food and beverage applications as well as other applications such as dietary supplements, pharmaceuticals and cosmetics.

Table of Contents

1. Executive Summary

  • 1. Market Overview
    • 1. Introduction
  • 2. Summary of Major Findings
    • 1. Market Growth and Opportunities
    • 2. Trends by Application
  • 3. Competitive Analysis
  • 4. Conclusions and Recommendations

2. Introduction to the Industry

  • 1. Market Overview
    • 1. Introduction
  • 2. Industry Structure
    • 1. The Supply Chain
  • 3. Phytosterol Developments
    • 1. Introduction
    • 2. Technology
  • 4. Legislation
    • 1. Food Regulations in the European Union
  • 5. List of Glossary and Acronyms
    • 1. Glossary of Terms
    • 2. List of Acronyms

3. Industry Challenges

  • 1. Challenges Influencing the Total Phytosterol Market
    • 1. Challenges Influencing the Total Phytosterol Market
  • 2. Strategic Recommendations and Evaluations
    • 1. Introduction
    • 2. Examples of Strategies to Overcome Challenges

4. Strategic Analysis of the Total Phytosterols Market

  • 1. Introduction to the Total Phytosterol Market
    • 1. Market Overview
    • 2. Market Drivers
      • a. Scientific Data Supports the Efficacy of Phytosterols in Lowering Cholesterol
      • b. Increasing Interest in Cholesterol-Lowering Treatments Drives Phytosterol Sales
      • c. Health Professionals Campaigning to Raise Cholesterol Awareness
      • d. Poor Diet and Sedentary Lifestyle Create Growth in Consumer Base
      • e. Recommendations from Medical Profession Boost Consumer Confidence on the Benefits of Phytosterols
      • f. Extensive History of Safe Use Increases Acceptance of Phytosterols as Food Ingredients
      • g. Intensive Marketing Campaigns Help Increase Consumer Awareness of the Benefits of Phytosterols
      • h. Product Innovations Create Opportunities for Further Growth
      • i. Aging Demographics Boost Interest for Phytosterols
      • j. Increasing Trend Towards Natural Products Increase the Use of Phytosterol Ingredients
      • 3. Market Restraints
      • a. Lack of Awareness Amongst Consumers of the Health Benefits of Phytosterols
      • b. Legislation Restricts Market Development
      • c. High Pricing Discourages Manufacturer Investment
      • d. Competing Against Other Nutritional Ingredients in the Functional Food Market
      • e. Misleading Advertisements and Contradictory Scientific Evidence in General Create Consumer Confusion and Curtail Sales
      • f. Tough Competition from Prescription Drugs which may Offer Superior Cholesterol Reduction Benefits
      • g. Negative Media Coverage of Food Additives in General has Resulted in Consumer Scepticism
  • 2. Forecasts for the Total European Phytosterols Market
    • 1. Research Scope and Methodology
    • 2. Total European Phytosterols Market Overview
    • 3. Market Engineering Measurement Analysis
    • 4. Market Forecast and Trends
    • 5. Market Trends
    • 6. Pricing Analysis and Trends
  • 3. Industry Dynamics
    • 1. Competitive Framework
    • 2. New Product Launches
    • 3. Technology and Product Developments
    • 4. Mergers and Acquisitions
    • 5. Joint Ventures Alliances and Other Agreements
  • 4. Examples of Key Suppliers
    • 1. Introduction
    • 2. Arboris LLC™
    • 3. Archer Daniels Midland Company (ADM)
    • 4. Cargill Health & Food Technologies
    • 5. Cognis
    • 6. DRT (Derives Resiniques et Terpeniques)
    • 7. Forbes Medi-Tech Inc.
    • 8. MultiBene Group
    • 9. Procter & Gamble (P&G) Food Ingredients
    • 10. Raisio Life Sciences
    • 11. Teriaka Ltd.
    • 12. Triple Crown AB
    • 13. UPM
  • 5. Competitive Environment
    • 1. Competitive Structure
    • 2. Market Share Analysis

5. Strategic Analysis of the Phytosterol Functional Food and Beverage Market

  • 1. Introduction to the Phytosterol Functional Food and Beverage Market
    • 1. Market Overview
    • 2. Market Drivers
    • 3. Market Restraints
  • 2. Forecasts of the Phytosterol Functional Food and Beverage Market
    • 1. European Market Overview
    • 2. Market Engineering Measurement Analysis
    • 3. Market Forecast and Trends
    • 4. Pricing Analysis and Trends
    • 5. Trends by Product Type
    • 6. Trends by Application

6. Strategic Analysis of the Other Phytosterol Market

  • 1. Introduction to the Other Phytosterol Market
    • 1. Market Overview
    • 2. Market Drivers
    • 3. Market Restraints
  • 2. Forecasts of the Other European Phytosterols Market
    • 1. European Market Overview
    • 2. Market Engineering Measurement Analysis
    • 3. Market Forecasts and Trends
    • 4. Pricing Analysis and Trends
    • 5. Trends by Product Type
    • 6. Trends by Application

7. Examples of Selected End-Users

  • 1. Key Supplier Criteria
    • 1. Supplier Selection Criteria
  • 2. Company Profiles
    • 1. Introduction
    • 2. Fayrefield Foods Ltd.
    • 3. Fazer Bakeries
    • 4. General Mills Inc.
    • 5. Groupe Danone
    • 6. McNeil Nutritionals LLC
    • 7. Minerva
    • 8. The Coca-Cola Company
    • 9. Unilever Bestfoods

8. Frost & Sullivan Awards for European Phytosterols Market

  • 1. Frost & Sullivan Awards
    • 1. Brand Development Strategy Leadership Award
  • 2. Business Development Strategy Leadership Award

9. Database of Key Industry Participants

  • 1. Examples of Key Industry Participants
    • 1. Examples of Key Industry Participants - Manufacturers and Distributors

10. Appendix

  • 1. Decision Support Databases
    • 1. Prevalence of Hypertension
    • 2. Prevalence of Hypertension as Percentage of Population
    • 3. Mortality Due to Coronary Heart Disease
    • 4. Prevalence of Obesity in the Population Over 15 Years of Age
    • 5. Incidence of Myocardial Infarction
    • 6. Mortality Due to Myocardial Infarction
    • 7. Incidence of Stroke
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