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시장보고서

Advances in Food Testing and Analytical Technologies

리서치사 Technical Insights, Inc.
발행일 2006년 09월 상품코드 45784
페이지 정보 73 Pages
가격
US $ 6,000 ￦ 7,146,500 Web Access (Regional License)
US $ 6,500 ￦ 7,742,100 Hard Copy & Web Access (Regional License)


영문목차

Abstract

This research service profiles important emerging developments and trends related to food testing and analysis.

Table of Contents

1 EXECUTIVE SUMMARY

  • Scope and Methodology
    • Scope
    • Methodology
  • Key Findings
    • Key Emerging Technologies
    • Key Emerging Applications

2 TECHNOLOGY; APPLICATIONS;TECHNOLOGY ADOPTION ANALYSIS; ANALYST INSIGHTS

  • Technology and Application Analysis
    • Technology Primer
    • Applications
  • Technology Adoption and Factor Analysis
    • Adoption Drivers
    • Technology or Product Development Restraints
    • Industry Trends
  • Analyst Insights
    • Geographic Trends
    • Technology Roadmap

3 DEVELOPMENTS IN PATHOGENIC TESTING

  • Developments in North American Region
    • BAX System for Faster Detection of Pathogen; Yeasts and Molds
    • Bacteriophage Detection of Foodborne Pathogens
    • Real-Time PCR for Foodborne Pathogens
    • Optical Forward Scattering System for Detecting Foodborne Pathogens
    • DNA Hybridization Technique for Detection of Foodborne Pathogens
    • Capillary Column Biosensor for Detection of Listeria and E.Coli
    • Antibody Capture and Biomolecular Resonance for Detection of Foodborne Pathogens
  • Developments in Rest of the World
    • RNA-Based Foodborne Pathogen Detection
    • Matrix Microscience' s Pathatrix system
    • Campylobacter Detection Using Real-time PCR
    • Chromogenic Media DSM Nutritional Products
    • Immunomagnetic Separation Coupled with AK-Phage Technology for Rapid Detection of Foodborne Pathogens

4 DEVELOPMENTS IN TESTING OF PESTICIDES; ANTIBIOTIC RESIDUES; AND OTHER CONTAMINANTS

  • Developments in North American Region
    • LC-MS Triple Quad Technology for Multipesticide Residue Analysis
    • Pesticide Residues Testing
    • LC/MS/MS Technique with Novel Software Dedicated for Testing Food Contaminants
  • Developments in Rest of the World
    • Pesticide Residue Testing
    • BioCop Initiative for Screening Multiple Contaminants in Food
    • Detection of Sudan Red Dyes in Red Chilli

5 PATENTS AND DATABASE OF KEY INDUSTRIAL PARTICIPANTS

  • Patents
    • US Patents
    • European and Asian Patents
  • Database of Key Industrial Participants; Glossary
    • Database of Key Industrial Participants
    • Glossary

6 DECISION SUPPORT DATABASE

  • Database Tables
    • Global Fruit Production (1999-2006)
    • Global Milk Production (1999-2006)
    • Global Wheat Yield (1999-2006)
    • Global Poultry Meat Production (1999-2006)
    • Global Fish Production (1999-2006)
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