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세계의 유화제 시장(2021-2028년)

Global Emulsifiers Market - 2022-2029

리서치사 DataM Intelligence
발행일 2022년 07월 상품코드 1022312
페이지 정보 영문 211 Pages 배송안내 1-2일 (영업일 기준)
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세계의 유화제 시장(2021-2028년) Global Emulsifiers Market - 2022-2029
발행일 : 2022년 07월 페이지 정보 : 영문 211 Pages

본 상품은 영문 자료로 한글과 영문 목차에 불일치하는 내용이 있을 경우 영문을 우선합니다. 정확한 검토를 위해 영문목차를 참고해주시기 바랍니다.

유화제란 간단하게 말하면 2개의 액체를 혼합하는 것을 돕는 첨가제입니다. 유화제는 서로 섞이지 않는 2개의 액체 계면에 작용함으로써 혼합물의 일관성을 유지하는 표면 활성제입니다. 유화제의 분자에는 친수성과 소수성 두 가지가 있으며, 친수성 형태는 물과 결합하고, 소수성 형태는 물에 녹기 어려워집니다. 식품, 농산물, 의약품, 헤어 컨디셔너, 화장품, 페인트, 잉크 등에 응용되고 있습니다. 비스킷, 쿠키, 케이크, 청량음료, 토피, 냉동 제과, 빵, 마가린, 커피 화이트너, 캐러멜 등에 천연식품용 유화제가 사용되고 있습니다.

세계의 유화제(Emulsifiers) 시장에 대해 조사했으며, 시장 개요, 유형별/기능별/화학적 성질별/용도별/최종사용자별/지역별 동향, 시장 진출기업 프로파일 등의 정보를 전해드립니다.

목차

제1장 세계의 유화제 시장 조사 방법과 범위

  • 조사 방법
  • 조사 목적과 조사 범위

제2장 세계의 유화제 시장 : 시장의 정의와 개요

제3장 세계의 유화제 시장 : 개요

  • 유형별 시장 개요
  • 화학적 성질별 시장 개요
  • 용도별 시장 개요
  • 최종사용자별 시장 개요
  • 지역별 시장 개요

제4장 세계의 유화제 시장 역학

  • 시장에 영향을 미치는 요인
    • 성장 촉진요인
    • 성장 억제요인
    • 시장 기회
    • 영향 분석

제5장 세계의 유화제 시장 : 업계 분석

  • Porter의 산업 분석
  • 공급망 분석
  • 가격 분석
  • 규제 분석

제6장 세계의 유화제 시장 : COVID-19 분석

  • 시장에서의 COVID-19 분석
    • COVID-19 이전 시장 시나리오
    • 현재 시장 시나리오
    • COVID-19 이후 또는 향후 시나리오
  • COVID-19 가격 역학
  • 수급 스펙트럼
  • 팬데믹 기간의 시장에 관련된 정부 이니셔티브
  • 제조업체의 전략적 이니셔티브
  • 결론

제7장 세계의 유화제 시장 : 유형별

  • 서론
    • 시장 규모 분석 및 전년대비 성장 분석(%), 유형별
    • 시장 매력도 지수
    • StaerylLactylates
    • 서론
    • 시장 규모 분석과 전년대비 성장 분석(%)
  • 레시틴
  • 모노글리세리드/디글리세이드 및 그 유도체
  • 소르비탄 에스테르
  • 폴리글리세롤 에스테르
  • 기타

제8장 세계의 유화제 시장 : 용도별

  • 서론
    • 시장 규모 분석 및 전년대비 성장 분석(%), 용도별
    • 시장 매력도 지수
  • 제과
    • 서론
    • 시장 규모 분석과 전년대비 성장 분석(%)
  • 베이커리 제품
  • 유제품
  • 육류
  • 기타

제9장 세계의 유화제 시장 : 화학적 성질별

  • 서론
    • 시장 규모 분석 및 전년대비 성장 분석(%), 화학적 성질별
    • 시장 매력도 지수
  • 음이온
    • 서론
    • 시장 규모 분석과 전년대비 성장 분석(%)
  • 비이오닉스
  • 양이온성
  • 양성
  • 기타

제10장 세계의 유화제 시장 : 최종사용자별

  • 서론
    • 시장 규모 분석 및 전년대비 성장 분석(%), 최종사용자별
    • 시장 매력도 지수
  • 식품
    • 서론
    • 시장 규모 분석과 전년대비 성장 분석(%)
  • 퍼스널케어
  • 의약품
  • 기타

제11장 세계의 유화제 시장 : 지역별

  • 서론
    • 시장 규모 분석 및 전년대비 성장 분석(%), 지역별
    • 시장 매력도 지수
  • 북미
    • 서론
    • 주요 지역 고유의 역학
    • 시장 규모 분석 및 전년대비 성장 분석(%), 유형별
    • 시장 규모 분석 및 전년대비 성장 분석(%), 화학적 성질별
    • 시장 규모 분석 및 전년대비 성장 분석(%), 용도별
    • 시장 규모 분석 및 전년대비 성장 분석(%), 최종사용자별
    • 시장 규모 분석 및 전년대비 성장 분석(%), 국가별
  • 유럽
    • 서론
    • 주요 지역 고유의 역학
    • 시장 규모 분석 및 전년대비 성장 분석(%), 유형별
    • 시장 규모 분석 및 전년대비 성장 분석(%), 화학적 성질별
    • 시장 규모 분석 및 전년대비 성장 분석(%), 용도별
    • 시장 규모 분석 및 전년대비 성장 분석(%), 최종사용자별
    • 시장 규모 분석 및 전년대비 성장 분석(%), 국가별
  • 남미
    • 서론
    • 주요 지역 고유의 역학
    • 시장 규모 분석 및 전년대비 성장 분석(%), 유형별
    • 시장 규모 분석 및 전년대비 성장 분석(%), 화학적 성질별
    • 시장 규모 분석 및 전년대비 성장 분석(%), 용도별
    • 시장 규모 분석 및 전년대비 성장 분석(%), 최종사용자별
    • 시장 규모 분석 및 전년대비 성장 분석(%), 국가별
  • 아시아태평양
    • 서론
    • 주요 지역 고유의 역학
    • 시장 규모 분석 및 전년대비 성장 분석(%), 유형별
    • 시장 규모 분석 및 전년대비 성장 분석(%), 화학적 성질별
    • 시장 규모 분석 및 전년대비 성장 분석(%), 용도별
    • 시장 규모 분석 및 전년대비 성장 분석(%), 최종사용자별
    • 시장 규모 분석 및 전년대비 성장 분석(%), 국가별
  • 중동 및 아프리카
    • 서론
    • 주요 지역 고유의 역학
    • 시장 규모 분석 및 전년대비 성장 분석(%), 유형별
    • 시장 규모 분석 및 전년대비 성장 분석(%), 화학적 성질별
    • 시장 규모 분석 및 전년대비 성장 분석(%), 용도별
    • 시장 규모 분석 및 전년대비 성장 분석(%), 최종사용자별

제12장 세계의 유화제 시장 : 경쟁 구도

  • 경쟁 시나리오
  • 시장 포지셔닝/점유율 분석
  • 인수합병(M&A) 분석

제13장 세계의 유화제 시장 : 기업 프로파일 개요

  • DuPont Nutrition & Health
    • 기업 개요
    • 타입 포트폴리오와 개요
    • 주요 하이라이트
    • 재무 개요
  • BASF SE
  • Dow Corning
  • Kerry Group
  • AkzoNobel NV
  • Making cosmetics Inc
  • WEGO Chemical Group
  • Core Chemicals PVT. LTD
  • Evonik

제14장 세계의 유화제 - 프리미엄 인사이트

제15장 세계의 유화제 - DataM

  • 부록
  • 당사 및 서비스에 대해
  • 문의
LSH 21.09.08

Market Overview

Emulsifiers market size was worth US$ XX million in 2021 and is estimated to record significant growth by reaching up to US$ XX million by 2029, growing at a CAGR of 7.1% within the forecast period (2022-2029).

Emulsifiers are simply an additive that helps to mix two liquids. Emulsifiers are surface-active agents that preserve the consistency of a mixture by acting at the interface between two immiscible liquids. Emulsifier molecules have two ends, one hydrophilic and the other hydrophobic, with the hydrophilic forms bonding with water and the hydrophobic forms ending with water. Its application in food, agricultural products, pharmaceuticals, hair conditioners, cosmetics, paints, inks and other objects. Biscuits, extruded cookies, cakes, soft drinks, toffees, frozen sweets, bread, margarine, coffee whitener and caramels all use natural food emulsifiers.

Market Dynamics

The increasing demand for packaged food products globally on account of convenience and improved shelf life is boosting the emulsifiers market growth. Improving the population's concerns towards personal care items creates huge opportunities for emulsifiers to grow in the personal care and cosmetics industry.

The increasing demand for packaged food products globally on account of convenience and improved shelf life is boosting the emulsifiers market growth

The growing consumption of convenience foods has boosted the demand for high-quality and premium products. The consumer food consumption trend is shifting from unprocessed to refined and ultra-processed foods. In developing countries, hectic lifestyles have sparked a decline in cooking while simultaneously increasing snacking habits. As a result, rising demand for different types of convenience foods is expected to drive processing product consumption volumes in the food and beverage industry, such as food emulsifiers. Food emulsifiers are artificial or natural food additives that help stabilize and shape emulsions by lowering surface tension at the oil-water interface. Thus increasing demand for processed food is building the market share for emulsifiers in the food industries.

Improving population concerns towards personal care items creates huge opportunities for emulsifiers to grow in the personal care and cosmetics industry

As per the stored data in 2018, the global cosmetic market grew an estimated 5.5 percent compared to the previous year. In contrast to the previous year, the global cosmetic industry increased by an estimated 5.5 percent in 2018. The most common segment was skincare, which accounted for around 39% of the global market. Haircare goods accounted for another 21%, with make-up accounting for the remaining 8%.

However, despite the coronavirus outbreak, the industry continued to grow in the 2nd half of 2020. Emulsifiers have played a very crucial role in the cosmetic industry. Emulsifiers are commonly used in the cosmetics industry and are the unsung heroes of many cosmetics recipes, helping to mix and hold unlike ingredients together.

According to reports, they've also been shown to aid in the absorption of skincare ingredients and may be useful for long-term topical delivery. In cosmetics, an emulsifier is an ingredient that prevents the separation of unlike ingredients in an emulsion, such as oil and water. Polysorbates, Laureth-4 and potassium cetyl sulfate are examples of cosmetic ingredients that act as emulsifiers. Thus, improving the cosmetics industry's business is triggering the growth of emulsifiers in recent times.

Health issues associated with emulsifier use, as well as the lack of substitutes, are potential restraints to the global emulsifier market's overall development

There are some restraints and obstacles that will constrain overall business development. The market's growth is restricted by limited extraction and additional costs associated with emulsifiers derived from natural resources. Furthermore, the companies' greatest challenge is creating emulsifiers that stay stable for a long time without oil and water breaking apart.

Furthermore, health issues associated with emulsifier use and the lack of substitutes are potential restraints to the global emulsifier market's overall development. Since emulsifiers are mostly used in the food and beverage industry, they are often used in unhealthy foods such as mayonnaise and ice cream. Increasing consumer understanding of fitness and wellness would pose a challenge to the industry, which can only be met by offering healthier alternatives.

COVID-19 Impact Analysis

COVID-19 had a negative effect on the market in 2020. In the event of a pandemic, the food and cosmetic industries are the most affected. COVID-19 has been shown to affect the entire process, from field to customer. There is now considerable concern regarding food production, manufacturing, distribution and demand in light of recent difficulties in the food supply chain. Workers' movement constraints, shifts in market demand, the closing of food processing facilities, limited food trade policies and financial strains in the food supply chain all resulted from COVID-19.

Thus, the points mentioned above are the major challenges the food industry faces and similar conditions seen by the cosmetic industry as the consumer is unwilling to invest in personal during such big crises

Segment Analysis

The global emulsifiers market can be segmented on type, chemical nature, function, end-user and region.

The improving focus on renewable sources for energy generation leads to an increase in the consumption of PVB interlayers in the photovoltaic segment is projected to grow during the forecast period

In terms of type, the global emulsifier market is segmented into lecithin, mono and di-glycerides and their derivatives, staeryllactylates, sorbitan esters and polyglycerol esters and others. StaerylLactylates is growing fastest in the food tech industry and has become the prime reason for its global market growth in recent times. It is widely used in ice creams due to its emulsifying and stabilizing properties, which will help the industry expand in the forecast period. Increased demand for flavored ice creams resulting from shifting customer preferences would propel ice cream production, resulting in segment growth.

Mono and Di-Glycerides and their derivatives are expected to drive the global market of emulsifiers in the forecast period. They are in great demand in a wide range of food products. This emulsifier class provides the food industry with a wide range of product formulation and processing options. Mono- and diglycerides are good at stabilizing foods like peanut butter, coffee creamers, margarine and mayonnaise that would otherwise separate over time if they weren't used.

Geographical Analysis

Asia-Pacific area draws emulsifier industry players due to rapidly expanding demand, low manufacturing costs and high economic growth

In the global emulsifiers market, Asia-Pacific is the fastest-growing region. Asia-Pacific area is drawing industry players due to rapidly expanding demand, low manufacturing costs and high economic growth. In the region, companies are pursuing expansion and R&D plans. Market participants are continually focusing on this region to expand their market share and profits, accelerating growth in the forecast period.

Furthermore, Modern food processing techniques are also causing an increase in food output, driving the development of new food products in the region. In categories such as dairy, bread and processed food, new food products are being produced, which is directly responsible for fuel emulsifier demand in the food business of the Asia-Pacific region.

Competitive Landscape

The emulsifiers market is highly competitive with the presence of local and global companies. Some prime companies contributing to the market's growth are Danisco A/S, BASF SE, Dow Corning, Kerry Group, AkzoNobel NV, Makingcosmetics Inc, WEGO Chemical Group, Core Chemicals PVT. LTD, Evonik and others.

The major players adopt several growth strategies such as product launches, acquisitions and collaborations, contributing to the global PVB interlayers market's growth. The key manufacturers are following expansion and collaboration as the key strategy to build revenue for the company.

  • For instance, in August 2020, BASF invested in supporting the growth of alkoxylate capacity in the Asia Pacific.

Danisco A/S

Overview: Danisco A/S is a DowDuPont Specialty Products Division business that combines in-depth expertise in food and nutrition with current research and professional expertise to give the unrivaled value of food, beverage, pharmaceutical and dietary supplement sectors benefit from DuPont.

Product Portfolio: The company has a product portfolio of emulsifiers, which includes-

  • DIMODAN® HP 90-M- DIMODAN HP 90-M from the DuPont Danisco ingredient has a range that comes in a beaded format that helps decrease lump formation, resulting in better product flowability. Furthermore, dust creation is greatly minimized during production, resulting in improved safety and health conditions for the handlers.

Key Development:

  • In August 2018, Danisco A/S created a novel monoglyceride emulsifier derived from natural sources that helps food makers enhance production and handling efficiency. The company has developed the leading technology in emulsifier processing with DIMODAN HP 90-M, the latest addition to the DuPont Danisco ingredient range.

Why Purchase the Report?

  • Visualize the emulsifiers market segmentation by type, chemical nature, function end-user and region, highlighting key commercial assets and players.
  • Identify commercial opportunities in the emulsifiers market by analyzing trends and co-development deals.
  • Excel data sheet with thousands of emulsifiers market-level 4/5 segmentation data points.
  • PDF report with the most relevant analysis cogently put together after exhaustive qualitative interviews and in-depth market study.
  • Product mapping in excel for the key product of all major market players

The global emulsifiers market report would provide approximately 66 market data tables, 69 figures and 211 pages.

Target Audience 2022

  • Service Providers/ Buyers
  • Industry Investors/Investment Bankers
  • Education & Research Institutes
  • Research Professionals
  • Emerging Companies
  • Manufacturers
  • Logistics companies
  • Distributors

Table of Contents

1. Global Emulsifiers Market Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Global Emulsifiers Market - Market Definition and Overview

3. Global Emulsifiers Market - Executive Summary

  • 3.1. Market Snippet by Type
  • 3.2. Market Snippet by Chemical Nature
  • 3.3. Market Snippet by Function
  • 3.4. Market Snippet by End-User
  • 3.5. Market Snippet by Region

4. Global Emulsifiers Market-Market Dynamics

  • 4.1. Market Impacting Factors
    • 4.1.1. Drivers
      • 4.1.1.1. The improving demand for packaged food products across the globe on account of convenience and improved shelf life is boosting the emulsifiers market growth
      • 4.1.1.2. Improving concerns of the population towards personal care items is creating huge opportunities for emulsifiers to grow in the personal care and cosmetics industry
    • 4.1.2. Restraints
      • 4.1.2.1. Health issues associated with emulsifier use, as well as the lack of substitutes, are potential restraints to the global emulsifier market's overall development
      • 4.1.2.2. XX
    • 4.1.3. Opportunity
      • 4.1.3.1. XX
    • 4.1.4. Impact Analysis

5. Global Emulsifiers Market - Industry Analysis

  • 5.1. Porter's Five Forces Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. Global Emulsifiers Market - COVID-19 Analysis

  • 6.1. Analysis of COVID-19 on the Market
    • 6.1.1. Before COVID-19 Market Scenario
    • 6.1.2. Present COVID-19 Market Scenario
    • 6.1.3. After COVID-19 or Future Scenario
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives
  • 6.6. Conclusion

7. Global Emulsifiers Market - By Type

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 7.1.2. Market Attractiveness Index, By Type
  • 7.2. Staeryl Lactylates *
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Lecithin
  • 7.4. Mono and Di-Glycerides and their derivatives
  • 7.5. Sorbitan Esters
  • 7.6. Polyglycerol Esters
  • 7.7. Others

8. Global Emulsifiers Market - By Function

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Function
    • 8.1.2. Market Attractiveness Index, By Function
  • 8.2. Confectionery *
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Bakery Products
  • 8.4. Dairy Products
  • 8.5. Meat Products
  • 8.6. Others

9. Global Emulsifiers Market - By Chemical Nature

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Chemical Nature
    • 9.1.2. Market Attractiveness Index, By Chemical Nature
  • 9.2. Anionics *
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3. Non-Ionics
  • 9.4. Cationic
  • 9.5. Amphoteric
  • 9.6. Others

10. Global Emulsifiers Market - By End-User

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 10.1.2. Market Attractiveness Index, By End-User
  • 10.2. Construction*
    • 10.2.1. Introduction
    • 10.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 10.3. Automotive
  • 10.4. Electronics & Electrical
  • 10.5. Aerospace
  • 10.6. Packaging
  • 10.7. Medical
  • 10.8. Consumer Goods
  • 10.9. Others

11. Global Emulsifiers Market - By Region

  • 11.1. Introduction
    • 11.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 11.1.2. Market Attractiveness Index, By Region
  • 11.2. North America
    • 11.2.1. Introduction
    • 11.2.2. Key Region-Specific Dynamics
    • 11.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Chemical Nature
    • 11.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Function
    • 11.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 11.2.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.2.7.1. U.S.
      • 11.2.7.2. Canada
      • 11.2.7.3. Mexico
  • 11.3. Europe
    • 11.3.1. Introduction
    • 11.3.2. Key Region-Specific Dynamics
    • 11.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Chemical Nature
    • 11.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Function
    • 11.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 11.3.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.3.7.1. Germany
      • 11.3.7.2. UK
      • 11.3.7.3. France
      • 11.3.7.4. Italy
      • 11.3.7.5. Spain
      • 11.3.7.6. Rest of Europe
  • 11.4. South America
    • 11.4.1. Introduction
    • 11.4.2. Key Region-Specific Dynamics
    • 11.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Chemical Nature
    • 11.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Function
    • 11.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 11.4.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.4.7.1. Brazil
      • 11.4.7.2. Argentina
      • 11.4.7.3. Rest of South America
  • 11.5. Asia-Pacific
    • 11.5.1. Introduction
    • 11.5.2. Key Region-Specific Dynamics
    • 11.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Chemical Nature
    • 11.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Function
    • 11.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 11.5.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.5.7.1. China
      • 11.5.7.2. India
      • 11.5.7.3. Japan
      • 11.5.7.4. South Korea
      • 11.5.7.5. Rest of Asia-Pacific
  • 11.6. Middle East and Africa
    • 11.6.1. Introduction
    • 11.6.2. Key Region-Specific Dynamics
    • 11.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Chemical Nature
    • 11.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Function
    • 11.6.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User

12. Global Emulsifiers Market - Competitive Landscape

  • 12.1. Competitive Scenario
  • 12.2. Market Positioning/Share Analysis
  • 12.3. Mergers and Acquisitions Analysis

13. Global Emulsifiers Market- Company Profiles

  • 13.1. Danisco A/S *
    • 13.1.1. Company Overview
    • 13.1.2. End-User Portfolio and Description
    • 13.1.3. Key Highlights
    • 13.1.4. Financial Overview
  • 13.2. BASF SE
  • 13.3. Dow Corning
  • 13.4. Kerry Group
  • 13.5. AkzoNobel NV
  • 13.6. Making cosmetics Inc
  • 13.7. WEGO Chemical Group
  • 13.8. Core Chemicals PVT. LTD
  • 13.9. Evonik

LIST NOT EXHAUSTIVE

14. Global Emulsifiers Market - Premium Insights

15. Global Emulsifiers Market - DataM

  • 15.1. Appendix
  • 15.2. About Us and Services
  • 15.3. Contact Us
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