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세계의 마이코톡신 검사 시장 예측(-2023년) : 아플라톡신, 오크라톡신, 푸모니신, 제라레논, 디옥시니발레놀, 트리코테센, 파툴린

Mycotoxin Testing Market by Type (Aflatoxins, Ochratoxin, Fumonisins, Zearalenone, deoxynivalenol, Trichothecenes, Patulin), Technology (Chromatography- & Spectroscopy-Based, Immunoassay-Based), Sample (Feed & Food), and Region - Global Forecast to 2023

리서치사 MarketsandMarkets
발행일 2019년 02월 상품 코드 429374
페이지 정보 영문 279 Pages
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세계의 마이코톡신 검사 시장 예측(-2023년) : 아플라톡신, 오크라톡신, 푸모니신, 제라레논, 디옥시니발레놀, 트리코테센, 파툴린 Mycotoxin Testing Market by Type (Aflatoxins, Ochratoxin, Fumonisins, Zearalenone, deoxynivalenol, Trichothecenes, Patulin), Technology (Chromatography- & Spectroscopy-Based, Immunoassay-Based), Sample (Feed & Food), and Region - Global Forecast to 2023
발행일 : 2019년 02월 페이지 정보 : 영문 279 Pages

세계의 마이코톡신 검사(Mycotoxin Testing) 시장은 2018년의 8억 5800만 달러에서 2023년까지 11억 5700만 달러로 확대될 전망입니다. 시장은 2018-2023년간 CAGR(연평균 성장률)로 6.1%의 성장이 예측됩니다.

세계의 마이코톡신 검사 시장에 대해 조사분석했으며, 시장 개요, 산업 동향, 부문별 시장 분석, 경쟁 구도, 주요 기업 등에 관한 정보를 정리하여 전해드립니다.

제1장 서론

제2장 조사 방법

제3장 개요

제4장 프리미엄 인사이트

  • 마이코톡신 검사 시장의 기회
  • 마이코톡신 검사 시장 : 주요 국가
  • 마이코톡신 검사 시장 : 종류별, 지역별
  • 마이코톡신 검사 시장 : 기술별, 지역별
  • 선진국 vs. 개발도상국의 마이코톡신 검사 시장
  • 북미 - 마이코톡신 검사 시장 : 표본별, 국가별

제5장 시장 개요

  • 서론
  • 특허 분석
  • 시장 역학
    • 촉진요인
    • 억제요인
    • 기회
    • 과제

제6장 규제

  • 서론
  • 식품안전기준·규제의 국제 단체
  • 국제식품안전협회(GFSI)
  • 북미
  • 멕시코
  • 유럽
  • 아시아태평양
  • 남미

제7장 세계의 마이코톡신 검사 시장 : 종류별

  • 서론
  • 아플라톡신
  • 오크라톡신
  • 푸모니신
  • 디옥시니발레놀
  • 트리코테센
  • 제라레논
  • 파툴린
  • 기타

제8장 세계의 마이코톡신 검사 시장 : 표본별

  • 서론
  • 식품
  • 사료

제9장 세계의 마이코톡신 검사 시장 : 기술별

  • 서론
  • 크로마토그래피, 분광법
  • 면역측정법

제10장 세계의 마이코톡신 검사 시장 : 지역별

  • 서론
  • 북미
  • 유럽
  • 아시아태평양
  • 기타

제11장 경쟁 구도

  • 개요
  • 경쟁 리더십 지도제작
  • 주요 기업의 순위
  • 경쟁 시나리오

제12장 기업 개요

  • SGS
  • BUREAU VERITAS
  • INTERTEK
  • EUROFINS
  • ALS LIMITED
  • NEOGEN
  • ASUREQUALITY
  • MICROBAC
  • ROMER LABS
  • SYMBIO LABORATORIES
  • MERIEUX NUTRISCIENCES
  • OMIC USA

제13장 부록

KSA 19.02.28

이 페이지에 게재되어 있는 내용은 최신판과 약간 차이가 있을 수 있으므로 영문목차를 함께 참조하여 주시기 바랍니다. 기타 자세한 사항은 문의 바랍니다.

LIST OF TABLES

  • TABLE 1: US DOLLAR EXCHANGE RATES CONSIDERED FOR THE STUDY, 2015-2017
  • TABLE 2: TOXIC EFFECTS OF MYCOTOXINS
  • TABLE 3: PATENTS PERTAINING TO MYCOTOXIN TESTING
  • TABLE 4: BORDER REJECTION CASES AGAINST MYCOTOXIN CONTAMINATED FOODS IN EUROPE, 2018-2019
  • TABLE 5: OPTIMAL TEMPERATURE CONDITIONS FOR VARIOUS MYCOTOXINS
  • TABLE 6: FAVORABLE WEATHER AND STORAGE CONDITIONS FOR MYCOTOXINS
  • TABLE 7: MYCOTOXIN OUTBREAKS IN DEVELOPING COUNTRIES
  • TABLE 8: THE RECENT EVOLUTION IN DETECTION METHODS
  • TABLE 9: MYCOTOXIN DETECTION LIMITS, ELISA VS. LC-MS/MS
  • TABLE 10: AFM1 REGULATORY LIMITS FOR DAIRY PRODUCTS
  • TABLE 11: AFLATOXIN B1 & M1 REGULATORY LIMITS FOR FOOD AND FEED IN THE US
  • TABLE 12: DEOXYNIVALENOL REGULATORY LIMITS FOR FOOD AND FEED IN THE US
  • TABLE 13: FUMONISIN B1, B2, AND B3 REGULATORY LIMITS FOR FOOD AND FEED IN THE US
  • TABLE 14: AFLATOXIN B1 & M1 REGULATORY LIMITS FOR FOOD AND FEED IN THE EUROPEAN UNION
  • TABLE 15: FUMONISIN B1 & B2 REGULATORY LIMITS FOR FOOD AND FEED IN THE EUROPEAN UNION
  • TABLE 16: OCHRATOXIN REGULATORY LIMITS FOR FOOD AND FEED IN THE EUROPEAN UNION
  • TABLE 17: CITRININ, PATULIN, AND TROPANE ALKALOIDS REGULATORY LIMITS FOR FOOD IN THE EUROPEAN UNION
  • TABLE 18: ZEARALENONE REGULATORY LIMITS FOR FOOD AND FEED IN THE EUROPEAN UNION
  • TABLE 19: T-2 & HT-2 REGULATORY LIMITS FOR FOOD AND FEED IN THE EUROPEAN UNION
  • TABLE 20: DEOXYNIVALENOL REGULATORY LIMITS FOR FOOD AND FEED IN THE EUROPEAN UNION
  • TABLE 21: COMMISSION REGULATION FOR OCHRATOXIN A
  • TABLE 22: AFLATOXIN B1 & M1 REGULATORY LIMITS FOR FOOD AND FEED IN JAPAN
  • TABLE 23: DEOXYNIVALENOL REGULATORY LIMITS FOR FOOD AND FEED IN JAPAN
  • TABLE 24: AFLATOXIN B1 & M1 REGULATORY LIMITS FOR FOOD AND FEED IN INDONESIA
  • TABLE 25: MYCOTOXIN REGULATORY LIMITS FOR FOOD IN INDONESIA
  • TABLE 26: MYCOTOXIN REGULATORY LIMITS FOR FOOD IN MALAYSIA
  • TABLE 27: MYCOTOXIN REGULATORY LIMITS FOR FOOD IN SOUTH KOREA
  • TABLE 28: AFLATOXIN B1 & M1 REGULATORY LIMITS FOR FOOD AND FEED IN CHINA
  • TABLE 29: DEOXYNIVALENOL REGULATORY LIMITS FOR FOOD AND FEED IN CHINA
  • TABLE 30: OCHRATOXIN REGULATORY LIMITS FOR FOOD AND FEED IN CHINA
  • TABLE 31: ZEARALENONE REGULATORY LIMITS FOR FOOD AND FEED IN CHINA
  • TABLE 32: MYCOTOXINS: OCCURRENCE, SOURCE, AND HEALTH EFFECTS
  • TABLE 33: MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 34: FOOD: MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 35: FEED: MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION) 103  
  • TABLE 36: FDA ACTION LEVELS FOR AFLATOXINS
  • TABLE 37: AFLATOXINS TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 38: FOOD: AFLATOXINS TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 39: FEED: AFLATOXINS TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 40: AVERAGE CONCENTRATIONS FOR OCHRATOXIN A IN DIFFERENT FOOD PRODUCTS
  • TABLE 41: OCHRATOXIN TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 42: FOOD: OCHRATOXIN TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 43: FEED: OCHRATOXIN TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 44: FUMONISINS TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 45: FOOD: FUMONISINS TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 46: FEED: FUMONISINS TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 47: DEOXYNIVALENOL REGULATORY LIMITS
  • TABLE 48: DEOXYNIVALENOL TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 49: FOOD: DEOXYNIVALENOL TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 50: FEED: DEOXYNIVALENOL TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 51: TRICHOTHECENES TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 52: FOOD: TRICHOTHECENES TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 53: FEED: TRICHOTHECENES TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 54: ZEARALENONE TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 55: FOOD: ZEARALENONE TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 56: FEED: ZEARALENONE TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 57: PATULIN TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 58: FOOD: PATULIN TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 59: FEED: PATULIN TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 60: OTHER MYCOTOXIN TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 61: FOOD: OTHER TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 62: FEED: OTHERS TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 63: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2016-2023 (USD MILLION)
  • TABLE 64: MYCOTOXIN TESTING MARKET SIZE IN FOOD, BY FOOD TYPE, 2016-2023 (USD MILLION)
  • TABLE 65: MYCOTOXIN TESTING MARKET SIZE IN FOOD, BY REGION, 2016-2023 (USD MILLION) 123  
  • TABLE 66: MYCOTOXINS IN STAPLE CEREALS AND GRAINS
  • TABLE 67: LEGAL LIMITS FOR MYCOTOXINS IN GRAINS INTENDED FOR HUMAN CONSUMPTION
  • TABLE 68: MYCOTOXIN TESTING MARKET SIZE IN CEREALS, GRAINS, AND PULSES, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 69: INTERNATIONAL LIMITS FOR AFM1 IN DAIRY PRODUCTS FOR HUMAN CONSUMPTION
  • TABLE 70: MYCOTOXIN TESTING MARKET SIZE IN MILK AND MILK PRODUCTS, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 71: MYCOTOXIN TESTING MARKET SIZE IN MEAT, POULTRY, AND SEAFOOD, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 72: MYCOTOXIN TESTING MARKET SIZE IN NUTS, SEEDS, AND SPICES, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 73: MYCOTOXIN TESTING MARKET SIZE IN FRUITS AND VEGETABLES, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 74: MYCOTOXIN TESTING MARKET IN OTHER FOOD TYPES, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 75: MYCOTOXIN TESTING MARKET IN FEED, BY FEED TYPE, 2016-2023 (USD MILLION)
  • TABLE 76: MYCOTOXIN TESTING MARKET IN FEED, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 77: LEGAL LIMITS FOR MYCOTOXINS IN GRAIN INTENDED FOR FEED
  • TABLE 78: FEED: FDA GUIDELINES & HEALTH EFFECTS OF MYCOTOXINS IN CEREALS & CEREAL BY-PRODUCTS
  • TABLE 79: MYCOTOXIN TESTING MARKET IN CEREALS, AND CEREAL BY-PRODUCTS, BY REGION 2016-2023 (USD MILLION)
  • TABLE 80: FEED: FDA GUIDELINES & HEALTH EFFECTS FOR AFLATOXIN IN COTTONSEED MEAL
  • TABLE 81: MYCOTOXIN TESTING MARKET IN SEED AND SEED PRODUCTS, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 82: MYCOTOXIN TESTING MARKET IN FORAGE AND SILAGE, BY REGION 2016-2023 (USD MILLION)
  • TABLE 83: MYCOTOXIN TESTING MARKET IN OTHER FEED TYPES, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 84: MYCOTOXIN TESTING MARKET SIZE, BY TECHNOLOGY, 2016-2023 (USD MILLION)
  • TABLE 85: MYCOTOXIN TESTING MARKET SIZE, BY CHROMATOGRAPHY- & SPECTROSCOPY- BASED TECHNOLOGY, 2016-2023 (USD MILLION)
  • TABLE 86: CHROMATOGRAPHY- & SPECTROSCOPY-BASED: MYCOTOXIN TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 87: HIGH PERFORMANCE LIQUID CHROMATOGRAPHY (HPLC): MYCOTOXIN TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 88: OTHERS: MYCOTOXIN TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 89: IMMUNOASSAY-BASED: MYCOTOXIN TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 90: MYCOTOXIN TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 91: FOOD MYCOTOXIN TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION) 146  
  • TABLE 92: FEED MYCOTOXIN TESTING MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 93: AFLATOXIN IN FEED: REGULATORY LIMITS OF MYCOTOXIN IN NORTH AMERICA
  • TABLE 94: DEOXYNIVALENOL IN FEED: REGULATORY LIMITS OF MYCOTOXIN IN NORTH AMERICA
  • TABLE 95: NORTH AMERICA: MYCOTOXIN TESTING MARKET SIZE, BY COUNTRY, 2016-2023 (USD MILLION)
  • TABLE 96: NORTH AMERICA: FOOD MYCOTOXIN TESTING MARKET SIZE, BY COUNTRY, 2016-2023 (USD MILLION)
  • TABLE 97: NORTH AMERICA: FEED MYCOTOXIN TESTING MARKET SIZE, BY COUNTRY, 2016-2023 (USD MILLION)
  • TABLE 98: NORTH AMERICA: MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 99: NORTH AMERICA: FOOD MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 100: NORTH AMERICA: FEED MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 101: NORTH AMERICA: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2016-2023 (USD MILLION)
  • TABLE 102: NORTH AMERICA: MYCOTOXIN TESTING MARKET SIZE, BY FOOD TYPE, 2016-2023 (USD MILLION)
  • TABLE 103: NORTH AMERICA: MYCOTOXIN TESTING MARKET SIZE, BY FEED TYPE, 2016-2023 (USD MILLION)
  • TABLE 104: NORTH AMERICA: MYCOTOXIN TESTING MARKET SIZE, BY TECHNOLOGY, 2016-2023 (USD MILLION)
  • TABLE 105: NORTH AMERICA: MYCOTOXIN TESTING MARKET SIZE, BY CHROMATOGRAPHY- & SPECTROSCOPY-BASED TECHNOLOGY, 2016-2023 (USD MILLION)
  • TABLE 106: US: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2016-2023 (USD MILLION)
  • TABLE 107: US: FOOD MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 108: US: FEED MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 109: CANADA: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2016-2023 (USD MILLION)
  • TABLE 110: CANADA: FOOD MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 111: CANADA: FEED MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 112: MEXICO: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2016-2023 (USD MILLION)
  • TABLE 113: MEXICO: FOOD MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 114: MEXICO: FEED MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 115: MYCOTOXINS IN FOOD: REGULATORY LIMITS FOR EUROPE
  • TABLE 116: EUROPE: MYCOTOXIN TESTING MARKET SIZE, BY COUNTRY, 2016-2023 (USD MILLION) 165  
  • TABLE 117: EUROPE: FOOD MYCOTOXIN TESTING MARKET SIZE, BY COUNTRY, 2016-2023 (USD MILLION)
  • TABLE 118: EUROPE: FEED MYCOTOXIN TESTING MARKET SIZE, BY COUNTRY, 2016-2023 (USD MILLION)
  • TABLE 119: EUROPE: MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 120: EUROPE: FOOD MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 121: EUROPE: FEED MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 122: EUROPE: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2016-2023 (USD MILLION)
  • TABLE 123: EUROPE: FOOD MYCOTOXIN TESTING MARKET SIZE, BY FOOD TYPE, 2016-2023 (USD MILLION)
  • TABLE 124: EUROPE: FEED MYCOTOXIN TESTING MARKET, BY FEED TYPE, 2016-2023 (USD MILLION)
  • TABLE 125: EUROPE: MYCOTOXIN TESTING MARKET SIZE, BY TECHNOLOGY, 2016-2023 (USD MILLION)
  • TABLE 126: EUROPE: MYCOTOXIN TESTING MARKET SIZE, BY CHROMATOGRAPHY- & SPECTROSCOPY-BASED TECHNOLOGY, 2016-2023 (USD MILLION)
  • TABLE 127: GERMANY: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2016-2023 (USD MILLION)
  • TABLE 128: GERMANY: FOOD MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 129: GERMANY: FEED MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 130: UK: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2016-2023 (USD MILLION)
  • TABLE 131: UK: FOOD MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 132: UK: FEED MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 133: FRANCE: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2016-2023 (USD MILLION)
  • TABLE 134: FRANCE: FOOD MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 135: FRANCE: FEED MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 136: ITALY: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2016-2023 (USD MILLION)
  • TABLE 137: ITALY: FOOD MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 138: ITALY: FEED MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 139: POLAND: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2016-2023 (USD MILLION)
  • TABLE 140: POLAND: FOOD MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION) 178  
  • TABLE 141: POLAND: FEED MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 142: REST OF EUROPE: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2016-2023 (USD MILLION)
  • TABLE 143: REST OF EUROPE: FOOD MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 144: REST OF EUROPE: FEED MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 145: ASIA PACIFIC: MYCOTOXIN TESTING MARKET SIZE, BY COUNTRY/REGION, 2016-2023 (USD MILLION)
  • TABLE 146: ASIA PACIFIC: FOOD MYCOTOXIN TESTING MARKET SIZE, BY COUNTRY/REGION, 2016-2023 (USD MILLION)
  • TABLE 147: ASIA PACIFIC: FEED MYCOTOXIN TESTING MARKET SIZE, BY COUNTRY/REGION, 2016-2023 (USD MILLION)
  • TABLE 148: ASIA PACIFIC: MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 149: ASIA PACIFIC: MYCOTOXIN TESTING MARKET SIZE IN FOOD, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 150: ASIA PACIFIC: MYCOTOXIN TESTING MARKET SIZE IN FEED, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 151: ASIA PACIFIC: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2016-2023 (USD MILLION)
  • TABLE 152: ASIA PACIFIC: MYCOTOXIN TESTING MARKET SIZE IN FOOD, BY FOOD TYPE, 2016-2023 (USD MILLION)
  • TABLE 153: ASIA PACIFIC: MYCOTOXIN TESTING MARKET SIZE IN FEED, BY FEED TYPE, 2016-2023 (USD MILLION)
  • TABLE 154: ASIA PACIFIC: MYCOTOXIN TESTING MARKET SIZE, BY TECHNOLOGY, 2016-2023 (USD MILLION)
  • TABLE 155: ASIA PACIFIC: MYCOTOXIN TESTING MARKET SIZE, BY CHROMATOGRAPHY- & SPECTROSCOPY-BASED TECHNOLOGY, 2016-2023 (USD MILLION)
  • TABLE 156: CHINA: REGULATORY LIMITS OF MYCOTOXIN IN FOOD
  • TABLE 157: MYCOTOXIN IN FEED: REGULATORY LIMITS OF MYCOTOXIN IN CHINA
  • TABLE 158: CHINA: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2016-2023 (USD MILLION)
  • TABLE 159: CHINA: MYCOTOXIN TESTING MARKET SIZE IN FOOD, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 160: CHINA: MYCOTOXIN TESTING MARKET SIZE IN FEED, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 161: MYCOTOXIN LIMITS FOR SPECIFIC FOOD ITEMS IN INDIA
  • TABLE 162: INDIA: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2016-2023 (USD MILLION)
  • TABLE 163: INDIA: FOOD MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 164: INDIA: FEED MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 165: JAPAN: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2016-2023 (USD MILLION) 195  
  • TABLE 166: JAPAN: FOOD MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 167: JAPAN: FEED MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 168: MYCOTOXIN LIMITS FOR FOOD ITEMS SET BY FOOD STANDARDS AUSTRALIA AND NEW ZEALAND
  • TABLE 169: AUSTRALIA & NEW ZEALAND: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2016-2023 (USD MILLION)
  • TABLE 170: AUSTRALIA & NEW ZEALAND: FOOD MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 171: AUSTRALIA & NEW ZEALAND: FEED MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 172: REST OF ASIA PACIFIC: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2016-2023 (USD MILLION)
  • TABLE 173: REST OF ASIA PACIFIC: FOOD MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 174: REST OF ASIA PACIFIC: FEED MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 175: ROW: MYCOTOXIN TESTING MARKET SIZE, BY COUNTRY, 2016-2023 (USD MILLION)
  • TABLE 176: ROW: FOOD MYCOTOXIN TESTING MARKET SIZE, BY COUNTRY, 2016-2023 (USD MILLION)
  • TABLE 177: ROW: FEED MYCOTOXIN TESTING MARKET SIZE, BY COUNTRY, 2016-2023 (USD MILLION)
  • TABLE 178: ROW: MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 179: ROW: FOOD MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 180: ROW: FEED MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 181: ROW: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2016-2023 (USD MILLION)
  • TABLE 182: ROW: MYCOTOXIN TESTING MARKET SIZE IN FOOD, BY FOOD TYPE, 2016-2023 (USD MILLION)
  • TABLE 183: ROW: MYCOTOXIN TESTING MARKET SIZE IN FEED, BY FEED TYPE, 2016-2023 (USD MILLION)
  • TABLE 184: ROW: MYCOTOXIN TESTING MARKET SIZE, BY TECHNOLOGY, 2016-2023 (USD MILLION)
  • TABLE 185: ROW: MYCOTOXIN TESTING MARKET SIZE, BY CHROMATOGRAPHY- & SPECTROSCOPY-BASED TECHNOLOGY, 2016-2023 (USD MILLION)
  • TABLE 186: BRAZIL: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2016-2023 (USD MILLION)
  • TABLE 187: BRAZIL: FOOD MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 188: BRAZIL: FEED MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 189: AFLATOXIN LIMITS IN ARGENTINA 208  
  • TABLE 190: ARGENTINA: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2016-2023 (USD MILLION)
  • TABLE 191: ARGENTINA: FOOD MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 192: ARGENTINA: FEED MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 193: SOUTH AFRICA: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2016-2023 (USD MILLION)
  • TABLE 194: SOUTH AFRICA: FOOD MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 195: SOUTH AFRICA: FEED MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 196: OTHERS IN ROW: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2016-2023 (USD MILLION)
  • TABLE 197: OTHERS IN ROW: FOOD MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 198: OTHERS IN ROW: FEED MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 199: NEW SERVICE, TECHNOLOGY, AND PRODUCT LAUNCHES, 2017-2018
  • TABLE 200: EXPANSIONS & INVESTMENTS, 2018
  • TABLE 201: ACQUISITIONS, 2018
  • TABLE 202: AGREEMENTS, COLLABORATIONS, PARTNERSHIPS, AND MERGERS, 2015-2017
  • TABLE 203: NEW SERVICE, TECHNOLOGY, AND PRODUCT LAUNCHES, 2015-2017
  • TABLE 204: EXPANSIONS & INVESTMENTS, 2014-2018
  • TABLE 205: ACQUISITIONS, 2014-2018

LIST OF FIGURES

  • FIGURE 1: MYCOTOXIN TESTING MARKET SEGMENTATION
  • FIGURE 2: MYCOTOXIN TESTING MARKET: RESEARCH DESIGN
  • FIGURE 3: MYCOTOXIN TESTING MARKET: BOTTOM-UP APPROACH
  • FIGURE 4: MYCOTOXIN TESTING MARKET: TOP-DOWN APPROACH
  • FIGURE 5: MARKET BREAKDOWN AND DATA TRIANGULATION
  • FIGURE 6: MYCOTOXIN TESTING MARKET SNAPSHOT, BY TYPE, 2018 VS. 2023 (USD MILLION)
  • FIGURE 7: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2018 VS. 2023 (USD MILLION)
  • FIGURE 8: MYCOTOXIN TESTING MARKET SIZE, BY TECHNOLOGY, 2018 VS. 2023 (USD MILLION)
  • FIGURE 9: ASIA PACIFIC TO GROW AT THE HIGHEST CAGR IN THE MYCOTOXIN TESTING MARKET, 2018-2023
  • FIGURE 10: MYCOTOXIN TESTING MARKET SHARE, BY REGION
  • FIGURE 11: CHANGING CLIMATIC CONDITIONS TO DRIVE THE GROWTH OF THE MYCOTOXIN TESTING MARKET
  • FIGURE 12: THE US DOMINATED THE MYCOTOXIN TESTING MARKET IN 2017
  • FIGURE 13: EUROPEAN REGION TO DOMINATE THE MARKET THROUGH 2023
  • FIGURE 14: CHROMATOGRAPHY- & SPECTROSCOPY-BASED TECHNOLOGIES DOMINATED THE MARKET ACROSS ALL TECHNOLOGIES IN 2017
  • FIGURE 15: DEVELOPING COUNTRIES TO EMERGE AT THE HIGHEST GROWTH RATES DURING THE FORECAST PERIOD
  • FIGURE 16: THE US ACCOUNTED FOR THE LARGEST SHARE IN 2017
  • FIGURE 17: MARKET DYNAMICS: MYCOTOXIN TESTING MARKET
  • FIGURE 18: WORLD FOOD AND AGRICULTURAL PRODUCT EXPORT AND IMPORT, 1995-2016 (USD BILLION)
  • FIGURE 19: GLOBAL FOOD EXPORTS, BY CATEGORY, 2016 (USD MILLION)
  • FIGURE 20: US: PERCENTAGE OF AGRICULTURAL COMMODITIES EXPORTED OUT OF TOTAL PRODUCTION, 2017-2018
  • FIGURE 21: CO-CONTAMINATION OF MYCOTOXINS, 2018
  • FIGURE 22: GLOBAL CEREAL CONSUMPTION, 2014-2018 (MILLION TONNE)
  • FIGURE 23: MYCOTOXIN OCCURRENCE IN FOOD AND FEED SUPPLY CHAIN
  • FIGURE 24: MYCOTOXIN TESTING MARKET SIZE, BY TYPE, 2018 VS. 2023 (USD MILLION)
  • FIGURE 25: AFLATOXINS TESTING MARKET SIZE, BY REGION 2018 VS. 2023 (USD MILLION)
  • FIGURE 26: MYCOTOXIN TESTING MARKET SIZE, BY SAMPLE, 2018 VS. 2023 (USD MILLION)
  • FIGURE 27: MYCOTOXIN TESTING MARKET SIZE, BY TECHNOLOGY, 2018 VS. 2023 (USD MILLION)
  • FIGURE 28: CHROMATOGRAPHY- & SPECTROSCOPY-BASED: MYCOTOXIN TESTING MARKET SIZE, BY REGION, 2018 VS. 2023 (USD MILLION)
  • FIGURE 29: CHINA TO RECORD THE FASTEST GROWTH RATE DURING THE FORECAST PERIOD IN THE MYCOTOXIN TESTING MARKET
  • FIGURE 30: NORTH AMERICA: MYCOTOXIN CONTAMINATED SAMPLES, Q1 2018 VS Q2 2018 (PERCENTAGE)
  • FIGURE 31: MYCOTOXINS REGULATED IN FEED AND FOOD IN NORTH AMERICA (US & CANADA)
  • FIGURE 32: NORTH AMERICA: MYCOTOXIN TESTING MARKET SNAPSHOT
  • FIGURE 33: EUROPE: MYCOTOXIN CONTAMINATED SAMPLES, Q1 2018 VS. Q2 2018 (PERCENTAGE)
  • FIGURE 34: RASFF NOTIFICATIONS IN EUROPE, BY HAZARD CATEGORY, 2004-2015 (PERCENTAGE SHARE)
  • FIGURE 35: MYCOTOXINS REGULATED IN FEED & FOOD IN EUROPE
  • FIGURE 36: EUROPE: MYCOTOXIN TESTING MARKET SNAPSHOT
  • FIGURE 37: ASIA PACIFIC: MYCOTOXIN CONTAMINATED SAMPLES, BY MYCOTOXIN TYPE, Q1 2018 VS. Q2 2018
  • FIGURE 38: ASIA PACIFIC: MYCOTOXIN TESTING MARKET SNAPSHOT, 2017
  • FIGURE 39: OCEANIA: MYCOTOXIN CONTAMINATED SAMPLES, BY MYCOTOXIN TYPE, Q1 2018 VS. Q2 2018
  • FIGURE 40: SOUTH AFRICA: MYCOTOXIN CONTAMINATED SAMPLES, BY MYCOTOXIN TYPE, Q1 2018 VS. Q2 2018
  • FIGURE 41: SOUTH AMERICA: MYCOTOXIN CONTAMINATED SAMPLES, BY MYCOTOXIN TYPE, Q1 2018 VS. Q2 2018
  • FIGURE 42: REST OF AFRICA: MYCOTOXIN CONTAMINATED SAMPLES, BY MYCOTOXIN TYPE, Q1 2018 VS. Q2 2018
  • FIGURE 43: MIDDLE EAST: MYCOTOXIN CONTAMINATED SAMPLES, BY MYCOTOXIN TYPE, Q1 2018 VS. Q2 2018
  • FIGURE 44: KEY DEVELOPMENTS OF THE LEADING PLAYERS IN THE MYCOTOXIN TESTING MARKET, 2014-2018
  • FIGURE 45: GLOBAL MYCOTOXIN TESTING MARKET COMPETITIVE LEADERSHIP MAPPING, 2017
  • FIGURE 46: SGS LED THE MYCOTOXIN TESTING MARKET IN 2017
  • FIGURE 47: MYCOTOXIN TESTING MARKET STARTUPS COMPETITIVE LEADERSHIP MAPPING, 2017
  • FIGURE 48: MARKET EVALUATION FRAMEWORK, 2016-2018
  • FIGURE 49: SGS: COMPANY SNAPSHOT
  • FIGURE 50: SGS: SWOT ANALYSIS
  • FIGURE 51: BUREAU VERITAS: COMPANY SNAPSHOT
  • FIGURE 52: BUREAU VERITAS: SWOT ANALYSIS
  • FIGURE 53: INTERTEK: COMPANY SNAPSHOT
  • FIGURE 54: INTERTEK: SWOT ANALYSIS
  • FIGURE 55: EUROFINS: COMPANY SNAPSHOT
  • FIGURE 56: EUROFINS: SWOT ANALYSIS
  • FIGURE 57: ALS LIMITED: COMPANY SNAPSHOT
  • FIGURE 58: NEOGEN: COMPANY SNAPSHOT
  • FIGURE 59: ASUREQUALITY: COMPANY SNAPSHOT

"The mycotoxin testing market is projected to grow at a CAGR of 6.1%."

The global mycotoxin testing market is estimated to be valued at USD 858 million in 2018 and is projected to reach USD 1,157 million by 2023, at a CAGR of 6.1%. The market is driven by factors such as growing recalls and border rejections with the growth in international food trade, stringent regulations across various countries, and changing climatic conditions. High costs associated with the installation of technologies inhibit the growth of the mycotoxin testing market.

"By type, the deoxynivalenol segment is projected to witness the highest growth during the forecast period."

The deoxynivalenol segment is estimated to grow at the highest CAGR due to the growing prevalence of Fusarium graminearum species of fungi that produces DON toxin. The mild to life-threatening disorders associated with DON, such as metabolic dysfunction, are creating opportunities for the growth of mycotoxin testing market.

"By sample, the cereals, grains, and pulses segment in mycotoxin testing in food is projected to grow at the highest CAGR during the forecast period."

Based on sample, the mycotoxin testing market is segmented into food and feed. Among food samples tested, cereals, grains, and pulses recorded the highest CAGR, due to a greater level of contamination with various mycotoxins. Cereals, grains, and pulses are more susceptible to the co-occurrence of mycotoxins, thereby leading to an increased demand for testing, as they are used in various products for food processing.

"Asia Pacific is projected to be the fastest-growing region in the mycotoxin testing market, due to an increase in international food trade and rise in consumer awareness for food safety."

The climatic conditions in the Asia Pacific region range from tropical to semi-tropical and temperate, which are conducive to the growth of mycotoxins. China has developed major concerns of mycotoxin prevalence due to high population, complex topography, and diverse climate zones, which provides optimal conditions for mycotoxin growth from fungi. Moreover, growing international trade from the region is also fueling market growth in order to fulfill the regulatory mandates of the importing country.

The global mycotoxin testing market is segmented region-wise, with a detailed analysis of each region. These regions include North America, Europe, Asia Pacific, and Rest of the World (RoW).

Break-up of Primaries:

  • By Company Type: Tier 1 - 41%, Tier 2 - 32%, and Tier 3 - 27%
  • By Designation: D-level - 40%, C-level - 32%, and Others* - 28%
  • By Region: North America - 32%, Europe - 29%, Asia Pacific - 21%, South America - 12%, and RoW - 6%

Others include: sales managers, marketing managers, and product managers.

Leading players profiled in this report:

  • SGS (Switzerland)
  • Bureau Veritas (France)
  • Eurofins (Luxembourg)
  • Intertek (UK)
  • Merieux NutriSciences (US)
  • ALS Limited (Australia)
  • Neogen (US)
  • Romer Labs (US)
  • Symbio Laboratories (Australia)
  • OMIC USA (US)
  • AsureQuality (New Zealand)
  • Microbac (US)

Research Coverage:

This report segments the mycotoxin testing market on the basis of type, sample, technology, and region. In terms of insights, this research report focuses on various levels of analysis-competitive landscape, end-use analysis, and company profiles-which together comprise and discuss the basic views on the emerging & high-growth segments of the mycotoxin testing market, high-growth regions, countries, government initiatives, drivers, restraints, opportunities, and challenges.

Reasons to Buy the Report:

  • To get a comprehensive overview of the mycotoxin testing market
  • To gain wide-ranging information about the top players in this industry, their product portfolio details, and the key strategies adopted by them
  • To gain insights about the major countries/regions in which the mycotoxin testing market is flourishing

TABLE OF CONTENTS

1. INTRODUCTION

  • 1.1. OBJECTIVES OF THE STUDY
  • 1.2. MARKET DEFINITION
  • 1.3. MARKET SCOPE
    • 1.3.1. MARKETS COVERED
    • 1.3.2. REGIONS COVERED
    • 1.3.3. YEARS CONSIDERED FOR THE STUDY
  • 1.4. CURRENCY
  • 1.5. STAKEHOLDERS

2. RESEARCH METHODOLOGY

  • 2.1. RESEARCH DATA
    • 2.1.1. SECONDARY DATA
    • 2.1.2. PRIMARY DATA
      • 2.1.2.1. Breakdown of Primaries
  • 2.2. MARKET SIZE ESTIMATION
    • 2.2.1. BOTTOM-UP APPROACH
    • 2.2.2. TOP-DOWN APPROACH
  • 2.3. DATA TRIANGULATION
  • 2.4. RESEARCH ASSUMPTIONS
  • 2.5. RESEARCH LIMITATIONS

3. EXECUTIVE SUMMARY

4. PREMIUM INSIGHTS

  • 4.1. OPPORTUNITIES IN THE MYCOTOXIN TESTING MARKET
  • 4.2. MYCOTOXIN TESTING MARKET: KEY COUNTRIES
  • 4.3. MYCOTOXIN TESTING MARKET, BY TYPE & REGION
  • 4.4. MYCOTOXIN TESTING MARKET, BY TECHNOLOGY & REGION
  • 4.5. DEVELOPED VS DEVELOPING MARKETS FOR MYCOTOXIN TESTING
  • 4.6. NORTH AMERICA: MYCOTOXIN TESTING MARKET, BY SAMPLE & COUNTRY

5. MARKET OVERVIEW

  • 5.1. INTRODUCTION
  • 5.2. PATENT ANALYSIS
  • 5.3. MARKET DYNAMICS
    • 5.3.1. DRIVERS
      • 5.3.1.1. Implementation of stringent regulations related to mycotoxin detection
      • 5.3.1.2. Growth in international trade
      • 5.3.1.3. Growth in consumer awareness
        • 5.3.1.3.1. Growth in the number of recalls and border rejections
      • 5.3.1.4. Humid atmospheric conditions leading to an increase in mycotoxins
    • 5.3.2. RESTRAINTS
      • 5.3.2.1. Lack of food control systems, technology, infrastructure, and resources in developing countries
      • 5.3.2.2. High capital investment
    • 5.3.3. OPPORTUNITIES
      • 5.3.3.1. Expansion opportunities in emerging markets for mycotoxin testing
      • 5.3.3.2. Launch of advanced technologies for detecting mycotoxins
        • 5.3.3.2.1. Co-occurrence of mycotoxins
        • 5.3.3.2.2. Launch of economic multi-toxin analysis systems
      • 5.3.3.3. Increase in demand for cereal products and oats to offer high growth opportunities for mycotoxin testing
      • 5.3.3.4. Emerging mycotoxins
    • 5.3.4. CHALLENGES
      • 5.3.4.1. Inappropriate sample collection & standardization

6. REGULATIONS

  • 6.1. INTRODUCTION
    • 6.1.1. FACTORS AFFECTING THE CONSTITUTION OF MYCOTOXIN REGULATIONS IN FOOD AND FEED
  • 6.2. INTERNATIONAL BODY FOR FOOD SAFETY STANDARDS AND REGULATIONS
    • 6.2.1. CODEX ALIMENTARIUS COMMISSION (CAC)
  • 6.3. GLOBAL FOOD SAFETY INITIATIVE (GFSI)
  • 6.4. NORTH AMERICA
    • 6.4.1. US REGULATIONS
      • 6.4.1.1. Codex alimentarius
      • 6.4.1.2. Federal legislation
        • 6.4.1.2.1. State legislation
        • 6.4.1.2.2. Food safety in retail food
        • 6.4.1.2.3. Haccp regulation in the US
        • 6.4.1.2.4. Food safety regulations for fruit & vegetable growers
        • 6.4.1.2.5. Federal food, drug, and cosmetic act (FFDCA)
        • 6.4.1.2.6. US Food and drug administration(FDA)
        • 6.4.1.2.7. United states grain standards act
        • 6.4.1.2.8. The toxic substances control act of 1976
    • 6.4.2. CANADA
      • 6.4.2.1. Canadian Food Inspection Agency (CFIA)
      • 6.4.2.2. Canadian Grain Commission
      • 6.4.2.3. Agriculture and Agri-Food Canada
      • 6.4.2.4. International Food Chemical Safety Liaison Group (IFCSLG)
      • 6.4.2.5. Codex Committee on Contaminants in Food (CCCF)
  • 6.5. MEXICO
  • 6.6. EUROPE
    • 6.6.1. EUROPEAN UNION REGULATIONS
      • 6.6.1.1. Concerning European Union Reference Laboratories
      • 6.6.1.2. General Food Law for Mycotoxin
      • 6.6.1.3. Concerning Mycotoxins in Feed
      • 6.6.1.4. Concerning Mycotoxins in Food
      • 6.6.1.5. Concerning Mycotoxins in Food of Animal Origin
      • 6.6.1.6. Commission Rules (Imposing Special Conditions)
      • 6.6.1.7. Other Mycotoxin-related Legislation
      • 6.6.1.8. The European Union
      • 6.6.1.9. Toxins Regulations
        • 6.6.1.9.1. Ochratoxin A
        • 6.6.1.9.2. Fusarium Toxins
        • 6.6.1.9.3. Aflatoxins
    • 6.6.2. GERMANY
    • 6.6.3. UK
  • 6.7. ASIA PACIFIC
    • 6.7.1. CHINA
    • 6.7.2. INDIA
      • 6.7.2.1. Food Safety and Standards Act, 2006
      • 6.7.2.2. Food Safety Standards Amendment Regulations, 2011
      • 6.7.2.3. Food Safety Standards Amendment Regulations, 2012
    • 6.7.3. AUSTRALIA
      • 6.7.3.1. Food Standards Australia New Zealand
    • 6.7.4. NEW ZEALAND
  • 6.8. SOUTH AMERICA

7. MYCOTOXIN TESTING MARKET, BY TYPE

  • 7.1. INTRODUCTION
  • 7.2. AFLATOXINS
    • 7.2.1. THE PRESENCE OF AFLATOXIN DESTROYS 25% OF THE WORLD'S FOOD CROPS
  • 7.3. OCHRATOXINS
    • 7.3.1. OCHRATOXINS CAN BE DETECTED USING THE LIQUID CHROMATOGRAPHY & MASS SPECTROMETRY TECHNIQUES
  • 7.4. FUMONISINS
    • 7.4.1. THE PRESENCE OF FUMONISINS IS DETECTED USING THE PATHOGEN IDENTIFICATION REAL TIME (PCR) METHOD
  • 7.5. DEOXYNIVALENOL
    • 7.5.1. SWINE IS THE MOST COMMONLY AFFECTED LIVESTOCK DUE TO DEOXYNIVALENOL
  • 7.6. TRICHOTHECENES
    • 7.6.1. TRICHOTHECENES NATURALLY OCCUR IN NORTH AMERICA, AFRICA, SOUTH AMERICA, AND EUROPE
  • 7.7. ZEARALENONE
    • 7.7.1. ZEARALENONE IS FOUND TO MOST COMMONLY AFFECT CORN AND ITS BY-PRODUCTS
  • 7.8. PATULIN
    • 7.8.1. THE USAGE OF NON-THERMAL PROCESSING TECHNIQUES HELPS TO REMOVE PATULIN FROM FOOD PRODUCTS
  • 7.9. OTHERS
    • 7.9.1. CYCLOPIAZONIC ACID AND CITRININ ARE PRODUCED BY DIFFERENT GENERA OF ASPERGILLUS

8. MYCOTOXIN TESTING MARKET, BY SAMPLE

  • 8.1. INTRODUCTION
  • 8.2. FOOD
    • 8.2.1. CEREALS, GRAINS, AND PULSES
      • 8.2.1.1. Cereals are more prevalent for mycotoxin contamination during the stage of vegetation or storage
    • 8.2.2. MILK AND MILK PRODUCTS
      • 8.2.2.1. Permissible limit for aflatoxin M1 in milk and milk products lies in the range of 0 and 0.5 ppb
    • 8.2.3. MEAT, POULTRY, AND SEAFOOD
      • 8.2.3.1. Commonly occurring mycotoxins in poultry are aflatoxins, ochratoxins, trichothecenes, and fumonisins
    • 8.2.4. NUTS, SEEDS, AND SPICES
      • 8.2.4.1. Thin Layer Chromatography (TLC) is widely adopted to detect the presence of mycotoxins in nuts
    • 8.2.5. FRUITS & VEGETABLES
      • 8.2.5.1. Food technologists use ozone for aflatoxin decontamination in fruits and vegetables
    • 8.2.6. OTHERS
      • 8.2.6.1. Mycotoxin residues are commonly found in food additives despite undergoing heavy processing
  • 8.3. FEED
    • 8.3.1. CEREALS & CEREAL BY-PRODUCTS
      • 8.3.1.1. Mycotoxin detection in the feed is conducted by using high-end technologies such as GC and LC-MS/GC-MS
    • 8.3.2. SEEDS & SEED PRODUCTS
      • 8.3.2.1. Oilseed meals form 20-30% of the poultry diet
    • 8.3.3. FORAGE AND SILAGE
      • 8.3.3.1. Storage fungi are more prevalent to contaminate forage and silage
    • 8.3.4. OTHERS
      • 8.3.4.1. LC-MS and ELISA are the most commonly used technologies in the detection and quantification of mycotoxins in feed

9. MYCOTOXIN TESTING MARKET, BY TECHNOLOGY

  • 9.1. INTRODUCTION
  • 9.2. CHROMATOGRAPHY- & SPECTROSCOPY-BASED
    • 9.2.1. HIGH PERFORMANCE LIQUID CHROMATOGRAPHY (HPLC)
      • 9.2.1.1. Cost-effectiveness of HPLC is driving the growth of this segment in the mycotoxin testing market
    • 9.2.2. OTHERS
      • 9.2.2.1. Gas chromatography and mass spectrometry techniques help in the identification of compounds with low detection limits
        • 9.2.2.1.1. Gas chromatography
        • 9.2.2.1.2. Liquid chromatography
        • 9.2.2.1.3. Coupled chromatography
        • 9.2.2.1.4. Tandem spectrometry
  • 9.3. IMMUNOASSAY-BASED
    • 9.3.1. ELISA TECHNIQUE IS MAJORLY USED IN THE DETECTION OF AFLATOXINS IN FOOD PRODUCTS AND OCHRATOXINS IN BABY FOOD

10. MYCOTOXIN TESTING MARKET, BY REGION

  • 10.1. INTRODUCTION
  • 10.2. NORTH AMERICA
    • 10.2.1. US
      • 10.2.1.1. Mycotoxin contamination in pasture grasses has led to rising concerns about feed safety in the US
    • 10.2.2. CANADA
      • 10.2.2.1. Regulatory actions by the Canadian Food Inspection Agency (CFIA) offers growth opportunities for mycotoxin testing in Canada
    • 10.2.3. MEXICO
      • 10.2.3.1. Favorable government policies for international trade to fuel the mycotoxin testing market in the country
  • 10.3. EUROPE
    • 10.3.1. GERMANY
      • 10.3.1.1. Favorable policies by the National Reference Laboratory (NRL) in Germany is driving the mycotoxin testing market
    • 10.3.2. UK
      • 10.3.2.1. DON is growing as the most prevalent mycotoxin in the UK
    • 10.3.3. FRANCE
      • 10.3.3.1. Regulatory rigor is creating an opportunity for mycotoxin testing in feed and food
    • 10.3.4. ITALY
      • 10.3.4.1. Increasing outbreaks due to mycotoxin-contaminated food is creating demand for testing in Italy
    • 10.3.5. POLAND
      • 10.3.5.1. Growth in feed crops production and cultivation is creating an opportunity for mycotoxin testing in the country
    • 10.3.6. REST OF EUROPE
      • 10.3.6.1. Growing consumer awareness to fuel the demand for mycotoxin testing in the region
  • 10.4. ASIA PACIFIC
    • 10.4.1. CHINA
      • 10.4.1.1. Growth in the prevalence of mycotoxins in China is leading to demand for testing
    • 10.4.2. INDIA
      • 10.4.2.1. Aflatoxin contamination is a major concern in India
    • 10.4.3. JAPAN
      • 10.4.3.1. Fusarium toxin contamination is growing in Japan with changing climatic conditions
    • 10.4.4. AUSTRALIA & NEW ZEALAND
      • 10.4.4.1. Development in regulatory standards offers further growth opportunities in Australia & New Zealand
    • 10.4.5. REST OF ASIA PACIFIC
      • 10.4.5.1. Lack of food control policies is fueling mycotoxin testing market in the region
  • 10.5. REST OF THE WORLD (ROW)
    • 10.5.1. BRAZIL
      • 10.5.1.1. The regulations for mycotoxins in the country are dependent on the requirements of producer countries such as Peru and Bolivia
    • 10.5.2. ARGENTINA
      • 10.5.2.1. Agricultural exports from the country go to European and North American regions due to which food safety regulations are prominent
    • 10.5.3. SOUTH AFRICA
      • 10.5.3.1. A three-year project has been taken up to tackle mycotoxin-related food safety issues in Africa
    • 10.5.4. OTHERS IN ROW
      • 10.5.4.1. Lack of resources in these countries leads to hindrance in the testing of feed mycotoxins

11. COMPETITIVE LANDSCAPE

  • 11.1. OVERVIEW
  • 11.2. COMPETITIVE LEADERSHIP MAPPING (OVERALL MARKET)
    • 11.2.1. DYNAMIC DIFFERENTIATORS
    • 11.2.2. INNOVATORS
    • 11.2.3. VISIONARY LEADERS
    • 11.2.4. EMERGING COMPANIES
  • 11.3. RANKING OF KEY PLAYERS, 2017
  • 11.4. COMPETETIVE LEADERSHIP MAPPING (START-UP/SMES)
    • 11.4.1. PROGRESSIVE COMPANIES
    • 11.4.2. STARTING BLOCKS
    • 11.4.3. RESPONSIVE COMPANIES
    • 11.4.4. DYNAMIC COMPANIES
  • 11.5. COMPETITIVE SCENARIO
    • 11.5.1. NEW SERVICE, TECHNOLOGY, AND PRODUCT LAUNCHES
    • 11.5.2. EXPANSIONS & INVESTMENTS
    • 11.5.3. ACQUISITIONS
    • 11.5.4. AGREEMENTS, COLLABORATIONS, PARTNERSHIPS, AND MERGERS

12. COMPANY PROFILES (Business overview, Products offered, Recent Developments, SWOT analysis, MNM view)*

  • 12.1. SGS
  • 12.2. BUREAU VERITAS
  • 12.3. INTERTEK
  • 12.4. EUROFINS
  • 12.5. ALS LIMITED
  • 12.6. NEOGEN
  • 12.7. ASUREQUALITY
  • 12.8. MICROBAC
  • 12.9. ROMER LABS
  • 12.10. SYMBIO LABORATORIES
  • 12.11. MERIEUX NUTRISCIENCES
  • 12.12. OMIC USA

*Details on Business overview, Products offered, Recent Developments, SWOT analysis, MNM view might not be captured in case of unlisted companies.

13. APPENDIX

  • 13.1. DISCUSSION GUIDE
  • 13.2. KNOWLEDGE STORE: MARKETSANDMARKETS' SUBSCRIPTION PORTAL
  • 13.3. MORE COMPANY DEVELOPMENTS
    • 13.3.1. NEW SERVICE, TECHNOLOGY, AND PRODUCT LAUNCHES
    • 13.3.2. EXPANSIONS & INVESTMENTS
    • 13.3.3. ACQUISITIONS
    • 13.3.4. AGREEMENTS, COLLABORATIONS, MERGERS, AND PARTNERSHIPS
  • 13.4. AVAILABLE CUSTOMIZATIONS
  • 13.5. RELATED REPORTS
  • 13.6. AUTHOR DETAILS
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