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베네수엘라의 과일 및 채소 시장 : 성장, 동향, COVID-19의 영향 및 예측(2021-2026년)

Venezuela Fruits and Vegetables Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)

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발행일 2022년 01월 상품코드 1005617
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베네수엘라의 과일 및 채소 시장 : 성장, 동향, COVID-19의 영향 및 예측(2021-2026년) Venezuela Fruits and Vegetables Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
발행일 : 2022년 01월 페이지 정보 : 영문

본 상품은 영문 자료로 한글과 영문 목차에 불일치하는 내용이 있을 경우 영문을 우선합니다. 정확한 검토를 위해 영문목차를 참고해주시기 바랍니다.

베네수엘라의 과일 및 채소 시장 규모는 예측 기간(2021-2026년) 중 4.0%의 CAGR로 확대할 것으로 예측됩니다.

COVID-19의 영향으로 베네수엘라는 몇개의 과제로 고전했습니다. 최대 산유국 중 하나인 베네수엘라는 연료 부족으로 고전하며 시장 동향을 방해하고, 신선식품의 생산과 시장에 대한 배송에 문제를 일으켰습니다. 베네수엘라는 또한 과일 및 채소의 가공 부문과 재배 부문에서 노동 위기로 고전하고 있었습니다. 전국적인 록다운과 규제에 의해 공급망이 붕괴했습니다.

과일의 총생산량은 2016년 3,139,004메트릭톤에서 2019년에는 3,565,565메트릭톤으로 증가했으나, 채소 생산량은 2016년 1,118,878메트릭톤에서 2019년에는 1,135,606메트릭톤으로 약간 증가했습니다.

농업은 2017년에 베네수엘라의 GDP에 4.7%의 추정 점유율을 초래했습니다. 베네수엘라 농업생산자협회(FEDEAGRO)에 따르면 2019년에 채소 생산이 대폭 감소한 후, 2020년에는 약 15.0%의 생산 증가를 기록했습니다. 생산량의 급증은 감자, 브로콜리, 당근 및 가지 생산량의 증가에 의해 유지될 것으로 예상됩니다.

베네수엘라의 과일 및 채소 시장에 대해 조사했으며, 시장의 개요와 생산, 소비, 수출입 동향, 가격 동향 및 시장에 참여하는 기업의 개요 등을 정리하여 전해드립니다.


제1장 서론

제2장 조사 방법

제3장 주요 요약

제4장 시장 역학

  • 시장 개요
  • 시장 촉진요인
  • 시장 억제요인

제5장 시장 세분화(생산 분석, 소비 분석, 수입 분석, 수출 분석, 가격 동향 분석)

  • 채소
  • 과일

제6장 지역 분석

  • PESTLE 분석
  • 공급망 분석
  • 정부 정책

제7장 경쟁력 분석

  • 유통 네트워크와 소매 분석
  • 주요 기업의 리스트/개요

제8장 시장 기회 및 향후 전망

제9장 COVID-19의 시장에 대한 영향 평가

KSA 21.05.27

The Venezuelan fruits and vegetables market is projected to register a CAGR of 4.0% during the forecast period (2021-2026).

As an impact of COVID-19, Venezuela suffered from few challenges. Venezuela being one of the largest oil-producing nations, suffered from fuel shortages that hindered market movement and caused complications for the production and delivery of fresh produces to the market. The nation also suffered from labour crisis in the fruits and vegetables processing units and cultivation sector. The supply chain got disrupted due to nation-wide lockdown and restrictions.

The total production of fruits increased from 3,139,004.0 metric ton in 2016 to 3,565,565.0 metric ton in 2019, while vegetable production increased marginally from 1,118,878.0 metric ton in 2016 to 1,135,606.0 metric ton in 2019.

Agriculture contributed an estimated share of 4.7% to the GDP of Venezuela in 2017. After a drastic fall in the production of vegetables in the year 2019, the country witnessed an increased production by almost 15.0% in 2020, as stated by the Confederation of Associations of Agricultural Producers of Venezuela (FEDEAGRO). The surge in production is expected to be supported by an increase in the amount of potato, broccoli, carrot, and branch production.

Key Market Trends

Government Initiative Driving Urban Farming Practices

The government's "Great Agro- Venezuela Mission" was initiated in 2016, in a bid to recover urban spaces for food production, including fruits and vegetables, in response to the acute food shortage on retail shelves and spiraling inflation in the economy. The National Urban Agriculture Plan 2018 aids the urban farming initiative by aiming to cover 96,000.0 hectares across the national territory and produce more than 2,071,000.0 metric tons of food. The initiative has been able to gain momentum with multiple households currently functioning small production units on rooftops and even in the public green areas such as schoolyards and public institutions. According to government statistics, in the first half of 2016, 135,000 Venezuelan farmers produced 273.0 metric ton of vegetables, fruit, and herbs in urban settings. The National Plan 2018 imposed a greater emphasis on Venezuela's ground-breaking urban production mission through the Green Rooves and Productive Garden programs. As a result, a greater rate of participation, as well as awareness among the individuals as a result of the initiative, is further anticipated to drive the production of fruits and vegetables in the country during the forecast period.

Shortage of Agricultural Input is Influencing the Market

According to the Venezuelan Seed Association (AVESEM), the country currently faces an acute shortage of agricultural inputs, in order to meet the demand for domestic crop production, including fruits and vegetables. As stated by the President of AVESEM, only 20,000.0 hectares of the total 80,000.0 hectares of land is suitable for cultivation were planted with vegetable seeds in 2019. In addition, the seed deficit has been mounting since 2016 and the country does not possess even 3.0% of the total seed requirement in the country. As a result, the total area harvested also declined from 67,489.0 hectares in 2016 to 58,775.0 hectares in 2019. It has been reported that a kilogram of tomato nearly cost USD 0.43 (32,000 Venezuelan Bolivars) in 2019, which is equal to the minimum wage figure in the country. Therefore, an acute shortage of seeds and other inputs in the horticulture industry resulted in declining levels of production and higher prices of vegetables in the country.

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support



  • 1.1 Study Assumptions and Market Definition
  • 1.2 Scope of the Study




  • 4.1 Market Overview
  • 4.2 Market Drivers
  • 4.3 Market Restraints

5 MARKET SEGMENTATION (Production Analysis, Consumption Analysis by Value & Volume, Import Analysis by Value & Volume, Export Analysis by Value & Volume and Price Trend Analysis)

  • 5.1 Vegetables
  • 5.2 Fruits


  • 6.1 PESTLE Analysis
  • 6.2 Supply Chain Analysis
  • 6.3 Government Policies


  • 7.1 Distribution Network and Retail Analysis
  • 7.2 List/Profile of Key Players



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