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과일/야채 조각 및 분말 시장 : 성장, 동향, 예측(2020-2025년)

Fruit and Vegetable Pieces and Powders Market - Growth, Trends and Forecasts (2020 - 2025)

리서치사 Mordor Intelligence LLP
발행일 2020년 01월 상품 코드 754921
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과일/야채 조각 및 분말 시장 : 성장, 동향, 예측(2020-2025년) Fruit and Vegetable Pieces and Powders Market - Growth, Trends and Forecasts (2020 - 2025)
발행일 : 2020년 01월 페이지 정보 : 영문

세계의 과일/야채 조각 및 분말(Fruit and Vegetable Pieces and Powders) 시장에 대해 조사 분석했으며, 시장 개요, 시장 역학, 성분 종류별·제품별·용도별·지역별 분석, 경쟁 구도, 주요 기업 개요 등에 대해 정리했습니다.

제1장 서론

제2장 시장 인사이트

  • 시장 개요
  • 시장 동향

제3장 시장 역학

  • 성장 촉진요인
  • 성장 억제요인
  • 기회
  • 시장의 매력 : Five Forces 분석

제4장 시장 세분화

  • 성분 종류별
    • 과일
    • 야채
  • 제품 종류별
    • 농축 주스
    • 페이스트/퓌레
    • 조각
    • 분말
    • 비농축 주스
  • 용도별
    • 음료
    • 제과류
    • 베이커리 제품
    • 수프/소스
    • 유제품
    • RTE 제품

제5장 과일/야채 조각 및 분말 : 지역별

  • 북미
  • 유럽
  • 아시아태평양
  • 남미
  • 아프리카

제6장 과일/야채 조각 및 분말 시장의 경쟁 구도

  • 주요 기업
  • 시장 점유율 분석
  • 주요 기업의 전략

제7장 기업 개요

  • Sunopta Inc.
  • Archer Daniels Midland Company
  • Taura Natural Ingredients Inc.
  • Sensient Technologies
  • Agrana Group
  • Cargill Inc.
  • Olam International
  • Symrise(Diana Group)
  • Compleat Food Network
  • Yaax International Inc.
  • Van Drunen Farms
  • European Freeze Dry
  • Dohler Group

제8장 면책사항

LSH 18.12.27

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Market Overview

The global fruit and vegetable pieces and powders market was valued at USD 9.95 billion in 2018 and is expected to register a CAGR of 4% during the forecast period (2019-2024). In 2017, Europe was the largest geographical segment of the market studied and accounted for a share of around 35.3% of the market.

Growing health consciousness enables consumers not to compromise on the safety of the food and beverages they consume. This enables them to spend more on healthy food, such as superfruits, rather than on artificial food with flavors, colors, and preservatives, thereby increasing their expenditure levels. Factors, such as increased customer health awareness, and the stringent rules set by food regulatory bodies, are resulting in a decline in the usage of artificial flavors and additives, among food products, which, in turn, boosts the market for natural fruit and vegetable ingredients.

Scope of the Report

Fruit and vegetable extracts are a major source of antioxidant phytonutrients, which are increasingly utilized in the place of synthetic chemicals, such as butylated hydroxyanisole (BHA), butylated hydroxytoluene (BHT), etc. The claim of the companies to serve natural products is thus not fulfilled, as natural fruit and vegetable extracts cannot provide great shelf life. This maintenance of higher shelf life is still a big challenge for the natural fruit and vegetable ingredients market.

Key Market Trends

Increase in Demand for Natural Ingredients in the Food and Beverage Industry

The rapid expansion of the processed and packaged food industry is expected to accelerate the demands for natural food additives, eventually driving the sales of fruit and vegetable extracts. The global marketplace has witnessed an increase in the extraction of bioactive compounds, from fruits and vegetables, to be utilized as natural additives for the food industry. Natural ingredients, such as fruit and vegetable concentrates, are predicted to gain a higher share in the developing markets of Asia-Pacific, during the forecast period (2019-2024). This rising awareness about the ingredients used in the products, coupled with increasing health consciousness, and the use of natural and organic food products, is expected to favor the fruit and vegetable ingredient market.

Europe to dominate the global market

Europe offers a favorable geographical location for fruit and vegetable ingredient manufacturers, with well-developed transportation channels and well-situated food processors, export facilities for transport of food vegetable powders and pieces to other EU countries. The demand for ingredients sourced from fruits and vegetables, like avocadoes, berries, mangoes, etc., is high in the European region, as they form an important part of the local cuisines and staple food, such as bakery products.

Competitive Landscape

The global fruit and vegetable pieces and powders market is highly fragmented, with many local and international players competing for market shares. Major players, like Olam International, Agrana Group, Taura Natural Ingredients Inc., hold a significant position in the global fruit and vegetable pieces and powders market. There are various small and medium local players, holding a significant share in the market. There are more than 200 producers in the United States and Germany for fruit juice processing, where powders are used as the key ingredient. Owing to the highly fragmented nature of the market, the major companies hold a share of less than 10%, in the global market.

Reasons to Purchase this report:

  • The market estimate (ME) sheet in Excel format
  • Report customization as per the client's requirements
  • 3 months of analyst support

Table of Contents

1 INTRODUCTION

  • 1.1 Study Deliverables
  • 1.2 Study Assumptions
  • 1.3 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS

  • 4.1 Market Drivers
  • 4.2 Market Restraints
  • 4.3 Industry Attractiveness - Porter's Five Force Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers/Consumers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION

  • 5.1 Ingredient Type
    • 5.1.1 Fruit
      • 5.1.1.1 Apple
      • 5.1.1.2 Orange
      • 5.1.1.3 Pineapple
      • 5.1.1.4 Mango
      • 5.1.1.5 Banana
      • 5.1.1.6 Kiwi
      • 5.1.1.7 Berries
      • 5.1.1.7.1 Strawberry
      • 5.1.1.7.2 Raspberry
      • 5.1.1.7.3 Blueberry
      • 5.1.1.7.4 Others
      • 5.1.1.8 Other Fruits
    • 5.1.2 Vegetable
      • 5.1.2.1 Carrot
      • 5.1.2.2 Beetroot
      • 5.1.2.3 Peas
      • 5.1.2.4 Zucchini
      • 5.1.2.5 Butternut
      • 5.1.2.6 Pumpkin
      • 5.1.2.7 Other Vegetables
  • 5.2 Product Type
    • 5.2.1 Concentrates
    • 5.2.2 Pastes and Purees
    • 5.2.3 Pieces
    • 5.2.4 Powders
    • 5.2.5 NFC Juices
  • 5.3 Application
    • 5.3.1 Beverages
    • 5.3.2 Confectionery Products
    • 5.3.3 Bakery Products
    • 5.3.4 Soups and Sauces
    • 5.3.5 Dairy Products
    • 5.3.6 RTE Products
  • 5.4 Geography
    • 5.4.1 North America
      • 5.4.1.1 United States
      • 5.4.1.2 Canada
      • 5.4.1.3 Mexico
      • 5.4.1.4 Rest of North America
    • 5.4.2 Europe
      • 5.4.2.1 Spain
      • 5.4.2.2 United Kingdom
      • 5.4.2.3 France
      • 5.4.2.4 Germany
      • 5.4.2.5 Russia
      • 5.4.2.6 Italy
      • 5.4.2.7 Rest of Europe
    • 5.4.3 Asia Pacific
      • 5.4.3.1 China
      • 5.4.3.2 India
      • 5.4.3.3 Japan
      • 5.4.3.4 Australia
      • 5.4.3.5 Rest of Asia-Pacific
    • 5.4.4 South America
      • 5.4.4.1 Brazil
      • 5.4.4.2 Argentina
      • 5.4.4.3 Rest of South America
    • 5.4.5 Middle East & Africa
      • 5.4.5.1 South Africa
      • 5.4.5.2 Saudi Arabia
      • 5.4.5.3 Rest of Middle East & Africa

6 COMPETITIVE LANDSCAPE

  • 6.1 Vendor Market Share
  • 6.2 Mergers & Acquisitions
  • 6.3 Company Profiles
    • 6.3.1 Sunopta Inc.
    • 6.3.2 Archer Daniels Midland Company
    • 6.3.3 Sensient Technologies
    • 6.3.4 Agrana Beteiligungs AG
    • 6.3.5 Cargill Inc.
    • 6.3.6 Olam International
    • 6.3.7 Symrise
    • 6.3.8 Taura Natural Ingredients Ltd

7 MARKET OPPORTUNITIES AND FUTURE TRENDS

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