Global Information
회사소개 | 문의 | 비교리스트

세계의 유기농 스낵 식품 시장(2022년)

Organic Snack Food Global Market Report 2022

리서치사 The Business Research Company
발행일 2022년 06월 상품코드 1087209
페이지 정보 영문 200 Pages 배송안내 2-3일 (영업일 기준)
가격
US $ 4,000 ₩ 5,268,000 PDF (Single User License)
US $ 6,000 ₩ 7,902,000 PDF (Site License)
US $ 8,000 ₩ 10,536,000 PDF (Enterprise License)


세계의 유기농 스낵 식품 시장(2022년) Organic Snack Food Global Market Report 2022
발행일 : 2022년 06월 페이지 정보 : 영문 200 Pages

본 상품은 영문 자료로 한글과 영문 목차에 불일치하는 내용이 있을 경우 영문을 우선합니다. 정확한 검토를 위해 영문목차를 참고해주시기 바랍니다.

세계의 유기농 스낵 식품(Organic Snack Food) 시장에 대해 조사분석했으며, 시장의 특징, 시장 동향과 전략, 시장 분석, 경쟁 구도 등의 정보를 제공합니다.

목차

제1장 개요

제2장 유기농 스낵 식품 시장의 특징

제3장 유기농 스낵 식품 시장 동향과 전략

제4장 유기농 스낵 식품에 대한 COVID-19의 영향

제5장 유기농 스낵 식품 시장 규모와 성장

  • 세계의 유기농 스낵 식품 시장 실적, 10억 달러(2016-2021년)
    • 성장 촉진요인
    • 성장 억제요인
  • 세계의 유기농 스낵 식품 시장 예측, 10억 달러(2021-2026년, 2031년)
    • 성장 촉진요인
    • 성장 억제요인

제6장 유기농 스낵 식품 시장 세분화

  • 세계의 유기농 스낵 식품 시장, 실적 및 예측, 10억 달러(2016-2021년, 2021-2026년, 2031년) : 제품 유형별
  • 과일 스낵/건조 과일 스낵
  • 퍼프/칩
  • 에너지 바
  • 미트 스낵
  • 기타
  • 세계의 유기농 스낵 식품 시장, 실적 및 예측, 10억 달러(2016-2021년, 2021-2026년, 2031년) : 판매채널별
  • 하이퍼마켓/슈퍼마켓
  • 온라인 소매업체
  • 식품 및 음료 전문점
  • 편의점
  • 세계의 유기농 스낵 식품 시장, 실적 및 예측, 10억 달러(2016-2021년, 2021-2026년, 2031년) : 연령층별
  • 밀레니얼 세대
  • X세대
  • 베이비붐 세대

제7장 유기농 스낵 식품 시장 지역 및 국가별 분석

  • 세계의 유기농 스낵 식품 시장, 실적 및 예측, 10억 달러(2016-2021년, 2021-2026년, 2031년) : 지역별
  • 세계의 유기농 스낵 식품 시장, 실적 및 예측, 10억 달러(2016-2021년, 2021-2026년, 2031년) : 국가별

제8장 아시아태평양의 유기농 스낵 식품 시장

제9장 중국의 유기농 스낵 식품 시장

제10장 인도의 유기농 스낵 식품 시장

제11장 일본의 유기농 스낵 식품 시장

제12장 호주의 유기농 스낵 식품 시장

제13장 인도네시아의 유기농 스낵 식품 시장

제14장 한국의 유기농 스낵 식품 시장

제15장 서유럽의 유기농 스낵 식품 시장

제16장 영국의 유기농 스낵 식품 시장

제17장 독일의 유기농 스낵 식품 시장

제18장 프랑스의 유기농 스낵 식품 시장

제19장 동유럽의 유기농 스낵 식품 시장

제20장 러시아의 유기농 스낵 식품 시장

제21장 북미의 유기농 스낵 식품 시장

제22장 미국의 유기농 스낵 식품 시장

제23장 남미의 유기농 스낵 식품 시장

제24장 브라질의 유기농 스낵 식품 시장

제25장 중동의 유기농 스낵 식품 시장

제26장 아프리카의 유기농 스낵 식품 시장

제27장 유기농 스낵 식품 시장 경쟁 구도와 기업 개요

  • 유기농 스낵 식품 시장 경쟁 구도
  • 유기농 스낵 식품 시장 기업 개요
    • Hormel Foods
    • General Mills
    • SunOpta
    • Dean Foods
    • Organic Food Bar

제28장 유기농 스낵 식품 시장의 주요 인수합병(M&A)

제29장 유기농 스낵 식품 시장 전망과 잠재성 분석

제30장 부록

LSH 22.06.21

Organic Snack Food Global Market Report 2022 from The Business Research Company provides the strategists, marketers and senior management with the critical information they need to assess the global organic snack food manufacturing Market.

This report focuses on organic snack food manufacturing Market which is experiencing strong growth. The report gives a guide to the organic snack food manufacturing Market which will be shaping and changing our lives over the next ten years and beyond, including the market's response to the challenge of the global pandemic.

Reasons to Purchase

  • Gain a truly global perspective with the most comprehensive report available on this market covering 12+ geographies.
  • Understand how the market is being affected by the coronavirus and how it is likely to emerge and grow as the impact of the virus abates.
  • Create regional and country strategies on the basis of local data and analysis.
  • Identify growth segments for investment.
  • Outperform competitors using forecast data and the drivers and trends shaping the market.
  • Understand customers based on the latest market research findings.
  • Benchmark performance against key competitors.
  • Utilize the relationships between key data sets for superior strategizing.
  • Suitable for supporting your internal and external presentations with reliable high quality data and analysis
  • Report will be updated with the latest data and delivered to you within 3-5 working days of order.

Where is the largest and fastest growing market for the organic snack food manufacturing market? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward? The Organic Snack Food Manufacturing Market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography. It places the market within the context of the wider organic snack food manufacturing Market, and compares it with other markets.

  • The market characteristics section of the report defines and explains the market.
  • The market size section gives the market size ($b) covering both the historic growth of the market, the influence of the COVID-19 virus and forecasting its growth.
  • Market segmentations break down market into sub markets.
  • The regional and country breakdowns section gives an analysis of the market in each geography and the size of the market by geography and compares their historic and forecast growth. It covers the growth trajectory of COVID-19 for all regions, key developed countries and major emerging markets.
  • Competitive landscape gives a description of the competitive nature of the market, market shares, and a description of the leading companies. Key financial deals which have shaped the market in recent years are identified.
  • The trends and strategies section analyses the shape of the market as it emerges from the crisis and suggests how companies can grow as the market recovers.
  • The organic snack food manufacturing Market section of the report gives context. It compares the organic snack food manufacturing Market with other segments of the organic snack food manufacturing Market by size and growth, historic and forecast. It analyses GDP proportion, expenditure per capita, organic snack food manufacturing market indicators comparison.

Scope

Markets Covered: 1) By Product Type: Fruit Snacks & Dried Fruit Snacks; Puffs & Chips; Energy Bar; Meat Snacks; Other Product Types

2) By Sales Channel: Hypermarkets and Supermarkets; Online Retailers; Food and Drink Specialists Stores; Convenience Stores

3) By Age Group: Millennial; Generation X; Baby Boomers

Companies Mentioned: Hormel Foods; General Mills; SunOpta; Dean Foods; Organic Food Bar

Countries: Brazil; China; France; Germany; India; Indonesia; Japan; South Korea; Russia; UK; USA; Australia

Regions: Asia-Pacific; Western Europe; Eastern Europe; North America; South America; Middle East; Africa

Time series: Five years historic and ten years forecast.

Data: Ratios of market size and growth to related markets, GDP proportions; per capita expenditure.,

Data segmentations: country and regional historic and forecast data, market share of competitors, market segments.

Sourcing and Referencing: Data and analysis throughout the report is sourced using end notes.

Executive Summary

Major players in the market are Sprout, My Super Foods, Clif Bar & Company, Annies Homegrown Inc, NurturMe, Navitas Organics, YummyEarth, Inc., Utz Quality Food, LLC, Eat Real, and Creative Snacks Co.

The global organic snack food market is expected to grow from $9.02 billion in 2021 to $9.94 billion in 2022 at a compound annual growth rate (CAGR) of 10.2%. The market is expected to grow to $14.64 billion in 2026 at a compound annual growth rate (CAGR) of 10.2%.

The organic snack food manufacturing market consists of sales of non-GMO nutritional food items and related services. Organic snack foods are manufactured using organically certified ingredients that do not contain genetically modified organisms (GMOs) and artificial additives. Organic snack food contains healthy nutrients and ingredients such as minerals, proteins, and vitamins. For example, nutritious and gluten-free items which include tortilla chips, corn chips, potato chips, chocolates, raisins, bagel, pretzels, cookies, and pancakes, made from organic ingredients are termed as organic snack food.

The main product types are fruit snacks & dried fruit snacks, puffs & chips, energy bar, meat snacks, and Other Product Types. An energy bar is a supplementary bar-shaped food intended to boost physical energy, typically containing a combination of fats, carbohydrates, and proteins and fortified with vitamins and minerals. The Various sales channel for organic snack food are hypermarkets and supermarkets, online retailers, food and drink specialists stores, and convenience stores. The various age groups consuming the products are millennial, generation X, and baby boomers.

Asia Pacific was the largest region in the organic snack food market in 2021. North America was the second-largest region in the organic snack food market. The regions covered in the organic snack food market are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa.

The growth in spending capacity of the end users coupled with the growing health consciousness and rising consumption of organic foods by the populace owing to harmful side effects of conventional snacks including increasing calorie content, increasing obesity, and less nutritional benefits is driving the market. Moreover, the increasing spending capacity of people, especially in developing countries including India and China is contributing to higher demand for organic snack food manufacturing over the forecast period. According to the Trading Economics, consumer spending in India increased to 17962.90 INR Billion in the third quarter of 2020 from 14611.64 INR Billion in the second quarter of 2020. Therefore, increasing consumer spending is predicted to generate higher demand for organic snack food in the coming years.

The high cost of production is anticipated to hinder the growth of the organic snack food manufacturing market. The organic certification, cost of fertilizer for organic crops, and post-harvest handling costs are comparatively higher than that of conventional snack items, which in turn increases the price of organic snack food. This scenario is likely to hinder the demand for organic snack food in the forthcoming years.

Many food manufacturers are making new and healthy snack launches by reducing the use of artificial colors and increasingly using natural ingredients in order to meet the consumer requirements for healthier and natural ingredients. For instance, more than 11 food companies including Chipotle, Kraft, Taco Bell, Pizza Hut, Subway, and Other Product Types removed the usage of artificial colors and flavors. Moreover, government bans on artificial flavors are a major opportunity for organic snack food manufacturers for future expansion. According to the U.S. Food & Drug Administration, the FDA removed six of the ingredients from FDA's approved list, which included ethyl acrylate, benzophenone, myrcene, pulegone, eugenyl methyl ether, and pyridine. This scenario is predicted to boost the demand for the organic snack food market during the forecast period (2019 to 2023).

The countries covered in the market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, and USA. 

Table of Contents

1. Executive Summary

2. Organic Snack Food Manufacturing Market Characteristics

3. Organic Snack Food Manufacturing Market Trends And Strategies

4. Impact Of COVID-19 On Organic Snack Food Manufacturing

5. Organic Snack Food Manufacturing Market Size And Growth

  • 5.1. Global Organic Snack Food Manufacturing Historic Market, 2016-2021, $ Billion
    • 5.1.1. Drivers Of The Market
    • 5.1.2. Restraints On The Market
  • 5.2. Global Organic Snack Food Manufacturing Forecast Market, 2021-2026F, 2031F, $ Billion
    • 5.2.1. Drivers Of The Market
    • 5.2.2. Restraints On the Market

6. Organic Snack Food Manufacturing Market Segmentation

  • 6.1. Global Organic Snack Food Manufacturing Market, Segmentation By Product Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • Fruit Snacks & Dried Fruit Snacks
  • Puffs & Chips
  • Energy Bar
  • Meat Snacks
  • Other Product Types
  • 6.2. Global Organic Snack Food Manufacturing Market, Segmentation By Sales Channel, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • Hypermarkets and Supermarkets
  • Online Retailers
  • Food and Drink Specialists Stores
  • Convenience Stores
  • 6.3. Global Organic Snack Food Manufacturing Market, Segmentation By Age Group, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • Millennial
  • Generation X
  • Baby Boomers

7. Organic Snack Food Manufacturing Market Regional And Country Analysis

  • 7.1. Global Organic Snack Food Manufacturing Market, Split By Region, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion
  • 7.2. Global Organic Snack Food Manufacturing Market, Split By Country, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

8. Asia-Pacific Organic Snack Food Manufacturing Market

  • 8.1. Asia-Pacific Organic Snack Food Manufacturing Market Overview
  • Region Information, Impact Of COVID-19, Market Information, Background Information, Government Initiatives, Regulations, Regulatory Bodies, Major Associations, Taxes Levied, Corporate Tax Structure, Investments, Major Companies
  • 8.2. Asia-Pacific Organic Snack Food Manufacturing Market, Segmentation By Product Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

9. China Organic Snack Food Manufacturing Market

  • 9.1. China Organic Snack Food Manufacturing Market Overview
  • 9.2. China Organic Snack Food Manufacturing Market, Segmentation By Product Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F,$ Billion

10. India Organic Snack Food Manufacturing Market

  • 10.1. India Organic Snack Food Manufacturing Market, Segmentation By Product Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

11. Japan Organic Snack Food Manufacturing Market

  • 11.1. Japan Organic Snack Food Manufacturing Market, Segmentation By Product Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

12. Australia Organic Snack Food Manufacturing Market

  • 12.1. Australia Organic Snack Food Manufacturing Market, Segmentation By Product Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

13. Indonesia Organic Snack Food Manufacturing Market

  • 13.1. Indonesia Organic Snack Food Manufacturing Market, Segmentation By Product Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

14. South Korea Organic Snack Food Manufacturing Market

  • 14.1. South Korea Organic Snack Food Manufacturing Market, Segmentation By Product Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

15. Western Europe Organic Snack Food Manufacturing Market

  • 15.1. Western Europe Organic Snack Food Manufacturing Market Overview
  • 15.2. Western Europe Organic Snack Food Manufacturing Market, Segmentation By Product Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

16. UK Organic Snack Food Manufacturing Market

  • 16.1. UK Organic Snack Food Manufacturing Market, Segmentation By Product Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

17. Germany Organic Snack Food Manufacturing Market

  • 17.1. Germany Organic Snack Food Manufacturing Market, Segmentation By Product Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

18. France Organic Snack Food Manufacturing Market

  • 18.3. France Organic Snack Food Manufacturing Market, Segmentation By Product Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

19. Eastern Europe Organic Snack Food Manufacturing Market

  • 19.1. Eastern Europe Organic Snack Food Manufacturing Market Overview
  • 19.2. Eastern Europe Organic Snack Food Manufacturing Market, Segmentation By Product Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

20. Russia Organic Snack Food Manufacturing Market

  • 20.1. Russia Organic Snack Food Manufacturing Market, Segmentation By Product Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

21. North America Organic Snack Food Manufacturing Market

  • 21.1. North America Organic Snack Food Manufacturing Market Overview
  • 21.2. North America Organic Snack Food Manufacturing Market, Segmentation By Product Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

22. USA Organic Snack Food Manufacturing Market

  • 22.1. USA Organic Snack Food Manufacturing Market Overview
  • 22.2. USA Organic Snack Food Manufacturing Market, Segmentation By Product Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

23. South America Organic Snack Food Manufacturing Market

  • 23.1. South America Organic Snack Food Manufacturing Market Overview
  • 23.2. South America Organic Snack Food Manufacturing Market, Segmentation By Product Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

24. Brazil Organic Snack Food Manufacturing Market

  • 24.1. Brazil Organic Snack Food Manufacturing Market, Segmentation By Product Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

25. Middle East Organic Snack Food Manufacturing Market

  • 25.1. Middle East Organic Snack Food Manufacturing Market Overview
  • 25.2. Middle East Organic Snack Food Manufacturing Market, Segmentation By Product Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

26. Africa Organic Snack Food Manufacturing Market

  • 26.1. Africa Organic Snack Food Manufacturing Market Overview
  • 26.2. Africa Organic Snack Food Manufacturing Market, Segmentation By Product Type, Historic and Forecast, 2016-2021, 2021-2026F, 2031F, $ Billion

27. Organic Snack Food Manufacturing Market Competitive Landscape And Company Profiles

  • 27.1. Organic Snack Food Manufacturing Market Competitive Landscape
  • 27.2. Organic Snack Food Manufacturing Market Company Profiles
    • 27.2.1. Hormel Foods
      • 27.2.1.1. Overview
      • 27.2.1.2. Products and Services
      • 27.2.1.3. Strategy
      • 27.2.1.4. Financial Performance
    • 27.2.2. General Mills
      • 27.2.2.1. Overview
      • 27.2.2.2. Products and Services
      • 27.2.2.3. Strategy
      • 27.2.2.4. Financial Performance
    • 27.2.3. SunOpta
      • 27.2.3.1. Overview
      • 27.2.3.2. Products and Services
      • 27.2.3.3. Strategy
      • 27.2.3.4. Financial Performance
    • 27.2.4. Dean Foods
      • 27.2.4.1. Overview
      • 27.2.4.2. Products and Services
      • 27.2.4.3. Strategy
      • 27.2.4.4. Financial Performance
    • 27.2.5. Organic Food Bar
      • 27.2.5.1. Overview
      • 27.2.5.2. Products and Services
      • 27.2.5.3. Strategy
      • 27.2.5.4. Financial Performance

28. Key Mergers And Acquisitions In The Organic Snack Food Manufacturing Market

29. Organic Snack Food Manufacturing Market Future Outlook and Potential Analysis

30. Appendix

  • 30.1. Abbreviations
  • 30.2. Currencies
  • 30.3. Research Inquiries
  • 30.4. The Business Research Company
  • 30.5. Copyright And Disclaimer
Back to Top
전화 문의
F A Q