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세계의 식품 압출 성형 시장(2022년)

Food Extrusion Global Market Report 2022

리서치사 The Business Research Company
발행일 2022년 06월 상품코드 1089163
페이지 정보 영문 175 Pages 배송안내 2-3일 (영업일 기준)
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세계의 식품 압출 성형 시장(2022년) Food Extrusion Global Market Report 2022
발행일 : 2022년 06월 페이지 정보 : 영문 175 Pages

본 상품은 영문 자료로 한글과 영문 목차에 불일치하는 내용이 있을 경우 영문을 우선합니다. 정확한 검토를 위해 영문목차를 참고해주시기 바랍니다.

세계의 식품 압출 성형(Food Extrusion) 시장에 대해 조사 분석했으며, 시장 특징, 시장 동향과 전략, 지역별 분석, 경쟁 상황 등을 제공합니다.

목차

제1장 주요 요약

제2장 식품 압출 성형 시장 특징

제3장 식품 압출 성형 시장 동향과 전략

제4장 식품 압출 성형에 대한 COVID-19의 영향

제5장 식품 압출 성형 시장 규모와 성장

  • 세계의 식품 압출 성형 시장 실적(2015-2020년)
    • 시장 성장 촉진요인
    • 시장 성장 억제요인
  • 세계의 식품 압출 성형 시장 예측(2020-2025년, 2030년)
    • 시장 성장 촉진요인
    • 시장 성장 억제요인

제6장 식품 압출 성형 시장 세분화

  • 세계의 식품 압출 성형 시장 : 압출기별, 실적과 예측
  • 1축 스크류
  • 2축 스크류
  • 역회전 2축 스크류
  • 세계의 식품 압출 성형 시장 : 프로세스별, 실적과 예측
  • 냉간 압출
  • 열간 압출
  • 세계의 식품 압출 성형 시장 : 제품 종류별, 실적과 예측
  • 스낵
  • 아침식사용 시리얼
  • 소맥분·전분
  • 조직화 단백질
  • 기능성 성분
  • 기타 제품 종류

제7장 식품 압출 성형 시장 지역별·국가별 분석

  • 세계의 식품 압출 성형 시장 : 지역별, 실적과 예측
  • 세계의 식품 압출 성형 시장 : 국가별, 실적과 예측

제8장 아시아태평양의 식품 압출 성형 시장

  • 아시아태평양의 식품 압출 성형 시장 개요
  • 지역 정보, COVID-19의 영향, 시장 정보, 배경 정보, 정부 정책, 규제, 규제기관, 주요 협회, 징수되는 세금, 법인세 구조, 투자, 주요 기업
  • 아시아태평양의 식품 압출 성형 시장 : 압출기별, 실적과 예측
  • 아시아태평양의 식품 압출 성형 시장 : 제품 종류별, 실적과 예측

제9장 중국의 식품 압출 성형 시장

  • 중국의 식품 압출 성형 시장 개요
  • 중국의 식품 압출 성형 시장 : 압출기별, 실적과 예측
  • 중국의 식품 압출 성형 시장 : 제품 종류별, 실적과 예측

제10장 인도의 식품 압출 성형 시장

  • 인도의 식품 압출 성형 시장 : 압출기별, 실적과 예측
  • 인도의 식품 압출 성형 시장 : 제품 종류별, 실적과 예측

제11장 일본의 식품 압출 성형 시장

  • 일본의 식품 압출 성형 시장 : 압출기별, 실적과 예측
  • 일본의 식품 압출 성형 시장 : 제품 종류별, 실적과 예측

제12장 호주의 식품 압출 성형 시장

  • 호주의 식품 압출 성형 시장 : 압출기별, 실적과 예측
  • 호주의 식품 압출 성형 시장 : 제품 종류별, 실적과 예측

제13장 인도네시아의 식품 압출 성형 시장

  • 인도네시아의 식품 압출 성형 시장 : 압출기별, 실적과 예측
  • 인도네시아의 식품 압출 성형 시장 : 제품 종류별, 실적과 예측

제14장 한국의 식품 압출 성형 시장

  • 한국의 식품 압출 성형 시장 : 압출기별, 실적과 예측
  • 한국의 식품 압출 성형 시장 : 제품 종류별, 실적과 예측

제15장 서유럽의 식품 압출 성형 시장

  • 서유럽의 식품 압출 성형 시장 개요
  • 서유럽의 식품 압출 성형 시장 : 압출기별, 실적과 예측
  • 서유럽의 식품 압출 성형 시장 : 제품 종류별, 실적과 예측

제16장 영국의 식품 압출 성형 시장

  • 영국의 식품 압출 성형 시장 : 압출기별, 실적과 예측
  • 영국의 식품 압출 성형 시장 : 제품 종류별, 실적과 예측

제17장 독일의 식품 압출 성형 시장

  • 독일의 식품 압출 성형 시장 : 압출기별, 실적과 예측
  • 독일의 식품 압출 성형 시장 : 제품 종류별, 실적과 예측

제18장 프랑스의 식품 압출 성형 시장

  • 프랑스의 식품 압출 성형 시장 : 압출기별, 실적과 예측
  • 프랑스의 식품 압출 성형 시장 : 제품 종류별, 실적과 예측

제19장 동유럽의 식품 압출 성형 시장

  • 동유럽의 식품 압출 성형 시장 개요
  • 동유럽의 식품 압출 성형 시장 : 압출기별, 실적과 예측
  • 동유럽의 식품 압출 성형 시장 : 제품 종류별, 실적과 예측

제20장 러시아의 식품 압출 성형 시장

  • 러시아의 식품 압출 성형 시장 : 압출기별, 실적과 예측
  • 러시아의 식품 압출 성형 시장 : 제품 종류별, 실적과 예측

제21장 북미의 식품 압출 성형 시장

  • 북미의 식품 압출 성형 시장 개요
  • 북미의 식품 압출 성형 시장 : 압출기별, 실적과 예측
  • 북미의 식품 압출 성형 시장 : 제품 종류별, 실적과 예측

제22장 미국의 식품 압출 성형 시장

  • 미국의 식품 압출 성형 시장 개요
  • 미국의 식품 압출 성형 시장 : 압출기별, 실적과 예측
  • 미국의 식품 압출 성형 시장 : 제품 종류별, 실적과 예측

제23장 남미의 식품 압출 성형 시장

  • 남미의 식품 압출 성형 시장 개요
  • 남미의 식품 압출 성형 시장 : 압출기별, 실적과 예측
  • 남미의 식품 압출 성형 시장 : 제품 종류별, 실적과 예측

제24장 브라질의 식품 압출 성형 시장

  • 브라질의 식품 압출 성형 시장 : 압출기별, 실적과 예측
  • 브라질의 식품 압출 성형 시장 : 제품 종류별, 실적과 예측

제25장 중동의 식품 압출 성형 시장

  • 중동의 식품 압출 성형 시장 개요
  • 중동의 식품 압출 성형 시장 : 압출기별, 실적과 예측
  • 중동의 식품 압출 성형 시장 : 제품 종류별, 실적과 예측

제26장 아프리카의 식품 압출 성형 시장

  • 아프리카의 식품 압출 성형 시장 개요
  • 아프리카의 식품 압출 성형 시장 : 압출기별, 실적과 예측
  • 아프리카의 식품 압출 성형 시장 : 제품 종류별, 실적과 예측

제27장 식품 압출 성형 시장 경쟁 상황과 기업 개요

  • 식품 압출 성형 시장 경쟁 상황
  • 식품 압출 성형 시장 기업 개요
    • Buhler Holding AG
    • Akron Tool & Die Co Inc.
    • Coperion GmbH
    • Baker Perkins Ltd.
    • Pavan SPA

제28장 식품 압출 성형 시장의 주요 인수합병

제29장 식품 압출 성형 시장 향후 전망과 잠재적 분석

제30장 부록

KSM 22.06.22

“Food Extrusion Global Market Report 2022” from The Business Research Company provides the strategists, marketers and senior management with the critical information they need to assess the global food extrusion market.This report focuses on food extrusion market which is experiencing strong growth.

The report gives a guide to the food extrusion market which will be shaping and changing our lives over the next ten years and beyond, including the markets response to the challenge of the global pandemic.

Reasons to Purchase

  • Gain a truly global perspective with the most comprehensive report available on this market covering 12+ geographies.
  • Understand how the market is being affected by the coronavirus and how it is likely to emerge and grow as the impact of the virus abates.
  • Create regional and country strategies on the basis of local data and analysis.
  • Identify growth segments for investment.
  • Outperform competitors using forecast data and the drivers and trends shaping the market.
  • Understand customers based on the latest market research findings.
  • Benchmark performance against key competitors.
  • Utilize the relationships between key data sets for superior strategizing.
  • Suitable for supporting your internal and external presentations with reliable high quality data and analysis
  • Report will be updated with the latest data and delivered to you within 3-5 working days of order.

Where is the largest and fastest growing market for the food extrusion ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward? “The Food Extrusion market global report” from The Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography. It places the market within the context of the wider food extrusion market, and compares it with other markets.

  • The market characteristics section of the report defines and explains the market.
  • The market size section gives the market size ($b) covering both the historic growth of the market, the influence of the COVID-19 virus and forecasting its growth.
  • Market segmentations break down market into sub markets.
  • The regional and country breakdowns section gives an analysis of the market in each geography and the size of the market by geography and compares their historic and forecast growth. It covers the growth trajectory of COVID-19 for all regions, key developed countries and major emerging markets.
  • Competitive landscape gives a description of the competitive nature of the market, market shares, and a description of the leading companies. Key financial deals which have shaped the market in recent years are identified.
  • The trends and strategies section analyses the shape of the market as it emerges from the crisis and suggests how companies can grow as the market recovers.
  • The food extrusion market section of the report gives context. It compares the food extrusion market with other segments of the food extrusion market by size and growth, historic and forecast. It analyses GDP proportion, expenditure per capita, food extrusion indicators comparison.

Scope

Markets Covered:

  • 1) By Extruder: Single Screw; Twin Screw; Contra-Twin Screw
  • 2) By Process: Cold; Hot
  • 3) By Product Type: Savory Snacks; Breakfast Cereals; Breads; Flours and Starches; Textured Protein; Functional Ingredients; Other Product Types
  • Companies Mentioned: Buhler Group; Akron Tool and Die; Coperion; Baker Perkins; Lindquist Machine
  • Countries: Australia; Brazil; China; France; Germany; India; Indonesia; Japan; Russia; South Korea; UK; USA
  • Regions: Asia-Pacific; Western Europe; Eastern Europe; North America; South America; Middle East; Africa
  • Time series: Five years historic and ten years forecast.
  • Data: Ratios of market size and growth to related markets, GDP proportions, expenditure per capita,
  • Data segmentations: country and regional historic and forecast data, market share of competitors, market segments.
  • Sourcing and Referencing: Data and analysis throughout the report is sourced using end notes.

Executive Summary

Major players in the food extrusion market are: Buhler Holding AG, Akron Tool & Die Co Inc, Coperion GmbH, Baker Perkins Ltd, Pavan SPA, Kahl Group, American Extrusion International, The Bonnot Company, Shandong Light M&E Co. Ltd, Snactek Food Machines Pvt. Ltd., Doering Systems Inc., PacMoore Products Corporate, and Amandus Kahl GmbH & Co. KG.

The global food extrusion market is expected to grow from $72.60 billion in 2021 to $79.02 billion in 2022 at a compound annual growth rate (CAGR) of 8.8%. The food extrusion market is expected to grow to $101.24 billion in 2026 at a CAGR of 6.4%.

The food extrusion market consists of sales of processed food by entities (organizations, sole traders, and partnerships) that improve the digestibility of various plant components such as starch and proteins, which results in providing improved quality and digestibility of the food products. Food extrusion is a technique that involves applying a force to a material, causing it to flow through a perforated plate or dye opening, resulting in food products of the required size, texture, and shape.

The main types of extruders in food extrusion are single screw, twin screw, and contra-twin screw. Single screw extruders provide to manufacture pasta, processed meats, and fillings. They are used to produce dry and semi-moist pet foods, expanded snacks, cereals, puddings, soup, drink bases, gelatinized starch, and texturized vegetable proteins. The different processes used include cold, hot, and various product types such as savory snacks, breakfast cereals, bread, flours and starches, textured protein, functional ingredients, and others.

Europe was the largest region in the food extrusion market in 2021. The regions covered in the food extrusion market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa.

The rapid growth in the consumption of processed food is expected to propel the growth of the food extrusion market going forward. Processed products refer to products that are cooked and packed. It is a process of converting agricultural products into food, they are also called ready-to-eat food. The food extrusion process in packaged and processed food improves the digestibility of proteins and starches and destroys the anti-nutritional factors in food. The changing lifestyles and increased disposable incomes for the people are leading to the increasing demand for ready-to-eat products as they reduce time and effort for the people. For instance, according to the Agricultural and Processed Food Products Export Development Authority (APEDA), in India, processed food products exports touched 21.5 billion from April 2021-to February 2022. Therefore, the rapid growth in the consumption of processed food is significantly contributing to the growth of the food extrusion market.

Technological innovations have emerged as the key trend gaining popularity in the food extrusion market. Major companies operating in the food extrusion market are developing new technological innovations to sustain their position in the market. For instance, in August 2021, GEA, a German-based company that designs and manufactures food extrusion machinery launched its high-capacity extruder named as Tru Twin series based on screw assembly technology. By using this Tru Twin series, users can increase the production capacity up to 40%. This model is used for both the food and pet food industries. This model of the Tru Twin series helps to increase the production capacity of the plants.

In December 2021, The Driessen Food Extrusion Company, a Netherlands-based company that produces diverse products for the food industry with its twin-screw extrusion systems acquired the Coperion food extrusion system for an undisclosed amount. With this acquisition, Coperion food extrusion would become part of Driessen Food Extrusion Company and would work under Driessen Food Extrusion Company. Coperion GmbH is a German-based company that provides compounding, extrusion, feeding and weighing, and materials handling.

The countries covered in the food extrusion market report are: Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA.

Table of Contents

1. Executive Summary

2. Food Extrusion Market Characteristics

3. Food Extrusion Market Trends And Strategies

4. Impact Of COVID-19 On Food Extrusion

5. Food Extrusion Market Size And Growth

  • 5.1. Global Food Extrusion Historic Market, 2015-2020, $ Billion
    • 5.1.1. Drivers Of The Market
    • 5.1.2. Restraints On The Market
  • 5.2. Global Food Extrusion Forecast Market, 2020-2025F, 2030F, $ Billion
    • 5.2.1. Drivers Of The Market
    • 5.2.2. Restraints On the Market

6. Food Extrusion Market Segmentation

  • 6.1. Global Food Extrusion Market, Segmentation By Extruder, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion
  • Single Screw
  • Twin Screw
  • Contra-Twin Screw
  • 6.2. Global Food Extrusion Market, Segmentation By Process, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion
  • Cold
  • Hot
  • 6.3. Global Food Extrusion Market, Segmentation By Product Type, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion
  • Savory Snacks
  • Breakfast Cereals
  • Breads
  • Flours and Starches
  • Textured Protein
  • Functional Ingredients
  • Other Product Types

7. Food Extrusion Market Regional And Country Analysis

  • 7.1. Global Food Extrusion Market, Split By Region, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion
  • 7.2. Global Food Extrusion Market, Split By Country, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion

8. Asia-Pacific Food Extrusion Market

  • 8.1. Asia-Pacific Food Extrusion Market Overview
  • Region Information, Impact Of COVID-19, Market Information, Background Information, Government Initiatives, Regulations, Regulatory Bodies, Major Associations, Taxes Levied, Corporate Tax Structure, Investments, Major Companies
  • 8.2. Asia-Pacific Food Extrusion Market, Segmentation By Extruder, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion
  • 8.3. Asia-Pacific Food Extrusion Market, Segmentation By Product Type, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion

9. China Food Extrusion Market

  • 9.1. China Food Extrusion Market Overview
  • 9.2. China Food Extrusion Market, Segmentation By Extruder, Historic and Forecast, 2015-2020, 2020-2025F, 2030F,$ Billion
  • 9.3. China Food Extrusion Market, Segmentation By Product Type, Historic and Forecast, 2015-2020, 2020-2025F, 2030F,$ Billion

10. India Food Extrusion Market

  • 10.1. India Food Extrusion Market, Segmentation By Extruder, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion
  • 10.2. India Food Extrusion Market, Segmentation By Product Type, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion

11. Japan Food Extrusion Market

  • 11.1. Japan Food Extrusion Market, Segmentation By Extruder, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion
  • 11.2. Japan Food Extrusion Market, Segmentation By Product Type, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion

12. Australia Food Extrusion Market

  • 12.1. Australia Food Extrusion Market, Segmentation By Extruder, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion
  • 12.2. Australia Food Extrusion Market, Segmentation By Product Type, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion

13. Indonesia Food Extrusion Market

  • 13.1. Indonesia Food Extrusion Market, Segmentation By Extruder, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion
  • 13.2. Indonesia Food Extrusion Market, Segmentation By Product Type, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion

14. South Korea Food Extrusion Market

  • 14.1. South Korea Food Extrusion Market, Segmentation By Extruder, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion
  • 14.2. South Korea Food Extrusion Market, Segmentation By Product Type, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion

15. Western Europe Food Extrusion Market

  • 15.1. Western Europe Food Extrusion Market Overview
  • 15.2. Western Europe Food Extrusion Market, Segmentation By Extruder, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion
  • 15.3. Western Europe Food Extrusion Market, Segmentation By Product Type, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion

16. UK Food Extrusion Market

  • 16.1. UK Food Extrusion Market, Segmentation By Extruder, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion
  • 16.2. UK Food Extrusion Market, Segmentation By Product Type, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion

17. Germany Food Extrusion Market

  • 17.1. Germany Food Extrusion Market, Segmentation By Extruder, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion
  • 17.2. Germany Food Extrusion Market, Segmentation By Product Type, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion

18. France Food Extrusion Market

  • 18.4. France Food Extrusion Market, Segmentation By Extruder, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion
  • 18.5. France Food Extrusion Market, Segmentation By Product Type, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion

19. Eastern Europe Food Extrusion Market

  • 19.1. Eastern Europe Food Extrusion Market Overview
  • 19.2. Eastern Europe Food Extrusion Market, Segmentation By Extruder, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion
  • 19.3. Eastern Europe Food Extrusion Market, Segmentation By Product Type, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion

20. Russia Food Extrusion Market

  • 20.1. Russia Food Extrusion Market, Segmentation By Extruder, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion
  • 20.2. Russia Food Extrusion Market, Segmentation By Product Type, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion

21. North America Food Extrusion Market

  • 21.1. North America Food Extrusion Market Overview
  • 21.2. North America Food Extrusion Market, Segmentation By Extruder, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion
  • 21.3. North America Food Extrusion Market, Segmentation By Product Type, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion

22. USA Food Extrusion Market

  • 22.1. USA Food Extrusion Market Overview
  • 22.2. USA Food Extrusion Market, Segmentation By Extruder, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion
  • 22.3. USA Food Extrusion Market, Segmentation By Product Type, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion

23. South America Food Extrusion Market

  • 23.1. South America Food Extrusion Market Overview
  • 23.2. South America Food Extrusion Market, Segmentation By Extruder, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion
  • 23.3. South America Food Extrusion Market, Segmentation By Product Type, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion

24. Brazil Food Extrusion Market

  • 24.1. Brazil Food Extrusion Market, Segmentation By Extruder, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion
  • 24.2. Brazil Food Extrusion Market, Segmentation By Product Type, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion

25. Middle East Food Extrusion Market

  • 25.1. Middle East Food Extrusion Market Overview
  • 25.2. Middle East Food Extrusion Market, Segmentation By Extruder, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion
  • 25.3. Middle East Food Extrusion Market, Segmentation By Product Type, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion

26. Africa Food Extrusion Market

  • 26.1. Africa Food Extrusion Market Overview
  • 26.2. Africa Food Extrusion Market, Segmentation By Extruder, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion
  • 26.3. Africa Food Extrusion Market, Segmentation By Product Type, Historic and Forecast, 2015-2020, 2020-2025F, 2030F, $ Billion

27. Food Extrusion Market Competitive Landscape And Company Profiles

  • 27.1. Food Extrusion Market Competitive Landscape
  • 27.2. Food Extrusion Market Company Profiles
    • 27.2.1. Buhler Holding AG
      • 27.2.1.1. Overview
      • 27.2.1.2. Products and Services
      • 27.2.1.3. Strategy
      • 27.2.1.4. Financial Performance
    • 27.2.2. Akron Tool & Die Co Inc
      • 27.2.2.1. Overview
      • 27.2.2.2. Products and Services
      • 27.2.2.3. Strategy
      • 27.2.2.4. Financial Performance
    • 27.2.3. Coperion GmbH
      • 27.2.3.1. Overview
      • 27.2.3.2. Products and Services
      • 27.2.3.3. Strategy
      • 27.2.3.4. Financial Performance
    • 27.2.4. Baker Perkins Ltd
      • 27.2.4.1. Overview
      • 27.2.4.2. Products and Services
      • 27.2.4.3. Strategy
      • 27.2.4.4. Financial Performance
    • 27.2.5. Pavan SPA
      • 27.2.5.1. Overview
      • 27.2.5.2. Products and Services
      • 27.2.5.3. Strategy
      • 27.2.5.4. Financial Performance

28. Key Mergers And Acquisitions In The Food Extrusion Market

29. Food Extrusion Market Future Outlook and Potential Analysis

30. Appendix

  • 30.1. Abbreviations
  • 30.2. Currencies
  • 30.3. Research Inquiries
  • 30.4. The Business Research Company
  • 30.5. Copyright And Disclaimer
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