세계의 저칼로리 식품 시장 리포트(2023년)

“Low-calorie Food Global Market Report 2023 ” from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on low-calorie food market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

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• Assess the Russia - Ukraine war's impact on agriculture, energy and mineral commodity supply and its direct and indirect impact on the market.
• Measure the impact of high global inflation on market growth.
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Where is the largest and fastest growing market for low-calorie food? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward? “The low-calorie food market global report ” from The Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

• The market characteristics section of the report defines and explains the market.
• The market size section gives the market size ($b) covering both the historic growth of the market, and forecasting its development.
• The forecasts are made after considering the major factors currently impacting the market. These include:

The impact of sanctions, supply chain disruptions, and altered demand for goods and services due to the Russian Ukraine war, impacting various macro-economic factors and parameters in the Eastern European region and its subsequent effect on global markets.

The impact of higher inflation in many countries and the resulting spike in interest rates.

The continued but declining impact of COVID-19 on supply chains and consumption patterns.

• Market segmentations break down the market into sub markets.
• The regional and country breakdowns section gives an analysis of the market in each geography and the size of the market by geography and compares their historic and forecast growth. It covers the growth trajectory of COVID-19 for all regions, key developed countries and major emerging markets.
• The competitive landscape chapter gives a description of the competitive nature of the market, market shares, and a description of the leading companies. Key financial deals which have shaped the market in recent years are identified.
• The trends and strategies section analyses the shape of the market as it emerges from the crisis and suggests how companies can grow as the market recovers.

Scope

Markets Covered:

• 1) By Type: Sugar Substitutes; Sugar Alcohol Substitutes; Nutrient Based Substitutes

• 2) By Product: Aspartame; Sucralose; Stevia; Saccharin; Cyclamate

• 3) By Application: Dairy Products; Dietary Beverages; Bakery Products; Snacks; Other Applications

• Companies Mentioned: Ajinomoto Inc; Beneo Group; Ingredion Inc; Abott Laboratories; Galam Ltd

• Countries: Australia; Brazil; China; France; Germany; India; Indonesia; Japan; Russia; South Korea; UK; USA

• Regions: Asia-Pacific; Western Europe; Eastern Europe; North America; South America; Middle East; Africa

• Time series: Five years historic and ten years forecast.

• Data: Ratios of market size and growth to related markets, GDP proportions, expenditure per capita,

• Data segmentations: country and regional historic and forecast data, market share of competitors, market segments.

• Sourcing and Referencing: Data and analysis throughout the report is sourced using end notes.

• Delivery format: PDF, Word and Excel Data Dashboard.

Executive Summary

Major players in the low-calorie food market are: Ajinomoto Inc., Beneo Group, Ingredion Inc., Abott Laboratories, Galam Ltd., Pepsico Inc., Zydus wellness Ltd., Bernard food industrie, Danisco A/S, Archer Daniels Midland Company, The Coca-Cola Company, Cargill Incorporated, Groupe Danone, Nestle SA, McNeil Nutritionals, and Dr Pepper Snapple Group Inc.

The global low-calorie food market is expected to grow from $12.73 billion in 2022 to $13.71 billion in 2023 at a compound annual growth rate (CAGR) of 7.7%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The global low-calorie food market is expected to grow to $18.17 billion in 2027 at a CAGR of 7.3%.

The low-calorie food market consists of sales of sugar substitutes, sugar alcohol substitutes, and nutrient-based substitutes. Values in this market are 'factory gate' values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the manufacturers of the goods.

Low-calorie foods include food products that have relatively few calories per serving. These products are low in calories and thus very helpful in fat loss. Low-calorie food refers to meal substitutes that meet the required daily needs for minerals, vitamins, protein, and other energy needs.

North America was the largest region in the low-calorie food market in 2022. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the low-calorie food market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa.

The main type of low-calorie food are sugar substitutes, sugar alcohol substitutes, and nutrient based substitutes. Sugar substitutes refer to ingredients used instead of sugar for sweetening food products. These sugar substitutes are low in calories and sweeter than sugar. The product involved are aspartame, sucralose, stevia, saccharin, cyclamate, that are applied in dairy products, dietary beverages, bakery products, snacks, and others.

The increasing prevalence of obesity and diabetes around the globe is expected to drive the low-calorie food market going forward. Obesity is a disease that primarily involves a relatively higher body fat percentage. Diabetes is a disease caused by very high blood glucose levels. Obesity and diabetes are interrelated and occur together. A low-calorie diet can be very beneficial in obesity and diabetes treatment as it makes the fat-burning process faster and puts the body in a catabolic state. For instance, according to the International Diabetes Federation, an umbrella organization of more than 230 national diabetes associations from over 160 countries, in 2021, approximately 537 million adults (20-79 years) were living with diabetes. The number of patients is expected to rise to 643 million by 2030 and 783 million by 2045. Furthermore, according to the World Obesity Federation, a federation of scientific, medical, and research professionals from over 50 regional and national obesity associations, 1 billion people globally, including 1 out of 5 women and 1 out of 7 men, will be living with obesity in 2030. Therefore, the increasing prevalence of diabetes and obesity is driving the low-calorie food market.

Advancements in vegan low-calorie foods are a key trend gaining popularity in the low-calorie food market. Major companies in the market are focusing on developing vegan low-calorie food options to cater to the growing trend of veganism. For instance, in September 2022, Nada Moo!, a Texas-based vegan ice cream company, launched Frozen Bites. The product is a vegan low-calorie dessert containing only 50-70 calories per serving.

In July 2020, Ingredion Inc., an American food ingredient producer, acquired Pure Circle Limited for an undisclosed amount. The acquisition allows Ingredion to address the global need for plant-based, low-calorie sugar alternatives and allows specialties growth for the company. Pure Circle Limited is a US-based producer and innovator of stevia sweeteners for the food and beverage industry.

The countries covered in the low-calorie food market report are: Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

The low-calorie food market research report is one of a series of new reports from The Business Research Company that provides low-calorie food market statistics, including low-calorie food industry global market size, regional shares, competitors with a low-calorie food market share, detailed low-calorie food market segments, market trends and opportunities, and any further data you may need to thrive in the low-calorie food industry. This low-calorie food market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

Table of Contents

1. Executive Summary

2. Low-calorie Food Market Characteristics

3. Low-calorie Food Market Trends And Strategies

4. Low-calorie Food Market - Macro Economic Scenario

• 4.1. COVID-19 Impact On Low-calorie Food Market
• 4.2. Ukraine-Russia War Impact On Low-calorie Food Market
• 4.3. Impact Of High Inflation On Low-calorie Food Market

5. Low-calorie Food Market Size And Growth

• 5.1. Global Low-calorie Food Historic Market, 2017-2022, $ Billion
  • 5.1.1. Drivers Of The Market
  • 5.1.2. Restraints On The Market
• 5.2. Global Low-calorie Food Forecast Market, 2022-2027F, 2032F, $ Billion
  • 5.2.1. Drivers Of The Market
  • 5.2.2. Restraints On the Market

6. Low-calorie Food Market Segmentation

• 6.1. Global Low-calorie Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
• Sugar Substitutes
• Sugar Alcohol Substitutes
• Nutrient Based Substitutes
• 6.2. Global Low-calorie Food Market, Segmentation By Product, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
• Aspartame
• Sucralose
• Stevia
• Saccharin
• Cyclamate
• 6.3. Global Low-calorie Food Market, Segmentation By Application, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
• Dairy Products
• Dietary Beverages
• Bakery Products
• Snacks
• Other Applications

7. Low-calorie Food Market Regional And Country Analysis

• 7.1. Global Low-calorie Food Market, Split By Region, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
• 7.2. Global Low-calorie Food Market, Split By Country, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

8. Asia-Pacific Low-calorie Food Market

• 8.1. Asia-Pacific Low-calorie Food Market Overview
• Region Information, Impact Of COVID-19, Market Information, Background Information, Government Initiatives, Regulations, Regulatory Bodies, Major Associations, Taxes Levied, Corporate Tax Structure, Investments, Major Companies
• 8.2. Asia-Pacific Low-calorie Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
• 8.3. Asia-Pacific Low-calorie Food Market, Segmentation By Application, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

9. China Low-calorie Food Market

• 9.1. China Low-calorie Food Market Overview
• 9.2. China Low-calorie Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F,$ Billion
• 9.3. China Low-calorie Food Market, Segmentation By Application, Historic and Forecast, 2017-2022, 2022-2027F, 2032F,$ Billion

10. India Low-calorie Food Market

• 10.1. India Low-calorie Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
• 10.2. India Low-calorie Food Market, Segmentation By Application, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

11. Japan Low-calorie Food Market

• 11.1. Japan Low-calorie Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
• 11.2. Japan Low-calorie Food Market, Segmentation By Application, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

12. Australia Low-calorie Food Market

• 12.1. Australia Low-calorie Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
• 12.2. Australia Low-calorie Food Market, Segmentation By Application, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

13. Indonesia Low-calorie Food Market

• 13.1. Indonesia Low-calorie Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
• 13.2. Indonesia Low-calorie Food Market, Segmentation By Application, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

14. South Korea Low-calorie Food Market

• 14.1. South Korea Low-calorie Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
• 14.2. South Korea Low-calorie Food Market, Segmentation By Application, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

15. Western Europe Low-calorie Food Market

• 15.1. Western Europe Low-calorie Food Market Overview
• 15.2. Western Europe Low-calorie Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
• 15.3. Western Europe Low-calorie Food Market, Segmentation By Application, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

16. UK Low-calorie Food Market

• 16.1. UK Low-calorie Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
• 16.2. UK Low-calorie Food Market, Segmentation By Application, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

17. Germany Low-calorie Food Market

• 17.1. Germany Low-calorie Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
• 17.2. Germany Low-calorie Food Market, Segmentation By Application, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

18. France Low-calorie Food Market

• 18.1. France Low-calorie Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
• 18.2. France Low-calorie Food Market, Segmentation By Application, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

19. Eastern Europe Low-calorie Food Market

• 19.1. Eastern Europe Low-calorie Food Market Overview
• 19.2. Eastern Europe Low-calorie Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
• 19.3. Eastern Europe Low-calorie Food Market, Segmentation By Application, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

20. Russia Low-calorie Food Market

• 20.1. Russia Low-calorie Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
• 20.2. Russia Low-calorie Food Market, Segmentation By Application, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

21. North America Low-calorie Food Market

• 21.1. North America Low-calorie Food Market Overview
• 21.2. North America Low-calorie Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
• 21.3. North America Low-calorie Food Market, Segmentation By Application, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

22. USA Low-calorie Food Market

• 22.1. USA Low-calorie Food Market Overview
• 22.2. USA Low-calorie Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
• 22.3. USA Low-calorie Food Market, Segmentation By Application, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

23. South America Low-calorie Food Market

• 23.1. South America Low-calorie Food Market Overview
• 23.2. South America Low-calorie Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
• 23.3. South America Low-calorie Food Market, Segmentation By Application, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

24. Brazil Low-calorie Food Market

• 24.1. Brazil Low-calorie Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
• 24.2. Brazil Low-calorie Food Market, Segmentation By Application, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

25. Middle East Low-calorie Food Market

• 25.1. Middle East Low-calorie Food Market Overview
• 25.2. Middle East Low-calorie Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
• 25.3. Middle East Low-calorie Food Market, Segmentation By Application, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

26. Africa Low-calorie Food Market

• 26.1. Africa Low-calorie Food Market Overview
• 26.2. Africa Low-calorie Food Market, Segmentation By Type, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion
• 26.3. Africa Low-calorie Food Market, Segmentation By Application, Historic and Forecast, 2017-2022, 2022-2027F, 2032F, $ Billion

27. Low-calorie Food Market Competitive Landscape And Company Profiles

• 27.1. Low-calorie Food Market Competitive Landscape
• 27.2. Low-calorie Food Market Company Profiles
  • 27.2.1. Ajinomoto Inc
    • 27.2.1.1. Overview
    • 27.2.1.2. Products and Services
    • 27.2.1.3. Strategy
    • 27.2.1.4. Financial Performance
  • 27.2.2. Beneo Group
    • 27.2.2.1. Overview
    • 27.2.2.2. Products and Services
    • 27.2.2.3. Strategy
    • 27.2.2.4. Financial Performance
  • 27.2.3. Ingredion Inc
    • 27.2.3.1. Overview
    • 27.2.3.2. Products and Services
    • 27.2.3.3. Strategy
    • 27.2.3.4. Financial Performance
  • 27.2.4. Abott Laboratories
    • 27.2.4.1. Overview
    • 27.2.4.2. Products and Services
    • 27.2.4.3. Strategy
    • 27.2.4.4. Financial Performance
  • 27.2.5. Galam Ltd
    • 27.2.5.1. Overview
    • 27.2.5.2. Products and Services
    • 27.2.5.3. Strategy
    • 27.2.5.4. Financial Performance

28. Key Mergers And Acquisitions In The Low-calorie Food Market

29. Low-calorie Food Market Future Outlook and Potential Analysis

30. Appendix

• 30.1. Abbreviations
• 30.2. Currencies
• 30.3. Historic And Forecast Inflation Rates
• 30.4. Research Inquiries
• 30.5. The Business Research Company
• 30.6. Copyright And Disclaimer