½ÃÀ庸°í¼­
»óǰÄÚµå
1090118

¼¼°èÀÇ Æä´Ò¾Ë¶ó´Ñ ½ÃÀå ±Ô¸ð : Çüź°, µî±Þº°, ÃÖÁ¾»ç¿ëÀÚ »ê¾÷º°, Áö¿ªº° ¿¹Ãø(2022-2028³â)

Global Phenylalanine Market Size study, By Form, By Grade,By End Use Industry, and Regional Forecasts 2022-2028

¹ßÇàÀÏ: | ¸®¼­Ä¡»ç: Bizwit Research & Consulting LLP | ÆäÀÌÁö Á¤º¸: ¿µ¹® | ¹è¼Û¾È³» : 2-3ÀÏ (¿µ¾÷ÀÏ ±âÁØ)

¡Ø º» »óǰÀº ¿µ¹® ÀÚ·á·Î Çѱ۰ú ¿µ¹® ¸ñÂ÷¿¡ ºÒÀÏÄ¡ÇÏ´Â ³»¿ëÀÌ ÀÖÀ» °æ¿ì ¿µ¹®À» ¿ì¼±ÇÕ´Ï´Ù. Á¤È®ÇÑ °ËÅ並 À§ÇØ ¿µ¹® ¸ñÂ÷¸¦ Âü°íÇØÁֽñ⠹ٶø´Ï´Ù.

¼¼°èÀÇ Æä´Ò¾Ë¶ó´Ñ ½ÃÀå ±Ô¸ð´Â Á¤½Å Áúȯ À¯º´·ü »ó½Â, °üÀýÀå¾Ö¿Í ¸¸¼º ÅëÁõ ¹ß»ý·ü Áõ°¡, ÃÖ±ÙÀÇ Á¦Ç° Ãâ½Ã, ½ÅÈï±¹°¡¿¡¼­ÀÇ ÀǾàǰ »ê¾÷ ¼ºÀå, Á¤ºÎÀÇ À¯¸®ÇÑ ½ÃÃ¥ µî¿¡ ÀÇÇØ È®´ëµÇ°í ÀÖ½À´Ï´Ù. ÇÑÆí, Æä´Ò¾Ë¶ó´Ñ ¼Òºñ¿¡ ¼ö¹ÝÇϴ ƯÁ¤ °Ç°­ ¸®½ºÅ©³ª ºÎÀÛ¿ë µîÀÌ ¿¹Ãø ±â°£¿¡ ½ÃÀå ¼ºÀåÀ» ¹æÇØÇÒ °¡´É¼ºÀÌ ÀÖ½À´Ï´Ù.

¼¼°èÀÇ Æä´Ò¾Ë¶ó´Ñ(Phenylalanine ½ÃÀåÀ» Á¶»çÇßÀ¸¸ç, ½ÃÀå °³¿ä, ½ÃÀå ºÐ¼®, ÇüÅ¡¤µî±Þ¡¤ÃÖÁ¾»ç¿ëÀÚ »ê¾÷¡¤Áö¿ªº° ºÐ¼® ¹× °æÀï ±¸µµ µîÀÇ Á¤º¸¸¦ Á¦°øÇÕ´Ï´Ù.

¸ñÂ÷

Á¦1Àå °³¿ä

Á¦2Àå ¼¼°èÀÇ Æä´Ò¾Ë¶ó´Ñ ½ÃÀå Á¤ÀÇ¿Í ¹üÀ§

Á¦3Àå ¼¼°èÀÇ Æä´Ò¾Ë¶ó´Ñ ½ÃÀå ¿ªÇÐ

  • Æä´Ò¾Ë¶ó´Ñ ½ÃÀå ¿µÇ⠺м®(2020-2028³â)

Á¦4Àå ¼¼°èÀÇ Æä´Ò¾Ë¶ó´Ñ ½ÃÀå : »ê¾÷ ºÐ¼®

  • Porter's Five Forces ¸ðµ¨
  • PEST ºÐ¼®
  • ÅõÀÚ Ã¤¿ë ¸ðµ¨
  • ¾Ö³Î¸®½ºÆ®ÀÇ Ãßõ »çÇ×°ú °á·Ð
  • ÁÖ¿ä ÅõÀÚ ±âȸ
  • ÁÖ¿ä ¼º°ø Àü·«

Á¦5Àå ¸®½ºÅ© Æò°¡ : COVID-19ÀÇ ¿µÇâ

    • ¾÷°è¿¡ ´ëÇÑ COVID-19ÀÇ ÀüüÀûÀÎ ¿µÇâ Æò°¡
    • COVID-19 ÀÌÀü ¹× COVID-19 ÀÌÈÄÀÇ ½ÃÀå ½Ã³ª¸®¿À

Á¦6Àå ¼¼°èÀÇ Æä´Ò¾Ë¶ó´Ñ ½ÃÀå : Çüź°

  • ½ÃÀå ÇöȲ
  • Çüź° ¼¼°èÀÇ Æä´Ò¾Ë¶ó´Ñ ½ÃÀå ½ÇÀû-ÀáÀ缺 ºÐ¼®
  • Çüź° ¼¼°èÀÇ Æä´Ò¾Ë¶ó´Ñ ½ÃÀå ÃßÁ¤°ú ¿¹Ãø(2018-2028³â)
  • Æä´Ò¾Ë¶ó´Ñ ½ÃÀå, ÇÏÀ§ ºÎ¹® ºÐ¼®
    • D-Æä´Ò¾Ë¶ó´Ñ
    • L-Æä´Ò¾Ë¶ó´Ñ
    • DL-Æä´Ò¾Ë¶ó´Ñ

Á¦7Àå ¼¼°èÀÇ Æä´Ò¾Ë¶ó´Ñ ½ÃÀå : µî±Þº°

  • ½ÃÀå ÇöȲ
  • µî±Þº° ¼¼°èÀÇ Æä´Ò¾Ë¶ó´Ñ ½ÃÀå ½ÇÀû-ÀáÀ缺 ºÐ¼®
  • µî±Þº° ¼¼°èÀÇ Æä´Ò¾Ë¶ó´Ñ ½ÃÀå ÃßÁ¤°ú ¿¹Ãø(2018-2028³â)
  • Æä´Ò¾Ë¶ó´Ñ ½ÃÀå, ÇÏÀ§ ºÎ¹® ºÐ¼®
    • ½Äǰ µî±Þ
    • ÀǾàǰ µî±Þ
    • ¿µ¾ç µî±Þ
    • È­Àåǰ µî±Þ

Á¦8Àå ¼¼°èÀÇ Æä´Ò¾Ë¶ó´Ñ ½ÃÀå : ÃÖÁ¾»ç¿ëÀÚ »ê¾÷º°

  • ½ÃÀå ÇöȲ
  • ÃÖÁ¾»ç¿ëÀÚ »ê¾÷º° ¼¼°èÀÇ Æä´Ò¾Ë¶ó´Ñ ½ÃÀå ½ÇÀû-ÀáÀ缺 ºÐ¼®
  • ÃÖÁ¾»ç¿ëÀÚ »ê¾÷º° ¼¼°èÀÇ Æä´Ò¾Ë¶ó´Ñ ½ÃÀå ÃßÁ¤°ú ¿¹Ãø(2018-2028³â)
  • Æä´Ò¾Ë¶ó´Ñ ½ÃÀå, ÇÏÀ§ ºÎ¹® ºÐ¼®
    • ½Äǰ ¹× À½·á
    • ÀÇ·á
    • µ¿¹° »ç·á
    • ½ÄÀ̺¸ÃæÁ¦
    • È­Àåǰ£¦Å©¸²
    • ±âŸ

Á¦9Àå ¼¼°èÀÇ Æä´Ò¾Ë¶ó´Ñ ½ÃÀå : Áö¿ªº°

  • Áö¿ª ½ÃÀå ÇöȲ
  • ºÏ¹Ì
    • ¹Ì±¹
    • ij³ª´Ù
  • À¯·´ ÇöȲ
    • ¿µ±¹
    • µ¶ÀÏ
    • ÇÁ¶û½º
    • ½ºÆäÀÎ
    • ÀÌÅ»¸®¾Æ
    • ±âŸ À¯·´
  • ¾Æ½Ã¾ÆÅÂÆò¾ç ÇöȲ
    • Áß±¹
    • Àεµ
    • ÀϺ»
    • È£ÁÖ
    • Çѱ¹
    • ±âŸ ¾Æ½Ã¾ÆÅÂÆò¾ç
  • ¶óƾ¾Æ¸Þ¸®Ä« ÇöȲ
    • ºê¶óÁú
    • ¸ß½ÃÄÚ
  • ±âŸ Áö¿ª

Á¦10Àå °æÀï Á¤º¸

  • ÁÖ¿ä ½ÃÀå Àü·«
  • ±â¾÷ °³¿ä
    • Ajinomoto Co. Inc.
    • Daesang Corporation
    • Kyowa Hakko Bio Co., Ltd
    • Evonik Industries AG
    • Amino Gmbh
    • Maidan Group
    • Livzon Group
    • Sino Sweet Co. Ltd.
    • Hubei Bafeng Pharmaceuticals & Chemicals Share Co Ltd
    • Wuxi Jinghai Amino Acid Co., Ltd

Á¦11Àå Á¶»ç ÇÁ·Î¼¼½º

LSH 22.07.06

Global Phenylalanine Market is valued approximately USD XX million in 2021 and is anticipated to grow with a healthy growth rate of more than XX % over the forecast period 2022-2028. The Phenylalanine can be defined as essential amino acid found in humans. The body cannot synthesize its own phenylalanine. Instead, humans must get phenylalanine from the food sources. Phenylalanine offers several health benefits such as enhances production of the neurotransmitter norepinephrine and dopamine. It also improves the production of the pigment melanin, that offers color to the skin, hair, and eyes etc. There are three forms of phenylalanine - D-phenylalanine, L-phenylalanine, and the mix made in the laboratory called DL-phenylalanine. The rising prevalence of mental illnesses and increasing incidences of joint disorder and chronic pain as well as recent product launches are factors that are accelerating the global market demand. For instance, according to Parkinson's Foundation - as of 2020, around 1 million U.S. individuals are living with Parkinson's disease (PD), and this number is further projected to grow to 1.2 million by 2030. Furthermore, in July 2021, Ajinomoto launched a new phenylalanine supplement named "Nou-Katsu seven amino". Also, growing pharmaceuticals industry in emerging economies and favorable government initiatives are anticipated to act as a catalyzing factor for the market demand during the forecast period. However, certain health risks and side effects associated with consumption of Phenylalanine such as heart burn, nausea, constipation, dizziness, and headache among others impede the growth of the market over the forecast period of 2022-2028.

The key regions considered for the global Phenylalanine Market study include Asia Pacific, North America, Europe, Latin America, and the Rest of the World. North America is the leading region across the world in terms of market share owing to the growing prevalence of joint disorders and chronic pain and presence of well-established healthcare infrastructure in the region. Whereas, Asia Pacific is anticipated to exhibit a significant growth rate over the forecast period 2022-2028. Factors such as the thriving growth of food and beverages sector and rising pharmaceuticals industry, would create lucrative growth prospects for the global Phenylalanine Market across the Asia Pacific region.

Major market players included in this report are:

Ajinomoto Co. Inc.

Daesang Corporation

Kyowa Hakko Bio Co.,Ltd

Evonik Industries AG

Amino Gmbh

Maidan Group

Livzon Group

Sino Sweet Co. Ltd.

Hubei Bafeng Pharmaceuticals & Chemicals Share Co Ltd

Wuxi Jinghai Amino Acid Co., Ltd

The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming eight years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within each of the regions and countries involved in the study. Furthermore, the report also caters the detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, the report shall also incorporate available opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:

By Form:

D-Phenylalanine

L-Phenylalanine

DL-Phenylalanine

By Grade:

Food Grade

Pharmaceutical Grade

Nutritional Grade

Cosmetic Grade

By End Use Industry:

Food & Beverage

Medical

Animal Feed

Dietary Supplements

Cosmetics & Creams

Others

By Region:

North America

U.S.

Canada

Europe

UK

Germany

France

Spain

Italy

ROE

Asia Pacific

China

India

Japan

Australia

South Korea

RoAPAC

Latin America

Brazil

Mexico

Rest of the World

Furthermore, years considered for the study are as follows:

Historical year - 2018, 2019, 2020

Base year - 2021

Forecast period - 2022 to 2028

Target Audience of the Global Phenylalanine Market in Market Study:

Key Consulting Companies & Advisors

Large, medium-sized, and small enterprises

Venture capitalists

Value-Added Resellers (VARs)

Third-party knowledge providers

Investment bankers

Investors

Table of Contents

Chapter 1. Executive Summary

  • 1.1. Market Snapshot
  • 1.2. Global & Segmental Market Estimates & Forecasts, 2020-2028 (USD Million)
    • 1.2.1. Global Phenylalanine Market, by Region, 2020-2028 (USD Million)
    • 1.2.2. Global Phenylalanine Market, by Form, 2020-2028 (USD Million)
    • 1.2.3. Global Phenylalanine Market, by Grade, 2020-2028 (USD Million)
    • 1.2.4. Global Phenylalanine Market, by End Use Industry, 2020-2028 (USD Million)
  • 1.3. Key Trends
  • 1.4. Estimation Methodology
  • 1.5. Research Assumption

Chapter 2. Global Phenylalanine Market Definition and Scope

  • 2.1. Objective of the Study
  • 2.2. Market Definition & Scope
    • 2.2.1. Scope of the Study
    • 2.2.2. Industry Evolution
  • 2.3. Years Considered for the Study
  • 2.4. Currency Conversion Rates

Chapter 3. Global Phenylalanine Market Dynamics

  • 3.1. Phenylalanine Market Impact Analysis (2020-2028)
    • 3.1.1. Market Drivers
      • 3.1.1.1. Rising prevalence of mental illnesses.
      • 3.1.1.2. Increasing incidences of joint disorder and chronic pain.
      • 3.1.1.3. Recent product launches.
    • 3.1.2. Market Challenges
      • 3.1.2.1. Health risks associated with consumption of Phenylalanine.
    • 3.1.3. Market Opportunities
      • 3.1.3.1. Growing pharmaceuticals industry in emerging economies.
      • 3.1.3.2. Favourable government initiatives.

Chapter 4. Global Phenylalanine Market Industry Analysis

  • 4.1. Porter's 5 Force Model
    • 4.1.1. Bargaining Power of Suppliers
    • 4.1.2. Bargaining Power of Buyers
    • 4.1.3. Threat of New Entrants
    • 4.1.4. Threat of Substitutes
    • 4.1.5. Competitive Rivalry
    • 4.1.6. Futuristic Approach to Porter's 5 Force Model (2018-2028)
  • 4.2. PEST Analysis
    • 4.2.1. Political
    • 4.2.2. Economical
    • 4.2.3. Social
    • 4.2.4. Technological
  • 4.3. Investment Adoption Model
  • 4.4. Analyst Recommendation & Conclusion
  • 4.5. Top investment opportunity
  • 4.6. Top winning strategies

Chapter 5. Risk Assessment: COVID-19 Impact

    • 5.1.1. Assessment of the overall impact of COVID-19 on the industry
    • 5.1.2. Pre COVID-19 and post COVID-19 Market scenario

Chapter 6. Global Phenylalanine Market, by Form

  • 6.1. Market Snapshot
  • 6.2. Global Phenylalanine Market by Form, Performance - Potential Analysis
  • 6.3. Global Phenylalanine Market Estimates & Forecasts by Form 2018-2028 (USD Million)
  • 6.4. Phenylalanine Market, Sub Segment Analysis
    • 6.4.1. D-Phenylalanine
    • 6.4.2. L-Phenylalanine
    • 6.4.3. DL-Phenylalanine

Chapter 7. Global Phenylalanine Market, by Grade

  • 7.1. Market Snapshot
  • 7.2. Global Phenylalanine Market by Grade, Performance - Potential Analysis
  • 7.3. Global Phenylalanine Market Estimates & Forecasts by Grade 2018-2028 (USD Million)
  • 7.4. Phenylalanine Market, Sub Segment Analysis
    • 7.4.1. Food Grade
    • 7.4.2. Pharmaceutical Grade
    • 7.4.3. Nutritional Grade
    • 7.4.4. Cosmetic Grade

Chapter 8. Global Phenylalanine Market, by End Use Industry

  • 8.1. Market Snapshot
  • 8.2. Global Phenylalanine Market by End Use Industry, Performance - Potential Analysis
  • 8.3. Global Phenylalanine Market Estimates & Forecasts by End Use Industry 2018-2028 (USD Million)
  • 8.4. Phenylalanine Market, Sub Segment Analysis
    • 8.4.1. Food & Beverage
    • 8.4.2. Medical
    • 8.4.3. Animal Feed
    • 8.4.4. Dietary Supplements
    • 8.4.5. Cosmetics & Creams
    • 8.4.6. Others

Chapter 9. Global Phenylalanine Market, Regional Analysis

  • 9.1. Phenylalanine Market, Regional Market Snapshot
  • 9.2. North America Phenylalanine Market
    • 9.2.1. U.S. Phenylalanine Market
      • 9.2.1.1. Form estimates & forecasts, 2018-2028
      • 9.2.1.2. Grade estimates & forecasts, 2018-2028
      • 9.2.1.3. End Use Industry estimates & forecasts, 2018-2028
    • 9.2.2. Canada Phenylalanine Market
  • 9.3. Europe Phenylalanine Market Snapshot
    • 9.3.1. U.K. Phenylalanine Market
    • 9.3.2. Germany Phenylalanine Market
    • 9.3.3. France Phenylalanine Market
    • 9.3.4. Spain Phenylalanine Market
    • 9.3.5. Italy Phenylalanine Market
    • 9.3.6. Rest of Europe Phenylalanine Market
  • 9.4. Asia-Pacific Phenylalanine Market Snapshot
    • 9.4.1. China Phenylalanine Market
    • 9.4.2. India Phenylalanine Market
    • 9.4.3. Japan Phenylalanine Market
    • 9.4.4. Australia Phenylalanine Market
    • 9.4.5. South Korea Phenylalanine Market
    • 9.4.6. Rest of Asia Pacific Phenylalanine Market
  • 9.5. Latin America Phenylalanine Market Snapshot
    • 9.5.1. Brazil Phenylalanine Market
    • 9.5.2. Mexico Phenylalanine Market
  • 9.6. Rest of The World Phenylalanine Market

Chapter 10. Competitive Intelligence

  • 10.1. Top Market Strategies
  • 10.2. Company Profiles
    • 10.2.1. Ajinomoto Co. Inc.
      • 10.2.1.1. Key Information
      • 10.2.1.2. Overview
      • 10.2.1.3. Financial (Subject to Data Availability)
      • 10.2.1.4. Product Summary
      • 10.2.1.5. Recent Developments
    • 10.2.2. Daesang Corporation
    • 10.2.3. Kyowa Hakko Bio Co., Ltd
    • 10.2.4. Evonik Industries AG
    • 10.2.5. Amino Gmbh
    • 10.2.6. Maidan Group
    • 10.2.7. Livzon Group
    • 10.2.8. Sino Sweet Co. Ltd.
    • 10.2.9. Hubei Bafeng Pharmaceuticals & Chemicals Share Co Ltd
    • 10.2.10. Wuxi Jinghai Amino Acid Co., Ltd

Chapter 11. Research Process

  • 11.1. Research Process
    • 11.1.1. Data Mining
    • 11.1.2. Analysis
    • 11.1.3. Market Estimation
    • 11.1.4. Validation
    • 11.1.5. Publishing
  • 11.2. Research Attributes
  • 11.3. Research Assumption
ºñ±³¸®½ºÆ®
0 °ÇÀÇ »óǰÀ» ¼±Åà Áß
»óǰ ºñ±³Çϱâ
Àüü»èÁ¦