아티초크 시장 규모, 점유율, 성장 및 산업 분석 : 유형별, 용도별, 지역별 인사이트 및 예측(2026-2034년)

Growth Factors of artichokes Market

The global artichokes market was valued at USD 2.94 billion in 2025 and is projected to grow from USD 3.01 billion in 2026 to USD 3.93 billion by 2034, registering a CAGR of 3.39% during the forecast period (2026-2034). The steady growth of the market is mainly driven by increasing consumer awareness of healthy food choices, rising demand for functional foods, and expanding culinary applications of artichokes across global cuisines.

Artichokes, scientifically known as Cynara scolymus, are perennial plants widely cultivated for their edible flower buds, which offer a mild nut-like flavor and high nutritional value. The vegetable is native to the Mediterranean region and has been used historically for both culinary and medicinal purposes.

Artichokes are rich in nutrients such as chromium, fiber, folate, and potassium. They also contain inulin, a soluble dietary fiber widely used in dietary supplements and pharmaceutical formulations due to its benefits for digestion, mineral absorption, and gut health. Due to these nutritional properties, artichokes are increasingly considered functional foods, supporting digestive health and cardiovascular wellness.

The growing use of artichokes in dishes such as salads, pasta, dips, and baked recipes is further supporting market growth worldwide.

Market Trends

Rising Awareness of Medicinal Properties

One of the major trends driving the artichokes market is increasing awareness regarding the plant's medicinal benefits. Scientific studies suggest that artichoke extracts can support liver health and aid digestion.

According to the National Institutes of Health, artichokes contain several bioactive compounds that provide antioxidant, anti-inflammatory, antimicrobial, and cardioprotective effects. Researchers have also studied the plant's potential role in supporting metabolic health and reducing symptoms of hypertension.

These medicinal properties are increasing the use of artichoke extracts in pharmaceuticals, nutraceuticals, and dietary supplements, expanding their commercial applications.

Market Growth Drivers

Health Benefits Associated with Artichoke Consumption

The increasing prevalence of lifestyle-related diseases is encouraging consumers to adopt healthier diets, boosting the demand for nutrient-rich vegetables such as artichokes.

Regular consumption of artichokes may help improve digestion, promote liver health, and reduce cholesterol levels. The vegetable also contributes to blood pressure control through enzymes that help widen blood vessels.

According to the World Health Organization, approximately 1.28 billion adults worldwide suffer from hypertension, increasing interest in foods that support cardiovascular health. This growing health awareness is expected to drive artichoke consumption globally.

Growing Demand for Functional Foods

The rising popularity of functional foods is another key driver of the artichokes market. Certain varieties such as Jerusalem artichokes contain beneficial compounds including oligofructose, phenolic compounds, and inulin, which provide prebiotic and antioxidant properties.

These compounds are increasingly used in food products with low glycemic index and high nutritional value, making them attractive ingredients in health-focused diets.

Manufacturers are also expanding production capacity to meet the growing demand for artichoke-based ingredients in dairy products, confectionery, and processed foods.

Market Restraints

Seasonal Availability and Production Challenges

Despite the positive growth outlook, the artichokes market faces certain challenges. Artichokes are seasonal crops with two primary harvest seasons-spring and fall. This seasonal dependency affects product availability and price stability.

During off-season periods, supply shortages often lead to increased prices, which may limit consumer demand. Additionally, the crop is sensitive to high temperatures during early growth stages, making cultivation more difficult in certain regions.

These factors may restrict market growth in the long term.

Segmentation Analysis

By Form

Based on form, the artichokes market is segmented into fresh, frozen, and canned products.

The fresh segment is expected to dominate the market due to strong consumer preference for minimally processed vegetables. Fresh artichokes are valued for their flavor, texture, and nutritional benefits. This segment is projected to account for 60.64% of the market share in 2026.

The canned segment is expected to experience the fastest growth due to its year-round availability and convenience in food preparation. Meanwhile, the frozen segment is gaining popularity due to rising demand for frozen vegetables in convenience food applications.

By End-Use

Based on end-use, the market is segmented into food & beverages, pharmaceuticals, and personal care & cosmetics.

The food & beverages segment dominates the market and is expected to account for 90.82% of the market share in 2026. Artichokes are widely used in dishes such as salads, pasta, pizza toppings, dips, and grilled preparations across Mediterranean and Middle Eastern cuisines.

The pharmaceutical segment is also growing due to the use of artichoke extracts for liver support and cholesterol management. Meanwhile, the personal care and cosmetics segment is expanding due to the plant's ability to support skin elasticity and hair health.

Regional Insights

The global artichokes market is segmented into Europe, North America, Asia Pacific, South America, and the Middle East & Africa.

Europe dominated the market with a 42.76% share in 2025, supported by strong production and consumption in countries such as France, Italy, Spain, and Germany. The region's market size reached USD 1.26 billion in 2025, driven by high demand for organic vegetables and Mediterranean cuisine.

North America is expected to witness steady growth due to rising consumer awareness about the vegetable's health benefits. The U.S. artichokes market is projected to grow significantly and is expected to reach USD 268.25 million by 2032.

South America is also emerging as a promising market due to growing production in countries such as Peru and Argentina.

Competitive Landscape

The artichokes market consists of several regional and international players focusing on product innovation, promotional campaigns, and expansion of their product portfolios.

Key companies operating in the market include:

• Ocean Mist Farms
• Caprichos del Paladar S.L.U.
• Anklam Extrakt GmbH
• Agro T18 Italia Srl
• Gaia Herbs Inc.
• Master Fruit Srl
• King Herbs Ltd.

These companies are investing in new product launches and promotional activities to strengthen their market presence.

Conclusion

The global artichokes market is expected to experience steady growth, expanding from USD 2.94 billion in 2025 to USD 3.93 billion by 2034. Increasing consumer awareness regarding healthy diets, rising demand for functional foods, and expanding applications in pharmaceuticals and cosmetics are key factors supporting market growth.

Although seasonal availability and production challenges may limit market expansion to some extent, continued research into the plant's medicinal benefits and increasing product innovation are expected to create new opportunities for the market in the coming years.

Segmentation By Form

• Fresh
• Frozen
• Canned

By End-use

• Food & Beverages
• Pharmaceuticals
• Personal Care & Cosmetic

By Geography

• North America (By Form, By End-use, and By Country)
  • U.S. (By End-use)
  • Canada (By End-use)
  • Mexico (By End-use)
• Europe (By Form, By End-use, and By Country)
  • Italy (By End-use)
  • Spain (By End-use)
  • France (By End-use)
  • Germany (By End-use)
  • Belgium (By End-use)
  • Rest of Europe (By End-use)
• Asia Pacific (By Form, By End-use, and By Country)
  • China (By End-use)
  • Uzbekistan (By End-use)
  • Rest of Asia Pacific (By End-use)
• South America (By Form, By End-use, and By Country)
  • Peru (By End-use)
  • Argentina (By End-use)
  • Rest of South America (By End-use)
• Middle East & Africa (By Form, By End-use, and By Country)
  • Egypt (By End-use)
  • Turkey (By End-use)
  • Algeria (By End-use)
  • Rest of ME&A (By End-use)

Table of Content

1. Introduction

• 1.1. Research Scope
• 1.2. Market Segmentation
• 1.3. Research Methodology
• 1.4. Definitions and Assumptions

2. Executive Summary

3. Market Dynamics

• 3.1. Market Drivers
• 3.2. Market Restraints
• 3.3. Market Opportunities

4. Key Insights

• 4.1. Overview of the Parent/Related Markets
• 4.2. Supply Chain and Regulatory Analysis
• 4.3. Recent Industry Developments - Policies, Partnerships, New Product Launches, and Mergers & Acquisitions
• 4.4. Market Analysis and Insights (in Relation with COVID-19)
  • 4.4.1. Impact of COVID-19 on the Market
  • 4.4.2. Supply Chain Challenges due to the Pandemic
  • 4.4.3. Potential Opportunities Due to COVID-19

5. Global Artichokes Market Analysis, Insights and Forecast, 2021-2034

• 5.1. Key Findings / Summary
• 5.2. Market Size Estimates and Forecast
  • 5.2.1. By Form (Value)
    • 5.2.1.1. Fresh Artichokes
    • 5.2.1.2. Frozen Artichokes
    • 5.2.1.3. Canned Artichokes
  • 5.2.2. By End-use (Value)
    • 5.2.2.1. Food & Beverages
    • 5.2.2.2. Pharmaceuticals
    • 5.2.2.3. Personal Care & Cosmetics
  • 5.2.3. By Region (Value)
    • 5.2.3.1. North America
    • 5.2.3.2. Europe
    • 5.2.3.3. Asia Pacific
    • 5.2.3.4. South America
    • 5.2.3.5. Middle East & Africa

6. North America Artichokes Market Analysis, Insights and Forecast, 2021-2034

• 6.1. Key Findings / Summary
• 6.2. Market Size Estimates and Forecast
  • 6.2.1. By Form (Value)
    • 6.2.1.1. Fresh Artichokes
    • 6.2.1.2. Frozen Artichokes
    • 6.2.1.3. Canned Artichokes
  • 6.2.2. By End-use (Value)
    • 6.2.2.1. Food & Beverages
    • 6.2.2.2. Pharmaceuticals
    • 6.2.2.3. Personal Care & Cosmetics
  • 6.2.3. By Country (Value)
    • 6.2.3.1. The U.S.
      • 6.2.3.1.1. By End-use (Value)
        • 6.2.3.1.1.1. Food & Beverages
        • 6.2.3.1.1.2. Pharmaceuticals
        • 6.2.3.1.1.3. Personal Care & Cosmetics
    • 6.2.3.2. Canada
      • 6.2.3.2.1. By End-use (Value)
        • 6.2.3.2.1.1. Food & Beverages
        • 6.2.3.2.1.2. Pharmaceuticals
        • 6.2.3.2.1.3. Personal Care & Cosmetics
    • 6.2.3.3. Mexico
      • 6.2.3.3.1. By End-use (Value)
        • 6.2.3.3.1.1. Food & Beverages
        • 6.2.3.3.1.2. Pharmaceuticals
        • 6.2.3.3.1.3. Personal Care & Cosmetics

7. Europe Artichokes Market Analysis, Insights and Forecast, 2021-2034

• 7.1. Key Findings / Summary
• 7.2. Market Size Estimates and Forecast
  • 7.2.1. By Form (Value)
    • 7.2.1.1. Fresh Artichokes
    • 7.2.1.2. Frozen Artichokes
    • 7.2.1.3. Canned Artichokes
  • 7.2.2. By End-use (Value)
    • 7.2.2.1. Food & Beverages
    • 7.2.2.2. Pharmaceuticals
    • 7.2.2.3. Personal Care & Cosmetics
  • 7.2.3. By Country (Value)
    • 7.2.3.1. Italy
      • 7.2.3.1.1. By End-use (Value)
        • 7.2.3.1.1.1. Food & Beverages
        • 7.2.3.1.1.2. Pharmaceuticals
        • 7.2.3.1.1.3. Personal Care & Cosmetics
    • 7.2.3.2. Spain
      • 7.2.3.2.1. By End-use (Value)
        • 7.2.3.2.1.1. Food & Beverages
        • 7.2.3.2.1.2. Pharmaceuticals
        • 7.2.3.2.1.3. Personal Care & Cosmetics
    • 7.2.3.3. France
      • 7.2.3.3.1. By End-use (Value)
        • 7.2.3.3.1.1. Food & Beverages
        • 7.2.3.3.1.2. Pharmaceuticals
        • 7.2.3.3.1.3. Personal Care & Cosmetics
    • 7.2.3.4. Germany
      • 7.2.3.4.1. By End-use (Value)
        • 7.2.3.4.1.1. Food & Beverages
        • 7.2.3.4.1.2. Pharmaceuticals
        • 7.2.3.4.1.3. Personal Care & Cosmetics
    • 7.2.3.5. Belgium
      • 7.2.3.5.1. By End-use (Value)
        • 7.2.3.5.1.1. Food & Beverages
        • 7.2.3.5.1.2. Pharmaceuticals
        • 7.2.3.5.1.3. Personal Care & Cosmetics
    • 7.2.3.6. Rest of Europe
      • 7.2.3.6.1. By End-use (Value)
        • 7.2.3.6.1.1. Food & Beverages
        • 7.2.3.6.1.2. Pharmaceuticals
        • 7.2.3.6.1.3. Personal Care & Cosmetics

8. Asia Pacific Artichokes Market Analysis, Insights and Forecast, 2021-2034

• 8.1. Key Findings / Summary
  • 8.1.1. Market Size Estimates and Forecast
  • 8.1.2. By Form (Value)
    • 8.1.2.1. Fresh Artichokes
    • 8.1.2.2. Frozen Artichokes
    • 8.1.2.3. Canned Artichokes
  • 8.1.3. By End-use (Value)
    • 8.1.3.1. Food & Beverages
    • 8.1.3.2. Pharmaceuticals
    • 8.1.3.3. Personal Care & Cosmetics
  • 8.1.4. By Country (Value)
    • 8.1.4.1. China
      • 8.1.4.1.1. By End-use (Value)
        • 8.1.4.1.1.1. Food & Beverages
        • 8.1.4.1.1.2. Pharmaceuticals
        • 8.1.4.1.1.3. Personal Care & Cosmetics
    • 8.1.4.2. Uzbekistan
      • 8.1.4.2.1. By End-use (Value)
        • 8.1.4.2.1.1. Food & Beverages
        • 8.1.4.2.1.2. Pharmaceuticals
        • 8.1.4.2.1.3. Personal Care & Cosmetics
    • 8.1.4.3. Rest of APAC
      • 8.1.4.3.1. By End-use (Value)
        • 8.1.4.3.1.1. Food & Beverages
        • 8.1.4.3.1.2. Pharmaceuticals
        • 8.1.4.3.1.3. Personal Care & Cosmetics

9. South America Artichokes Market Analysis, Insights and Forecast, 2021-2034

• 9.1. Key Findings / Summary
  • 9.1.1. Market Size Estimates and Forecast
  • 9.1.2. By Form (Value)
    • 9.1.2.1. Fresh Artichokes
    • 9.1.2.2. Frozen Artichokes
    • 9.1.2.3. Canned Artichokes
  • 9.1.3. By End-use (Value)
    • 9.1.3.1. Food & Beverages
    • 9.1.3.2. Pharmaceuticals
    • 9.1.3.3. Personal Care & Cosmetics
  • 9.1.4. By Country (Value)
    • 9.1.4.1. Peru
      • 9.1.4.1.1. By End-use (Value)
        • 9.1.4.1.1.1. Food & Beverages
        • 9.1.4.1.1.2. Pharmaceuticals
        • 9.1.4.1.1.3. Personal Care & Cosmetics
    • 9.1.4.2. Argentina
      • 9.1.4.2.1. By End-use (Value)
        • 9.1.4.2.1.1. Food & Beverages
        • 9.1.4.2.1.2. Pharmaceuticals
        • 9.1.4.2.1.3. Personal Care & Cosmetics
    • 9.1.4.3. Rest of South America
      • 9.1.4.3.1. By End-use (Value)
        • 9.1.4.3.1.1. Food & Beverages
        • 9.1.4.3.1.2. Pharmaceuticals
        • 9.1.4.3.1.3. Personal Care & Cosmetics

10. Middle East and Africa Artichokes Market Analysis, Insights and Forecast, 2021-2034

• 10.1. Key Findings / Summary
  • 10.1.1. Market Size Estimates and Forecast
  • 10.1.2. By Form (Value)
    • 10.1.2.1. Fresh Artichokes
    • 10.1.2.2. Frozen Artichokes
    • 10.1.2.3. Canned Artichokes
  • 10.1.3. By End-use (Value)
    • 10.1.3.1. Food & Beverages
    • 10.1.3.2. Pharmaceuticals
    • 10.1.3.3. Personal Care & Cosmetics
  • 10.1.4. By Country (Value)
    • 10.1.4.1. Egypt
      • 10.1.4.1.1. By End-use (Value)
        • 10.1.4.1.1.1. Food & Beverages
        • 10.1.4.1.1.2. Pharmaceuticals
        • 10.1.4.1.1.3. Personal Care & Cosmetics
    • 10.1.4.2. Turkey
      • 10.1.4.2.1. By End-use (Value)
        • 10.1.4.2.1.1. Food & Beverages
        • 10.1.4.2.1.2. Pharmaceuticals
        • 10.1.4.2.1.3. Personal Care & Cosmetics
    • 10.1.4.3. Algeria
      • 10.1.4.3.1. By End-use (Value)
        • 10.1.4.3.1.1. Food & Beverages
        • 10.1.4.3.1.2. Pharmaceuticals
        • 10.1.4.3.1.3. Personal Care & Cosmetics
    • 10.1.4.4. Rest of ME&A
      • 10.1.4.4.1. By End-use (Value)
        • 10.1.4.4.1.1. Food & Beverages
        • 10.1.4.4.1.2. Pharmaceuticals
        • 10.1.4.4.1.3. Personal Care & Cosmetics

11. Competitive Landscape

• 11.1. Key Industry Developments
• 11.2. Global Market Share/Ranking Analysis

12. Company Profiles

• 12.1. Ocean Mist Farms
  • 12.1.1. Overview
  • 12.1.2. Description
  • 12.1.3. Species Portfolio
  • 12.1.4. Financials (Data as available in public domain and/or on paid databases)
  • 12.1.5. Recent Developments
• 12.2. Caprichos del Paladar S.L.U.
  • 12.2.1. Overview
  • 12.2.2. Description
  • 12.2.3. Species Portfolio
  • 12.2.4. Financials (Data as available in public domain and/or on paid databases)
  • 12.2.5. Recent Developments
• 12.3. Anklam Extrakt GmbH
  • 12.3.1. Overview
  • 12.3.2. Description
  • 12.3.3. Species Portfolio
  • 12.3.4. Financials (Data as available in public domain and/or on paid databases)
  • 12.3.5. Recent Developments
• 12.4. Agro T18 Italia Srl
  • 12.4.1. Overview
  • 12.4.2. Description
  • 12.4.3. Species Portfolio
  • 12.4.4. Financials (Data as available in public domain and/or on paid databases)
  • 12.4.5. Recent Developments
• 12.5. Gaia Herbs Inc.
  • 12.5.1. Overview
  • 12.5.2. Description
  • 12.5.3. Species Portfolio
  • 12.5.4. Financials (Data as available in public domain and/or on paid databases)
  • 12.5.5. Recent Developments
• 12.6. Master Fruit Srl
  • 12.6.1. Overview
  • 12.6.2. Description
  • 12.6.3. Species Portfolio
  • 12.6.4. Financials (Data as available in public domain and/or on paid databases)
  • 12.6.5. Recent Developments
• 12.7. The Sa Marigosa Op
  • 12.7.1. Overview
  • 12.7.2. Description
  • 12.7.3. Species Portfolio
  • 12.7.4. Financials (Data as available in public domain and/or on paid databases)
  • 12.7.5. Recent Developments
• 12.8. Herrawi Group
  • 12.8.1. Overview
  • 12.8.2. Description
  • 12.8.3. Species Portfolio
  • 12.8.4. Financials (Data as available in public domain and/or on paid databases)
  • 12.8.5. Recent Developments
• 12.9. Ole!
  • 12.9.1. Overview
  • 12.9.2. Description
  • 12.9.3. Species Portfolio
  • 12.9.4. Financials (Data as available in public domain and/or on paid databases)
  • 12.9.5. Recent Developments
• 12.10. King Herbs Ltd.
  • 12.10.1. Overview
  • 12.10.2. Description
  • 12.10.3. Species Portfolio
  • 12.10.4. Financials (Data as available in public domain and/or on paid databases)
  • 12.10.5. Recent Developments

13. Strategic Recommendations