세이보리 플레이버 블렌드 시장 : 형태별, 플레이버별, 용도별, 유통 채널별, 예측(2023-2032년)

Savory flavor blends market will grow at 5.4% CAGR from 2023 to 2032. The rising consumer demand for diverse and flavorful food experiences is driving the need for innovative and unique taste profiles, propelling business growth. Moreover, changing dietary preferences towards healthier and plant-based options is spurring the development of savory flavor blends to enhance the taste of such foods.

Additionally, the expanding global food industry, including ready-to-eat meals and snacks, is creating a substantial demand for flavor enhancement, opening new avenues for market expansion. The trend of international cuisine and fusion cooking will lead to increased adoption of savory flavor blends, hence driving business growth. In March 2023, Kerry Group, a global taste and nutrition leader, launched SucculencePB, a revolutionary solution to enhance the taste and nutritional value of plant-based meat alternatives.

The market is segregated based on form, flavor, application, distribution channel, and region.

Based on form, the liquid form segment will exhibit a substantial CAGR through 2032, driven by factors such as ease of integration of liquid blends into food products, consistent flavor distribution, quick customization, and versatility, making it a preferred choice for food manufacturers and chefs.

Based on flavor, the barbecue segment is anticipated to accumulate a commendable share of the savory flavor blends market by 2032, driven by the growing consumer demand for smoky and tangy profiles, which are popular in various cuisines. Barbecue flavors add a savory and familiar taste to a wide range of food products, driving their adoption.

The meat and poultry application segment will reflect a significant CAGR during 2023-2032, driven by the consistent demand for flavorful and innovative meat products and enhanced consumer preferences for meat seasoning. Furthermore, the capacity of savory blends to cater to diverse meat-based food products will drive growth in the segment.

Regionally, the Europe savory flavor blends industry will grow at a substantial CAGR during the analysis period, driven by the rising consumer demand for diverse & innovative flavor experiences and increasing adoption of convenient and processed foods. The thriving market for plant-based and healthier food options will further drive business growth in the region.

Table of Contents

Chapter 1 Methodology & Scope

• 1.1 Industry coverage
• 1.2 Market scope & definition
• 1.3 Base estimates & calculations
  • 1.3.1 Data collection
• 1.4 Forecast parameters
• 1.5 COVID-19 impact analysis at global level
• 1.6 Data validation
• 1.7 Data Sources
  • 1.7.1 Primary
  • 1.7.2 Secondary
    • 1.7.2.1 Paid sources
    • 1.7.2.2 Unpaid sources

Chapter 2 Executive Summary

• 2.1 Savory flavor blends industry 360 degree synopsis, 2018 - 2032
• 2.2 Business trends
• 2.3 Form trends
• 2.4 Flavour trends
• 2.5 Application trends
• 2.6 Distribution channel
• 2.7 Regional trends

Chapter 3 Savory Flavor Blends Industry Insights

• 3.1 Industry ecosystem analysis
• 3.2 Industry impact forces
  • 3.2.1 Growth drivers
  • 3.2.2 Industry pitfalls & challenges
• 3.3 Growth potential analysis
  • 3.3.1 By form
  • 3.3.2 By flavor
  • 3.3.3 By application
  • 3.3.4 By distribution channel
• 3.4 COVID- 19 impact analysis
• 3.5 Regulatory landscape
  • 3.5.1 U.S.
  • 3.5.2 Europe
• 3.6 Pricing analysis, 2022
• 3.7 Technology landscape
  • 3.7.1 Future market trends
• 3.8 Porter's analysis
• 3.9 PESTEL analysis
• 3.10 Impact of Russia Ukraine war

Chapter 4 Competitive Landscape, 2022

• 4.1 Introduction
• 4.2 Company matrix analysis, 2022
• 4.3 Global company market share analysis, 2022
• 4.4 Competitive positioning matrix
• 4.5 Strategy dashboard

Chapter 5 Savory Flavor Blends Market Size and Forecast, By Form 2018 - 2032

• 5.1 Powder
• 5.2 Liquid
• 5.3 Paste
• 5.4 Spray

Chapter 6 Savory Flavor Blends Market Size and Forecast, By Flavour 2018 - 2032

• 6.1 Spices and Herbs
• 6.2 Umami
• 6.3 Barbecue
• 6.4 Ethnic/International
• 6.5 Citrus
• 6.6 Cheese
• 6.7 Savory & Sweet

Chapter 7 Savory Flavor Blends Market Size and Forecast, By Application 2018 - 2032

• 7.1 Snacks
• 7.2 Sauces and Condiments
• 7.3 Meat and Poultry
• 7.4 Ready-to-Eat Meals
• 7.5 Bakery Products
• 7.6 Dips and Spreads
• 7.7 Others

Chapter 8 Savory Flavor Blends Market Size and Forecast, By Distribution Channel 2018 - 2032

• 8.1 Retail Stores
• 8.2 Online Retail
• 8.3 Specialty Stores

Chapter 9 Savory Flavor Blends Market Size and Forecast, By Region 2018 - 2032

• 9.1 Key trends, by region
• 9.2 North America
  • 9.2.1 U.S.
  • 9.2.2 Canada
• 9.3 Europe
  • 9.3.1 Germany
  • 9.3.2 UK
  • 9.3.3 France
  • 9.3.4 Spain
  • 9.3.5 Italy
• 9.4 Asia Pacific
  • 9.4.1 Japan
  • 9.4.2 China
  • 9.4.3 India
  • 9.4.4 Australia
  • 9.4.5 South Korea
  • 9.4.6 Indonesia
  • 9.4.7 Malaysia
• 9.5 Latin America
  • 9.5.1 Brazil
  • 9.5.2 Mexico
  • 9.5.3 Argentina
• 9.6 MEA
  • 9.6.1 South Africa
  • 9.6.2 Saudi Arabia
  • 9.6.3 UAE
  • 9.6.4 Egypt

Chapter 10 Company Profiles

• 10.1 McCormick & Company, Inc.
• 10.2 Kerry Group plc
• 10.3 Givaudan
• 10.4 Symrise AG
• 10.5 Firmenich SA
• 10.6 International Flavors & Fragrances Inc. (IFF)
• 10.7 Sensient Technologies Corporation
• 10.8 MANE
• 10.9 Takasago International Corporation
• 10.10 Bell Flavors & Fragrances
• 10.11 Frutarom (now part of IFF)
• 10.12 Robertet Group
• 10.13 T. Hasegawa USA, Inc.
• 10.14 Archer Daniels Midland Company (ADM)
• 10.15 Savory Systems International, Inc.