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Ǫµå ºí·»´õ ¹× ¹Í¼ ½ÃÀå ±Ô¸ð : À¯Çüº°, ±â¼úº°, ¿ëµµº°, ¼¼°è ¿¹Ãø(2023-2032³â)Food Blenders and Mixers Market Size - By Type, By Technology (Batch, Continuous), By Application (Bakery Products, Dairy Products, Beverages, Confectioneries) & Global Forecast, 2023 - 2032 |
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Food blenders and mixers market is anticipated to record a CAGR of 6.2% between 2023 and 2032, as technological advancements in the design and functionality that have significantly improved the efficiency and versatility of product. Features such as variable speed controls, smart automation, and multifunctionality appeal to consumers seeking appliances that streamline their cooking and baking processes.
Additionally, the rising trend of home cooking and baking, accelerated by lifestyle changes and the recent pandemic, has increased product adoption. As per FONA International, 73% of consumers said cooking at home made them feel accomplished and 70% of consumers stated they would continue cooking at home after the pandemic. Consumers are investing in high-quality appliances that allow them to create restaurant-quality dishes and experiment with diverse recipes at home.
The overall food blenders and mixers industry is classified on the basis of type, technology, application and region.
Double cone blenders segment is anticipated to witness substantial growth through 2032, owing to unique design that ensures thorough blending and homogenization of various food products. These blenders, characterized by their symmetrical double cone shape, facilitate gentle and efficient mixing, making them particularly suitable for blending powders, granules, and fragile ingredients. The gentle tumbling motion within the double cone blender minimizes product degradation and ensures a consistent blend, appealing to industries where product quality and uniformity are important.
Confectionaries segment will record notable growth during 2023 and 2032, backed by the intricate and precise nature of confectionery production. Blenders and mixers play a crucial role in creating consistent textures, flavors, and appearances in products such as chocolates, candies, and pastries. The need for precision in ingredient blending, emulsification, and uniform mixing makes specialized equipment crucial for confectioners.
Asia Pacific food blenders and mixers industry size will witness rapid expansion between 2023 and 2032, favored by the surge in consumer demand for convenience products, and an increasing focus on traditional culinary practices. As economies in the region continue to flourish, the F&B sector booms, necessitating advanced blending and mixing technologies. Moreover, the rising urbanization and busy lifestyles fuel the demand for convenient food preparation solutions, spurring the adoption of versatile & efficient blenders and mixers.