세계의 차전자피 분말 시장 규모 : 유형별, 용도별, 유통 채널별 - 예측(2024-2032년)

The Psyllium Husk Powder Industry size will expand at 5.5% CAGR during 2024-2032, driven by the rising prevalence of gastrointestinal disorders. Conditions such as irritable bowel syndrome IBS, constipation, and diverticular disease are increasingly common, driving consumer interest in natural remedies like psyllium husk powder. The product, with its high soluble fiber content, is known to promote digestive regularity, improve stool consistency, and alleviate symptoms of gastrointestinal discomfort. As awareness of these disorders grows and healthcare professionals recommend dietary fiber supplements as part of management strategies, the demand for psyllium husk powder is expected to continue rising.

The Psyllium Husk Powder Industry is classified based on type, application, distribution channel and region.

The organic psyllium segment will gain prominence through 2032, owing to consumer preferences for clean-label and environmentally friendly products. Organic psyllium husk powder is increasingly used in organic food products, dietary supplements, and pharmaceutical applications. As consumer awareness of organic certifications continues to rise, the organic segment of the psyllium husk powder market is expected to witness steady growth in the coming years.

The animal feed application segment will witness steady growth through 2032, due to the high fiber content of psyllium husk powder and beneficial effects on digestive health in livestock. The soluble fiber in psyllium husk aids in maintaining intestinal health and promoting regular bowel movements in animals, which is crucial for their overall well-being and productivity. As livestock producers focus on improving feed efficiency and health outcomes, the product demand as a natural dietary supplement in animal nutrition is increasing.

Europe psyllium husk powder industry size will witness steady growth through 2032, driven by strong consumer awareness of health and wellness trends. The regions stringent regulations and high standards for food safety and quality control contribute to the preference for psyllium husk powder as a safe and effective ingredient in various applications. Moreover, the growing prevalence of lifestyle-related diseases such as obesity and gastrointestinal disorders in Europe is further bolstering market growth.

Table of Contents

Chapter 1 Methodology & Scope

• 1.1 Market scope & definition
• 1.2 Base estimates & calculations
• 1.3 Forecast calculation
• 1.4 Data sources
  • 1.4.1 Primary
  • 1.4.2 Data Mining Sources
    • 1.4.2.1 Paid sources
    • 1.4.2.2 Public sources

Chapter 2 Executive Summary

• 2.1 Industry 360° synopsis
• 2.2 Source Trends
• 2.3 Type Trends
• 2.4 Application Trends
• 2.5 Distribution Trends
• 2.6 Regional Trends

Chapter 3 Industry Insights

• 3.1 Industry ecosystem analysis
• 3.2 Technology & innovation landscape
• 3.3 Regulatory landscape
• 3.4 Industry impact forces
  • 3.4.1 Growth drivers
    • 3.4.1.1 Growth in functional food and beverages market
    • 3.4.1.2 Growing demand of natural and plant based supplements
    • 3.4.1.3 Rising Awareness of Fiber's Health Benefits
  • 3.4.2 Industry pitfalls & challenges
    • 3.4.2.1 Allergic reaction from psyllium husk powder
    • 3.4.2.2 Competition from Alternative Fiber Sources
• 3.5 Growth potential analysis
• 3.6 Porter's analysis
  • 3.6.1 Supplier power
  • 3.6.2 Buyer power
  • 3.6.3 Threat of new entrants
  • 3.6.4 Threat of substitutes
  • 3.6.5 Industry rivalry
• 3.7 PESTEL analysis

Chapter 4 Competitive Landscape, 2023

• 4.1 Company market share analysis
• 4.2 Competitive positioning matrix
• 4.3 Strategic outlook matrix

Chapter 5 Market Size and Forecast, By Type, 2018-2032 (USD Million, Kilo Tons)

• 5.1 Key trends
• 5.2 Organic
• 5.3 Conventional
• 5.4 Blended

Chapter 6 Market Size and Forecast, By Application, 2018-2032 (USD Million, Kilo Tons)

• 6.1 Key trends
• 6.2 Food & beverage
• 6.3 Pharmaceuticals & dietary supplements
• 6.4 Animal feed
• 6.5 Cosmetic industry

Chapter 7 Market Size and Forecast, By Distribution Channel, 2018-2032 (USD Million, Kilo Tons)

• 7.1 Key trends
• 7.2 Online
• 7.3 Convenience store
• 7.4 Others

Chapter 8 Market Size and Forecast, By Region, 2018-2032 (USD Million, Kilo Tons)

• 8.1 Key trends
• 8.2 North America
  • 8.2.1 U.S.
  • 8.2.2 Canada
• 8.3 Europe
  • 8.3.1 Germany
  • 8.3.2 UK
  • 8.3.3 France
  • 8.3.4 Italy
  • 8.3.5 Spain
  • 8.3.6 Rest of Europe
• 8.4 Asia Pacific
  • 8.4.1 China
  • 8.4.2 India
  • 8.4.3 Japan
  • 8.4.4 South Korea
  • 8.4.5 Australia
  • 8.4.6 Rest of Asia Pacific
• 8.5 Latin America
  • 8.5.1 Brazil
  • 8.5.2 Mexico
  • 8.5.3 Argentina
  • 8.5.4 Rest of Latin America
• 8.6 MEA
  • 8.6.1 Saudi Arabia
  • 8.6.2 UAE
  • 8.6.3 South Africa
  • 8.6.4 Rest of MEA

Chapter 9 Company Profiles

• 9.1 Dabur India ltd
• 9.2 Jyot overseas pvt ltd
• 9.3 Jyotindra international
• 9.4 Konsyl pharmaceuticals
• 9.5 Now food
• 9.6 Organic India
• 9.7 Patanjali ayurved limited
• 9.8 Raj ganga agro pvt ltd
• 9.9 Satnam psyllium industries
• 9.10 Shree mahalaxmi psyllium pvt ltd
• 9.11 Urvesh psyllium industries limited
• 9.12 Yerba prime