½ÃÀ庸°í¼­
»óǰÄÚµå
1621923

°úÄ«¸ô¸® ½ÃÀå ±âȸ, ¼ºÀå ÃËÁø¿äÀÎ, »ê¾÷ µ¿Ç⠺м®, ¿¹Ãø(2024-2032³â)

Guacamole Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2024 - 2032

¹ßÇàÀÏ: | ¸®¼­Ä¡»ç: Global Market Insights Inc. | ÆäÀÌÁö Á¤º¸: ¿µ¹® 200 Pages | ¹è¼Û¾È³» : 2-3ÀÏ (¿µ¾÷ÀÏ ±âÁØ)

    
    
    




¡Ø º» »óǰÀº ¿µ¹® ÀÚ·á·Î Çѱ۰ú ¿µ¹® ¸ñÂ÷¿¡ ºÒÀÏÄ¡ÇÏ´Â ³»¿ëÀÌ ÀÖÀ» °æ¿ì ¿µ¹®À» ¿ì¼±ÇÕ´Ï´Ù. Á¤È®ÇÑ °ËÅ並 À§ÇØ ¿µ¹® ¸ñÂ÷¸¦ Âü°íÇØÁֽñ⠹ٶø´Ï´Ù.

¼¼°è °úÄ«¸ô¸® ½ÃÀåÀº 2023³â 21¾ï ´Þ·¯ ±Ô¸ð¿¡ ´ÞÇßÀ¸¸ç, 2024-2032³â ¿¬Æò±Õ 9% ÀÌ»óÀÇ ¼ºÀå·üÀ» ±â·ÏÇÒ °ÍÀ¸·Î Àü¸ÁµË´Ï´Ù.

ÀÌ °°Àº ±Þ°ÝÇÑ ¼ºÀåÀº ¼ÒºñÀÚÀÇ ±âÈ£ º¯È­, ƯÈ÷ °Ç°­ÇÏ°í Æí¸®ÇÑ ½Äǰ ¿É¼ÇÀ¸·ÎÀÇ Àüȯ¿¡ ±âÀÎÇÑ °ÍÀ¸·Î ºÐ¼®µË´Ï´Ù. ½Ä¹°¼º ½Ä´ÜÀÇ ÀαⰡ ³ô¾ÆÁö¸é¼­ ±âÁ¸ÀÇ µöÀ̳ª ½ºÇÁ·¹µå¸¦ ´ëüÇÒ ¼ö ÀÖ´Â ¿µ¾çÀÌ Ç³ºÎÇÑ ¾Æº¸Ä«µµ ±â¹ÝÀÇ ¾Æº¸Ä«µµ ´ëüǰÀ¸·Î °úÄ«¸ô¸®ÀÇ ¸Å·Âµµ ³ô¾ÆÁö°í ÀÖ½À´Ï´Ù. ¿À´Ã³¯ ¼ÒºñÀÚµéÀº °Ç°­¿¡ ´ëÇÑ °ü½ÉÀÌ ³ô¾ÆÁö¸é¼­ °Ç°­ÇÑ Áö¹æ, ºñŸ¹Î, ¹Ì³×¶öÀÌ Ç³ºÎÇÑ ½ÄǰÀ» Àû±ØÀûÀ¸·Î ã°í ÀÖ½À´Ï´Ù. ÀÌ·¯ÇÑ Ãß¼¼¿¡ ´õ¿í ¹ÚÂ÷¸¦ °¡ÇÏ´Â °ÍÀº ¸ß½ÃÄÚ½Ä ¿ä¸®ÀÇ ÀαⰡ ³ô¾ÆÁö¸é¼­ °úÄ«¸ô¸®°¡ ´Ù¾çÇÑ ¿ä¸®¿¡ Ȱ¿ëµÇ°í ÀÖ´Ù´Â Á¡ÀÔ´Ï´Ù.

´Üµ¶ µðÇκÎÅÍ ´Ù¾çÇÑ ¿ä¸®ÀÇ ÅäÇο¡ À̸£±â±îÁö ´Ù¾çÇÑ ¿ëµµ·Î Ȱ¿ë °¡´ÉÇÑ Á¡ÀÌ ½ÃÀå È®´ë¿¡ ÀÏÁ¶Çϰí ÀÖ½À´Ï´Ù. ¶ÇÇÑ, 2023³â 13¾ï ´Þ·¯·Î Æò°¡µÈ À¯±â³ó °úÄ«¸ô¸® ºÎ¹®Àº 2032³â±îÁö ¿¬Æò±Õ 9.5%ÀÇ ¼ºÀå·üÀ» ±â·ÏÇÒ °ÍÀ¸·Î ¿¹ÃøµË´Ï´Ù. °Ç°­ ÁöÇâÀÇ Áõ°¡¿Í Áö¼Ó°¡´ÉÇÑ À¯±â³ó ½Äǰ¿¡ ´ëÇÑ °ü½ÉÀÌ ºÎ¹® È®´ëÀÇ ÁÖ¿ä ÃËÁø¿äÀÎÀÔ´Ï´Ù. ¸¹Àº ¼ÒºñÀÚµéÀº À¯±â³ó ½ÄǰÀ» ´õ °Ç°­ÇÑ ¼±ÅÃÀ¸·Î °£ÁÖÇϰí ÇÕ¼º ÷°¡¹°ÀÌ ¾ø´Â °ÍÀ» Áß¿äÇÏ°Ô »ý°¢ÇÕ´Ï´Ù.

ÀÌ °°Àº ¼±È£µµ´Â ƯÈ÷ ¹Ð·¹´Ï¾ó ¼¼´ë¿Í ½Äǰ »ý»êÀÌ È¯°æ¿¡ ¹ÌÄ¡´Â ¿µÇâÀ» °í·ÁÇÏ´Â °Ç°­ ÁöÇâÀûÀÎ »ç¶÷µé »çÀÌ¿¡¼­ °­ÇÕ´Ï´Ù. À¯±â³ó ±¸¾ÆÄ«¸ð·¹¸¦ Á¦°øÇÏ´Â ºê·£µå´Â ÀÚ½ÅÀÇ °¡Ä¡°ü¿¡ ºÎÇÕÇÏ´Â Á¦Ç°¿¡ ´õ ³ôÀº °¡°ÝÀ» ÁöºÒÇÏ·Á´Â ¼ÒºñÀÚÀÇ ÀÇÁö¸¦ ¹Ý¿µÇØ ÇÁ¸®¹Ì¾ö °¡°ÝÀ» Ã¥Á¤ÇÏ´Â °æ¿ì°¡ ¸¹½À´Ï´Ù. °úÄ«¸ô¸® ½ÃÀåÀº ÆÄ¿ìÄ¡ Æ÷ÀåÀÇ Àα⿡ ÈûÀÔ¾î 2024-2032³â CAGR 9.9%·Î ¼ºÀåÇÒ °ÍÀ¸·Î ¿¹»óµË´Ï´Ù. ÆÄ¿ìÄ¡´Â Æí¸®ÇÔ°ú È޴뼺À» Á¦°øÇÏ¿© À̵¿ Áß¿¡µµ °£ÆíÇÏ°Ô ¼·ÃëÇÒ ¼ö ÀÖ¾î À̵¿ Áß¿¡µµ °£ÆíÇÏ°Ô ¼·ÃëÇÒ ¼ö ÀÖ½À´Ï´Ù. ÆÄ¿ìÄ¡ µðÀÚÀÎÀº ½Å¼±µµ À¯Áö¿¡ µµ¿òÀÌ µÇ¸ç, ÀÌ´Â ½Å¼±½Äǰ¿¡ ƯÈ÷ Áß¿äÇÕ´Ï´Ù.

½ÃÀå ¹üÀ§
½ÃÀÛ ¿¬µµ 2023³â
¿¹Ãø ¿¬µµ 2024-2032³â
½ÃÀÛ ±Ý¾× 21¾ï ´Þ·¯
¿¹»ó ±Ý¾× 46¾ï ´Þ·¯
CAGR 9%

2023³â ½´ÆÛ¸¶Äϰú ´ëÇü¸¶Æ®ÀÇ ½ÃÀå ±Ô¸ð´Â 11¾ï ´Þ·¯·Î 2032³â±îÁö ¿¬Æò±Õ 9.5%ÀÇ ¼ºÀå·üÀ» º¸ÀÏ °ÍÀ¸·Î ¿¹»óµË´Ï´Ù. ÀÌµé ¼Ò¸ÅÁ¡Àº ÁÖ¿ä À¯Åë ä³Î·Î ´Ù¾çÇÑ »óǰ Á¦°ø°ú Ãæµ¿±¸¸Å¸¦ À¯µµÇÏ´Â ¸ÅÀå ³» ÇÁ·Î¸ð¼ÇÀ¸·Î ¼ÒºñÀÚ¸¦ ²ø¾îµéÀ̰í ÀÖÀ¸¸ç, 2023³â ¹Ì±¹ ½ÃÀåÀº ¾à 7¾ï 4,300¸¸ ´Þ·¯ ±Ô¸ð·Î 2032³â±îÁö ¿¬Æò±Õ 10.6%ÀÇ ¼ºÀå·üÀ» º¸ÀÏ °ÍÀ¸·Î ¿¹»óµË´Ï´Ù. ºÏ¹Ì ½ÃÀåÀº °Ç°­½Ä¿¡ ´ëÇÑ ³ôÀº °ü½É, ¸ß½ÃÄÚ ¿ä¸®ÀÇ ¸Å·Â, °úÄ«¸ô¸® Á¦Ç°ÀÇ Áõ°¡¿¡ ÈûÀÔ¾î Àü ¼¼°è ½ÃÀåÀ» ÁÖµµÇϰí ÀÖ½À´Ï´Ù.

¸ñÂ÷

Á¦1Àå Á¶»ç ¹æ¹ý°ú Á¶»ç ¹üÀ§

Á¦2Àå ÁÖ¿ä ¿ä¾à

Á¦3Àå »ê¾÷ ÀλçÀÌÆ®

  • »ýÅÂ°è ºÐ¼®
    • ¹ë·ùüÀο¡ ¿µÇâÀ» ¹ÌÄ¡´Â ¿äÀÎ
    • ÀÌÀÍ·ü ºÐ¼®
    • º¯Çõ
    • ÇâÈÄ Àü¸Á
    • Á¦Á¶¾÷ü
    • À¯Åë¾÷ü
  • °ø±Þ¾÷ü »óȲ
  • ÀÌÀÍ·ü ºÐ¼®
  • ÁÖ¿ä ´º½º¿Í ´ëó
  • ±ÔÁ¦ »óȲ
  • ¿µÇâ¿äÀÎ
    • ¼ºÀå ÃËÁø¿äÀÎ
      • °Ç°­ È¿°ú¿¡ ´ëÇÑ ÀÎ½Ä È®»ê
      • ¿ä¸® µ¿Çâ
      • ¹Ù·Î ¸ÔÀ» ¼ö ÀÖ°í »ç¿ëÇϱ⠽¬¿î ½Äǰ¿¡ ´ëÇÑ ¼ö¿ä »ó½Â
      • Áö¼Ó°¡´É¼º¿¡ ´ëÇÑ ÁÖ¸ñ
    • »ê¾÷ÀÇ ÀáÀçÀû ¸®½ºÅ©¡¤°úÁ¦
      • °¡°Ý º¯µ¿
      • À¯Åë±âÇÑ¿¡ °üÇÑ °úÁ¦
  • ¼ºÀå °¡´É¼º ºÐ¼®
  • Porters ºÐ¼®
  • PESTEL ºÐ¼®

Á¦4Àå °æÀï ±¸µµ

  • ¼Ò°³
  • ±â¾÷ Á¡À¯À² ºÐ¼®
  • °æÀï Æ÷Áö¼Å´× ¸ÅÆ®¸¯½º
  • Àü·« Àü¸Á ¸ÅÆ®¸¯½º

Á¦5Àå ½ÃÀå ÃßÁ¤°ú ¿¹Ãø : À¯Çüº°, 2021-2032³â

  • ÁÖ¿ä µ¿Çâ
  • À¯±â³ó °úÄ«¸ô¸®
  • ±âÁ¸ °úÄ«¸ô¸®

Á¦6Àå ½ÃÀå ÃßÁ¤°ú ¿¹Ãø : Æ÷Àå À¯Çüº°, 2021-2032³â

  • ÁÖ¿ä µ¿Çâ
  • ÆÄ¿ìÄ¡
  • º´
  • ĵ
  • Æ®·¹ÀÌ
  • Åͺê
  • º¸Æ²

Á¦7Àå ½ÃÀå ÃßÁ¤°ú ¿¹Ãø : À¯Åë ä³Îº°, 2021-2032³â

  • ÁÖ¿ä µ¿Çâ
  • ½´ÆÛ¸¶ÄÏ ¹× ÇÏÀÌÆÛ¸¶ÄÏ
  • ÆíÀÇÁ¡
  • Àü¹®Á¡
  • ¿Â¶óÀÎ ¼Ò¸Å
  • ±âŸ

Á¦8Àå ½ÃÀå ÃßÁ¤°ú ¿¹Ãø : Áö¿ªº°, 2021-2032³â

  • ÁÖ¿ä µ¿Çâ
  • ºÏ¹Ì
    • ¹Ì±¹
    • ij³ª´Ù
  • À¯·´
    • ¿µ±¹
    • µ¶ÀÏ
    • ÇÁ¶û½º
    • ÀÌÅ»¸®¾Æ
    • ½ºÆäÀÎ
    • ·¯½Ã¾Æ
  • ¾Æ½Ã¾ÆÅÂÆò¾ç
    • Áß±¹
    • Àεµ
    • ÀϺ»
    • Çѱ¹
    • È£ÁÖ
  • ¶óƾ¾Æ¸Þ¸®Ä«
    • ºê¶óÁú
    • ¸ß½ÃÄÚ
  • Áßµ¿ ¹× ¾ÆÇÁ¸®Ä«
    • ³²¾ÆÇÁ¸®Ä«°øÈ­±¹
    • »ç¿ìµð¾Æ¶óºñ¾Æ
    • ¾Æ¶ø¿¡¹Ì¸®Æ®

Á¦9Àå ±â¾÷ °³¿ä

  • Afp Advanced Food Products
  • Calavo Growers
  • Cg Produce
  • Conagra Foodservice
  • Hormel Foods Corporation
  • Megamex Foods
  • Sabra Dipping Company
  • Teasdale Latin Foods
  • Westfalia Fruit
ksm 25.01.13

The Global Guacamole Market reached a valuation of USD 2.1 billion in 2023, with projections indicating a growth rate exceeding 9% CAGR from 2024 to 2032. This surge is largely attributed to evolving consumer preferences, especially an escalating shift towards healthier and more convenient food options. The increasing popularity of plant-based diets has also boosted guacamole's appeal as a nutrient-rich, avocado-based alternative to traditional dips and spreads. Consumers today are more focused on wellness, actively seeking foods high in healthy fats, vitamins, and minerals, which aligns well with guacamole's natural nutritional profile. Further fueling this trend is the widespread enjoyment of Mexican-inspired cuisine, with guacamole being used across various meal types.

Its versatility, from a standalone dip to a topping for numerous dishes, has helped broaden its market reach. Additionally, the rising availability of ready-to-eat guacamole options is enhancing its convenience factor, making it an attractive choice for food service providers and consumers alike. The organic guacamole segment, valued at USD 1.3 billion in 2023, is anticipated to grow at a CAGR of 9.5% through 2032. Increasing health consciousness and an interest in sustainable, organic foods are key drivers for segment expansion. Many consumers view organic products as a healthier option, valuing the absence of synthetic additives.

This preference is particularly strong among millennials and health-focused individuals who are mindful of the environmental impacts of food production. Brands offering organic guacamole, often price it at a premium, reflecting consumer willingness to pay more for products that align with their values. The guacamole market is also seeing a significant boost from the popularity of pouch packaging, which is set to grow at a 9.9% CAGR from 2024 to 2032. Pouches offer convenience and portability, making them ideal for easy, on-the-go consumption. Their design also helps maintain freshness, which is especially important for perishable items.

Market Scope
Start Year2023
Forecast Year2024-2032
Start Value$2.1 Billion
Forecast Value$4.6 Billion
CAGR9%

Supermarkets and hypermarkets held a market value of USD 1.1 billion in 2023 and are expected to grow at a 9.5% CAGR through 2032. These retail outlets are major distribution channels, attracting consumers with diverse product offerings and in-store promotions that encourage impulse purchases. In 2023, the U.S. market dominated, valued at around USD 704.3 million, and is expected to expand at a 10.6% CAGR until 2032. The North American market, driven by a strong focus on health-conscious eating, the appeal of Mexican cuisine, and a growing array of guacamole products, continues to lead globally.

Table of Contents

Chapter 1 Methodology & Scope

  • 1.1 Market scope & definitions
  • 1.2 Base estimates & calculations
  • 1.3 Forecast calculations
  • 1.4 Data sources
    • 1.4.1 Primary
    • 1.4.2 Secondary
      • 1.4.2.1 Paid sources
      • 1.4.2.2 Public sources

Chapter 2 Executive Summary

  • 2.1 Industry synopsis, 2021-2032

Chapter 3 Industry Insights

  • 3.1 Industry ecosystem analysis
    • 3.1.1 Factor affecting the value chain
    • 3.1.2 Profit margin analysis
    • 3.1.3 Disruptions
    • 3.1.4 Future outlook
    • 3.1.5 Manufacturers
    • 3.1.6 Distributors
  • 3.2 Supplier landscape
  • 3.3 Profit margin analysis
  • 3.4 Key news & initiatives
  • 3.5 Regulatory landscape
  • 3.6 Impact forces
    • 3.6.1 Growth drivers
      • 3.6.1.1 The rising awareness of health benefits
      • 3.6.1.2 Culinary trends
      • 3.6.1.3 Increased demand for ready-to-eat and easy-to-use food products
      • 3.6.1.4 Sustainability focus
    • 3.6.2 Industry pitfalls & challenges
      • 3.6.2.1 Price volatility
      • 3.6.2.2 Shelf-life challenges
  • 3.7 Growth potential analysis
  • 3.8 Porter's analysis
  • 3.9 PESTEL analysis

Chapter 4 Competitive Landscape, 2023

  • 4.1 Introduction
  • 4.2 Company market share analysis
  • 4.3 Competitive positioning matrix
  • 4.4 Strategic outlook matrix

Chapter 5 Market Estimates & Forecast, By Type, 2021-2032 (USD Million) (Tons)

  • 5.1 Key trends
  • 5.2 Organic guacamole
  • 5.3 Conventional guacamole

Chapter 6 Market Estimates & Forecast, By Packaging Type, 2021-2032 (USD Million) (Tons)

  • 6.1 Key trends
  • 6.2 Pouches
  • 6.3 Jars
  • 6.4 Cans
  • 6.5 Trays
  • 6.6 Tubs
  • 6.7 Bottles

Chapter 7 Market Estimates & Forecast, By Distribution Channel, 2021-2032 (USD Million) (Tons)

  • 7.1 Key trends
  • 7.2 Supermarkets & hypermarkets
  • 7.3 Convenience stores
  • 7.4 Specialty stores
  • 7.5 Online retail
  • 7.6 Others

Chapter 8 Market Estimates & Forecast, By Region, 2021-2032 (USD Million) (Tons)

  • 8.1 Key trends
  • 8.2 North America
    • 8.2.1 U.S.
    • 8.2.2 Canada
  • 8.3 Europe
    • 8.3.1 UK
    • 8.3.2 Germany
    • 8.3.3 France
    • 8.3.4 Italy
    • 8.3.5 Spain
    • 8.3.6 Russia
  • 8.4 Asia Pacific
    • 8.4.1 China
    • 8.4.2 India
    • 8.4.3 Japan
    • 8.4.4 South Korea
    • 8.4.5 Australia
  • 8.5 Latin America
    • 8.5.1 Brazil
    • 8.5.2 Mexico
  • 8.6 MEA
    • 8.6.1 South Africa
    • 8.6.2 Saudi Arabia
    • 8.6.3 UAE

Chapter 9 Company Profiles

  • 9.1 Afp Advanced Food Products
  • 9.2 Calavo Growers
  • 9.3 Cg Produce
  • 9.4 Conagra Foodservice
  • 9.5 Hormel Foods Corporation
  • 9.6 Megamex Foods
  • 9.7 Sabra Dipping Company
  • 9.8 Teasdale Latin Foods
  • 9.9 Westfalia Fruit
ºñ±³¸®½ºÆ®
0 °ÇÀÇ »óǰÀ» ¼±Åà Áß
»óǰ ºñ±³Çϱâ
Àüü»èÁ¦