![]() |
½ÃÀ庸°í¼
»óǰÄÚµå
1801883
ÇØ¼ö ¾ç½Ä ½ÃÀå ±âȸ, ¼ºÀå ÃËÁø¿äÀÎ, »ê¾÷ µ¿Ç⠺м® ¹× ¿¹Ãø(2025-2034³â)Saltwater Aquaculture Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2025 - 2034 |
¼¼°èÀÇ ÇØ¼ö ¾ç½Ä ½ÃÀåÀº 2024³â¿¡´Â 1,207¾ï ´Þ·¯·Î Æò°¡µÇ¾ú°í, CAGR10.2%·Î ¼ºÀåÇÏ¿© 2034³â¿¡´Â 3,111¾ï ´Þ·¯¿¡ À̸¦ °ÍÀ¸·Î ÃßÁ¤µÇ°í ÀÖ½À´Ï´Ù.
ÀÌ·¯ÇÑ ¼ºÀåÀº Áö¼Ó °¡´ÉÇÑ ÇØ¾ç ½Ä·® ½Ã½ºÅÛÀ» ÃËÁøÇϱâ À§ÇÑ Á¤ºÎÀÇ °·ÂÇÑ Áö¿ø°ú Áøº¸ÀûÀÎ Á¤Ã¥ Á¶Á¤¿¡ ÀÇÇØ ÃËÁøµÇ°í ÀÖ½À´Ï´Ù. °¢±¹Àº ±¤¹üÀ§ÇÑ ½Ä·® ¾Èº¸ ¹× ±âÈÄ ÀûÀÀ Àü·«ÀÇ ÀÏȯÀ¸·Î ÇØ¾ç ¾ç½ÄÀ» ¿ì¼±¼øÀ§¿¡ µÎ°í ÀÖÀ¸¸ç, ¹Ì·¡ ´ëÀÀ °¡´ÉÇÑ ½Ä·® »ý»êÀÇ Áß¿äÇÑ ÃàÀ¸·Î ÀÚ¸®¸Å±èÇϰí ÀÖ½À´Ï´Ù. ÇØ»ó °¡µÎ¸® ¾ç½Ä, Àç¼øÈ¯½Ä ¾ç½Ä ½Ã½ºÅÛ(RAS), Á¾ÇÕ´Ù¿µ¾ç½Ä ¾ç½Ä(IMTA) µî ±â¼ú Àü¹Ý¿¡ °ÉÄ£ Áö¼ÓÀûÀÎ ±â¼ú Çõ½ÅÀÌ ½ÃÀåÀÇ ¿ª·®À» È®´ëÇØ¿Ô½À´Ï´Ù. ÀÌ·¯ÇÑ ½Ã½ºÅÛÀº ¼öÀ²À» ³ôÀ̰í, ȯ°æ¿¡ ¹ÌÄ¡´Â ¿µÇâÀ» ÃÖ¼ÒÈÇϸç, °ú°Å¿¡´Â ÇØ¾ç ¾ç½Ä¿¡ ÀûÇÕÇÏÁö ¾Ê´Ù°í ¿©°ÜÁ³´ø Áö¿ª¿¡ ´ëÇÑ Á¢±ÙÀ» °¡´ÉÇÏ°Ô ÇÕ´Ï´Ù.
¿¬¹æ Á¤ºÎ ±â°üÀÇ Áö¿øÀ¸·Î »ý»êÀÚµéÀº ÇöÀç ´ëü »ç·á, ºÎÈÀå °³¹ß, ºÎÈÀå °³¹ß, °³¼±µÈ Áö¿ª °èȹ¿¡ ÁßÁ¡À» µÐ ¿¬±¸¸¦ ÅëÇØ ÇýÅÃÀ» ´©¸®°í ÀÖ½À´Ï´Ù. ÀÌ·¯ÇÑ ¹ßÀüÀ¸·Î ±âÁ¸ ¾ç½Ä¾÷Àº Á¤¹ÐÇÑ ¾ç½Ä ¸ðµ¨·Î º¯¸ðÇϰí ÀÖÀ¸¸ç, È®Àå °¡´ÉÇϰí Áö¼Ó °¡´ÉÇÑ »ý»êÀÌ °¡´ÉÇØÁ³½À´Ï´Ù. ±×·¯³ª ÀÌ·¯ÇÑ ¹ßÀü¿¡µµ ºÒ±¸ÇÏ°í ¾ç½Ä¾÷ÀÚµéÀº ȯ°æ º¸È£ ¹× ±¸¿ª ¼³Á¤°ú °ü·ÃµÈ º¹ÀâÇÑ ±ÔÁ¦ ¹®Á¦¿¡ Á÷¸éÇØ ÀÖ½À´Ï´Ù. ÀÌ·¯ÇÑ ¿¬¹æ, ÁÖ, Áö¹æÀÇ ±ÔÁ¦´Â »ýŰ踦 º¸È£ÇÏ´Â µ¥ ÇʼöÀûÀÎ ¹Ý¸é, ƯÈ÷ ½Å±Ô ½ÃÀå ÁøÃâ±â¾÷¿¡°Ô´Â ÀÎÇã°¡ ±â°£ÀÌ ±æ¾îÁö°í ¿î¿µºñ¿ëÀÌ »ó½ÂÇÏ´Â °æ¿ì°¡ ¸¹½À´Ï´Ù.
½ÃÀå ¹üÀ§ | |
---|---|
°³½Ã ¿¬µµ | 2024³â |
¿¹Ãø ¿¬µµ | 2025-2034³â |
°³½Ã ±Ý¾× | 1,207¾ï ´Þ·¯ |
¿¹Ãø ±Ý¾× | 3,111¾ï ´Þ·¯ |
CAGR | 10.2% |
2024³â ¾î·ù ºÎ¹®ÀÇ ¸ÅÃâÀº 574¾ï ´Þ·¯·Î 2034³â±îÁö 9.7%ÀÇ ¿¬Æò±Õ º¹ÇÕ ¼ºÀå·ü(CAGR)À» º¸ÀÏ °ÍÀ¸·Î ¿¹ÃøµË´Ï´Ù. ³ó¾î, ÂüÄ¡, ¿¬¾î µîÀÇ ¾îÁ¾Àº ³ôÀº ¿µ¾ç°¡, ¿ä¸®¿¡ÀÇ ÀûÀÀ¼º, ±¤¹üÀ§ÇÑ °¡¿ë¼º µîÀ¸·Î ÀÎÇØ ¼ÒºñÀÚ ½ÃÀåÀ» °è¼Ó µ¶Á¡Çϰí ÀÖ½À´Ï´Ù. ¿¬Ã¼µ¿¹°À̳ª °©°¢·ù¿¡ ºñÇØ ¸¹Àº ¾îÁ¾µéÀº »ç·á ¿ä±¸À²ÀÌ ³ô¾Æ »ý»êºñ Àý°¨°ú ¾ç½Ä¾÷ÀÚÀÇ ¼öÀÍ ±Ø´ëȰ¡ °¡´ÉÇÕ´Ï´Ù. ¾÷°è Àü¹®°¡µéÀº ¾ç½Ä¾÷ÀÇ ¿ìÀ§´Â Áúº´ °ü¸®, ºÎÈÀå È¿À²È, ÇØ»ó °¡µÎ¸® ½Ã½ºÅÛ µî ±â¼úÀû °³¼±À» ÅëÇÑ ÅºÅºÇÑ ±â¹Ý¿¡ ±âÀÎÇÑ´Ù°í ¸»ÇÕ´Ï´Ù. ¼ö»ê¹°, ƯÈ÷ Æ¿¶óÇÇ¾Æ¿Í ¿¬¾î´Â È¿À²ÀûÀÎ ÄݵåüÀΰú ³Î¸® ¹Þ¾Æµé¿©Áø ÀÎÁõ ÇÁ·ÎÅäÄÝ ´öºÐ¿¡ ¼¼°è¿¡¼ °¡Àå ¸¹ÀÌ °Å·¡µÇ´Â ¾ç½Ä »óǰ Áß Çϳª·Î ÀÚ¸® Àâ¾Ò½À´Ï´Ù.
¿¬¸ø ¾ç½Ä ºÎ¹®Àº 2024³â 651¾ï ´Þ·¯·Î 54%ÀÇ Á¡À¯À²À» ±â·ÏÇϸç ÇØ¼ö ¾ç½Ä »ý»ê ¹æ½Ä Áß 1À§·Î ºÎ»óÇß½À´Ï´Ù. ÇØ»ó ÄÉÀÌÁö³ª RAS¿Í °°Àº ÇÏÀÌÅ×Å© ½Ã½ºÅÛ¿¡ ºñÇØ ÀÚº» ÅõÀÚ°¡ Àû±â ¶§¹®¿¡ ½ÅÈï °æÁ¦±¹À̳ª Áß¼Ò±Ô¸ðÀÇ »ý»êÀÚ »çÀÌ¿¡¼ ¼±È£µÇ´Â ¹æ½ÄÀÔ´Ï´Ù. ¿¬¸øÀ» ¼³Ä¡ÇÏ¸é ¼öÁú °ü¸®¿Í ¸ÔÀÌÁÖ±â ÀÏÁ¤À» ´õ °£´ÜÇÏ°Ô ÇÒ ¼ö ÀÖ¾î ÷´Ü ¾ç½Ä ±â¼úÀ» »ç¿ëÇÒ ¼ö ¾ø´Â Áö¿ª¿¡¼ ´õ ½Ç¿ëÀûÀÔ´Ï´Ù. Á¤ºÎ¿¡¼ Áö¿øÇÏ´Â ¾ç½Ä¾÷Àº È®À强, ºñ¿ë È¿À²¼º, Áö´À·¯¹Ì ¾î·ù, ¿¬Ã¼µ¿¹°, °©°¢·ù µî ´Ù¾çÇÑ ¾îÁ¾À» ¾ç½ÄÇÒ ¼ö ÀÖ´Â ´É·ÂÀ¸·Î ÀÎÇØ ¿¬¸ø ½Ã½ºÅÛÀ» ¼±È£ÇÏ´Â °æ¿ì°¡ ¸¹½À´Ï´Ù. ÀÌ·¯ÇÑ ÀûÀÀ¼ºÀ» ÅëÇØ »ý»êÀڴ ȯ°æÀÇ º¯È¿Í ½ÃÀå ¼ö¿äÀÇ º¯È¿¡ ´ëÀÀÇÒ ¼ö ÀÖ½À´Ï´Ù.
¹Ì±¹ ÇØ¼ö¾ç½Ä 2024³â ½ÃÀå ±Ô¸ð´Â 269¾ï ´Þ·¯·Î 2034³â±îÁö ¿¬Æò±Õ 9.2% ¼ºÀåÇÒ °ÍÀ¸·Î ¿¹ÃøµË´Ï´Ù. ¹Ì±¹ ½ÃÀåÀÇ ¼ºÀåÀº Á¤ºÎ Áö¿ø ¿¬±¸, Áö¼Ó °¡´ÉÇÑ ¾ç½Ä ¼ö»ê¹°¿¡ ´ëÇÑ ¼ÒºñÀÚ ¼ö¿ä Áõ°¡, ¾ç½Ä ±â¼úÀÇ ²ÙÁØÇÑ ±â¼ú Çõ½ÅÀÇ Á¶ÇÕ¿¡ ÀÇÇØ ÁÖµµµÇ°í ÀÖ½À´Ï´Ù. ½ÃÀåÀº ¶ÇÇÑ ÇØÁ¶·ù, Á¶°³·ù, ³ó¾î µîÀÇ Á¾À¸·Î È®´ëµÇ°í ÀÖÀ¸¸ç, º¸´Ù È¿À²ÀûÀÎ »ç·á ½Ã½ºÅÛ°ú Áúº´ °ü¸® µµ±¸ÀÇ Áö¿øÀ» ¹Þ°í ÀÖ½À´Ï´Ù. ¾ÕÀ¸·Î ¹Ì±¹Àº ÇØ¾ç »ý»ê, À°»ó Àç¼øÈ¯ ½Ã½ºÅÛ, °í±Þ ºÎ°¡°¡Ä¡ ¼ö»ê¹° °³¹ß¿¡ ´õ¿í ÁýÁßÇÒ °ÍÀ¸·Î ¿¹ÃøµË´Ï´Ù.
¼¼°è ÇØ¼ö ¾ç½Ä ½ÃÀåÀÇ ÁÖ¿ä ±â¾÷À¸·Î´Â Marine Harvest ASA(Mowi),Yalelo Zambia,Cooke Aquaculture Inc,Cermaq Group AS,Grieg Seafood ASA,P/F Bakkafrost,PHARMAQ( Zoetis), Leroy Seafood Group ASA, SalMar ASA, Huon Aquaculture Group Ltd. ÇØ¼ö¾ç½Ä ½ÃÀåÀÇ ¾÷°è ¼±µÎÁÖÀÚµéÀº ¼¼°è ½ÃÀå¿¡¼ÀÇ ÀÔÁö¸¦ ±»È÷±â À§ÇØ ´Ù°¢ÀûÀÎ Àü·«À» äÅÃÇϰí ÀÖ½À´Ï´Ù. °¢ ¾÷üµéÀº AI¸¦ Ȱ¿ëÇÑ ¸ð´ÏÅ͸µ, RAS, ÇØ¾ç¾ç½Ä µî Â÷¼¼´ë ¾ç½Ä±â¼ú¿¡ ¿ì¼±ÀûÀ¸·Î ÅõÀÚÇÏ¿© »ý»ê·® Çâ»ó°ú »ýŰ迡 ¹ÌÄ¡´Â ¿µÇâÀ» ÁÙÀ̱â À§ÇØ ³ë·ÂÇϰí ÀÖ½À´Ï´Ù. ¶ÇÇÑ, »õ·Î¿î ¼ÒºñÀÚÃþÀ» °³Ã´ÇÏ°í °ø±Þ¸Á °ü¸®¸¦ °ÈÇϱâ À§ÇØ Àü·«Àû Àμö¿Í Áö¿ª È®ÀåÀ» ÃßÁøÇϰí ÀÖ½À´Ï´Ù. ±â¾÷µéÀº ºÎÈÀå¿¡¼ºÎÅÍ ¼öÈ®, ¼Ò¸Å¿¡ À̸£±â±îÁö ¼öÁ÷ÀûÀ¸·Î ÅëÇÕµÈ »ç¾÷À» ÅëÇØ °¡Ä¡ Á¦¾ÈÀ» °ÈÇϰí ÀÖÀ¸¸ç, À̸¦ ÅëÇØ ǰÁú º¸Áõ°ú ºñ¿ë °ü¸®¸¦ Çâ»ó½Ã۰í ÀÖ½À´Ï´Ù.
The Global Saltwater Aquaculture Market was valued at USD 120.7 billion in 2024 and is estimated to grow at a CAGR of 10.2% to reach USD 311.1 billion by 2034. This growth is being fueled by strong government support and progressive policy alignment aimed at boosting sustainable marine food systems. Countries are prioritizing marine aquaculture as part of broader food security and climate adaptation strategies, helping to establish it as a critical pillar in future-ready food production. Continued innovation across technologies such as offshore cage farming, recirculating aquaculture systems (RAS), and integrated multi-trophic aquaculture (IMTA) has expanded the market's capabilities. These systems are increasing yields, minimizing environmental footprint, and unlocking access to areas once deemed unsuitable for marine farming.
With the support of federal agencies, producers now benefit from research focused on feed alternatives, hatchery development, and improved zone planning. These advances are transforming traditional operations into precision aquaculture models, allowing for scalable yet sustainable production. However, despite the progress, aquaculture operators still contend with complex regulatory challenges tied to environmental protection and zoning. These layers of federal, state, and local regulation-while critical to preserving ecosystems-often extend permitting timelines and raise operational costs, especially for new entrants.
Market Scope | |
---|---|
Start Year | 2024 |
Forecast Year | 2025-2034 |
Start Value | $120.7 Billion |
Forecast Value | $311.1 Billion |
CAGR | 10.2% |
In 2024, the fish segment generated USD 57.4 billion and is forecasted to grow at a CAGR of 9.7% through 2034. Species such as sea bass, tuna, and salmon continue to dominate consumer markets thanks to their nutritional value, culinary adaptability, and widespread availability. Compared to mollusks and crustaceans, many fish species offer better feed conversion ratios, reducing production costs and maximizing returns for farmers. Industry experts have attributed fish farming's dominance to a strong foundation of technological improvements in disease control, hatchery efficiency, and offshore cage systems. Fish products, particularly tilapia and salmon, have also gained global traction due to efficient cold chains and widely accepted certification protocols, making them among the top-traded aquaculture goods worldwide.
The pond culture segment generated USD 65.1 billion and a 54% share in 2024, emerged as the top method for saltwater aquaculture production. The lower capital investment compared to high-tech systems such as offshore cages or RAS makes it a preferred approach in emerging economies and among small-to-medium-scale producers. Pond setups allow for simpler water quality control and feeding schedules, making them more practical in areas lacking access to advanced aquaculture technologies. Government-supported aquaculture initiatives often favor pond systems for their scalability, cost-effectiveness, and ability to support diverse species including finfish, mollusks, and crustaceans. This adaptability allows producers to react to both environmental changes and shifting market demands.
United States Saltwater Aquaculture Market was valued at USD 26.9 billion in 2024 and is anticipated to grow at a CAGR of 9.2% through 2034. Growth in the US market is being driven by a combination of government-funded research, increasing consumer demand for sustainably farmed seafood, and steady innovation in aquaculture technologies. The market is also benefiting from expansion into species like seaweed, shellfish, and sea bass, supported by more efficient feed systems and disease management tools. Looking ahead, the US is expected to lean further into offshore production, land-based recirculating systems, and development of premium value-added seafood products.
Leading companies in the Global Saltwater Aquaculture Market include Marine Harvest ASA (Mowi), Yalelo Zambia, Cooke Aquaculture Inc., Nippon Suisan Kaisha, Ltd., Cermaq Group AS, Grieg Seafood ASA, P/F Bakkafrost, PHARMAQ (Zoetis), Leroy Seafood Group ASA, SalMar ASA, Huon Aquaculture Group Ltd., GeneSeas Aquacultura Ltda., Innovasea, Nueva Pescanova, and Aller Aqua. Industry leaders in the saltwater aquaculture market are adopting multi-pronged strategies to solidify their global footprint. Companies are prioritizing investment in next-generation aquaculture technologies like AI-powered monitoring, RAS, and offshore farming to boost yield and reduce ecological impact. Strategic acquisitions and regional expansions are also underway to tap into new consumer bases and strengthen supply chain control. Firms are enhancing value propositions through vertically integrated operations-from hatchery to harvest to retail-which allows for improved quality assurance and cost management.