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시장보고서
상품코드
1998789
해양 유래 단백질 시장 기회, 성장요인, 업계 동향 분석 및 예측(2026-2035년)Marine Derived Proteins Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2026 - 2035 |
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세계의 해양 유래 단백질 시장은 2025년에 91억 달러로 평가되었고, CAGR 9.4%로 성장하여 2035년까지 223억 달러에 달할 것으로 예측됩니다.
해양 유래 단백질의 영양학적 이점에 대한 소비자의 인식이 높아짐에 따라 시장 성장이 촉진되고 있습니다. 이 단백질은 필수 아미노산, 오메가 지방산 및 전반적인 건강을 지원하는 생리활성 화합물을 함유하고 있는 것으로 널리 알려져 있습니다. 지속 가능하고 책임감 있게 조달된 영양에 대한 관심이 높아지면서 소비자들은 기존의 단백질 공급원에 대한 친환경적인 대안을 찾고 있습니다. 해양 유래 단백질은 건강기능식품, 기능성 식품 및 영양제 분야에서 주목받고 있으며, 업계의 꾸준한 성장에 기여하고 있습니다. 또한, 동물사료 및 양식용 사료의 용도에 있어 비용 효율적이고 영양가 높은 원료에 대한 요구가 증가하고 있는 점도 보급을 촉진하고 있습니다. 가공 기술의 발전으로 제조업체는 지속가능성 기준을 유지하면서 제품의 품질을 향상시킬 수 있게 되었습니다. 건강, 피트니스, 퍼포먼스 중심의 영양에 대한 관심이 높아지면서 해양성 단백질의 소비가 확대되고 있습니다. 전 세계적으로 지속 가능한 식품 시스템에 대한 인식이 높아지면서 해양 유래 단백질 시장은 장기적으로 큰 폭의 성장이 예상됩니다.
| 시장 범위 | |
|---|---|
| 개시 연도 | 2025년 |
| 예측 기간 | 2026-2035년 |
| 개시 연도 시장 규모 | 91억 달러 |
| 예측액 | 223억 달러 |
| CAGR | 9.4% |
어류 유래 단백질 부문은 2025년 67.8%의 점유율을 차지했으며, 2035년까지 연평균 9.3%의 성장률을 보일 것으로 예측됩니다. 그 우위는 높은 단백질 농도, 확립된 추출 인프라, 그리고 안정적인 원료 공급에 의해 뒷받침되고 있습니다. 이러한 단백질은 인정받은 영양학적 특성으로 인해 보충제 및 기능성 식품의 배합에 필수적인 요소로 자리 잡고 있습니다. 책임있는 조달 및 자원 관리 관행의 지속적인 개선은 안정적인 공급과 시장의 신뢰를 더욱 공고히 하고 있습니다.
단백질 농축물 및 분리물 부문은 2025년 42.2%의 점유율을 차지했습니다. 이러한 선도적인 위치는 높은 순도 수준과 스포츠 영양, 건강 보조 식품, 기능성 식품 제품 전반에 걸친 폭넓은 적용 범위에 기인합니다. 클린 라벨과 소화 흡수가 잘되는 단백질 원료에 대한 수요가 증가하면서 이 부문의 성장을 가속화하고 있습니다. 동시에 단백질 가수분해물과 생리활성 펩타이드는 우수한 흡수 특성과 표적화된 영양학적 이점으로 인해 특히 기능성 영양 및 임상 영양 분야에서 빠르게 채택되고 있습니다.
북미 해양 유래 단백질 시장은 2026년부터 2035년까지 연평균 복합 성장률(CAGR) 9.3%를 나타낼 것으로 예측됩니다. 기능성 식품, 건강기능식품, 건강보조식품, 퍼스널케어 제품에서 지속가능하고 깨끗한 라벨이 부착된 원료에 대한 수요가 증가함에 따라 이 분야의 성장이 가속화되고 있습니다. 이 지역의 소비자들은 책임감 있는 조달과 환경 친화적인 영양 솔루션에 대한 선호도가 높아지고 있으며, 이는 제품 채택과 혁신을 더욱 촉진하고 있습니다.
자주 묻는 질문
목차
제1장 조사 방법과 범위
제2장 주요 요약
제3장 업계 인사이트
제4장 경쟁 구도
제5장 시장 추산 및 예측 : 소스별, 2022-2035
제6장 시장 추산 및 예측 : 제품 유형별, 2022-2035
제7장 시장 추산 및 예측 : 유통 채널별, 2022-2035
제8장 시장 추산 및 예측 : 용도별, 2022-2035
제9장 시장 추산 및 예측 : 지역별, 2022-2035
제10장 기업 개요
LSH 26.04.23The Global Marine Derived Proteins Market was valued at USD 9.1 billion in 2025 and is estimated to grow at a CAGR of 9.4% to reach USD 22.3 billion by 2035.
Market growth is fueled by rising consumer awareness of the nutritional benefits associated with marine-based protein sources. These proteins are widely recognized for containing essential amino acids, omega fatty acids, and bioactive compounds that support overall wellness. Increasing interest in sustainable and responsibly sourced nutrition is further strengthening demand, as consumers seek environmentally conscious alternatives to traditional protein sources. Marine-derived proteins are gaining traction across dietary supplements, functional foods, and nutraceutical formulations, contributing to consistent industry expansion. In addition, the need for cost-effective and nutrient-dense ingredients in animal nutrition and aquaculture feed applications is supporting broader adoption. Advancements in processing technologies are enabling manufacturers to enhance product quality while maintaining sustainability standards. Growing focus on health, fitness, and performance-oriented nutrition is also encouraging higher consumption of marine proteins. As awareness of sustainable food systems continues to increase globally, the marine derived proteins market is positioned for substantial long-term growth.
| Market Scope | |
|---|---|
| Start Year | 2025 |
| Forecast Year | 2026-2035 |
| Start Value | $9.1 Billion |
| Forecast Value | $22.3 Billion |
| CAGR | 9.4% |
The fish-based proteins segment accounted for 67.8% share in 2025 and is expected to grow at a CAGR of 9.3% through 2035. Their dominance is supported by high protein concentration, established extraction infrastructure, and consistent raw material availability. These proteins remain integral to supplement and functional nutrition formulations due to their recognized nutritional profile. Continued improvements in responsible sourcing and resource management practices are further reinforcing stable supply and market confidence.
The protein concentrates and isolates segment held 42.2% share in 2025. Their leadership position stems from high purity levels and versatile applications across sports nutrition, dietary supplements, and functional food products. Increasing demand for clean-label and easily digestible protein ingredients is accelerating segment growth. At the same time, protein hydrolysates and bioactive peptides are experiencing rapid adoption because of their enhanced absorption characteristics and targeted nutritional benefits, particularly within performance and clinical nutrition segments.
North America Marine Derived Proteins Market is projected to grow at a CAGR of 9.3% between 2026 and 2035. Regional expansion is driven by heightened demand for sustainable, clean-label ingredients across functional foods, dietary supplements, and personal care formulations. Consumers in the region are demonstrating a stronger preference for responsibly sourced and environmentally friendly nutritional solutions, further supporting product adoption and innovation.
Key companies operating in the Global Marine Derived Proteins Market include Cargill, Symrise AG, Hofseth BioCare, Omega Protein Corporation, Gelita, Epax, PESQUERA DIAMANTE, Prima Protein AS, FF Skagen A/S, and Gensei Global Industries Co., Ltd. Companies in the Marine Derived Proteins Market are strengthening their competitive position through continuous product innovation, sustainability initiatives, and expanded distribution networks. Leading manufacturers are investing in advanced material technologies to enhance durability, stain resistance, and environmental performance. Strategic partnerships with residential developers and commercial contractors are increasing project-based sales opportunities. Businesses are also adopting omnichannel retail strategies that integrate digital platforms with traditional showrooms to improve customer engagement. Capacity modernization and supply chain optimization are helping reduce operational costs and delivery timelines.
Table of Contents
Chapter 1 Methodology & Scope
- 1.1 Market scope and definition
- 1.2 Research design
- 1.2.1 Research approach
- 1.2.2 Data collection methods
- 1.3 Data mining sources
- 1.3.1 Global
- 1.3.2 Regional/Country
- 1.4 Base estimates and calculations
- 1.4.1 Base year calculation
- 1.4.2 Key trends for market estimation
- 1.5 Primary research and validation
- 1.5.1 Primary sources
- 1.6 Forecast model
- 1.7 Research assumptions and limitations
Chapter 2 Executive Summary
- 2.1 Industry 360° synopsis
- 2.2 Key market trends
- 2.2.1 Regional
- 2.2.2 Source
- 2.2.3 Product Type
- 2.2.4 Distribution channel
- 2.2.5 Application
- 2.3 TAM Analysis, 2026-2035
- 2.4 CXO perspectives: Strategic imperatives
Chapter 3 Industry Insights
- 3.1 Industry ecosystem analysis
- 3.1.1 Supplier landscape
- 3.1.2 Profit margin
- 3.1.3 Value addition at each stage
- 3.1.4 Factor affecting the value chain
- 3.1.5 Disruptions
- 3.2 Industry impact forces
- 3.2.1 Growth drivers
- 3.2.1.1 Rich in essential nutrients
- 3.2.1.2 Improved athletic performance
- 3.2.1.3 Enhanced cognitive function
- 3.2.2 Industry pitfalls and challenges
- 3.2.2.1 Pollution and contaminants
- 3.2.3 Market opportunities
- 3.2.3.1 Growing demand for natural and sustainable protein sources in health and wellness products
- 3.2.3.2 Increasing adoption of marine proteins in sports nutrition and dietary supplements for muscle recovery and overall health
- 3.2.1 Growth drivers
- 3.3 Growth potential analysis
- 3.4 Regulatory landscape
- 3.4.1 North America
- 3.4.2 Europe
- 3.4.3 Asia Pacific
- 3.4.4 Latin America
- 3.4.5 Middle East & Africa
- 3.5 Porter's analysis
- 3.6 PESTEL analysis
- 3.7 Price trends
- 3.7.1 By region
- 3.7.2 By product type
- 3.8 Future market trends
- 3.9 Technology and innovation landscape
- 3.9.1 Current technological trends
- 3.9.2 Emerging technologies
- 3.10 Patent Landscape
- 3.11 Trade statistics (HS code)
- 3.11.1 Major importing countries
- 3.11.2 Major exporting countries
- 3.12 Sustainability and environmental aspects
- 3.12.1 Sustainable practices
- 3.12.2 Waste reduction strategies
- 3.12.3 Energy efficiency in production
- 3.12.4 Eco-friendly initiatives
- 3.13 Carbon footprint consideration
Chapter 4 Competitive Landscape, 2025
- 4.1 Introduction
- 4.2 Company market share analysis
- 4.2.1 By region
- 4.2.1.1 North America
- 4.2.1.2 Europe
- 4.2.1.3 Asia Pacific
- 4.2.1.4 LATAM
- 4.2.1.5 MEA
- 4.2.1 By region
- 4.3 Competitive analysis of major market players
- 4.4 Competitive positioning matrix
- 4.5 Key developments
- 4.5.1 Mergers & acquisitions
- 4.5.2 Partnerships & collaborations
- 4.5.3 New Product Launches
- 4.5.4 Expansion Plans
Chapter 5 Market Estimates and Forecast, By Source, 2022-2035 (USD Billion) (Kilo Tons)
- 5.1 Key trends
- 5.2 Fish-based
- 5.3 Shellfish-based
- 5.4 Algae-based
- 5.5 Other
Chapter 6 Market Estimates and Forecast, By Product Type, 2022-2035 (USD Billion) (Kilo Tons)
- 6.1 Key trends
- 6.2 Protein concentrates & isolates
- 6.2.1 Fish protein concentrate (fpc)
- 6.2.2 Fish protein isolate
- 6.2.3 Seaweed protein concentrate
- 6.3 Protein hydrolysates & bioactive peptides
- 6.3.1 Enzymatic hydrolysates
- 6.3.2 Acid/alkali hydrolysates
- 6.3.3 Bioactive peptide fractions
- 6.4 Collagen & gelatin
- 6.4.1 Marine collagen
- 6.4.2 Fish gelatin
- 6.4.3 Hydrolyzed collagen peptides
- 6.5 Fishmeal & fish oil
- 6.6 Functional marine compounds
Chapter 7 Market Estimates and Forecast, By Distribution Channel, 2022-2035 (USD Billion) (Kilo Tons)
- 7.1 Key trends
- 7.2 Direct sales (B2B)
- 7.3 Distributors
- 7.4 Online channels
Chapter 8 Market Estimates and Forecast, By Application, 2022-2035 (USD Billion) (Kilo Tons)
- 8.1 Key trends
- 8.2 Food & beverages
- 8.2.1 Protein fortification
- 8.2.2 Functional foods
- 8.2.3 Gelling & stabilizing agents
- 8.2.4 Meat & seafood products
- 8.2.5 Bakery & confectionery
- 8.2.6 Others
- 8.3 Dietary supplements & nutraceuticals
- 8.3.1 Omega-3 supplements
- 8.3.2 Collagen supplements
- 8.3.3 Joint & bone health
- 8.3.4 Weight management
- 8.3.5 Others
- 8.4 Pharmaceuticals & therapeutics
- 8.5 Cosmetics & personal care
- 8.5.1 Anti-aging products
- 8.5.2 Skin hydration & elasticity
- 8.5.3 Hair & nail care
- 8.5.4 Others
- 8.6 Aquaculture & animal feed
- 8.7 Sports nutrition
- 8.7.1 Protein powders & bars
- 8.7.2 Recovery supplements
- 8.7.3 Others
- 8.8 Others
Chapter 9 Market Estimates and Forecast, By Region, 2022-2035 (USD Billion) (Kilo Tons)
- 9.1 Key trends
- 9.2 North America
- 9.2.1 U.S.
- 9.2.2 Canada
- 9.3 Europe
- 9.3.1 Germany
- 9.3.2 UK
- 9.3.3 France
- 9.3.4 Spain
- 9.3.5 Italy
- 9.3.6 Rest of Europe
- 9.4 Asia Pacific
- 9.4.1 China
- 9.4.2 India
- 9.4.3 Japan
- 9.4.4 Australia
- 9.4.5 South Korea
- 9.4.6 Rest of Asia Pacific
- 9.5 Latin America
- 9.5.1 Brazil
- 9.5.2 Mexico
- 9.5.3 Argentina
- 9.5.4 Rest of Latin America
- 9.6 Middle East and Africa
- 9.6.1 Saudi Arabia
- 9.6.2 South Africa
- 9.6.3 UAE
- 9.6.4 Rest of Middle East and Africa
Chapter 10 Company Profiles
- 10.1 Cargill
- 10.2 Epax
- 10.3 FF Skagen A/S
- 10.4 Gelita
- 10.5 Gensei Global Industries Co.,Ltd
- 10.6 Hofseth BioCare
- 10.7 Omega Protein Corporation
- 10.8 PESQUERA DIAMANTE
- 10.9 Prima Protein AS
- 10.10 Symrise AG
