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»ó¾÷¿ë À½·á µð½ºÆæ¼ Àåºñ ½ÃÀå : ±â¼úº°, À½·á À¯Çüº°, ¼ÒÀ纰, µð½ºÆæ¼ À¯Çüº°, ÃÖÁ¾»ç¿ëÀÚº°, Áö¿ªº°(2025-2033³â)Commercial Beverage Dispenser Equipment Market by Technology, Beverage Type, Material, Dispenser Type, End User, and Region 2025-2033 |
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The global commercial beverage dispenser equipment market size reached USD 7.2 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 10.7 Billion by 2033, exhibiting a growth rate (CAGR) of 4.6% during 2025-2033. Continual technological developments and improved customization in food processing equipment, proliferation of the processed food industry, and the rising awareness regarding food wastage represent some of the key factors driving the market.
Beverage dispensers are devices designed for the purpose of dispensing beverage products, which enable them to serve mixed beverages, particularly carbonated drinks, to their consumers in a cost-effective, accurate, and efficient manner. Touch screen computers allow users to adjust, add, and subtract recipes in the database and liquids, and the automated beverage dispenser dispenses the appropriate volumes of liquid. This device is used for dispensing water, soft drinks, tea, coffee, alcoholic drinks, slush drinks, and others. These dispensers have the potential to enhance productivity, profitability, and operational excellence in foodservice chains and restaurants. As a tool, it blends sustainability and design to drive consumer traffic, ensuring more profits and reducing labor. It is the responsibility of beverage dispensers to manage and measure the flow of beverages at restaurants, bars, offices, institutions, and residences according to their rules and regulations.
The continual technological developments and improved customization in food processing equipment are significant factors driving the market. This can be attributed to the proliferation of the processed food industry across the globe. In line with this, the paradigm shift in consumer preference toward self-service technology to reduce time in checkout lines is providing an impetus to the market. Moreover, the implementation of numerous strategies by the key players to manage large consumer traffic effectively as well as avoid unnecessary labor costs and electricity bills is also resulting in a higher product uptake in the retail industry. However, the initial high cost of the beverage dispenser equipment installation as well as the maintenance costs are acting as major growth-restraining factors for the market. On the contrary, the expansion of various hotel chains, restaurants and clubs, as well as commercial hubs is creating lucrative growth opportunities for the market. Furthermore, the rising awareness regarding food wastage leading to the growing popularity of environmentally friendly beverage storage and distribution applications is creating a positive market outlook. Apart from this, the advent of smart modular kitchens and innovative product variants with self-cleaning technology is fueling the market. Some of the other factors contributing to the market growth include inflating disposable income levels, implementation of the internet of things (IoT) in dispenser machines, rise in the expenditure on food and beverage, and extensive research and development (R&D) activities.
Kindly, note that this only represents a partial list of companies, and the complete list has been provided in the report.