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시장보고서
상품코드
1986458
식품 진위성 시장 보고서 : 대상 검사, 기술, 검사 대상 식품 및 지역별(2026-2034년)Food Authenticity Market Report by Target Testing, Technology, Food Tested, and Region 2026-2034 |
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세계의 식품 진위성 시장 규모는 2025년에 87억 달러에 달했습니다. 향후에 대해 IMARC Group은 2034년까지 시장 규모가 144억 달러에 달하며, 2026-2034년에 CAGR 5.50%로 성장할 것으로 예측하고 있습니다.
식품의 진위 여부는 식품을 실험실에서 검사하고 그 품질을 검증하여 진위 여부를 확인하는 것을 말합니다. 여기에는 제품 라벨에 기재된 내용의 정당성을 확인하기 위해 검증, 품질, 순도, 순도 수준 및 사용 적합성에 대한 검사를 수행하는 것이 포함됩니다. 일반적으로 사용되는 방법으로는 데옥시리보핵산(DNA) 검사, 크로마토그래피, 현미경 검사, 중합효소연쇄반응(PCR), 면역측정법, 식품 알레르겐 분석 등이 있습니다. 이러한 검사는 경제적 이익을 목적으로 한 식품, 원료, 포장의 의도적인 대체, 첨가, 변조, 허위 표시 또는 제품에 대한 허위 및 오해의 소지가 있는 표시를 감지하는 데 도움이 됩니다. 식품 진위 검사는 제과류, 포장 식품, 육류 및 유제품, 시리얼, 곡물, 두류, 주스, 식용유, 알코올 음료, 가공식품 등에서 일반적으로 활용되고 있습니다.
식품 진품 시장 동향 :
식품의 부정, 허위 표시, 인증 부정 및 혼입 발생률 증가는 시장 성장을 이끄는 주요 요인 중 하나입니다. 또한 식품 품질에 대한 소비자의 인식이 높아진 것도 시장 성장에 힘을 보태고 있습니다. PCR(중합효소연쇄반응) 기반 검사는 육류 제품에서 식품의 진위 여부를 확인하기 위해 널리 활용되고 있습니다. 이는 DNA를 이용해 육류 및 기타 식품을 분석하는 분자 기술로, 검사에 있으며, 정확한 결과를 제공합니다. 이 검사는 제품 샘플에서 추출한 DNA 단편을 증폭시켜 제품에 포함된 각종 DNA를 정확하게 식별합니다. 이를 통해 제품의 진위 여부와 표시 내용을 확인할 수 있습니다. 또한 원격 검사 키트 및 분석용 소프트웨어 개발 등 다양한 기술 발전도 시장 성장을 가속하는 요인으로 작용하고 있습니다. 이러한 솔루션은 효율적인 데이터 공유와 조기 경보 시스템을 통해 투명한 공급망을 유지할 수 있도록 지원합니다. 또한 세계 식품 및 음료 산업의 괄목할 만한 성장과 정부의 지원 정책 시행 등 다른 요인들도 시장 성장을 촉진할 것으로 예측됩니다.
이 보고서에서 답변을 얻을 수 있는 주요 질문
- 세계 식품 진품 시장은 지금까지 어떻게 성장하며 왔으며, 향후 수년간 어떻게 변화하는가?
- COVID-19는 세계 식품 진품 시장에 어떤 영향을 미쳤는가?
- 주요 지역 시장은?
- 대상 검사에 따른 시장 분석은 어떻게 이루어지는가?
- 기술별 시장 현황은?
- 검사 대상 식품별 시장 현황은?
- 이 산업의 밸류체인에서 각 단계는 어떤 역할을 하는가?
- 이 산업의 주요 촉진요인과 과제는?
- 세계 식품 진품 시장의 구조는 무엇이며, 주요 업체는 어디인가?
- 이 업계의 경쟁은 얼마나 치열하는가?
목차
제1장 서문
제2장 조사 범위와 조사 방법
제3장 개요
제4장 서론
제5장 세계의 식품 진위성 시장
제6장 시장 내역 : 대상 검사별
제7장 시장 내역 : 기술별
제8장 시장 내역 : 검사 대상 식품별
제9장 시장 내역 : 지역별
제10장 SWOT 분석
제11장 밸류체인 분석
제12장 Porter's Five Forces 분석
제13장 가격 분석
제14장 경쟁 구도
KSAThe global food authenticity market size reached USD 8.7 Billion in 2025. Looking forward, IMARC Group expects the market to reach USD 14.4 Billion by 2034, exhibiting a growth rate (CAGR) of 5.50% during 2026-2034.
Food authenticity refers to testing food and beverages in laboratories to examine their quality and ensuring authenticity. It involves running validation, quality, purity level and usage preference checks for ensuring the legitimacy of label claims on the product. Some commonly used techniques include deoxyribonucleic acid (DNA) testing, chromatography, microscopy, polymerase chain reaction (PCR), immunoassay and food allergen analysis. These tests aid in detecting deliberate substitution, addition, tampering and misrepresentation of food, ingredients and packaging or false and misleading statements regarding the product for economic gain. Food authentication tests are commonly used for confectionaries, packaged foods, meat-based and dairy-based products, cereals, grains, pulses, juices, edible oils, alcohols and processed foods.
FOOD AUTHENTICITY MARKET TRENDS:
The rising incidence of frauds, false labeling, certification and adulterations in food products is one of the key factors driving the growth of the market. Moreover, the increasing awareness among consumers regarding food quality is providing a thrust to the market growth. PCR-based tests are widely used to check food authenticity in meat-based food products. It is a molecular technique that uses DNA to analyze meat and other food products, providing precise results on testing. The test amplifies fragments of DNA extracted from the product samples to accurately identify the DNA of each species in the product. This enables cross-checking of the authenticity of the product and confirmation of the claims. Additionally, various technological advancements, such as the development of remote testing kits and analytical testing software, are acting as other growth-inducing factors. These solutions assist in maintaining transparent supply chains through efficient data sharing and early warning systems. Other factors, including significant growth in the food and beverage industry across the globe, along with the implementation of favorable government policies, are anticipated to drive the market toward growth.
KEY MARKET SEGMENTATION:
Breakup by Target Testing:
- Meat Speciation
- Country of Origin and Aging
- Adulteration Test
- False Labelling
Breakup by Technology:
- Polymerase Chain Reaction Based
- Liquid Chromatography-Mass Spectrometry
- Isotope Method
- Immunoassay Based/ELISA
- Others
Breakup by Food Tested:
- Meat and Meat Product
- Dairy and Dairy Product
- Cereal, Grain, and Pulse
- Processed Food
- Others
Breakup by Region:
- North America
- United States
- Canada
- Asia-Pacific
- China
- Japan
- India
- South Korea
- Australia
- Indonesia
- Others
- Europe
- Germany
- France
- United Kingdom
- Italy
- Spain
- Russia
- Others
- Latin America
- Brazil
- Mexico
- Others
- Middle East and Africa
COMPETITIVE LANDSCAPE:
The competitive landscape of the industry has also been examined along with the profiles of the key players being ALS Limited, EMSL Analytical Inc., Eurofins Scientific Inc., Intertek Group plc, LGC Limited, Merieux NutriSciences, Microbac Laboratories Inc., Romer Labs Division Holding GmbH (Koninklijke DSM N.V.) and SGS SA.
KEY QUESTIONS ANSWERED IN THIS REPORT
- How has the global food authenticity market performed so far and how will it perform in the coming years?
- What has been the impact of COVID-19 on the global food authenticity market?
- What are the key regional markets?
- What is the breakup of the market based on the target testing?
- What is the breakup of the market based on the technology?
- What is the breakup of the market based on the food tested?
- What are the various stages in the value chain of the industry?
- What are the key driving factors and challenges in the industry?
- What is the structure of the global food authenticity market and who are the key players?
- What is the degree of competition in the industry?
Table of Contents
1 Preface
2 Scope and Methodology
- 2.1 Objectives of the Study
- 2.2 Stakeholders
- 2.3 Data Sources
- 2.3.1 Primary Sources
- 2.3.2 Secondary Sources
- 2.4 Market Estimation
- 2.4.1 Bottom-Up Approach
- 2.4.2 Top-Down Approach
- 2.5 Forecasting Methodology
3 Executive Summary
4 Introduction
- 4.1 Overview
- 4.2 Key Industry Trends
5 Global Food Authenticity Market
- 5.1 Market Overview
- 5.2 Market Performance
- 5.3 Impact of COVID-19
- 5.4 Market Forecast
6 Market Breakup by Target Testing
- 6.1 Meat Speciation
- 6.1.1 Market Trends
- 6.1.2 Market Forecast
- 6.2 Country of Origin and Aging
- 6.2.1 Market Trends
- 6.2.2 Market Forecast
- 6.3 Adulteration Test
- 6.3.1 Market Trends
- 6.3.2 Market Forecast
- 6.4 False Labelling
- 6.4.1 Market Trends
- 6.4.2 Market Forecast
7 Market Breakup by Technology
- 7.1 Polymerase Chain Reaction Based
- 7.1.1 Market Trends
- 7.1.2 Market Forecast
- 7.2 Liquid Chromatography-Mass Spectrometry
- 7.2.1 Market Trends
- 7.2.2 Market Forecast
- 7.3 Isotope Method
- 7.3.1 Market Trends
- 7.3.2 Market Forecast
- 7.4 Immunoassay Based/ELISA
- 7.4.1 Market Trends
- 7.4.2 Market Forecast
- 7.5 Others
- 7.5.1 Market Trends
- 7.5.2 Market Forecast
8 Market Breakup by Food Tested
- 8.1 Meat and Meat Product
- 8.1.1 Market Trends
- 8.1.2 Market Forecast
- 8.2 Dairy and Dairy Product
- 8.2.1 Market Trends
- 8.2.2 Market Forecast
- 8.3 Cereal, Grain, and Pulse
- 8.3.1 Market Trends
- 8.3.2 Market Forecast
- 8.4 Processed Food
- 8.4.1 Market Trends
- 8.4.2 Market Forecast
- 8.5 Others
- 8.5.1 Market Trends
- 8.5.2 Market Forecast
9 Market Breakup by Region
- 9.1 North America
- 9.1.1 United States
- 9.1.1.1 Market Trends
- 9.1.1.2 Market Forecast
- 9.1.2 Canada
- 9.1.2.1 Market Trends
- 9.1.2.2 Market Forecast
- 9.1.1 United States
- 9.2 Asia-Pacific
- 9.2.1 China
- 9.2.1.1 Market Trends
- 9.2.1.2 Market Forecast
- 9.2.2 Japan
- 9.2.2.1 Market Trends
- 9.2.2.2 Market Forecast
- 9.2.3 India
- 9.2.3.1 Market Trends
- 9.2.3.2 Market Forecast
- 9.2.4 South Korea
- 9.2.4.1 Market Trends
- 9.2.4.2 Market Forecast
- 9.2.5 Australia
- 9.2.5.1 Market Trends
- 9.2.5.2 Market Forecast
- 9.2.6 Indonesia
- 9.2.6.1 Market Trends
- 9.2.6.2 Market Forecast
- 9.2.7 Others
- 9.2.7.1 Market Trends
- 9.2.7.2 Market Forecast
- 9.2.1 China
- 9.3 Europe
- 9.3.1 Germany
- 9.3.1.1 Market Trends
- 9.3.1.2 Market Forecast
- 9.3.2 France
- 9.3.2.1 Market Trends
- 9.3.2.2 Market Forecast
- 9.3.3 United Kingdom
- 9.3.3.1 Market Trends
- 9.3.3.2 Market Forecast
- 9.3.4 Italy
- 9.3.4.1 Market Trends
- 9.3.4.2 Market Forecast
- 9.3.5 Spain
- 9.3.5.1 Market Trends
- 9.3.5.2 Market Forecast
- 9.3.6 Russia
- 9.3.6.1 Market Trends
- 9.3.6.2 Market Forecast
- 9.3.7 Others
- 9.3.7.1 Market Trends
- 9.3.7.2 Market Forecast
- 9.3.1 Germany
- 9.4 Latin America
- 9.4.1 Brazil
- 9.4.1.1 Market Trends
- 9.4.1.2 Market Forecast
- 9.4.2 Mexico
- 9.4.2.1 Market Trends
- 9.4.2.2 Market Forecast
- 9.4.3 Others
- 9.4.3.1 Market Trends
- 9.4.3.2 Market Forecast
- 9.4.1 Brazil
- 9.5 Middle East and Africa
- 9.5.1 Market Trends
- 9.5.2 Market Breakup by Country
- 9.5.3 Market Forecast
10 SWOT Analysis
- 10.1 Overview
- 10.2 Strengths
- 10.3 Weaknesses
- 10.4 Opportunities
- 10.5 Threats
11 Value Chain Analysis
12 Porters Five Forces Analysis
- 12.1 Overview
- 12.2 Bargaining Power of Buyers
- 12.3 Bargaining Power of Suppliers
- 12.4 Degree of Competition
- 12.5 Threat of New Entrants
- 12.6 Threat of Substitutes
13 Price Analysis
14 Competitive Landscape
- 14.1 Market Structure
- 14.2 Key Players
- 14.3 Profiles of Key Players
- 14.3.1 ALS Limited
- 14.3.1.1 Company Overview
- 14.3.1.2 Product Portfolio
- 14.3.1.3 Financials
- 14.3.1.4 SWOT Analysis
- 14.3.2 EMSL Analytical Inc.
- 14.3.2.1 Company Overview
- 14.3.2.2 Product Portfolio
- 14.3.3 Eurofins Scientific Inc.
- 14.3.3.1 Company Overview
- 14.3.3.2 Product Portfolio
- 14.3.3.3 Financials
- 14.3.3.4 SWOT Analysis
- 14.3.4 Intertek Group plc
- 14.3.4.1 Company Overview
- 14.3.4.2 Product Portfolio
- 14.3.4.3 Financials
- 14.3.4.4 SWOT Analysis
- 14.3.5 LGC Limited
- 14.3.5.1 Company Overview
- 14.3.5.2 Product Portfolio
- 14.3.6 Merieux NutriSciences
- 14.3.6.1 Company Overview
- 14.3.6.2 Product Portfolio
- 14.3.7 Microbac Laboratories Inc.
- 14.3.7.1 Company Overview
- 14.3.7.2 Product Portfolio
- 14.3.8 Romer Labs Division Holding GmbH (Koninklijke DSM N.V.)
- 14.3.8.1 Company Overview
- 14.3.8.2 Product Portfolio
- 14.3.9 SGS SA
- 14.3.9.1 Company Overview
- 14.3.9.2 Product Portfolio
- 14.3.9.3 Financials
- 14.3.1 ALS Limited
