식품 포장 장비 시장 보고서 : 기기별, 용도별, 유통 채널별, 지역별(2026-2034년)

The global food packaging equipment market size reached USD 20.3 Billion in 2025. Looking forward, IMARC Group expects the market to reach USD 29.4 Billion by 2034, exhibiting a growth rate (CAGR) of 4.09% during 2026-2034.

Food packaging equipment refers to advanced processing machines designed to preserve and pack semi-processed and processed beverages and food products. They perform multiple operations, including filling, bagging, sealing, wrapping, over-capping, lidding, bundling, coding, cartoning, conveying, and palletizing. This, in turn, assists manufacturers in eliminating contamination risks and maintaining product quality while ensuring stability, avoiding goods damage, and extending their shelf-life. On account of these properties, food packaging equipment is extensively used across the food and beverage (F&B) sector to regulate the temperature of several commodities, such as fruits, vegetables, dairy products, meat , and seafood. At present, it is commercially available in varying technology and material types.

FOOD PACKAGING EQUIPMENT MARKET TRENDS:

With the substantial expansion in the food and beverage (F&B) sector, there has been an increasing demand for hygienic ready-to-eat (RTE) and ready-to-drink (RTD) consumables. This, in turn, has facilitated the widespread adoption of food packaging equipment to pack various perishable and non-perishable products, which is primarily driving the market growth. Additionally, the rising requirement for convenient packaging solutions to ensure product quality, safety, and efficacy while increasing their shelf-life is acting as another growth-inducing factor. In line with this, the growing health concerns and awareness amongst consumers regarding food-borne diseases have prompted the uptake of food packaging equipment to eliminate the accumulation of agents, such as bacteria, viruses, parasites, and fungus, which is propelling the market growth. Moreover, rapid automation in the packaging process and the large-scale integration of the Internet of Things (IoT) with sensors to track environmental conditions and products throughout the supply chain are contributing to the market growth. Other factors, such as the widespread adoption of e-commerce platforms by consumers to order food commodities and strategic collaborations amongst key players to engineer advanced food packaging solutions and optimize workflow, are creating a positive outlook for the market.

KEY MARKET SEGMENTATION:

Breakup by Equipment:

• Bottling Line
• Cartoning
• Case Handling
• Closing
• Filling and Dosing
• Form, Fill and Seal
• Labelling, Decorating and Coding
• Palletizing
• Wrapping and Bundling
• Others

Breakup by Application:

• Meat, Poultry and Seafood
• Dairy
• Bakery and Snack
• Frozen Food
• Candy and Confectionery
• Cereal and Grain
• Perishable Prepared
• Shelf Stable

Breakup by Distribution Channel:

• Offline
• Online

Breakup by Region:

• North America
  • United States
  • Canada
• Asia-Pacific
  • China
  • Japan
  • India
  • South Korea
  • Australia
  • Indonesia
  • Others
• Europe
  • Germany
  • France
  • United Kingdom
  • Italy
  • Spain
  • Russia
  • Others
• Latin America
  • Brazil
  • Mexico
  • Others
• Middle East and Africa

COMPETITIVE LANDSCAPE:

The report provides a comprehensive analysis of the competitive landscape in the global food packaging equipment market with detailed profiles of all major companies, including:

• AMF Bakery Systems
• Coesia S.p.A.
• Duravant
• IMA Group
• Ishida Co Ltd
• Krones AG
• MULTIVAC Group
• Omori Machinery Co. Ltd.
• OPTIMA packaging group GmbH
• Syntegon Technology GmbH
• Tetra Laval Group

KEY QUESTIONS ANSWERED IN THIS REPORT

1. What was the size of the global food packaging equipment market in 2025?

2. What is the expected growth rate of the global food packaging equipment market during 2026-2034?

3. What are the key factors driving the global food packaging equipment market?

4. What has been the impact of COVID-19 on the global food packaging equipment market?

5. What is the breakup of the global food packaging equipment market based on the equipment?

6. What is the breakup of the global food packaging equipment market based on the application?

7. What is the breakup of the global food packaging equipment market based on the distribution channel?

8. What are the key regions in the global food packaging equipment market?

9. Who are the key players/companies in the global food packaging equipment market?

Table of Contents

1 Preface

2 Scope and Methodology

• 2.1 Objectives of the Study
• 2.2 Stakeholders
• 2.3 Data Sources
  • 2.3.1 Primary Sources
  • 2.3.2 Secondary Sources
• 2.4 Market Estimation
  • 2.4.1 Bottom-Up Approach
  • 2.4.2 Top-Down Approach
• 2.5 Forecasting Methodology

3 Executive Summary

4 Introduction

• 4.1 Overview
• 4.2 Key Industry Trends

5 Global Food Packaging Equipment Market

• 5.1 Market Overview
• 5.2 Market Performance
• 5.3 Impact of COVID-19
• 5.4 Market Forecast

6 Market Breakup by Equipment

• 6.1 Bottling Line
  • 6.1.1 Market Trends
  • 6.1.2 Market Forecast
• 6.2 Cartoning
  • 6.2.1 Market Trends
  • 6.2.2 Market Forecast
• 6.3 Case Handling
  • 6.3.1 Market Trends
  • 6.3.2 Market Forecast
• 6.4 Closing
  • 6.4.1 Market Trends
  • 6.4.2 Market Forecast
• 6.5 Filling and Dosing
  • 6.5.1 Market Trends
  • 6.5.2 Market Forecast
• 6.6 Form, Fill and Seal
  • 6.6.1 Market Trends
  • 6.6.2 Market Forecast
• 6.7 Labelling, Decorating and Coding
  • 6.7.1 Market Trends
  • 6.7.2 Market Forecast
• 6.8 Palletizing
  • 6.8.1 Market Trends
  • 6.8.2 Market Forecast
• 6.9 Wrapping and Bundling
  • 6.9.1 Market Trends
  • 6.9.2 Market Forecast
• 6.10 Others
  • 6.10.1 Market Trends
  • 6.10.2 Market Forecast

7 Market Breakup by Application

• 7.1 Meat, Poultry and Seafood
  • 7.1.1 Market Trends
  • 7.1.2 Market Forecast
• 7.2 Dairy
  • 7.2.1 Market Trends
  • 7.2.2 Market Forecast
• 7.3 Bakery and Snack
  • 7.3.1 Market Trends
  • 7.3.2 Market Forecast
• 7.4 Frozen Food
  • 7.4.1 Market Trends
  • 7.4.2 Market Forecast
• 7.5 Candy and Confectionery
  • 7.5.1 Market Trends
  • 7.5.2 Market Forecast
• 7.6 Cereal and Grain
  • 7.6.1 Market Trends
  • 7.6.2 Market Forecast
• 7.7 Perishable Prepared
  • 7.7.1 Market Trends
  • 7.7.2 Market Forecast
• 7.8 Shelf Stable
  • 7.8.1 Market Trends
  • 7.8.2 Market Forecast

8 Market Breakup by Distribution Channel

• 8.1 Offline
  • 8.1.1 Market Trends
  • 8.1.2 Market Forecast
• 8.2 Online
  • 8.2.1 Market Trends
  • 8.2.2 Market Forecast

9 Market Breakup by Region

• 9.1 North America
  • 9.1.1 United States
    • 9.1.1.1 Market Trends
    • 9.1.1.2 Market Forecast
  • 9.1.2 Canada
    • 9.1.2.1 Market Trends
    • 9.1.2.2 Market Forecast
• 9.2 Asia-Pacific
  • 9.2.1 China
    • 9.2.1.1 Market Trends
    • 9.2.1.2 Market Forecast
  • 9.2.2 Japan
    • 9.2.2.1 Market Trends
    • 9.2.2.2 Market Forecast
  • 9.2.3 India
    • 9.2.3.1 Market Trends
    • 9.2.3.2 Market Forecast
  • 9.2.4 South Korea
    • 9.2.4.1 Market Trends
    • 9.2.4.2 Market Forecast
  • 9.2.5 Australia
    • 9.2.5.1 Market Trends
    • 9.2.5.2 Market Forecast
  • 9.2.6 Indonesia
    • 9.2.6.1 Market Trends
    • 9.2.6.2 Market Forecast
  • 9.2.7 Others
    • 9.2.7.1 Market Trends
    • 9.2.7.2 Market Forecast
• 9.3 Europe
  • 9.3.1 Germany
    • 9.3.1.1 Market Trends
    • 9.3.1.2 Market Forecast
  • 9.3.2 France
    • 9.3.2.1 Market Trends
    • 9.3.2.2 Market Forecast
  • 9.3.3 United Kingdom
    • 9.3.3.1 Market Trends
    • 9.3.3.2 Market Forecast
  • 9.3.4 Italy
    • 9.3.4.1 Market Trends
    • 9.3.4.2 Market Forecast
  • 9.3.5 Spain
    • 9.3.5.1 Market Trends
    • 9.3.5.2 Market Forecast
  • 9.3.6 Russia
    • 9.3.6.1 Market Trends
    • 9.3.6.2 Market Forecast
  • 9.3.7 Others
    • 9.3.7.1 Market Trends
    • 9.3.7.2 Market Forecast
• 9.4 Latin America
  • 9.4.1 Brazil
    • 9.4.1.1 Market Trends
    • 9.4.1.2 Market Forecast
  • 9.4.2 Mexico
    • 9.4.2.1 Market Trends
    • 9.4.2.2 Market Forecast
  • 9.4.3 Others
    • 9.4.3.1 Market Trends
    • 9.4.3.2 Market Forecast
• 9.5 Middle East and Africa
  • 9.5.1 Market Trends
  • 9.5.2 Market Breakup by Country
  • 9.5.3 Market Forecast

10 SWOT Analysis

• 10.1 Overview
• 10.2 Strengths
• 10.3 Weaknesses
• 10.4 Opportunities
• 10.5 Threats

11 Value Chain Analysis

12 Porters Five Forces Analysis

• 12.1 Overview
• 12.2 Bargaining Power of Buyers
• 12.3 Bargaining Power of Suppliers
• 12.4 Degree of Competition
• 12.5 Threat of New Entrants
• 12.6 Threat of Substitutes

13 Price Analysis

14 Competitive Landscape

• 14.1 Market Structure
• 14.2 Key Players
• 14.3 Profiles of Key Players
  • 14.3.1 AMF Bakery Systems
    • 14.3.1.1 Company Overview
    • 14.3.1.2 Product Portfolio
    • 14.3.1.3 Financials
    • 14.3.1.4 SWOT Analysis
  • 14.3.2 Coesia S.p.A.
    • 14.3.2.1 Company Overview
    • 14.3.2.2 Product Portfolio
    • 14.3.2.3 Financials
    • 14.3.2.4 SWOT Analysis
  • 14.3.3 Duravant
    • 14.3.3.1 Company Overview
    • 14.3.3.2 Product Portfolio
  • 14.3.4 IMA Group
    • 14.3.4.1 Company Overview
    • 14.3.4.2 Product Portfolio
  • 14.3.5 Ishida Co Ltd
    • 14.3.5.1 Company Overview
    • 14.3.5.2 Product Portfolio
  • 14.3.6 Krones AG
    • 14.3.6.1 Company Overview
    • 14.3.6.2 Product Portfolio
    • 14.3.6.3 Financials
  • 14.3.7 MULTIVAC Group
    • 14.3.7.1 Company Overview
    • 14.3.7.2 Product Portfolio
  • 14.3.8 Omori Machinery Co. Ltd.
    • 14.3.8.1 Company Overview
    • 14.3.8.2 Product Portfolio
  • 14.3.9 OPTIMA packaging group GmbH
    • 14.3.9.1 Company Overview
    • 14.3.9.2 Product Portfolio
  • 14.3.10 Syntegon Technology GmbH
    • 14.3.10.1 Company Overview
    • 14.3.10.2 Product Portfolio
    • 14.3.10.3 Financials
    • 14.3.10.4 SWOT Analysis
  • 14.3.11 Tetra Laval Group
    • 14.3.11.1 Company Overview
    • 14.3.11.2 Product Portfolio
    • 14.3.11.3 SWOT Analysis