|
시장보고서
상품코드
2032357
육류 가공 장비 시장 보고서 : 유형, 육류 유형, 용도, 지역별(2026-2034년)Meat Processing Equipment Market Report by Type, Meat Type, Application, and Region 2026-2034 |
||||||
세계의 육류 가공 장비 시장 규모는 2025년에 183억 달러에 이르렀습니다. 향후 IMARC Group은 2034년까지 시장 규모가 298억 달러에 이르고, 2026-2034년에 걸쳐 CAGR 5.43%를 나타낼 것으로 예측했습니다.
육류 가공은 생고기를 사람이 먹을 수 있는 즉석식품(RTE)으로 전환하는 과정을 말합니다. 여기에는 독소 제거, 전반적인 안전성 향상, 조리 용이성, 맛과 식감 향상, 육류 보존 기간 연장을 위한 염장, 숙성, 훈제, 통조림 가공 등이 포함됩니다. 이는 고객의 요구 사항에 따라 다양한 육류 가공 장비를 사용하여 이루어집니다. 널리 사용되는 기계 유형에는 오븐, 충전 기계, 다이서, 절단기, 냉각기, 분쇄기, 분쇄기, 로스터, 블렌더, 스모커, 프라이어, 건조기, 믹서, 피더, 텐더라이저, 분리기, 슬라이서, 균질화기 등이 있습니다.
육류 가공 장비 시장 동향
안전에 대한 관심이 높아지면서 시장 성장을 가속하는 주요 요인 중 하나가 되고 있습니다. 또한, 급속한 도시화, 바쁜 생활 리듬, 소득 수준 상승에 따른 간편식 판매 확대는 가공육 수요에 긍정적인 영향을 미치고 있습니다. 이와 더불어 육류 제품의 프리미엄화 추세와 슈퍼마켓 등 조직화된 소매점에 대한 소비자의 접근성 증가가 시장 성장을 견인하고 있습니다. 또한, 주요 기업들은 가공 기술 혁신에 많은 투자를 하고 있으며, 업계에서 경쟁 우위를 유지하기 위해 센서 시스템이 내장된 전자동 육류 가공 장비를 개발하고 있습니다. 또한, 생산량 확대와 유통망 확충을 위해 전략적 인수 및 제휴를 통해 생산량 확대와 유통망 확충에 힘쓰고 있습니다. 이와 더불어 많은 국가에서 육류 중심의 식문화가 정착되고 육류 교역량이 증가하는 것도 수요를 촉진하고 있습니다. 생활습관병 증가에 따른 개인 건강 의식 증가와 이에 따른 고단백 식품에 대한 수요 증가는 시장 성장을 견인할 것으로 예측됩니다.
목차
제1장 서문
제2장 조사 범위와 조사 방법
제3장 주요 요약
제4장 서론
제5장 세계의 육류 가공 장비 시장
제6장 시장 분석 : 유형별
제7장 시장 분석 : 육류 유형별
제8장 시장 분석 : 용도별
제9장 시장 분석 : 지역별
제10장 SWOT 분석
제11장 밸류체인 분석
제12장 Porter's Five Forces 분석
제13장 가격 분석
제14장 경쟁 구도
KTH 26.05.15The global meat processing equipment market size reached USD 18.3 Billion in 2025. Looking forward, IMARC Group expects the market to reach USD 29.8 Billion by 2034, exhibiting a growth rate (CAGR) of 5.43% during 2026-2034.
Meat processing refers to the process of converting raw meat into ready-to-eat (RTE) products for human consumption. It involves salting, curing, smoking and canning the meat for removing toxins and improving the overall reliability, facilitating easy cooking, enhancing the taste and texture, and increasing the shelf life of the meat. It is undertaken using different meat processing equipment depending on the requirement of the customers. Some of the widely available variants are ovens, fillers, dicers, cutters, chillers, grinders, roasters, blenders, smokers, fryers, dryers, mixers, feeders, tenderizers, separators, slicers, and homogenizers.
MEAT PROCESSING EQUIPMENT MARKET TRENDS:
Rising safety concerns represent one of the key factors propelling the growth of the market. Additionally, the growing sales of convenient food products on account of rapid urbanization, hectic schedules and inflating income levels have positively influenced the demand for processed meat. This, coupled with the rising premiumization of meat products and increasing consumer access to organized retail stores like supermarkets, is strengthening the market growth. Moreover, leading players are considerably investing in innovation of processing technologies and coming up with fully automated meat processing equipment with an inbuilt sensor system to retain a competitive edge in the industry. They are also engaging in strategic acquisitions and partnerships for expanding their production volume and widening their distribution network. Apart from this, the consistent dominance of meat-based culture in numerous countries, along with the increase in trade flow of meat, is also catalyzing the demand. The rising health consciousness among individuals due to the growing prevalence of lifestyle diseases and consequently escalating demand for protein-rich food products is projected to fuel the market growth.
KEY MARKET SEGMENTATION:
Breakup by Type:
- Cutting Equipment
- Blending Equipment
- Filling Equipment
- Tenderizing Equipment
- Dicing Equipment
- Grinding Equipment
- Smoking Equipment
- Massaging Equipment
Breakup by Meat Type:
- Processed Pork
- Processed Beef
- Processed Mutton
- Others
Breakup by Application:
- Fresh Processed Meat
- Precooked Meat
- Raw Cooked Meat
- Cured Meat
- Dry Meat
- Raw Fermented Sausages
- Others
Breakup by Region:
- North America
- United States
- Canada
- Asia-Pacific
- China
- Japan
- India
- South Korea
- Australia
- Indonesia
- Others
- Europe
- Germany
- France
- United Kingdom
- Italy
- Spain
- Russia
- Others
- Latin America
- Brazil
- Mexico
- Others
- Middle East and Africa
COMPETITIVE LANDSCAPE:
The competitive landscape of the industry has also been examined along with the profiles of the key players being Bettcher Industries Inc., Duravant LLC, GEA Group Aktiengesellschaft, Heat and Control Inc., Illinois Tool Works Inc., JBT Corporation (TechnipFMC plc), Marel, Mepaco, Minerva Omega group s.r.l., RISCO S.p.A., Ross Industries Inc. and The Middleby Corporation.
Table of Contents
1 Preface
2 Scope and Methodology
- 2.1 Objectives of the Study
- 2.2 Stakeholders
- 2.3 Data Sources
- 2.3.1 Primary Sources
- 2.3.2 Secondary Sources
- 2.4 Market Estimation
- 2.4.1 Bottom-Up Approach
- 2.4.2 Top-Down Approach
- 2.5 Forecasting Methodology
3 Executive Summary
4 Introduction
- 4.1 Overview
- 4.2 Key Industry Trends
5 Global Meat Processing Equipment Market
- 5.1 Market Overview
- 5.2 Market Performance
- 5.3 Impact of COVID-19
- 5.4 Market Forecast
6 Market Breakup by Type
- 6.1 Cutting Equipment
- 6.1.1 Market Trends
- 6.1.2 Market Forecast
- 6.2 Blending Equipment
- 6.2.1 Market Trends
- 6.2.2 Market Forecast
- 6.3 Filling Equipment
- 6.3.1 Market Trends
- 6.3.2 Market Forecast
- 6.4 Tenderizing Equipment
- 6.4.1 Market Trends
- 6.4.2 Market Forecast
- 6.5 Dicing Equipment
- 6.5.1 Market Trends
- 6.5.2 Market Forecast
- 6.6 Grinding Equipment
- 6.6.1 Market Trends
- 6.6.2 Market Forecast
- 6.7 Smoking Equipment
- 6.7.1 Market Trends
- 6.7.2 Market Forecast
- 6.8 Massaging Equipment
- 6.8.1 Market Trends
- 6.8.2 Market Forecast
7 Market Breakup by Meat Type
- 7.1 Processed Pork
- 7.1.1 Market Trends
- 7.1.2 Market Forecast
- 7.2 Processed Beef
- 7.2.1 Market Trends
- 7.2.2 Market Forecast
- 7.3 Processed Mutton
- 7.3.1 Market Trends
- 7.3.2 Market Forecast
- 7.4 Others
- 7.4.1 Market Trends
- 7.4.2 Market Forecast
8 Market Breakup by Application
- 8.1 Fresh Processed Meat
- 8.1.1 Market Trends
- 8.1.2 Market Forecast
- 8.2 Precooked Meat
- 8.2.1 Market Trends
- 8.2.2 Market Forecast
- 8.3 Raw Cooked Meat
- 8.3.1 Market Trends
- 8.3.2 Market Forecast
- 8.4 Cured Meat
- 8.4.1 Market Trends
- 8.4.2 Market Forecast
- 8.5 Dry Meat
- 8.5.1 Market Trends
- 8.5.2 Market Forecast
- 8.6 Raw Fermented Sausages
- 8.6.1 Market Trends
- 8.6.2 Market Forecast
- 8.7 Others
- 8.7.1 Market Trends
- 8.7.2 Market Forecast
9 Market Breakup by Region
- 9.1 North America
- 9.1.1 United States
- 9.1.1.1 Market Trends
- 9.1.1.2 Market Forecast
- 9.1.2 Canada
- 9.1.2.1 Market Trends
- 9.1.2.2 Market Forecast
- 9.1.1 United States
- 9.2 Asia-Pacific
- 9.2.1 China
- 9.2.1.1 Market Trends
- 9.2.1.2 Market Forecast
- 9.2.2 Japan
- 9.2.2.1 Market Trends
- 9.2.2.2 Market Forecast
- 9.2.3 India
- 9.2.3.1 Market Trends
- 9.2.3.2 Market Forecast
- 9.2.4 South Korea
- 9.2.4.1 Market Trends
- 9.2.4.2 Market Forecast
- 9.2.5 Australia
- 9.2.5.1 Market Trends
- 9.2.5.2 Market Forecast
- 9.2.6 Indonesia
- 9.2.6.1 Market Trends
- 9.2.6.2 Market Forecast
- 9.2.7 Others
- 9.2.7.1 Market Trends
- 9.2.7.2 Market Forecast
- 9.2.1 China
- 9.3 Europe
- 9.3.1 Germany
- 9.3.1.1 Market Trends
- 9.3.1.2 Market Forecast
- 9.3.2 France
- 9.3.2.1 Market Trends
- 9.3.2.2 Market Forecast
- 9.3.3 United Kingdom
- 9.3.3.1 Market Trends
- 9.3.3.2 Market Forecast
- 9.3.4 Italy
- 9.3.4.1 Market Trends
- 9.3.4.2 Market Forecast
- 9.3.5 Spain
- 9.3.5.1 Market Trends
- 9.3.5.2 Market Forecast
- 9.3.6 Russia
- 9.3.6.1 Market Trends
- 9.3.6.2 Market Forecast
- 9.3.7 Others
- 9.3.7.1 Market Trends
- 9.3.7.2 Market Forecast
- 9.3.1 Germany
- 9.4 Latin America
- 9.4.1 Brazil
- 9.4.1.1 Market Trends
- 9.4.1.2 Market Forecast
- 9.4.2 Mexico
- 9.4.2.1 Market Trends
- 9.4.2.2 Market Forecast
- 9.4.3 Others
- 9.4.3.1 Market Trends
- 9.4.3.2 Market Forecast
- 9.4.1 Brazil
- 9.5 Middle East and Africa
- 9.5.1 Market Trends
- 9.5.2 Market Breakup by Country
- 9.5.3 Market Forecast
10 SWOT Analysis
- 10.1 Overview
- 10.2 Strengths
- 10.3 Weaknesses
- 10.4 Opportunities
- 10.5 Threats
11 Value Chain Analysis
12 Porters Five Forces Analysis
- 12.1 Overview
- 12.2 Bargaining Power of Buyers
- 12.3 Bargaining Power of Suppliers
- 12.4 Degree of Competition
- 12.5 Threat of New Entrants
- 12.6 Threat of Substitutes
13 Price Analysis
14 Competitive Landscape
- 14.1 Market Structure
- 14.2 Key Players
- 14.3 Profiles of Key Players
- 14.3.1 Bettcher Industries Inc.
- 14.3.1.1 Company Overview
- 14.3.1.2 Product Portfolio
- 14.3.2 Duravant LLC
- 14.3.2.1 Company Overview
- 14.3.2.2 Product Portfolio
- 14.3.3 GEA Group Aktiengesellschaft
- 14.3.3.1 Company Overview
- 14.3.3.2 Product Portfolio
- 14.3.3.3 Financials
- 14.3.3.4 SWOT Analysis
- 14.3.4 Heat and Control Inc.
- 14.3.4.1 Company Overview
- 14.3.4.2 Product Portfolio
- 14.3.5 Illinois Tool Works Inc.
- 14.3.5.1 Company Overview
- 14.3.5.2 Product Portfolio
- 14.3.5.3 Financials
- 14.3.5.4 SWOT Analysis
- 14.3.6 JBT Corporation (TechnipFMC plc)
- 14.3.6.1 Company Overview
- 14.3.6.2 Product Portfolio
- 14.3.6.3 Financials
- 14.3.7 Marel
- 14.3.7.1 Company Overview
- 14.3.7.2 Product Portfolio
- 14.3.7.3 Financials
- 14.3.7.4 SWOT Analysis
- 14.3.8 Mepaco
- 14.3.8.1 Company Overview
- 14.3.8.2 Product Portfolio
- 14.3.9 Minerva Omega group s.r.l.
- 14.3.9.1 Company Overview
- 14.3.9.2 Product Portfolio
- 14.3.10 RISCO S.p.A.
- 14.3.10.1 Company Overview
- 14.3.10.2 Product Portfolio
- 14.3.11 Ross Industries Inc.
- 14.3.11.1 Company Overview
- 14.3.11.2 Product Portfolio
- 14.3.12 The Middleby Corporation
- 14.3.12.1 Company Overview
- 14.3.12.2 Product Portfolio
- 14.3.12.3 Financials
- 14.3.12.4 SWOT Analysis
- 14.3.1 Bettcher Industries Inc.
