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화이트 초콜릿 시장 : 세계 업계 동향, 점유율, 규모, 성장, 기회, 예측(2021-2026년)

White Chocolate Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026

리서치사 IMARC Services Private Limited
발행일 2021년 04월 상품 코드 999911
페이지 정보 영문 143 Pages
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화이트 초콜릿 시장 : 세계 업계 동향, 점유율, 규모, 성장, 기회, 예측(2021-2026년) White Chocolate Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026
발행일 : 2021년 04월 페이지 정보 : 영문 143 Pages

본 상품은 영문 자료로 한글과 영문목차에 불일치하는 내용이 있을 경우 영문을 우선합니다. 정확한 검토를 위해 영문목차를 참고해주시기 바랍니다.

화이트 초콜릿은 카카오 버터, 설탕, 유제품, 바닐라 및 모든 성분을 뭉친 레시틴으로 불리는 지방 유화제로 만들어집니다. 그 중에서 카카오 버터는 은은한 풍미를 제공하는 화이트 초콜릿에 사용되는 주요 성분입니다. 전통적으로 화이트 초콜릿은 초콜릿 고형물이나 초콜릿 파우더를 함유하지 않기 때문에 엄밀한 의미로 "초콜릿"이라고는 여겨지지 않습니다. 그로 인해 초콜릿에 쓴 맛, 타닌, 베리 같은 풍미가 첨가됩니다. 오히려 화이트 초콜릿의 품질은 그 색에 의해 정해집니다. 흰색, 담황색 또는 아이보리색이 있지만, 후자 2개는 카카오 버터를 많이 함유하는 경향이 있기 때문에 우수하다고 여겨집니다. 세계의 화이트 초콜릿 시장 규모는 2020년에 178억 2,000만 달러에 달했습니다.

그 독특한 맛과 특성에 의해 화이트 초콜릿은 스낵 식품(칩, 쿠키, 팝콘, 컵케이크), 음료(밀크셰이크, 커피, 스무디), 화장품(왁스, 네일 에나멜, 오일) 등의 많은 제품에 사용되고 있습니다. 세계의 화이트 초콜릿 시장은 향후 5년간 안정된 성장을 나타낼 것으로 예측됩니다.

세계의 화이트 초콜릿(White Chocolate) 시장에 대해 조사했으며, 업계 동향, 시장 예측, 제품·포장·최종 용도·지역별 시장 분석, 경쟁 상황, 주요 기업 개요 등의 정보를 제공합니다.

목차

제1장 서문

제2장 범위와 조사 방법

제3장 주요 요약

제4장 서론

제5장 세계의 초콜릿 업계

  • 시장 개요
  • 시장 실적
    • 수량 기준 시장 동향
    • 금액 기준 시장 동향
  • 지역별 시장 세분화
  • 제품별 시장 세분화
  • 포장별 시장 세분화
  • 최종 용도별 시장 세분화
  • 주요 기업의 시장 점유율

제6장 세계의 화이트 초콜릿 업계

  • 시장 개요
  • 시장 실적
    • 수량 기준 시장 동향
    • 금액 기준 시장 동향
  • COVID-19의 영향
  • 가격 분석
    • 주요 가격 지표
    • 가격 구조
    • 가격 동향
  • 지역별 시장
  • 유통별 시장
  • SWOT 분석
    • 개요
    • 강점
    • 약점
    • 시장 기회
    • 위협
  • 밸류체인 분석
    • 개요
    • 코코아 재배업체
    • 코코아 그라인더
    • 커버처/업무용 초콜릿 제조업체
    • 최종 용도 산업
    • 초콜릿 제조업체
    • 유통업체
    • 수출업체
    • 소매업체
  • Porter's Five Forces 분석
  • 주요 성공요인과 위험요인

제7장 주요 지역 시장

  • 서유럽
  • 북미
  • 동유럽
  • 아시아
  • 라틴아메리카
  • 중동 및 아프리카
  • 오스트랄라시아

제8장 유통 채널별 실적

  • 슈퍼마켓/하이퍼마켓
  • 편의점
  • 비식료품 소매업체
  • 기타

제9장 경쟁 상황

제10장 화이트 초콜릿 제조 공정

  • 제품 개요
  • 상세한 프로세스 플로우
  • 관련된 다양한 종류의 단위 조작
  • 물질 수지와 원재료 요건

제11장 프로젝트 상세, 요건 및 관련 비용

  • 토지, 장소, 사이트 개발
  • 건설 요건과 지출
  • 설비나 기계
  • 기계 이미지
  • 원재료 요건과 지출
  • 원재료와 최종 제품 이미지
  • 포장 요건과 지출
  • 수송 요건과 지출
  • 유틸리티 요건과 지출
  • 인력 요건과 지출
  • 기타 설비투자

제12장 화이트 초콜릿 제조 공장 : 대출과 자금 원조

제13장 화이트 초콜릿 제조 공장 : 프로젝트 경제학

  • 프로젝트 자본 비용
  • 기술 경제 파라미터
  • 공급망의 다양한 레벨에 걸친 제품의 가격 설정과 마진
  • 과세와 감가상각
  • 매출 예측
  • 지출 예측
  • 재무 분석
  • 이익 분석

제14장 주요 기업 개요

KSM 21.04.30

List of Figures

  • Figure 1: Global: White Chocolate Market: Major Drivers and Challenges
  • Figure 2: Global: Chocolate Market: Volume Trends (in Million Tons), 2015-2020
  • Figure 3: Global: Chocolate Market: Value Trends (in Billion US$), 2015-2020
  • Figure 4: Global: Chocolate Market: Breakup by Region (in %), 2020
  • Figure 5: Global: Chocolate Market: Breakup by Product (in %), 2020
  • Figure 6: Global: Chocolate Market: Breakup by Packaging (in %), 2020
  • Figure 7: Global: Chocolate Market: Breakup by End-Use (in %), 2020
  • Figure 8: Global: Chocolate Market: Breakup by Key Players (in %), 2020
  • Figure 9: Global: Chocolate Market Forecast: Volume Trends (in Million Tons), 2021-2026
  • Figure 10: Global: Chocolate Market Forecast: Value Trends (in Billion US$), 2021-2026
  • Figure 11: Global: White Chocolate Market: Volume Trends (in Million Tons), 2015-2020
  • Figure 12: Global: White Chocolate Market: Value Trends (in Billion US$), 2015-2020
  • Figure 13: White Chocolate Market: Price Structure (in US$/Ton)
  • Figure 14: Global: White Chocolate Market: Average Prices (in US$/Ton), 2015-2020
  • Figure 15: Global: White Chocolate Market Forecast: Average Prices (in US$/Ton), 2021-2026
  • Figure 16: Global: White Chocolate Market: Breakup by Region (in %), 2020
  • Figure 17: Global: White Chocolate Market: Breakup by Distribution (in %), 2020
  • Figure 18: Global: White Chocolate Market Forecast: Volume Trends (in Million Tons), 2021-2026
  • Figure 19: Global: White Chocolate Market Forecast: Value Trends (in Billion US$), 2021-2026
  • Figure 20: Global: White Chocolate Industry: SWOT Analysis
  • Figure 21: Global: White Chocolate Industry: Value Chain Analysis
  • Figure 22: Global: White Chocolate Industry: Porter's Five Forces Analysis
  • Figure 23: Global: White Chocolate Market Forecast: Breakup by Region (in %), 2026
  • Figure 24: Western Europe: White Chocolate Market: Sales Volume (in Tons), 2015 & 2020
  • Figure 25: Western Europe: White Chocolate Market Forecast: Sales Volume (in Tons), 2021-2026
  • Figure 26: North America: White Chocolate Market: Sales Volume (in Tons), 2015 & 2020
  • Figure 27: North America: White Chocolate Market Forecast: Sales Volume (in Tons), 2021-2026
  • Figure 28: Eastern Europe: White Chocolate Market: Sales Volume (in Tons), 2015 & 2020
  • Figure 29: Eastern Europe: White Chocolate Market Forecast: Sales Volume (in Tons), 2021-2026
  • Figure 30: Asia: White Chocolate Market: Sales Volume (in Tons), 2015 & 2020
  • Figure 31: Asia: White Chocolate Market Forecast: Sales Volume (in Tons), 2021-2026
  • Figure 32: Latin America: White Chocolate Market: Sales Volume (in Tons), 2015 & 2020
  • Figure 33: Latin America: White Chocolate Market Forecast: Sales Volume (in Tons), 2021-2026
  • Figure 34: Middle East and Africa: White Chocolate Market: Sales Volume (in Tons), 2015 & 2020
  • Figure 35: Middle East and Africa: White Chocolate Market Forecast: Sales Volume (in Tons), 2021-2026
  • Figure 36: Australasia: White Chocolate Market: Sales Volume (in Tons), 2015 & 2020
  • Figure 37: Australasia: White Chocolate Market Forecast: Sales Volume (in Tons), 2021-2026
  • Figure 38: Global: White Chocolate Market: Sales through Supermarkets and Hypermarkets (in Tons), 2015 & 2020
  • Figure 39: Global: White Chocolate Market Forecast: Sales through Supermarkets and Hypermarkets (in Tons), 2021-2026
  • Figure 40: Global: White Chocolate Market: Sales through Convenience Stores (in Tons), 2015 & 2020
  • Figure 41: Global: White Chocolate Market Forecast: Sales through Convenience Stores (in Tons), 2021-2026
  • Figure 42: Global: White Chocolate Market: Sales through Non-Grocery Retailers (in Tons), 2015 & 2020
  • Figure 43: Global: White Chocolate Market Forecast: Sales through Non-Grocery Retailers (in Tons), 2021-2026
  • Figure 44: Global: White Chocolate Market: Sales through Other Distribution Channel (in Tons), 2015 & 2020
  • Figure 45: Global: White Chocolate Market Forecast: Sales through Other Distribution Channel (in Tons), 2021-2026
  • Figure 46: White Chocolate Manufacturing Plant: Detailed Process Flow
  • Figure 47: White Chocolate Manufacturing: Conversion Rate of Products and By Products
  • Figure 48: White Chocolate Manufacturing Process: Breakup of Capital Costs (in %)
  • Figure 49: White Chocolate Production: Manufacturing Cost Breakup (in %)
  • Figure 50: White Chocolate Manufacturing Plant: Margins Across Various Stages of the Supply Chain

List of Tables

  • Table 1: Global: Chocolate Market: Key Industry Highlights, 2020 and 2026
  • Table 2: Global: White Chocolate Market: Key Industry Highlights, 2020 and 2026
  • Table 3: Global: White Chocolate Market Forecast: Breakup by Region (in Tons), 2021-2026
  • Table 4: Global: White Chocolate Market Forecast: Breakup by Distribution Channel (in Tons), 2021-2026
  • Table 5: White Chocolate Manufacturing Plant: Raw Material Requirements (in Tons/Day)
  • Table 6: White Chocolate Manufacturing Plant: Costs Related to Land and Site Development (in US$)
  • Table 7: White Chocolate Manufacturing Plant: Costs Related to Civil Works (in US$)
  • Table 8: White Chocolate Manufacturing Plant: Machinery Costs (in US$)
  • Table 9: White Chocolate Manufacturing Plant: Raw Material Requirements (in Tons/Day)
  • Table 10: White Chocolate Manufacturing Plant: Costs Related to Utilities
  • Table 11: White Chocolate Manufacturing Plant: Costs Related to Salaries and Wages (in US$)
  • Table 12: White Chocolate Manufacturing Plant: Costs Related to Other Capital Investments (in US$)
  • Table 13: White Chocolate Manufacturing Plant: Capital Costs (in US$)
  • Table 14: White Chocolate Manufacturing Plant: Techno-Economic Parameters
  • Table 15: White Chocolate Manufacturing Plant: Taxation (in US$)
  • Table 16: White Chocolate Manufacturing Plant: Depreciation (in US$)
  • Table 17: White Chocolate Manufacturing Plant: Income Projections (in US$)
  • Table 18: White Chocolate Manufacturing Plant: Expenditure Projections (in US$)
  • Table 19: White Chocolate Manufacturing Plant: Cash Flow Analysis Without Considering the Income Tax Liability (in US$)
  • Table 20: White Chocolate Manufacturing Plant: Cash Flow Analysis on Considering the Income Tax Liability (in US$)
  • Table 21: White Chocolate Manufacturing Plant: Profit and Loss Account (in US$)

White chocolate is made with cocoa butter, sugar, milk products, vanilla, and a fatty emulsifier called lecithin that holds all the ingredients together. Among these, cocoa butter is the prime ingredient used in white chocolate which provides a subtle flavour. Traditionally, white chocolate is not considered 'chocolate' in proper sense as it does not contain chocolate solids or chocolate powder, which gives chocolates a bitter, tannic, and berry-like flavour. Rather, the quality of white chocolate is determined by its colour. Although, it is available in white, pale yellow or ivory colours, the latter two are considered superior as they tend to contain more percentage of cocoa butter. The latest report by IMARC Group titled, "White Chocolate Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026", finds that the global white chocolate market reached a value of US$ 17.82 Billion in 2020.

As a result of its distinctive taste and properties, white chocolate is used in a number products such as snack-foods - chips, cookies, popcorns and cupcakes; beverages - milkshakes, coffee and smoothies; and cosmetic - wax, nail enamel and oil. Looking forward, IMARC Group expects the global white chocolate market to exhibit stable growth during the next five years.

The report has analysed the global white chocolate market on the basis of distribution channels, covering super- and hyper-markets, convenience stores, non-grocery retailers and others. The report has further segmented the market on the basis of region, covering Western Europe, North America, Eastern Europe, Asia, Latin America, Middle East and Africa and Australasia. Currently, Western Europe represents the largest region for white chocolate, accounting for the majority of the market share.

This report provides a deep insight into the global white chocolate industry covering all its essential aspects. This ranges from macro overview of the market to micro details of the industry performance, recent trends, key market drivers and challenges, SWOT analysis, Porter's five forces analysis, value chain analysis, etc. The report also provides a comprehensive analysis for setting up a white chocolate manufacturing plant. The study analyses the processing and manufacturing requirements, project cost, project funding, project economics, expected returns on investment, profit margins, etc. This report is a must-read for entrepreneurs, investors, consultants, and all those who have any kind of stake or are planning to foray into the white chocolate industry in any manner.

Key Questions Answered in This Report:

  • 1. What is the impact of COVID-19 on the global white chocolate market?
  • 2. What was the global white chocolate market size in 2020?
  • 3. What will be the white chocolate market outlook during the forecast period (2021-2026)?
  • 4. What are the global white chocolate market drivers?
  • 5. What are the major trends in the global white chocolate market?
  • 6. What is the global white chocolate market breakup by distribution channel?
  • 7. What are the major regions in the global white chocolate market?

Table of Contents

1 Preface

2 Scope and Methodology

  • 2.1 Objectives of the Study
  • 2.2 Stakeholders
  • 2.3 Data Sources
    • 2.3.1 Primary Sources
    • 2.3.2 Secondary Sources
  • 2.4 Market Estimation
    • 2.4.1 Bottom-Up Approach
    • 2.4.2 Top-Down Approach
  • 2.5 Forecasting Methodology

3 Executive Summary

4 Introduction

  • 4.1 Overview
  • 4.2 Key Industry Trends

5 Global Chocolate Industry

  • 5.1 Market Overview
  • 5.2 Market Performance
    • 5.2.1 Volume Trends
    • 5.2.2 Value Trends
  • 5.3 Market Breakup by Region
  • 5.4 Market Breakup by Product
  • 5.5 Market Breakup by Packaging
  • 5.6 Market Breakup by End-Use
  • 5.7 Market Share of Key Players
  • 5.8 Market Forecast

6 Global White Chocolate Industry

  • 6.1 Market Overview
  • 6.2 Market Performance
    • 6.2.1 Volume Trends
    • 6.2.2 Value Trends
  • 6.3 Impact of COVID-19
  • 6.4 Price Analysis
    • 6.4.1 Key Price Indicators
    • 6.4.2 Price Structure
    • 6.4.3 Price Trends
  • 6.5 Market by Region
  • 6.6 Market by Distribution
  • 6.7 Market Forecast
  • 6.8 SWOT Analysis
    • 6.8.1 Overview
    • 6.8.2 Strength
    • 6.8.3 Weakness
    • 6.8.4 Opportunity
    • 6.8.5 Threat
  • 6.9 Value Chain Analysis
    • 6.9.1 Overview
    • 6.9.2 Cocoa Growers
    • 6.9.3 Cocoa Grinders
    • 6.9.4 Coverture/Industrial Chocolate Manufacturers
    • 6.9.5 End Use Industries
    • 6.9.6 Chocolate Manufacturers
    • 6.9.7 Distributors
    • 6.9.8 Exporters
    • 6.9.9 Retailers
  • 6.10 Porters Five Forces Analysis
    • 6.10.1 Overview
    • 6.10.2 Bargaining Power of Buyers
    • 6.10.3 Bargaining Power of Suppliers
    • 6.10.4 Degree of Rivalry
    • 6.10.5 Threat of New Entrants
    • 6.10.6 Threat of Substitutes
  • 6.11 Key Success and Risk Factors

7 Performance of Key Regions

  • 7.1 Western Europe
    • 7.1.1 Market Trends
    • 7.1.2 Market Forecast
  • 7.2 North America
    • 7.2.1 Market Trends
    • 7.2.2 Market Forecast
  • 7.3 Eastern Europe
    • 7.3.1 Market Trends
    • 7.3.2 Market Forecast
  • 7.4 Asia
    • 7.4.1 Market Trends
    • 7.4.2 Market Forecast
  • 7.5 Latin America
    • 7.5.1 Market Trends
    • 7.5.2 Market Forecast
  • 7.6 Middle East and Africa
    • 7.6.1 Market Trends
    • 7.6.2 Market Forecast
  • 7.7 Australasia
    • 7.7.1 Market Trends
    • 7.7.2 Market Forecast

8 Performance by Distribution Channel

  • 8.1 Supermarkets and Hypermarkets
    • 8.1.1 Market Trends
    • 8.1.2 Market Forecast
  • 8.2 Convenience Stores
    • 8.2.1 Market Trends
    • 8.2.2 Market Forecast
  • 8.3 Non-Grocery Retailers
    • 8.3.1 Market Trends
    • 8.3.2 Market Forecast
  • 8.4 Others
    • 8.4.1 Market Trends
    • 8.4.2 Market Forecast

9 Competitive Landscape

10 White Chocolate Manufacturing Process

  • 10.1 Product Overview
  • 10.2 Detailed Process Flow
  • 10.3 Various Types of Unit Operations Involved
  • 10.4 Mass Balance and Raw Material Requirements

11 Project Details, Requirements and Costs Involved

  • 11.1 Land, Location and Site Development
  • 11.2 Construction Requirements and Expenditures
  • 11.3 Plant and Machinery
  • 11.4 Machinery Pictures
  • 11.5 Raw Materials Requirements and Expenditures
  • 11.6 Raw Material and Final Product Pictures
  • 11.7 Packaging Requirements and Expenditures
  • 11.8 Transportation Requirements and Expenditures
  • 11.9 Utilities Requirements and Expenditures
  • 11.10 Manpower Requirements and Expenditures
  • 11.11 Other Capital Investments

12 White Chocolate Manufacturing Plant: Loans and Financial Assistance

13 White Chocolate Manufacturing Plant: Project Economics

  • 13.1 Capital Cost of the Project
  • 13.2 Techno-Economic Parameters
  • 13.3 Product Pricing and Margins Across Various Levels of the Supply Chain
  • 13.4 Taxation and Depreciation
  • 13.5 Income Projections
  • 13.6 Expenditure Projections
  • 13.7 Financial Analysis
  • 13.8 Profit Analysis

14 Key Player Profiles

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