시장보고서
상품코드
1104099

세계의 식물성 단백질 시장 : 공급원(완두콩, 대두, 밀), 종류, 용도, 지역(아메리카, 아시아태평양, 유럽, 중동 및 아프리카)별 예측(-2027년) - COVID-19의 누적 영향

Plant Based Protein Market Research Report by Source (Pea, Soy, and Wheat), Type, Application, Region (Americas, Asia-Pacific, and Europe, Middle East & Africa) - Global Forecast to 2027 - Cumulative Impact of COVID-19

발행일: | 리서치사: 360iResearch LLP | 페이지 정보: 영문 248 Pages | 배송안내 : 1-2일 (영업일 기준)

※ 본 상품은 영문 자료로 한글과 영문 목차에 불일치하는 내용이 있을 경우 영문을 우선합니다. 정확한 검토를 위해 영문목차를 참고해주시기 바랍니다.

세계의 식물성 단백질 시장 규모는 2021년에 129억 1,000만 달러, 2022년에는 136억 4,000만 달러에 달할 것으로 추정되고, 2027년에는 CAGR 5.93%로 성장해 182억 4,000만 달러에 달할 것으로 예측됩니다.

본 보고서는 다음 질문에 대한 답변이 될 것입니다.

  • 세계 식물성 단백질 시장의 규모 및 예측은?
  • 예측기간 중 세계 식물성 단백질 시장을 형성하는 COVID-19의 저해요인 및 영향은 무엇인가?
  • 세계 식물성 단백질 시장의 예측기간 중 투자해야 할 제품/부문/용도/분야는 무엇인가?
  • 세계 식물성 단백질 시장의 경쟁 전략 창은?
  • 세계 식물성 단백질 시장의 기술 동향과 규제 체계는?
  • 세계 식물성 단백질 시장의 주요 벤더 시장 점유율은?
  • 세계 식물성 단백질 시장 참여에 적합한 모드와 전략적 활동은 무엇인가?

목차

제1장 서문

  • 조사 목적
  • 시장 세분화와 범위
  • 조사 대상 연도
  • 통화와 가격
  • 언어
  • 제한
  • 가정
  • 이해관계자

제2장 조사 방법

  • 정의 : 조사 목적
  • 결정 : 조사 디자인
  • 준비 : 조사표 작성
  • 수집 : 데이터 소스
  • 분석 : 데이터 해석
  • 정식화 : 데이터 검증
  • 출판 : 조사 보고서 작성
  • 반복 : 보고서 갱신

제3장 주요 요약

제4장 시장 개요

제5장 시장 인사이트

  • 시장 역학
    • 성장 촉진요인
    • 성장 억제요인
    • 비지니스 기회
    • 과제
  • COVID-19의 누적 영향

제6장 식물성 단백질 시장 : 공급원별

  • 완두콩
  • 대두

제7장 식물성 단백질 시장 : 종류별

  • 농축물
  • 분리물
  • 단백질 가루

제8장 식물성 단백질 시장 : 용도별

  • 베이커리 제품
  • 유제품 대체품
  • 식품·음료
  • 육류 대체물
  • 식이보충제
  • 프로틴바
  • 스포츠 영양

제9장 아메리카의 식물성 단백질 시장

  • 아르헨티나
  • 브라질
  • 캐나다
  • 멕시코
  • 미국

제10장 아시아태평양의 식물 유래 단백질 시장

  • 호주
  • 중국
  • 인도
  • 인도네시아
  • 일본
  • 말레이시아
  • 필리핀
  • 싱가포르
  • 한국
  • 대만
  • 태국

제11장 유럽, 중동 및 아프리카의 식물성 단백질 시장

  • 프랑스
  • 독일
  • 이탈리아
  • 네덜란드
  • 카타르
  • 러시아
  • 사우디아라비아
  • 남아프리카공화국
  • 스페인
  • 아랍에미리트
  • 영국

제12장 경쟁 상황

  • FPNV 포지셔닝 매트릭스
    • 상한
    • 사업 전략
    • 제품 만족도
  • 시장 순위 분석
  • 주요 기업별 시장 점유율 분석
  • 경쟁 시나리오
    • 인수합병
    • 계약, 협업, 파트너십
    • 신제품 발매, 기능 강화
    • 투자, 자금 조달
    • 수상·표창·확대

제13장 기업 유저빌리티 개요

  • AGT Food and Ingredients Inc.
  • Archer Daniels Midland Company
  • Axiom Foods Inc.
  • Batory Foods, Inc.
  • Burcon NutraScience Corporation
  • Cargill, Incorporated
  • Cosucra Groupe Warcoing S.A
  • DuPont de Nemours, Inc.
  • Emsland Group
  • Glanbia Plc
  • Ingredion Incorporated
  • Kerry Group plc
  • Koninklijke DSM N.V.
  • PURIS
  • Roquette India Private Limited
  • Sotexpro Protein Texturing Company
  • Tate & Lyle PLC
  • The Scoular Company
  • Wilmar International Limited

제14장 부록

  • 논의 가이드
  • 라이선스와 가격에 대해
KSM 22.08.03

The Global Plant Based Protein Market size was estimated at USD 12.91 billion in 2021 and expected to reach USD 13.64 billion in 2022, and is projected to grow at a CAGR 5.93% to reach USD 18.24 billion by 2027.

Market Statistics:

The report provides market sizing and forecast across 7 major currencies - USD, EUR, JPY, GBP, AUD, CAD, and CHF. It helps organization leaders make better decisions when currency exchange data is readily available. In this report, the years 2019 and 2020 are considered historical years, 2021 as the base year, 2022 as the estimated year, and years from 2023 to 2027 are considered the forecast period.

Market Segmentation & Coverage:

This research report categorizes the Plant Based Protein to forecast the revenues and analyze the trends in each of the following sub-markets:

Based on Source, the market was studied across Pea, Soy, and Wheat.

Based on Type, the market was studied across Concentrates, Isolates, and Protein Flour.

Based on Application, the market was studied across Bakery Products, Dairy Alternatives, Foods and Beverages, Meat Alternatives, Nutrition Supplements, Protein Bars, and Sports Nutrition.

Based on Region, the market was studied across Americas, Asia-Pacific, and Europe, Middle East & Africa. The Americas is further studied across Argentina, Brazil, Canada, Mexico, and United States. The United States is further studied across California, Florida, Illinois, New York, Ohio, Pennsylvania, and Texas. The Asia-Pacific is further studied across Australia, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Taiwan, and Thailand. The Europe, Middle East & Africa is further studied across France, Germany, Italy, Netherlands, Qatar, Russia, Saudi Arabia, South Africa, Spain, United Arab Emirates, and United Kingdom.

Cumulative Impact of COVID-19:

COVID-19 is an incomparable global public health emergency that has affected almost every industry, and the long-term effects are projected to impact the industry growth during the forecast period. Our ongoing research amplifies our research framework to ensure the inclusion of underlying COVID-19 issues and potential paths forward. The report delivers insights on COVID-19 considering the changes in consumer behavior and demand, purchasing patterns, re-routing of the supply chain, dynamics of current market forces, and the significant interventions of governments. The updated study provides insights, analysis, estimations, and forecasts, considering the COVID-19 impact on the market.

Cumulative Impact of 2022 Russia Ukraine Conflict:

We continuously monitor and update reports on political and economic uncertainty due to the Russian invasion of Ukraine. Negative impacts are significantly foreseen globally, especially across Eastern Europe, European Union, Eastern & Central Asia, and the United States. This contention has severely affected lives and livelihoods and represents far-reaching disruptions in trade dynamics. The potential effects of ongoing war and uncertainty in Eastern Europe are expected to have an adverse impact on the world economy, with especially long-term harsh effects on Russia.This report uncovers the impact of demand & supply, pricing variants, strategic uptake of vendors, and recommendations for Plant Based Protein market considering the current update on the conflict and its global response.

Competitive Strategic Window:

The Competitive Strategic Window analyses the competitive landscape in terms of markets, applications, and geographies to help the vendor define an alignment or fit between their capabilities and opportunities for future growth prospects. It describes the optimal or favorable fit for the vendors to adopt successive merger and acquisition strategies, geography expansion, research & development, and new product introduction strategies to execute further business expansion and growth during a forecast period.

FPNV Positioning Matrix:

The FPNV Positioning Matrix evaluates and categorizes the vendors in the Plant Based Protein Market based on Business Strategy (Business Growth, Industry Coverage, Financial Viability, and Channel Support) and Product Satisfaction (Value for Money, Ease of Use, Product Features, and Customer Support) that aids businesses in better decision making and understanding the competitive landscape.

Market Share Analysis:

The Market Share Analysis offers the analysis of vendors considering their contribution to the overall market. It provides the idea of its revenue generation into the overall market compared to other vendors in the space. It provides insights into how vendors are performing in terms of revenue generation and customer base compared to others. Knowing market share offers an idea of the size and competitiveness of the vendors for the base year. It reveals the market characteristics in terms of accumulation, fragmentation, dominance, and amalgamation traits.

Competitive Scenario:

The Competitive Scenario provides an outlook analysis of the various business growth strategies adopted by the vendors. The news covered in this section deliver valuable thoughts at the different stage while keeping up-to-date with the business and engage stakeholders in the economic debate. The competitive scenario represents press releases or news of the companies categorized into Merger & Acquisition, Agreement, Collaboration, & Partnership, New Product Launch & Enhancement, Investment & Funding, and Award, Recognition, & Expansion. All the news collected help vendor to understand the gaps in the marketplace and competitor's strength and weakness thereby, providing insights to enhance product and service.

Company Usability Profiles:

The report profoundly explores the recent significant developments by the leading vendors and innovation profiles in the Global Plant Based Protein Market, including AGT Food and Ingredients Inc., Archer Daniels Midland Company, Axiom Foods Inc., Batory Foods, Inc., Burcon NutraScience Corporation, Cargill, Incorporated, Cosucra Groupe Warcoing S.A, DuPont de Nemours, Inc., Emsland Group, Glanbia Plc, Ingredion Incorporated, Kerry Group plc, Koninklijke DSM N.V., PURIS, Roquette India Private Limited, Sotexpro Protein Texturing Company, Tate & Lyle PLC, The Scoular Company, and Wilmar International Limited.

The report provides insights on the following pointers:

  • 1. Market Penetration: Provides comprehensive information on the market offered by the key players
  • 2. Market Development: Provides in-depth information about lucrative emerging markets and analyze penetration across mature segments of the markets
  • 3. Market Diversification: Provides detailed information about new product launches, untapped geographies, recent developments, and investments
  • 4. Competitive Assessment & Intelligence: Provides an exhaustive assessment of market shares, strategies, products, certification, regulatory approvals, patent landscape, and manufacturing capabilities of the leading players
  • 5. Product Development & Innovation: Provides intelligent insights on future technologies, R&D activities, and breakthrough product developments

The report answers questions such as:

  • 1. What is the market size and forecast of the Global Plant Based Protein Market?
  • 2. What are the inhibiting factors and impact of COVID-19 shaping the Global Plant Based Protein Market during the forecast period?
  • 3. Which are the products/segments/applications/areas to invest in over the forecast period in the Global Plant Based Protein Market?
  • 4. What is the competitive strategic window for opportunities in the Global Plant Based Protein Market?
  • 5. What are the technology trends and regulatory frameworks in the Global Plant Based Protein Market?
  • 6. What is the market share of the leading vendors in the Global Plant Based Protein Market?
  • 7. What modes and strategic moves are considered suitable for entering the Global Plant Based Protein Market?

Table of Contents

1. Preface

  • 1.1. Objectives of the Study
  • 1.2. Market Segmentation & Coverage
  • 1.3. Years Considered for the Study
  • 1.4. Currency & Pricing
  • 1.5. Language
  • 1.6. Limitations
  • 1.7. Assumptions
  • 1.8. Stakeholders

2. Research Methodology

  • 2.1. Define: Research Objective
  • 2.2. Determine: Research Design
  • 2.3. Prepare: Research Instrument
  • 2.4. Collect: Data Source
  • 2.5. Analyze: Data Interpretation
  • 2.6. Formulate: Data Verification
  • 2.7. Publish: Research Report
  • 2.8. Repeat: Report Update

3. Executive Summary

4. Market Overview

5. Market Insights

  • 5.1. Market Dynamics
    • 5.1.1. Drivers
      • 5.1.1.1. Increasing prevalence of intolerance for animal protein
      • 5.1.1.2. Rising awareness about the benefits of protein and increasing demand for a protein-rich diet
      • 5.1.1.3. Surging vegan and vegetarian population across the world
    • 5.1.2. Restraints
      • 5.1.2.1. Allergies associated with plant-based protein sources
    • 5.1.3. Opportunities
      • 5.1.3.1. Growing demand for textured proteins and other ingredients
      • 5.1.3.2. Development and innovative launches and investments for plant-based protein products
    • 5.1.4. Challenges
      • 5.1.4.1. Rising soy-free and gluten-free products
  • 5.2. Cumulative Impact of COVID-19

6. Plant Based Protein Market, by Source

  • 6.1. Introduction
  • 6.2. Pea
  • 6.3. Soy
  • 6.4. Wheat

7. Plant Based Protein Market, by Type

  • 7.1. Introduction
  • 7.2. Concentrates
  • 7.3. Isolates
  • 7.4. Protein Flour

8. Plant Based Protein Market, by Application

  • 8.1. Introduction
  • 8.2. Bakery Products
  • 8.3. Dairy Alternatives
  • 8.4. Foods and Beverages
  • 8.5. Meat Alternatives
  • 8.6. Nutrition Supplements
  • 8.7. Protein Bars
  • 8.8. Sports Nutrition

9. Americas Plant Based Protein Market

  • 9.1. Introduction
  • 9.2. Argentina
  • 9.3. Brazil
  • 9.4. Canada
  • 9.5. Mexico
  • 9.6. United States

10. Asia-Pacific Plant Based Protein Market

  • 10.1. Introduction
  • 10.2. Australia
  • 10.3. China
  • 10.4. India
  • 10.5. Indonesia
  • 10.6. Japan
  • 10.7. Malaysia
  • 10.8. Philippines
  • 10.9. Singapore
  • 10.10. South Korea
  • 10.11. Taiwan
  • 10.12. Thailand

11. Europe, Middle East & Africa Plant Based Protein Market

  • 11.1. Introduction
  • 11.2. France
  • 11.3. Germany
  • 11.4. Italy
  • 11.5. Netherlands
  • 11.6. Qatar
  • 11.7. Russia
  • 11.8. Saudi Arabia
  • 11.9. South Africa
  • 11.10. Spain
  • 11.11. United Arab Emirates
  • 11.12. United Kingdom

12. Competitive Landscape

  • 12.1. FPNV Positioning Matrix
    • 12.1.1. Quadrants
    • 12.1.2. Business Strategy
    • 12.1.3. Product Satisfaction
  • 12.2. Market Ranking Analysis
  • 12.3. Market Share Analysis, By Key Player
  • 12.4. Competitive Scenario
    • 12.4.1. Merger & Acquisition
    • 12.4.2. Agreement, Collaboration, & Partnership
    • 12.4.3. New Product Launch & Enhancement
    • 12.4.4. Investment & Funding
    • 12.4.5. Award, Recognition, & Expansion

13. Company Usability Profiles

  • 13.1. AGT Food and Ingredients Inc.
  • 13.2. Archer Daniels Midland Company
  • 13.3. Axiom Foods Inc.
  • 13.4. Batory Foods, Inc.
  • 13.5. Burcon NutraScience Corporation
  • 13.6. Cargill, Incorporated
  • 13.7. Cosucra Groupe Warcoing S.A
  • 13.8. DuPont de Nemours, Inc.
  • 13.9. Emsland Group
  • 13.10. Glanbia Plc
  • 13.11. Ingredion Incorporated
  • 13.12. Kerry Group plc
  • 13.13. Koninklijke DSM N.V.
  • 13.14. PURIS
  • 13.15. Roquette India Private Limited
  • 13.16. Sotexpro Protein Texturing Company
  • 13.17. Tate & Lyle PLC
  • 13.18. The Scoular Company
  • 13.19. Wilmar International Limited

14. Appendix

  • 14.1. Discussion Guide
  • 14.2. License & Pricing
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