세계의 이눌린 시장 예측(2025-2030년)

The Inulin Market is expected to grow from USD 1.691 billion in 2025 to USD 2.197 billion in 2030, at a CAGR of 5.38%.

The Inulin Market Research Study provides a comprehensive analysis of the global inulin market, offering industry experts critical insights into market dynamics, technological advancements, and competitive strategies shaping this rapidly evolving sector. Inulin, a soluble dietary fiber derived from sources like chicory root, Jerusalem artichoke, and agave, is increasingly valued for its prebiotic properties and applications in food and beverages, pharmaceuticals, dietary supplements, and other industries. This study examines key market drivers, such as rising consumer demand for functional foods and health-conscious diets, alongside challenges like high production costs and regulatory complexities. With a detailed segmentation by source, application, end-user, and geography, the Inulin Market Research Study equips stakeholders with actionable intelligence to navigate this competitive landscape.

Market Overview and Scope

The Inulin Market Research Study defines inulin as a versatile prebiotic fiber used to enhance gut health, regulate blood sugar, and serve as a low-calorie sugar and fat substitute. The study's scope encompasses a global perspective, covering North America, Europe, Asia Pacific, South America, and the Middle East and Africa. It segments the market by source (chicory root, Jerusalem artichoke, agave), application (food and beverages, pharmaceuticals, dietary supplements, others), and end-user (commercial, household/retail). This granular approach enables industry experts to identify high-growth segments, such as the increasing use of inulin in plant-based foods and dietary supplements, driven by consumer trends toward wellness and sustainability.

Competitive Environment and Analysis

The Inulin Market Research Study dedicates a robust section to the competitive environment, analyzing major players' strategies, market share, and recent developments. The inulin market is highly competitive, with companies like Sudzucker AG, Sensus B.V., Cosucra Groupe Warcoing SA, BENEO GmbH, and Cargill Incorporated leading through innovation, capacity expansion, and strategic partnerships. The study employs tools like Porter's Five Forces and market share analysis to evaluate competitive dynamics, highlighting how firms are positioning themselves to capture growing demand for prebiotic ingredients.

Strategic Insights for Industry Experts

The Inulin Market Research Study provides a competitive dashboard and detailed company profiles to offer a holistic view of the market's key players, including their financial performance, product benchmarking, and strategic initiatives. For instance, Cargill Incorporated and Ingredion Incorporated are leveraging their global presence to tap into the growing demand for inulin in functional foods, while smaller players like Jarrow Formulas, Inc. and The Green Labs LLC focus on niche dietary supplement markets. The study's analysis of policies and regulations, such as FDA approvals for inulin's health benefits, further equips stakeholders to navigate compliance challenges and seize market opportunities. With a projected CAGR of 6.4%-7.5% through 2032, the inulin market presents significant growth potential for industry experts seeking to align with consumer-driven trends in health and sustainability.

Key Benefits of this Report:

• Insightful Analysis: Gain detailed market insights covering major as well as emerging geographical regions, focusing on customer segments, government policies and socio-economic factors, consumer preferences, industry verticals, and other sub-segments.
• Competitive Landscape: Understand the strategic maneuvers employed by key players globally to understand possible market penetration with the correct strategy.
• Market Drivers & Future Trends: Explore the dynamic factors and pivotal market trends and how they will shape future market developments.
• Actionable Recommendations: Utilize the insights to exercise strategic decisions to uncover new business streams and revenues in a dynamic environment.
• Caters to a Wide Audience: Beneficial and cost-effective for startups, research institutions, consultants, SMEs, and large enterprises.

What do businesses use our reports for?

Industry and Market Insights, Opportunity Assessment, Product Demand Forecasting, Market Entry Strategy, Geographical Expansion, Capital Investment Decisions, Regulatory Framework & Implications, New Product Development, Competitive Intelligence

Report Coverage:

• Historical data from 2022 to 2024 & forecast data from 2025 to 2030
• Growth Opportunities, Challenges, Supply Chain Outlook, Regulatory Framework, and Trend Analysis
• Competitive Positioning, Strategies, and Market Share Analysis
• Revenue Growth and Forecast Assessment of segments and regions including countries
• Company Profiling (Strategies, Products, Financial Information, and Key Developments among others.

Inulin Market Segmentation:

By Source

• Chicory Root
• Jerusalem Artichoke
• Agave

By Application

• Food & Beverages
• Pharmaceuticals
• Dietary Supplements
• Others

By End-User

• Commercial
• Household/ Retail

By Geography

• North America
• USA
• Canada
• Mexico
• South America
• Brazil
• Argentina
• Others
• Europe
• Germany
• France
• UK
• Spain
• Others
• Middle East and Africa
• Saudi Arabia
• UAE
• Others
• Asia Pacific
• China
• Japan
• India
• South Korea
• Indonesia
• Taiwan
• Others

TABLE OF CONTENTS

1. EXECUTIVE SUMMARY

2. MARKET SNAPSHOT

• 2.1. Market Overview
• 2.2. Market Definition
• 2.3. Scope of the Study
• 2.4. Market Segmentation

3. BUSINESS LANDSCAPE

• 3.1. Market Drivers
• 3.2. Market Restraints
• 3.3. Market Opportunities
• 3.4. Porter's Five Forces Analysis
• 3.5. Industry Value Chain Analysis
• 3.6. Policies and Regulations
• 3.7. Strategic Recommendations

4. TECHNOLOGICAL OUTLOOK

5. INULIN MARKET BY SOURCE

• 5.1. Introduction
• 5.2. Chicory Root
• 5.3. Jerusalem Artichoke
• 5.4. Agave

6. INULIN MARKET BY APPLICATION

• 6.1. Introduction
• 6.2. Food & Beverages
• 6.3. Pharmaceuticals
• 6.4. Dietary Supplements
• 6.5. Others

7. INULIN MARKET BY END-USER

• 7.1. Introduction
• 7.2. Commercial
• 7.3. Household/ Retail

8. INULIN MARKET BY GEOGRAPHY

• 8.1. Introduction
• 8.2. North America
  • 8.2.1. USA
  • 8.2.2. Canada
  • 8.2.3. Mexico
• 8.3. South America
  • 8.3.1. Brazil
  • 8.3.2. Argentina
  • 8.3.3. Others
• 8.4. Europe
  • 8.4.1. Germany
  • 8.4.2. France
  • 8.4.3. United Kingdom
  • 8.4.4. Spain
  • 8.4.5. Others
• 8.5. Middle East and Africa
  • 8.5.1. Saudi Arabia
  • 8.5.2. UAE
  • 8.5.3. Others
• 8.6. Asia Pacific
  • 8.6.1. China
  • 8.6.2. India
  • 8.6.3. Japan
  • 8.6.4. South Korea
  • 8.6.5. Australia
  • 8.6.6. Taiwan
  • 8.6.7. Others

9. COMPETITIVE ENVIRONMENT AND ANALYSIS

• 9.1. Major Players and Strategy Analysis
• 9.2. Market Share Analysis
• 9.3. Mergers, Acquisitions, Agreements, and Collaborations
• 9.4. Competitive Dashboard

10. COMPANY PROFILES

• 10.1. Sudzucker AG
• 10.2. Sensus B.V.
• 10.3. Cosucra Groupe Warcoing SA
• 10.4. BENEO GmbH
• 10.5. Cargill Incorporated
• 10.6. Baolingbao Biology Co., Ltd.
• 10.7. Meiji Holdings Co., Ltd.
• 10.8. Jarrow Formulas, Inc.
• 10.9. The Green Labs LLC
• 10.10. NOW Foods
• 10.11. Archer Daniels Midland Company
• 10.12. Tate & Lyle PLC
• 10.13. DuPont de Nemours, Inc.
• 10.14. FMC Corporation
• 10.15. Ingredion Incorporated

11. APPENDIX

• 11.1. Currency
• 11.2. Assumptions
• 11.3. Base and Forecast Years Timeline
• 11.4. Key benefits for the stakeholders
• 11.5. Research Methodology
• 11.6. Abbreviations