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프로피온산칼슘 시장 : 성장, 동향, COVID-19의 영향 및 예측(2021-2026년)

Calcium Propionate Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)

리서치사 Mordor Intelligence Pvt Ltd
발행일 2022년 01월 상품코드 1008409
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프로피온산칼슘 시장 : 성장, 동향, COVID-19의 영향 및 예측(2021-2026년) Calcium Propionate Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
발행일 : 2022년 01월 페이지 정보 : 영문

본 상품은 영문 자료로 한글과 영문 목차에 불일치하는 내용이 있을 경우 영문을 우선합니다. 정확한 검토를 위해 영문목차를 참고해주시기 바랍니다.

세계의 프로피온산칼슘 시장 규모는 예측 기간(2021-2026년) 중 3%를 넘는 CAGR로 확대할 것으로 예측됩니다.

그러나 전 세계의 많은 국가에서 육류를 처리하는 식물이 COVID-19 감염의 핫스팟이 되며, 전통적인 육류의 건강과 안전이 주목을 받으며 육류 소비량이 감소했습니다. 2020년 4월까지 CDC(미국 질병예방통제센터)는 이 업계에 관련된 적어도 1개의 증례를 보고한 미국의 23주 중 19주로부터 COVID-19 증례에 관한 데이터를 받았습니다. 115개 육류 또는 가금 가공 시설과 4,913명의 노동자가 COVID-19로 진단되었습니다. 이것에 의해 육류 업계에서 프로피온산칼슘의 수요와 소비가 감소했습니다. 또한 베이커리의 공급이 불충분했음에도 불구하고 노동력의 부족으로 인해 많은 베이커리를 폐쇄해야 했으므로 베이커리 제품의 세계 판매량은 평균을 웃돌았습니다. 상기 모든 요인에 의해 프로피온산칼슘 시장은 COVID-19에 의해 악영향을 받고 있습니다.

중기적으로는 식품 및 음료 업계로부터 프로피온산칼슘의 수요 증가가 이 시장의 수요를 촉진할 것으로 보이고 있습니다. 반대로, 방부제를 포함하지 않은 식품에 대한 수요의 증가와 COVID-19의 시장에 대한 악영향은 시장의 성장을 방해하는 주요 요인입니다. 유럽은 상당한 점유율로 시장을 독점하고, 아시아태평양은 예측 기간 중 건전한 속도로 확대할 것으로 보이고 있습니다.

프로피온산칼슘 시장에 대해 조사했으며, 시장의 개요와 용도별, 지역별 동향 및 시장에 참여하는 기업의 개요 등을 정리하여 전해드립니다.


제1장 서론

제2장 조사 방법

제3장 주요 요약

제4장 시장 역학

  • 촉진요인
    • 식품첨가물의 수요 증가
    • 기타
  • 억제요인
    • 방부제를 포함하지 않은 식품에 대한 수요의 증가
    • COVID-19의 유해한 영향
    • 기타 억제요인
  • 업계의 밸류체인 분석
  • Porter's Five Forces 분석

제5장 시장 세분화

  • 용도별
    • 제약
    • 식품 및 음료
    • 동물 사료
    • 퍼스널케어
    • 기타
  • 지역별
    • 아시아태평양
    • 북미
    • 유럽
    • 남미
    • 중동과 아프리카

제6장 경쟁 구도

  • 합병과 인수, 합병사업, 협업 및 계약
  • 시장 점유율/순위 분석
  • 주요 기업이 채택한 전략
  • 기업 개요
    • ADDCON
    • Agailenobel
    • Fine Organics
    • Henan Chemsino Industry Co.,ltd
    • Impextraco NV
    • Jainex Speciality Chemicals
    • Kemin Industries, Inc.
    • Macco Organiques Inc.
    • Niacet
    • Perstorp
    • Pestell Nutrition Inc.
    • Redox
    • Titan Biotech
    • Watson Inc.

제7장 시장 기회 및 향후 전망

  • 새로운 신흥 시장으로부터의 수요를 강화하기 위한 혁신
  • 기타 기회
KSA 21.06.17

The calcium propionate market is projected to register a CAGR of over 3% during the forecast period (2021-2026).

However, in many countries across the world, plants that process meat have become a hotspot for COVID-19 infections, bringing attention to the health and safety of traditional meat and resulted in a decrease in meat consumption. By April 2020, the CDC (Centers for Disease Control and Prevention) had received data on COVID-19 cases from 19 of the 23 states in the United States that had reported at least one case related to this industry; there were 115 meat or poultry processing facilities with COVID-19 cases, with 4,913 workers diagnosed. This resulted in a decrease in demand and consumption of Calcium Propionate in the meat industry. Furthermore, the global sales of bakery products were above average, even though the supply of bakery was insufficient, as many bakeries had to close due to labor shortages. Due to all the mentioned factors, the calcium propionate market is negatively affected by COVID-19.

Key Highlights

  • Over the medium term, the growing demand for calcium propionate from the food and beverage industry is driving the market's demand.
  • On the flip side, the growing demand for preservative-less food products and the detrimental impact of COVID-19 on the market are the major factors hindering the market growth.
  • Europe dominated the market with a significant share, and Asia-Pacific is estimated to expand at a healthy rate during the forecast period.

Key Market Trends

Increasing Demand from the Food and Beverage Sector

  • Calcium propionate is widely used as a food preservative to extend the shelf life of food by interfering with microorganisms' growth and reproduction. It is used in various eatable products such as bread, tortillas, pizza dough, pastries, breakfast cereals, pasta, noodles, dried and condensed milk, flavored milk, dairy-based spreads, cheese, some processed meats, certain processed fruit and vegetable products, dairy, egg, and fat-based desserts, such as puddings, frosting, and confections. Additionally, calcium propionate is also used in sports drinks, diet foods, and beverages for preservation.​
  • In recent years, the growing meat industry and increasing consciousness for the proper storage of meat due to the current spread of COVID-19 are likely to attract the demand for preservation like calcium propionate in the coming years.​
  • According to the Food and Agriculture Organization, the Asian region had around 136.06 million metric ton of meat produced in 2019. Also, it is predicted that the growth in the consumption of meat will increase to 12% by 2029 around the world.
  • The demand for processed and ready-to-eat foods, like burgers, hot dogs, toast, pizzas, cakes, and other such products, is rising worldwide, as the increasingly time-pressed consumers have embraced the convenience of freezers and microwave cooking. Such demands are expected to positively impact the consumption of preservatives like calcium propionate in the forecast period.​
  • The global food and beverage industry has been witnessed significant growth over the past few years due to the increasing population worldwide. This growth of the food and beverage industry is a major driving factor for the market studied.​
  • The revenue generated by the global food and beverage industry increased from USD 100,297 million in 2017 to USD 155,488 million in 2019.​
  • The growing demand for food safety worldwide and increasing consumer demand from Asian countries like India, China, Indonesia, and Malaysia are driving the food processing industry.
  • This is expected to provide a boosting factor for calcium propionate for preserving the processed food and increasing its shelf life.

Asia-Pacific to Witness the Fastest Growth

  • The major manufacturing and consuming hubs of the food additive market globally are Europe, North America, and Asia-Pacific. Calcium propionate is used in numerous applications in the pharmaceutical, food and beverage, and animal feed industries due to its antimicrobial properties.
  • The growing pharmaceutical industry in Asia-Pacific is further increasing the demand for calcium propionate from the medical and pharmaceutical sectors.​
  • Additionally, the increasing demand for animal feed is also boosting the market demand in Asia-Pacific from countries such as China and India. The demand for food derived from animals across the world has been increasing at a fast pace. The surge in this demand has been fulfilled by commercial livestock production and their associated food chains.
  • China is one of the leading markets for products like calcium propionate in the agriculture sector. The agriculture industry in China is responsible for producing 18% of the world's cereal grains, 29% of the world's meat, and 50% of its vegetables. Overall, the country is responsible for creating roughly 20% of the world's food, making it the largest agricultural economy globally.
  • Japan has the world's third-largest pharmaceutical industry. The domestic market is looking forward to increasing exports, and international companies seek opportunities to invest in and access the large, well-funded healthcare system. An aging population and broad access to healthcare drive the healthcare sector in the country, which is further expected to drive the demand for calcium propionate during the forecast period.​
  • In May 2019, the Korean government declared bio-health as a national vision and aimed to capture 6% of the global medical device and pharmaceutical market. The government also planned to increase exports of medical devices and pharmaceuticals to USD 50 billion and boost bio-health as one of the country's five important export industries by 2030.​
  • Owing to all these factors, the Asia-Pacific region is expected to witness growth in demand for the calcium propionate market.

Competitive Landscape

The calcium propionate market is partially consolidated among the major players. Some of the key players in the market include Agailenobel, Niacet, Henan Chemsino Industry Co. Ltd, PURATOS GROUP, and Fine Organics, among others.

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support



  • 1.1 Study Assumptions
  • 1.2 Scope of the Study




  • 4.1 Drivers
    • 4.1.1 Increasing Demand for Food Additives
    • 4.1.2 Other Drivers
  • 4.2 Restraints
    • 4.2.1 Growing Demand for Preservative-less Food Products​
    • 4.2.2 Detrimental Impact of COVID-19​
    • 4.2.3 Other Restraints​
  • 4.3 Industry Value Chain Analysis
  • 4.4 Porter's Five Forces Analysis
    • 4.4.1 Bargaining Power of Suppliers
    • 4.4.2 Bargaining Power of Consumers
    • 4.4.3 Threat of New Entrants
    • 4.4.4 Threat of Substitute Products and Services
    • 4.4.5 Degree of Competition


  • 5.1 Application
    • 5.1.1 Pharmaceutical
    • 5.1.2 Food and Beverage
    • 5.1.3 Animal Feed
    • 5.1.4 Personal Care
    • 5.1.5 Other Applications
  • 5.2 Geography
    • 5.2.1 Asia-Pacific
      • China​
      • India
      • Japan
      • South Korea
      • Rest of Asia-Pacific​
    • 5.2.2 North America​
      • United States
      • Canada
      • Mexico
    • 5.2.3 Europe​
      • Germany​
      • United Kingdom
      • Italy
      • France
      • Rest of Europe
    • 5.2.4 South America​
      • Brazil
      • Argentina
      • Rest of South America
    • 5.2.5 Middle-East and Africa
      • Saudi Arabia
      • South Africa
      • Rest of Middle-East and Africa


  • 6.1 Mergers and Acquisitions, Joint Ventures, Collaborations, and Agreements
  • 6.2 Market Share (%)** /Ranking Analysis
  • 6.3 Strategies Adopted by Leading Players
  • 6.4 Company Profiles
    • 6.4.1 ADDCON
    • 6.4.2 Agailenobel
    • 6.4.3 Fine Organics
    • 6.4.4 Henan Chemsino Industry Co. Ltd
    • 6.4.5 Impextraco NV
    • 6.4.6 Jainex Speciality Chemicals
    • 6.4.7 Kemin Industries Inc.
    • 6.4.8 Macco Organiques Inc.
    • 6.4.9 Niacet
    • 6.4.10 Perstorp
    • 6.4.11 Pestell Nutrition Inc.
    • 6.4.12 PURATOS GROUP
    • 6.4.13 Redox
    • 6.4.14 Titan Biotech
    • 6.4.15 Watson Inc.


  • 7.1 Innovations to Strengthen Demand from New Emerging Markets
  • 7.2 Other Opportunities
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