덱스트로스 일수화물 : 시장 점유율 분석, 업계 동향 및 통계, 성장 예측(2026-2031년)

According to Mordor Intelligence, the dextrose monohydrate market is projected to reach USD 4.71 billion by 2025, USD 4.95 billion by 2026, and USD 6.41 billion by 2031, with a CAGR of 5.31% from 2026 to 2031.

This report is Segmented by Grade (Food Grade, Pharmaceutical Grade, Industrial Grade), Source (Corn-Based, Wheat-Based, Other Starch Sources), Application (Food and Beverage, Pharmaceuticals, and More), and Geography (Asia-Pacific, North America, Europe, South America, and Middle East and Africa). The Market Forecasts are Provided in Terms of Value (USD).

Global Dextrose Monohydrate Market Trends and Insights

Growing Demand from Food and Beverage Manufacturers (Clean-Label Sweetening)

Organic and non-genetically modified organism (non-GMO) certified variants are increasingly prioritized by retailers due to their clear ingredient panels. These variants maintain premiums of 20%-50%, driven by limited certified acreage and long-term specialty grain contracts that secure supply for several seasons. With solubility near 100 grams per 100 milliliters (g/100 mL) and approximately 70% sucrose sweetness, these products enable formulators to partially replace sucrose without compromising texture, supporting their use in organic bakery products, powdered beverages, and sports gels. The complexity of procurement related to traceability and certification acts as a barrier, protecting premium positions from competition with commodity alternatives. Medium-term growth in the dextrose monohydrate market will rely on scaling certified feedstock and reformulations by mainstream brands, ensuring sustained market expansion.

Rapid Uptake in Parenteral Nutrition and Injectable Biologics

Compendial alignment under United States Pharmacopeia (USP), European Pharmacopeia (EP), British Pharmacopeia (BP), and Japanese Pharmacopeia (JP) regulations has streamlined cross-border sourcing processes. Fresenius Kabi offers parenteral bags containing 63 grams to 165 grams of dextrose monohydrate, indicating consistent demand for high-purity products. This excipient also plays a key role in stabilizing lyophilized biologics and supporting cell-culture fermenters. The aging populations in North America, Europe, and East Asia are driving increased infusion volumes, contributing to the long-term growth potential for pharmaceutical-grade dextrose monohydrate in the market.

Health Concerns Over Excessive Sugar Intake and Obesity Regulations

The United States Department of Agriculture's (USDA) 2025-2030 Dietary Guidelines set the recommended limit for added sugars to below 6% of total calorie intake, while the World Health Organization (WHO) recommends a free-sugar intake of less than 5%. European sugar taxes and mandatory front-of-pack labeling are designed to reduce the use of caloric sweeteners. These policies are expected to impact discretionary categories, such as confectionery and sodas, thereby influencing short-term demand in the dextrose monohydrate market.

Other drivers and restraints analyzed in the detailed report include:

1. Expansion of Processed-Food Capacity in Emerging Economies
2. Cost-Effective Bulking and Browning Alternative to Sucrose
3. Proliferation of High-Intensity/Rare Sugars

For complete list of drivers and restraints, kindly check the Table Of Contents.

Segment Analysis

The pharmaceutical-grade segment is projected to grow at a Compound Annual Growth Rate (CAGR) of 6.21%, exceeding the overall dextrose monohydrate market, driven by the expansion of parenteral nutrition programs in hospitals and the development of biologic pipelines. Food-grade dextrose monohydrate is expected to account for 92.50% of the market share by 2025 but faces challenges due to increasing sugar-reduction trends. Industrial-grade demand remains stable, supported by its cost advantages in fermentation and textiles, particularly in regions with less stringent regulatory requirements. The introduction of Cairo 3A's Pharma Copia-certified production lines in Egypt highlights the emergence of regional hubs aiming to meet growing infusion demand.

Pharmaceutical-grade buyers prioritize batch-to-batch consistency and compliance with multiple compendial standards, which helps stabilize prices against commodity market fluctuations. In contrast, food-grade buyers must balance the premium for clean-label products with the competitive pressure from natural high-intensity sweeteners. This dynamic reflects a two-speed growth pattern within the broader dextrose monohydrate market.

Geography Analysis

Asia-Pacific is projected to account for 41.40% of the 2025 dextrose monohydrate market size, driven by significant investments in starch production across China, India, and ASEAN (Association of Southeast Asian Nations) countries. Examples include TH Group's VND 6,000 billion (USD 0.22 billion) complex and Sanstar's 2,100 tons per day maize plant, which highlight vertical integration strategies to secure local sweetener supply. Additionally, cross-border trade facilitated by the Regional Comprehensive Economic Partnership (RCEP) enhances ingredient flow, while urban dietary shifts favor packaged foods.

India's dextrose monohydrate market has seen increased activity following Riddhi Siddhi's acquisition of Cargill's 300,000 tons per year wet-milling asset for INR 2,500 million (USD 26.81 million). This move reintroduces Riddhi Siddhi into a market historically dominated by Roquette, intensifying competition and adding new production capacity to South Asia's market landscape.

North America and Europe continue to serve as key markets for clean-label and pharmaceutical-grade dextrose monohydrate. Ingredion's USD 100 million expansion in Indianapolis and its joint venture with Agrana in Romania ensure proximity to wheat and specialty starch customers. However, rising energy costs and sugar tax policies are reducing demand for traditional sugary beverages, prompting formulators to explore blended sweetener systems.

The Middle East and Africa are expected to achieve the fastest growth in the dextrose monohydrate market, with a forecasted CAGR of 6.18%. Cairo 3A's Pharma Copia-certified production lines in Egypt, along with ISO 22000 compliance, are improving local production quality and reducing reliance on imports.

South America, led by Brazil's focus on cassava, is contributing to feedstock diversification in the global dextrose monohydrate market. This diversification helps mitigate risks associated with dependence on single-crop sources, providing greater stability to the market.

1. ADM
2. AVEBE
3. Cargill
4. Dong Xiao Biotechnology Co., Ltd.
5. Global Sweeteners Holdings Ltd. - Added
6. Green Plains
7. Gulshan Polyols Ltd.
8. Ingredion
9. Lihua Starch Industry Co., Ltd. - Added
10. Matco Foods Limited
11. Matsutani Chemical Industry Co., Ltd.
12. Qingyuan Food Co., Ltd. - Added
13. Roquette Freres
14. Shandong Fuyang Biotechnology Co., Ltd.
15. Tate & Lyle
16. Tereos
17. Universal Starch-Chem Allied Ltd.
18. XIWANG Group Co. Ltd.
19. Zhucheng Xingmao Corn Developing Co., Ltd.

Additional Benefits:

• The market estimate (ME) sheet in Excel format
• 3 months of analyst support

TABLE OF CONTENTS

1 Introduction

• 1.1 Study Assumptions and Market Definition
• 1.2 Scope of the Study

2 Research Methodology

3 Executive Summary

4 Market Landscape

• 4.1 Market Overview
• 4.2 Market Drivers
  • 4.2.1 Growing demand from food and beverage manufacturers (clean-label sweetening)
  • 4.2.2 Rapid uptake in parenteral nutrition and injectable biologics
  • 4.2.3 Expansion of processed-food capacity in emerging economies
  • 4.2.4 Cost-effective bulking and browning alternative to sucrose
  • 4.2.5 Formulation uptake in plant-based meat analogues
• 4.3 Market Restraints
  • 4.3.1 Health concerns over excessive sugar intake and obesity regulations
  • 4.3.2 Proliferation of high-intensity/rare sugars (stevia, allulose, monk-fruit)
  • 4.3.3 Volatility in corn and wheat starch feedstock prices
• 4.4 Value Chain Analysis
• 4.5 Porter's Five Forces
  • 4.5.1 Threat of New Entrants
  • 4.5.2 Bargaining Power of Buyers
  • 4.5.3 Bargaining Power of Suppliers
  • 4.5.4 Threat of Substitutes
  • 4.5.5 Competitive Rivalry

5 Market Size and Growth Forecasts (Value)

• 5.1 By Grade
  • 5.1.1 Food Grade
  • 5.1.2 Pharmaceutical Grade
  • 5.1.3 Industrial Grade
• 5.2 By Source
  • 5.2.1 Corn-based
  • 5.2.2 Wheat-based
  • 5.2.3 Other Starch Sources (cassava, tapioca, potato)
• 5.3 By Application
  • 5.3.1 Food and Beverage
  • 5.3.2 Pharmaceuticals
  • 5.3.3 Nutraceuticals and Dietary Supplements
  • 5.3.4 Personal Care and Cosmetics
  • 5.3.5 Chemical and Industrial
• 5.4 By Geography
  • 5.4.1 Asia-Pacific
    • 5.4.1.1 China
    • 5.4.1.2 Japan
    • 5.4.1.3 India
    • 5.4.1.4 South Korea
    • 5.4.1.5 ASEAN Countries
    • 5.4.1.6 Rest of Asia-Pacific
  • 5.4.2 North America
    • 5.4.2.1 United States
    • 5.4.2.2 Canada
    • 5.4.2.3 Mexico
  • 5.4.3 Europe
    • 5.4.3.1 Germany
    • 5.4.3.2 United Kingdom
    • 5.4.3.3 France
    • 5.4.3.4 Italy
    • 5.4.3.5 Spain
    • 5.4.3.6 Russia
    • 5.4.3.7 NORDIC Countries
    • 5.4.3.8 Rest of Europe
  • 5.4.4 South America
    • 5.4.4.1 Brazil
    • 5.4.4.2 Argentina
    • 5.4.4.3 Rest of South America
  • 5.4.5 Middle-East and Africa
    • 5.4.5.1 Saudi Arabia
    • 5.4.5.2 South Africa
    • 5.4.5.3 Rest of Middle-East and Africa

6 Competitive Landscape

• 6.1 Market Concentration
• 6.2 Strategic Moves
• 6.3 Market Share(%)/Ranking Analysis
• 6.4 Company Profiles (includes Global-level Overview, Market-level Overview, Core Segments, Financials as available, Strategic Information, Products and Services, and Recent Developments)
  • 6.4.1 ADM
  • 6.4.2 AVEBE
  • 6.4.3 Cargill
  • 6.4.4 Dong Xiao Biotechnology Co., Ltd.
  • 6.4.5 Global Sweeteners Holdings Ltd. - Added
  • 6.4.6 Green Plains
  • 6.4.7 Gulshan Polyols Ltd.
  • 6.4.8 Ingredion
  • 6.4.9 Lihua Starch Industry Co., Ltd. - Added
  • 6.4.10 Matco Foods Limited
  • 6.4.11 Matsutani Chemical Industry Co., Ltd.
  • 6.4.12 Qingyuan Food Co., Ltd. - Added
  • 6.4.13 Roquette Freres
  • 6.4.14 Shandong Fuyang Biotechnology Co., Ltd.
  • 6.4.15 Tate & Lyle
  • 6.4.16 Tereos
  • 6.4.17 Universal Starch-Chem Allied Ltd.
  • 6.4.18 XIWANG Group Co. Ltd.
  • 6.4.19 Zhucheng Xingmao Corn Developing Co., Ltd.

7 Market Opportunities and Future Outlook

• 7.1 White-space and Unmet-need Assessment
• 7.2 Growth in clean-label and non-GMO dextrose
• 7.3 Rising demand from functional foods and emerging markets