직접 급여 미생물(DFM) 시장: 시장 점유율 분석, 업계 동향 및 통계, 성장 예측(2026-2031년)

According to Mordor Intelligence, the direct-fed microbials market size is projected to be USD 1.40 billion in 2025, USD 1.60 billion in 2026, and reach USD 3.00 billion by 2031, growing at a CAGR of 13.40% from 2026 to 2031.

This report is Segmented by Product Type (Lactic Acid Bacteria, Bacillus, and Others), by Livestock (Poultry, Swine, Cattle, Aquaculture, and Others), by Form (Dry and Liquid), and by Geography (North America, South America, Europe, Asia-Pacific, The Middle East, and Africa). The Market Forecasts are Provided in Terms of Value (USD).

Global Direct-Fed Microbials Market Trends and Insights

Surging Demand for Antibiotic-free Animal Protein

A notable shift toward antibiotic-free animal protein production is evident from the consistent decline in antibiotic usage within poultry systems. The United States Poultry and Egg Association Antibiotic Stewardship Report (2025) indicates that the percentage of broiler chickens in the United States receiving antibiotics at hatcheries has decreased from approximately 90% to less than 1% in 2024 over the past decade . This data, derived from a comprehensive analysis of the majority of national production, underscores the near elimination of routine antibiotic use in commercial poultry production, particularly in North America. Consequently, producers are increasingly relying on alternatives such as direct-fed microbials to support animal health, enhance feed efficiency, and meet evolving retailer and consumer demands.

Stringent Regulations on Antibiotic Growth Promoters

Stringent regulations on antibiotic usage in livestock production are driving a shift toward alternative feed solutions. According to the United States Food and Drug Administration (2024), all medically important antibiotics for livestock now require veterinary authorization under the Veterinary Feed Directive (VFD) . These regulatory changes significantly limit routine and prophylactic antibiotic use, increasing compliance requirements for producers. Consequently, livestock operators are adopting alternatives such as direct-fed microbials to support animal health, enhance gut function, and maintain productivity while meeting regulatory standards.

Variable Product Efficacy Across Farm Conditions

Inconsistent performance in real-world farming environments remains a significant challenge for the adoption of direct-fed microbials. The European Food Safety Authority (2024) states that the efficacy of feed additives must be demonstrated through multiple controlled studies designed for specific animal species and conditions of use, with clearly defined zootechnical parameters and trial requirements. This highlights that outcomes are heavily influenced by trial design and operational conditions, making it challenging to replicate results across diverse farm settings. Variations in management practices, feed composition, biosecurity measures, and environmental conditions contribute to inconsistent on-farm results, limiting widespread adoption and reducing confidence among producers seeking reliable performance outcomes.

Other drivers and restraints analyzed in the detailed report include:

1. Rapid Expansion of Commercial Poultry and Swine Industries
2. Shift Toward Functional Feed Additives Focusing on Gut Health
3. Higher Cost Versus Conventional Feed Additives

For complete list of drivers and restraints, kindly check the Table Of Contents.

Segment Analysis

Lactic acid bacteria accounted for the largest 43% of the direct-fed microbials market share in 2025. Their dominance is attributed to their strong colonization efficiency and compatibility with poultry and swine systems, where rapid stabilization of gut microbiota is essential. These strains are commonly used in feed premixes due to their proven digestive benefits and ease of formulation. Innovations in stabilization techniques, such as microencapsulation and co-granulation, are enhancing survivability during feed processing. These advancements enable manufacturers to maintain efficacy while addressing thermal-sensitivity challenges during pelleting operations.

Bacillus is projected to grow at the fastest 15.2% CAGR from 2026 to 2031. This growth is driven by its superior thermal resistance, allowing spores to withstand high-temperature pelleting processes without losing viability. Bacillus strains also produce enzymes such as protease and cellulase, which improve nutrient breakdown and feed efficiency across various livestock categories. Their versatility in poultry, swine, and aquaculture systems supports increasing adoption. Advancements in strain engineering and the development of multi-strain combinations are further enhancing performance consistency, making Bacillus-based solutions a preferred choice for industrial-scale feed production.

Geography Analysis

North America accounted for the largest 32% of the direct-fed microbials market share in 2025, driven by robust regulatory frameworks and the widespread adoption of antibiotic-free production systems. The region's livestock industry has incorporated microbial solutions into routine feed strategies to maintain productivity while adhering to regulatory requirements. Large-scale poultry and swine operations continue to fuel demand, supported by advanced feed manufacturing infrastructure. The increasing emphasis on animal health and performance optimization further strengthens adoption. Established distribution networks and strong research support facilitate consistent product validation and commercialization across the region.

The Asia-Pacific region is projected to grow at the fastest CAGR of 14.8% from 2026 to 2031, driven by rapid livestock expansion and regulatory changes restricting antibiotic use. Countries such as China and India are increasingly adopting microbial feed solutions to enhance feed efficiency and support large-scale production systems. Rising aquaculture production and export-oriented requirements are accelerating the adoption of microbial-based feed additives. The expansion of commercial farming operations and the growing awareness of antibiotic alternatives further drive regional growth, boosting demand for microbial solutions across various livestock segments.

Europe's highly structured regulatory framework for feed additives is shaping the adoption of microbial-based solutions in livestock systems. Producers in the region prioritize products that are scientifically validated and compliant to ensure consistent performance and safety in feed applications. This regulatory rigor promotes the use of direct-fed microbials that meet established quality and efficacy standards, particularly in dairy and swine production. South America is expanding its export-oriented livestock production, while the Middle East and Africa are gradually strengthening their feed infrastructure. These developments collectively support the broader regional adoption of microbial feed solutions, contributing to the global growth of the direct-fed microbials market.

1. Archer-Daniels-Midland Company
2. Novonesis A/S
3. DSM-Firmenich AG
4. International Flavors & Fragrances Inc.
5. Lallemand Inc.
6. Kemin Industries, Inc.
7. Evonik Industries AG
8. Cargill, Incorporated
9. Bio-Vet, Inc.
10. Huvepharma EOOD
11. Provita Eurotech Limited
12. Asahi Biocycle Co., Ltd.
13. Synbio Tech Inc.
14. Phibro Animal Health Corporation

Additional Benefits:

• The market estimate (ME) sheet in Excel format
• 3 months of analyst support

TABLE OF CONTENTS

1 Introduction

• 1.1 Study Assumptions and Market Definition
• 1.2 Scope of the Study

2 Research Methodology

3 Executive Summary

4 Market Landscape

• 4.1 Market Overview
• 4.2 Market Drivers
  • 4.2.1 Surging demand for antibiotic-free animal protein
  • 4.2.2 Stringent regulations on antibiotic growth promoters
  • 4.2.3 Rapid expansion of commercial poultry and swine industries
  • 4.2.4 Shift toward functional feed additives focusing on gut health
  • 4.2.5 Heat-stable spore-forming probiotic strains enabling pelleted feed
  • 4.2.6 On-farm precision dosing systems integrating live microbials
• 4.3 Market Restraints
  • 4.3.1 Variable product efficacy across farm conditions
  • 4.3.2 Higher cost versus conventional feed additives
  • 4.3.3 Supply-chain bottlenecks for freeze-dried cultures
  • 4.3.4 Regulatory uncertainty for engineered microbial strains
• 4.4 Regulatory Landscape
• 4.5 Technological Outlook
• 4.6 Porter's Five Forces Analysis
  • 4.6.1 Threat of New Entrants
  • 4.6.2 Bargaining Power of Suppliers
  • 4.6.3 Bargaining Power of Buyers
  • 4.6.4 Threat of Substitutes
  • 4.6.5 Intensity of Competitive Rivalry

5 Market Size and Growth Forecasts (Value, USD)

• 5.1 By Product Type
  • 5.1.1 Lactic Acid Bacteria
  • 5.1.2 Bacillus
  • 5.1.3 Others
• 5.2 By Livestock
  • 5.2.1 Poultry
  • 5.2.2 Swine
  • 5.2.3 Cattle
  • 5.2.4 Aquaculture
  • 5.2.5 Others
• 5.3 By Form
  • 5.3.1 Dry
  • 5.3.2 Liquid
• 5.4 By Geography
  • 5.4.1 North America
    • 5.4.1.1 United States
    • 5.4.1.2 Canada
    • 5.4.1.3 Mexico
    • 5.4.1.4 Rest of North America
  • 5.4.2 South America
    • 5.4.2.1 Brazil
    • 5.4.2.2 Argentina
    • 5.4.2.3 Rest of South America
  • 5.4.3 Europe
    • 5.4.3.1 Germany
    • 5.4.3.2 France
    • 5.4.3.3 United Kingdom
    • 5.4.3.4 Spain
    • 5.4.3.5 Italy
    • 5.4.3.6 Russia
    • 5.4.3.7 Rest of Europe
  • 5.4.4 Asia-Pacific
    • 5.4.4.1 China
    • 5.4.4.2 India
    • 5.4.4.3 Japan
    • 5.4.4.4 South Korea
    • 5.4.4.5 Australia
    • 5.4.4.6 Rest of Asia-Pacific
  • 5.4.5 Middle East
    • 5.4.5.1 Saudi Arabia
    • 5.4.5.2 United Arab Emirates
    • 5.4.5.3 Rest of Middle East
  • 5.4.6 Africa
    • 5.4.6.1 South Africa
    • 5.4.6.2 Egypt
    • 5.4.6.3 Rest of Africa

6 Competitive Landscape

• 6.1 Market Concentration
• 6.2 Strategic Moves
• 6.3 Market Share Analysis
• 6.4 Company Profiles (Includes Global Level Overview, Market Level Overview, Core Segments, Financials as Available, Strategic Information, Market Rank/Share for Key Companies, Products and Services, and Recent Developments)
  • 6.4.1 Archer-Daniels-Midland Company
  • 6.4.2 Novonesis A/S
  • 6.4.3 DSM-Firmenich AG
  • 6.4.4 International Flavors & Fragrances Inc.
  • 6.4.5 Lallemand Inc.
  • 6.4.6 Kemin Industries, Inc.
  • 6.4.7 Evonik Industries AG
  • 6.4.8 Cargill, Incorporated
  • 6.4.9 Bio-Vet, Inc.
  • 6.4.10 Huvepharma EOOD
  • 6.4.11 Provita Eurotech Limited
  • 6.4.12 Asahi Biocycle Co., Ltd.
  • 6.4.13 Synbio Tech Inc.
  • 6.4.14 Phibro Animal Health Corporation

7 Market Opportunities and Future Outlook