Global Information
회사소개 | 문의 | 비교리스트

발효식품 및 발효음료 시장 : 성장, 동향, 예측(2020-2025년)

Fermented Foods and Beverages Market - Growth, Trends and Forecast (2020 - 2025)

리서치사 Mordor Intelligence LLP
발행일 2020년 04월 상품 코드 850198
페이지 정보 영문
가격
US $ 4,250 ₩ 5,084,000 PDF by E-mail (Single User License)
US $ 4,750 ₩ 5,682,000 PDF by E-mail (Team License: Up to 7 Users)
US $ 6,000 ₩ 7,178,000 PDF by E-mail (Site License)
US $ 7,500 ₩ 8,973,000 PDF by E-mail (Corporate License)


발효식품 및 발효음료 시장 : 성장, 동향, 예측(2020-2025년) Fermented Foods and Beverages Market - Growth, Trends and Forecast (2020 - 2025)
발행일 : 2020년 04월 페이지 정보 : 영문

세계의 발효식품(Fermented Foods) 및 발효음료(Fermented Beverages) 시장을 조사했으며, 시장 개요, 판매 채널·종류·지역별 시장 규모 추정과 예측, 시장 성장 촉진요인 및 저해요인 분석, 시장 기회, 경쟁 상황, 주요 기업 개요 등의 정보를 제공합니다.

목차

제1장 서론

  • 조사 성과
  • 조사 가정
  • 조사 범위

제2장 조사 방법

제3장 주요 요약

  • 시장 개요

제4장 시장 역학

  • 성장 촉진요인
  • 성장 저해요인
  • Porter's Five Forces 분석
    • 구매자의 협상력
    • 공급 기업의 협상력
    • 신규 참여업체의 위협
    • 대체품의 위협
    • 경쟁 기업간 경쟁 관계

제5장 발효식품 및 발효음료 시장 : 부문별

  • 판매 채널별
    • 슈퍼마켓/하이퍼마켓
    • 편의점
    • 온라인 채널
    • 기타
  • 종류별
    • 프로바이오틱스 식품
    • 프로바이오틱스 음료
    • 주류
    • 기타
  • 지역별
    • 북미
    • 유럽
    • 아시아태평양
    • 남미
    • 중동 및 아프리카

제6장 경쟁 상황

  • 기업 개요
    • Fonterra Co-operative Group
    • Constellation Brands Inc.
    • Danone
    • Pepsico Inc.
    • Anheuser-busch Inbev
    • Yakult Honsha Co. Ltd
    • Nestle S.A.
    • Heineken N.V.
    • The Boston Beer Company
    • GTs Living Food

제7장 시장 기회 및 향후 동향

KSM 19.06.03

이 페이지에 게재되어 있는 내용은 최신판과 약간 차이가 있을 수 있으므로 영문목차를 함께 참조하여 주시기 바랍니다. 기타 자세한 사항은 문의 바랍니다.

Market Overview

The fermented foods and beverages market is forecasted to reach USD 1.08 billion by 2024, registering a CAGR of 4.3% during the forecast period (2019 - 2024). Consumer preference for healthy food has been a crucial factor driving the growth of the market and the increased health consciousness among the consumers has led to the demand for functional beverages. The US Food and Drug Administration (FDA) provides recommendations on manufacturing, storage, packaging, distribution processes, and appropriate quality control procedures for acid foods, acidified foods, and fermented foods. However, after December 2015, the FDA stopped regulating fermented food, since it had not found any cases of food illnesses till then.

Scope of the Report

The scope of the report includes fermented foods and beverages which are segmented as probiotic food, probiotic drink, alcoholic beverage, and other types. Probiotic foods are the fermented food that consist of live bacterial cultures. The demand for probiotic yogurt is fueled by the availability of numerous flavors. By sales channel, the market is segmented as supermarket/hypermarket, convenience store, online channel, and others. The other distribution channel includes specialty stores, kiosks, and vending machines.

Key Market Trends

Growing Demand for Functional Beverages

The fermented foods and beverages market is driven by the robust demand for probiotic drinks by health-conscious consumers, especially the younger generations, globally. Probiotics are part of functional foods and beverages and help improve the gut functionality. Dairy-based probiotics hold the major share in the segment, followed by fruit-based probiotic drinks. Kefir and drinking yogurts are the leading classes of products that witnessed enhanced sales in the past few years, boosting the overall growth of the fermented drinks market. Asian countries tend to favor dairy-based functional beverages, whereas the United States and Europe favor cereal-based and RTD tea functional beverages.

Asia-Pacific Holds a Prominent Market Share

The Asia-Pacific fermented foods and beverages market is driven by the increasing awareness and growing interest in healthy diet, development in technology, media coverage, and consumer demand. The rising awareness of fermented drinks in China and India is expected to further boost the market studied in the region. In China, the growing demand of fermented dairy products, such as Liberte Kefir is likely to support the market growth in the upcoming years. In Asia-Pacific, the growing application of probiotics in animal diets enhances their digestibility and promotes pH balance, which, in turn, has led to an increase in the consumption among ruminants (apart from other types, such as poultry and swine) and is driving the market growth in the region.

Competitive Landscape

The fermented foods and beverages market witnessed dominance from the giants, Nestle, Danone, and Yakult. Some of the other prominent players include Fonterra, PepsiCo Kevita, Bright Dairy (Bright Food Group Co. Ltd), Chobani Inc., China Mengniu Dairy Company Limited, and Lifeway Foods Inc., among others. The alcoholic beverage segment in the fermented foods and beverages market is dominated by major players, such as AB InBEV, Heineken, CarlsBerg, Constellation Brands, Treasury Wine Estates. Southeast Asian companies dominate the fish sauce segment, as these companies manufacture, as well as export the products, worldwide. Vietnam and Thailand have the major number of manufacturers.

Reasons to Purchase this report:

  • The market estimate (ME) sheet in Excel format
  • Report customization as per the client's requirements
  • 3 months of analyst support

Table of Contents

1 INTRODUCTION

  • 1.1 Study Deliverables
  • 1.2 Study Assumptions
  • 1.3 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS

  • 4.1 Market Drivers
  • 4.2 Market Restraints
  • 4.3 Porters Five Force Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers/Consumers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION

  • 5.1 By Type
    • 5.1.1 Probiotic Food
    • 5.1.2 Probiotic Drink
    • 5.1.3 Alcoholic Beverages
  • 5.2 By Distribution Channel
    • 5.2.1 Supermarket/Hypermarket
    • 5.2.2 Convenience Store
    • 5.2.3 Online Channel
    • 5.2.4 Other Sales Channels
  • 5.3 Geography
    • 5.3.1 North America
      • 5.3.1.1 United States
      • 5.3.1.2 Canada
      • 5.3.1.3 Mexico
      • 5.3.1.4 Rest of North America
    • 5.3.2 Europe
      • 5.3.2.1 Germany
      • 5.3.2.2 United Kingdom
      • 5.3.2.3 France
      • 5.3.2.4 Russia
      • 5.3.2.5 Italy
      • 5.3.2.6 Spain
      • 5.3.2.7 Rest of Europe
    • 5.3.3 Asia Pacific
      • 5.3.3.1 India
      • 5.3.3.2 China
      • 5.3.3.3 Australia
      • 5.3.3.4 Japan
      • 5.3.3.5 Rest of Asia-Pacific
    • 5.3.4 South America
      • 5.3.4.1 Brazil
      • 5.3.4.2 Argentina
      • 5.3.4.3 Rest of South America
    • 5.3.5 Middle East & Africa
      • 5.3.5.1 UAE
      • 5.3.5.2 South Africa
      • 5.3.5.3 Rest of Middle East & Africa

6 COMPETITIVE LANDSCAPE

  • 6.1 Most Active Companies
  • 6.2 Key Strategies Adopted
  • 6.3 Market Share Analysis
  • 6.4 Company Profiles
    • 6.4.1 Description DescriptionFonterra Co-operative Group Limited
    • 6.4.2 Constellation Brands Inc
    • 6.4.3 Groupe Danone Sa
    • 6.4.4 Pepsico Inc. Kevita
    • 6.4.5 Anheuser-busch Inbev
    • 6.4.6 Yakult Honsha Co. Ltd
    • 6.4.7 Nestle S.A.
    • 6.4.8 Heineken N.V.
    • 6.4.9 The Boston Beer Company
    • 6.4.10 GT's Living Food

7 MARKET OPPORTUNITIES AND FUTURE TRENDS

Back to Top
전화 문의
F A Q