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특수 유지 시장 : 성장, 동향, 예측(2020-2025년)

Specialty Fats and Oils Market - Growth, Trends, and Forecasts (2020 - 2025)

리서치사 Mordor Intelligence LLP
발행일 2020년 05월 상품 코드 937825
페이지 정보 영문
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특수 유지 시장 : 성장, 동향, 예측(2020-2025년) Specialty Fats and Oils Market - Growth, Trends, and Forecasts (2020 - 2025)
발행일 : 2020년 05월 페이지 정보 : 영문

본 상품은 영문 자료로 한글과 영문목차에 불일치하는 내용이 있을 경우 영문을 우선합니다. 정확한 검토를 위해 영문목차를 참고해주시기 바랍니다.

세계의 특수 유지(Specialty Fats and Oils) 시장은 예측 기간(2020-2025년) 중 6.5%의 CAGR을 기록할 것으로 예측됩니다. 쇼트닝 및 특수 유지는 제품의 품질을 향상시키면서 소비자의 수요도 충족시키기 위해 보다 많이 사용되며, 시장의 성장이 가속하고 있습니다. 이 배경에는 양질의 지방산을 섭취하려는 소비자 인식의 향상이 있으며, 이것이 특수 유지 시장의 성장요인입니다. 아시아태평양은 특수 유지의 주요 시장 중 하나로, 그 중에서도 중국과 인도는 인구에 기인하는 많은 소비자로 인해 특히 수요가 집중하고 있습니다.

특수 유지 시장을 조사했으며, 시장 성장요인 및 저해요인 분석, 유형별·애플리케이션별·지역별 시장 규모의 추이와 예측, 경쟁 구도, 주요 기업의 개요, 시장 기회 등의 정보를 정리하여 전해드립니다.

목차

제1장 서론

제2장 조사 방법

제3장 주요 요약

제4장 시장 역학

  • 시장 성장요인
  • 시장 저해요인
  • Porter's Five Forces 분석

제5장 시장 세분화

  • 유형별
    • 특수 지방
    • 특수유
  • 애플리케이션별
    • 베이커리
    • 제과
    • 유제품
    • 유아용 영양 제품
    • 기타 용도
  • 지역별
    • 북미
    • 유럽
    • 아시아태평양
    • 기타 지역

제6장 경쟁 구도

  • 가장 많이 채택된 전략
  • 시장 현황 분석
  • 기업 개요
    • Cargill Incorporated
    • Bunge Limited
    • The Archer Daniels Midland Company
    • Olam International
    • Wilmar International Limited
    • Musim Mas Group
    • AAK AB
    • Fuji Oil Holding Inc.

제7장 시장 기회 및 향후 전망

KSA 20.06.03

The global specialty fats and oils market is projected to register a CAGR of 6.5% during the forecast period (2020 - 2025).

  • Shortenings and specialty oils, such as cake oils, are increasingly used to enhance product performance and ensure higher consumer acceptance. These factors have accelerated the growth of this segment.
  • The increasing gap between demand and supply of cocoa butter in the confectionery and chocolate industry is met by the production of specialty fats. Moreover, the rising awareness about the benefits of consumption of good fatty acids is a key driver for the growth of the specialty fats and oils market.
  • Asia-Pacific is one of the major markets for specialty fats and oils. The demand for specialty oils and fats in the region is likely to remain concentrated in China and India, owing to a large consumer base and application in the countries.

Key Market Trends

Manufacturers Replacing Cocoa Butter with Cocoa Butter Equivalents

Cocoa production has always been fluctuating, and it is a costly ingredient. Hence, confectioners are using alternative ingredients to substitute cocoa butter to maintain profit margins. Earlier, cocoa butter was preferred over cocoa butter equivalent (CBE) as a fat source in chocolate products, but in the coming years, the balance is projected to shift in favor of CBEs. Annual growth in CBE demand is currently estimated to be at 10%, while for chocolate, it is only 3-4%. Reasons for the recent interest in CBEs include their 30-40% reduction in cost, as compared to cocoa butter, their sustainability, and the flexibility of the products. These specialty fats are also predominantly used to produce compound coatings used in bakery and confectionery products, where the coatings form 10% to 30% of the total weight of the enrobed products.

Asia-Pacific is the Fastest Growing Market

As chocolate has begun to be used for a wider range of applications, including bread, ice cream, and cookies. Moeover, there has been an increasing demand for highly functional specialty oils and fats for chocolate manufacturing. China ranks second, with about 14% of the total world production of fats and oils in 2015, and the country is a major producer of soybean and canola oils. In China, palm oil is widely being used to replace hydrogenated oils, as the base specialty oil in processed food, bakery, and confectionery. Confectioners are increasingly substituting cocoa butter with CBEs derived from a mix of shea stearin and palm mid fraction, due to reduced cost, improved functionality, and sustainability. Around 90-95% of exported shea butter is used in the production of cocoa butter equivalents in China. This is increasing the growth of the market studied in the region.

Competitive Landscape

The global specialty fats and oil market is highly competitive. The major players have used various strategies, such as new product launches, expansions, agreements, joint ventures, partnerships, and acquisitions, to increase their footprints in the market studied. The major players in the food industry are investing in R&D activities to expand their specialty fat and oil product portfolios and attract more consumers by providing innovative products. The key players in the market are Cargill, Incorporated, Fuji Oil Co. Ltd, Wilmar International Ltd, and AAK AB.

Reasons to Purchase this report:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support

Table of Contents

1 INTRODUCTION

  • 1.1 Study Assumptions and Market Definition
  • 1.2 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS

  • 4.1 Market Drivers
  • 4.2 Market Restraints
  • 4.3 Porter's Five Forces Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers/Consumers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION

  • 5.1 By Type
    • 5.1.1 Specialty Fats
      • 5.1.1.1 Cocoa Butter Equivalents (CBE)
      • 5.1.1.2 Cocoa Butter Replacers (CBR)
      • 5.1.1.3 Cocoa Butter Substitutes (CBS)
      • 5.1.1.4 Cocoa Butter Improvers (CBI)
      • 5.1.1.5 Milk Fat Replacers (MFR)
      • 5.1.1.6 Other Specialty Fats
    • 5.1.2 Specialty Oils
      • 5.1.2.1 Soybean Oil
      • 5.1.2.2 Rapeseed Oil
      • 5.1.2.3 Palm Oil
      • 5.1.2.4 Coconut Oil
      • 5.1.2.5 Olive Oil
      • 5.1.2.6 Other Oils
  • 5.2 By Application
    • 5.2.1 Bakery
    • 5.2.2 Confectionery
    • 5.2.3 Dairy Products
    • 5.2.4 Infant Nutrition
    • 5.2.5 Other Applications
  • 5.3 Geography
    • 5.3.1 North America
      • 5.3.1.1 United States
      • 5.3.1.2 Canada
      • 5.3.1.3 Mexico
      • 5.3.1.4 Rest of North America
    • 5.3.2 Europe
      • 5.3.2.1 United Kingdom
      • 5.3.2.2 Germany
      • 5.3.2.3 France
      • 5.3.2.4 Italy
      • 5.3.2.5 Russia
      • 5.3.2.6 Rest of Europe
    • 5.3.3 Asia-Pacific
      • 5.3.3.1 China
      • 5.3.3.2 Japan
      • 5.3.3.3 India
      • 5.3.3.4 Australia
      • 5.3.3.5 Rest of Asia-Pacific
    • 5.3.4 Rest of the World
      • 5.3.4.1 South America
      • 5.3.4.2 Middle-East & Africa

6 COMPETITIVE LANDSCAPE

  • 6.1 Most Adopted Strategies
  • 6.2 Market Position Analysis
  • 6.3 Company Profiles
    • 6.3.1 Cargill Incorporated
    • 6.3.2 Bunge Limited
    • 6.3.3 The Archer Daniels Midland Company
    • 6.3.4 Olam International
    • 6.3.5 Wilmar International Limited
    • 6.3.6 Musim Mas Group
    • 6.3.7 AAK AB
    • 6.3.8 Fuji Oil Holding Inc.

7 MARKET OPPORTUNITIES AND FUTURE TRENDS

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