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Commercial Building Electrification - Electric HVAC, Water Heating, and Cooking Appliances: Global Market Analysis and Forecasts, 2024-2033

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BJH 24.10.08

Demand for commercial building electrification has been growing over the past decade as organizations aim to reduce their carbon footprint and become more energy efficient. By electrifying systems such as HVAC, water heating, and cooking, building owners and organizations have been able to achieve benefits such as increased energy efficiency, reduced carbon emissions, and safer buildings. In addition, the increased availability of renewable energy has made building electrification more desirable. Servicing fully electrified buildings with renewable energy can allow building and business owners to claim that their buildings generate zero emissions.

Commercial building electrification has accelerated in recent years due to the need to increase energy efficiency, improve sustainability, and comply with regulations, as well as available incentives and the desire for energy resilience. However, market growth is limited by high product and installation costs, the complexity of new technologies, and the need to pair building electrification with renewable energy sources to fully realize the benefits of electrification.

This Guidehouse Insights report provides a comprehensive analysis of the commercial building electrification market, covering the trends, drivers, and barriers that have shaped its evolution in recent years. Additionally, it presents a 10-year forecast, offering insights into the future trajectory of the market across five global regions (North America, Europe, Asia Pacific, Latin America, Middle East & Africa), four technology segments (heat pumps, electric chillers, electric water heaters, electric cooking appliances), two construction types (new construction, retrofit), and eight commercial building types (office, retail, education, healthcare, hotels and restaurants, institutional/assembly, warehouse, transport).

Table of Contents

1. Executive Summary

  • 1.1 Market Overview
  • 1.2 Market Drivers
  • 1.3 Market Barriers
  • 1.4 Market Forecast

2. Market Issues

  • 2.1 Definition
  • 2.2 Trends
    • 2.2.1 Skilled Labor Shortage in Facilities Management
    • 2.2.2 Pairing Electrification with Renewable Energy
    • 2.2.3 Fossil Fuel Prices and Supply
    • 2.2.4 Grid Load Concerns
  • 2.3 Drivers
    • 2.3.1 Legislative Obligations and Building Codes
    • 2.3.2 Electrification Incentives and Rebates
    • 2.3.3 Sustainability Commitments
    • 2.3.4 Energy Resilience
    • 2.3.5 Cooking Equipment Safety and Health Benefits
  • 2.4 Barriers
    • 2.4.1 High Cost of Technologies
    • 2.4.2 Legislation Backlash and Pushback
    • 2.4.3 Infrastructure Limitations
    • 2.4.4 Customer Awareness and Education
    • 2.4.5 Lack of Coordination among Key Stakeholders

3. Industry Value Chain

  • 3.1 Value Chain and Market Stakeholders
    • 3.1.1 M&A Activities

4. Market Forecasts

  • 4.1 Scope
  • 4.2 Segments
  • 4.3 Methodology
  • 4.4 Global Overview
    • 4.4.1 Electrification Technologies
    • 4.4.2 Building Types
    • 4.4.3 Construction Types
  • 4.5 Regional Forecasts
    • 4.5.1 North America
    • 4.5.2 Europe
    • 4.5.3 Asia Pacific
    • 4.5.4 Latin America
    • 4.5.5 Middle East & Africa

5. Conclusions and Recommendations

  • 5.1 Three Big Takeaways
  • 5.2 Recommendations
    • 5.2.1 Commercial Building Electrification Manufacturers
    • 5.2.2 Building and Business Owners
    • 5.2.3 Energy Efficiency Advocates and Policymakers

6. Acronym and Abbreviation List

7. Table of Contents

8. Table of Charts and Figures

9. Scope of Study, Sources and Methodology, Notes

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