시장보고서
상품코드
1603309

계란 대체 식재 시장 규모, 점유율, 성장 분석 : 성분별, 용도별, 최종사용자별, 형태별, 지역별 - 산업 예측(2024-2031년)

Egg Replacement Ingredients Market Size, Share, Growth Analysis, By Ingredients, By Application, By End-user, By Form By Region - Industry Forecast 2024-2031

발행일: | 리서치사: SkyQuest | 페이지 정보: 영문 242 Pages | 배송안내 : 3-5일 (영업일 기준)

    
    
    



※ 본 상품은 영문 자료로 한글과 영문 목차에 불일치하는 내용이 있을 경우 영문을 우선합니다. 정확한 검토를 위해 영문 목차를 참고해주시기 바랍니다.

계란 대체 식재 세계 시장 규모는 2022년 16억 달러로 평가되며, 2023년 17억 1,000만 달러에서 2031년 28억 7,000만 달러로 성장하여 예측 기간(2024-2031년) 동안 6.7%의 CAGR로 성장할 것으로 예상됩니다.

계란 대체 식재 시장은 소비자의 예방적 건강 관리에 대한 인식이 높아지고 계란 가격이 상승하면서 전례 없는 성장세를 보이고 있습니다. 더 건강한 대체 식품을 찾는 사람들이 늘어남에 따라, 특히 이러한 대체 식품은 음식의 맛과 외관을 해치지 않기 때문에 계란 대체 식재의 채택이 급증할 것으로 예상됩니다. 이러한 재료는 아이스크림, 케이크, 마요네즈, 초콜릿 등 다양한 제과류에 적용될 수 있기 때문에 다용도로 사용할 수 있어 비건 계란 대체 식재의 시장 점유율을 더욱 높이고 있습니다. 또한, 팬케이크, 쿠키 및 다양한 베이킹 장면에서 사용할 수 있는 다양한 옵션으로 인해 계란 대체품에 대한 수요는 계속 증가하고 있습니다. 이러한 변화로 인해 최종 식품의 품질과 비용 효율성을 모두 중시하고 합리적인 가격의 기능성 계란 대체품 개발에 초점을 맞춘 전문 카테고리가 등장하고 있습니다. 이러한 계란 대체 식재는 비용 절감뿐만 아니라 건강 지향적인 소비자들을 위해 건강상의 이점을 강화하여 건강상의 이점을 제공하고 있습니다. 또한, 비건 채식주의자나 특정 식단 제한이 있거나 윤리적 고려가 필요한 사람들에게도 영양가 높은 선택이 될 수 있습니다. 그 결과, 계란 대체품 시장은 건강하고 지속가능한 대안을 찾는 소비자들의 식습관 변화에 따라 꾸준히 성장하고 있는 것으로 나타났습니다.

목차

소개

  • 조사 목적
  • 조사 범위
  • 정의

조사 방법

  • 정보 조달
  • 2차 데이터와 1차 데이터 방법
  • 시장 규모 예측
  • 시장 가정과 제한

주요 요약

  • 세계 시장 전망
  • 공급과 수요 동향 분석
  • 부문별 기회 분석

시장 역학과 전망

  • 시장 개요
  • 시장 규모
  • 시장 역학
    • 성장 촉진요인과 기회
    • 성장 억제요인과 과제
  • Porters 분석과 영향
    • 경쟁 기업 간의 경쟁 관계
    • 대체품의 위협
    • 구매자의 교섭력
    • 신규 참여업체의 위협
    • 공급 기업의 교섭력

주요 시장 인사이트

  • 핵심성공요인
  • 경쟁 정도
  • 주요 투자 기회
  • 시장 생태계
  • 시장 매력 지수
  • 규제 상황
  • 특허 분석
  • 밸류체인 분석
  • 사례 연구 분석
  • 고객과 구매 기준 분석
  • PESTEL 분석
  • 스타트업 분석
  • 원자재 분석
  • 공급망 분석
  • 가격 분석

계란 대체 식재 시장 규모 : 재료별 & CAGR(2024-2031)

  • 시장 개요
  • 전분
  • 우유 단백질 배합
  • 대두 제품
  • 조분
  • 단백질
  • 기타

계란 대체 식재 시장 규모 : 용도별 & CAGR(2024-2031)

  • 시장 개요
  • 초콜릿
  • 비스킷과 쿠키
  • 케이크/페이스트리/머핀/빵
  • 마요네즈
  • 면류·파스타
  • 기타

계란 대체 식재 시장 규모 : 최종사용자별 & CAGR(2024-2031)

  • 시장 개요
  • 상업
  • 가정

계란 대체 식재 시장 규모 : 형태별 & CAGR(2024-2031)

  • 시장 개요
  • 액체
  • 분말

계란 대체 식재 시장 규모 : 지역별 & CAGR(2024-2031)

  • 북미
    • 미국
    • 캐나다
  • 유럽
    • 영국
    • 독일
    • 스페인
    • 프랑스
    • 이탈리아
    • 기타 유럽
  • 아시아태평양
    • 중국
    • 인도
    • 일본
    • 한국
    • 기타 아시아태평양
  • 라틴아메리카
    • 브라질
    • 기타 라틴아메리카
  • 중동 및 아프리카
    • GCC 국가
    • 남아프리카공화국
    • 기타 중동 및 아프리카

경쟁 정보

  • 상위 5개사의 비교
  • 주요 기업의 시장 포지셔닝(2023년)
  • 주요 시장 기업이 채용한 전략
  • 시장의 최근 동향
  • 기업의 시장 점유율 분석(2023년)
  • 주요 기업 개요
    • 기업 개요
    • 제품 포트폴리오 분석
    • 부문별 점유율 분석
    • 매출 전년비 비교(2021-2023)

주요 기업 개요

  • Ingredion Inc.(USA)
  • Cargill, Inc.(USA)
  • Archer Daniels Midland Company(USA)
  • Ener-G Foods Inc.(USA)
  • Glanbia plc(Ireland)
  • Corbion NV(Netherlands)
  • Tate & Lyle PLC(UK)
  • DuPont de Nemours, Inc.(USA)
  • Puratos Group NV(Belgium)
  • Kerry Group plc(Ireland)
  • Koninklijke DSM N.V.(Netherland)
  • Fiberstar, Inc.(USA)
  • MGP Ingredients, Inc.(USA)
  • Natural Products, Inc.
  • TerraVia Holdings, Inc.(USA)
  • The Scoular Company(USA)
  • Arla Foods amba(Denmark)
  • Euroduna Food Ingredients GmbH(Germany)
  • Suedzucker AG(Germany)
  • id Valley Food Limited(UK)

결론과 추천사항

ksm 24.12.12

Global Egg Replacement Ingredients Market size was valued at USD 1.6 billion in 2022 and is poised to grow from USD 1.71 billion in 2023 to USD 2.87 billion by 2031, growing at a CAGR of 6.7% during the forecast period (2024-2031).

The market for egg substitutes is witnessing unprecedented growth, driven by consumers' increasing awareness of preventative healthcare and the rising prices of eggs. As more people seek healthier alternatives, the adoption of egg replacement ingredients is expected to surge, particularly since these substitutes do not compromise the taste or appearance of food products. The versatility of these ingredients will further propel the market, as they find applications in a variety of baked goods-including ice cream, cakes, mayonnaise, and chocolates-thereby boosting the market share of vegan egg replacements. Furthermore, with diverse options available for pancakes, cookies, and various baking scenarios, the demand for egg substitutes continues to escalate. This shift has led to the emergence of dedicated categories focused on developing affordable and functional egg substitutes, emphasizing both quality and cost-effectiveness in finished food products. These egg alternatives not only provide substantial cost savings but also present enhanced health benefits, catering to health-conscious consumers. Additionally, they serve as a nutritious option for vegans and individuals with specific dietary restrictions or ethical considerations. As a result, the egg substitute market is poised for steady growth, positioned to meet the evolving preferences of consumers seeking healthy, sustainable alternatives in their diets.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Egg Replacement Ingredients market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Egg Replacement Ingredients Market Segmental Analysis

Global Egg Replacement Ingredients Market is segmented by Ingredients, application, End-User, Form and region. Based on Ingredients the market is segmented into Starch, Milk Protein Formulation, Soy Products, Algal Flour, Proteins, and Others. Based on application, the market is segmented into Chocolates, Biscuits & Cookies, Cakes/Pastries/Muffins/Bread, Mayonnaise, Noodles & Pasta and Others. Based on End-user the market is segmented into Commercial and Household. Based on Form, the market is segmented into Liquid, and Powder. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Egg Replacement Ingredients Market

The global Egg Replacement Ingredients market is primarily driven by a rising number of flexitarian consumers who are increasingly seeking dairy alternatives. This trend is largely fueled by the growing demand for plant-based ingredients, as more individuals turn to veganism or flexitarian diets. High-quality plant-based proteins are becoming more popular, with innovations like potato isolate protein emerging due to its gel strength mimicking that of eggs. Additionally, manufacturers are developing soy-based egg substitutes known for their exceptional water-absorbing properties, allowing for a smaller quantity to achieve the desired outcomes. Collectively, these factors significantly contribute to the expansion of the Egg Replacement Ingredients market worldwide.

Restraints in the Global Egg Replacement Ingredients Market

The growth of the Global Egg Replacement Ingredients market could be significantly hindered by the rising costs associated with the final products. Additionally, the limited awareness and accessibility of these alternatives among rural populations may further impede market expansion during the forecast period. This lack of knowledge can prevent potential consumers from exploring egg replacement options, thereby restricting market penetration and overall demand. Consequently, the combination of high product prices and insufficient outreach in less urbanized areas poses a notable challenge for the industry's development and may limit its ability to reach a broader audience.

Market Trends of the Global Egg Replacement Ingredients Market

The Global Egg Replacement Ingredients market is poised for remarkable growth driven by shifting consumer preferences towards healthier, plant-based diets and a surge in culinary innovation. With many restaurants and cafes eliminating traditional eggs from their menus in favor of cheese and egg-free options, the demand for egg alternatives is escalating. Health-conscious consumers are increasingly opting for eggless ingredients, reflecting a broader trend towards sustainable eating. Moreover, the rise of luxury food offerings and the expansion of e-commerce channels are further propelling market sales, as retailers leverage online platforms to cater to the growing demand for egg replacement products, ensuring robust market dynamics in the coming years.

Table of Contents

Introduction

  • Objectives of the Study
  • Scope of the Report
  • Definitions

Research Methodology

  • Information Procurement
  • Secondary & Primary Data Methods
  • Market Size Estimation
  • Market Assumptions & Limitations

Executive Summary

  • Global Market Outlook
  • Supply & Demand Trend Analysis
  • Segmental Opportunity Analysis

Market Dynamics & Outlook

  • Market Overview
  • Market Size
  • Market Dynamics
    • Driver & Opportunities
    • Restraints & Challenges
  • Porters Analysis & Impact
    • Competitive rivalry
    • Threat of substitute
    • Bargaining power of buyers
    • Threat of new entrants
    • Bargaining power of suppliers

Key Market Insights

  • Key Success Factors
  • Degree of Competition
  • Top Investment Pockets
  • Market Ecosystem
  • Market Attractiveness Index
  • Regulatory Landscape
  • Patent Analysis
  • Value Chain Analysis
  • Case Study Analysis
  • Customer & Buying Criteria Analysis
  • PESTEL Analysis
  • Startup Analysis
  • Raw Material Analysis
  • Supply Chain Analysis
  • Pricing Analysis

Global Egg Replacement Ingredients Market Size by Ingredients & CAGR (2024-2031)

  • Market Overview
  • Starch
  • Milk Protein Formulation
  • Soy Products
  • Algal Flour
  • Proteins
  • Others

Global Egg Replacement Ingredients Market Size by Application & CAGR (2024-2031)

  • Market Overview
  • Chocolates
  • Biscuits & Cookies
  • Cakes/Pastries/Muffins/Bread
  • Mayonnaise
  • Noodles & Pasta
  • Others

Global Egg Replacement Ingredients Market Size by End-User & CAGR (2024-2031)

  • Market Overview
  • Commercial
  • Household

Global Egg Replacement Ingredients Market Size by Form & CAGR (2024-2031)

  • Market Overview
  • Liquid
  • Powder

Global Egg Replacement Ingredients Market Size & CAGR (2024-2031)

  • North America, (Ingredients, Application, End-User, Form)
    • US
    • Canada
  • Europe, (Ingredients, Application, End-User, Form)
    • UK
    • Germany
    • Spain
    • France
    • Italy
    • Rest of Europe
  • Asia-Pacific, (Ingredients, Application, End-User, Form)
    • China
    • India
    • Japan
    • South Korea
    • Rest of Asia Pacific
  • Latin America, (Ingredients, Application, End-User, Form)
    • Brazil
    • Rest of Latin America
  • Middle East & Africa, (Ingredients, Application, End-User, Form)
    • GCC Countries
    • South Africa
    • Rest of Middle East & Africa

Competitive Intelligence

  • Top 5 Player Comparison
  • Market Positioning of Key Players, 2023
  • Strategies Adopted by Key Market Players
  • Recent Developments in the Market
  • Company Market Share Analysis, 2023
  • Company Profiles of All Key Players
    • Company Details
    • Product Portfolio Analysis
    • Company's Segmental Share Analysis
    • Revenue Y-O-Y Comparison (2021-2023)

Key Company Profiles

  • Ingredion Inc. (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Cargill, Inc. (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Archer Daniels Midland Company (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Ener-G Foods Inc. (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Glanbia plc (Ireland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Corbion NV (Netherlands)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Tate & Lyle PLC (UK)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • DuPont de Nemours, Inc. (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Puratos Group NV (Belgium)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Kerry Group plc (Ireland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Koninklijke DSM N.V. (Netherland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Fiberstar, Inc. (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • MGP Ingredients, Inc. (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Natural Products, Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • TerraVia Holdings, Inc. (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • The Scoular Company(USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Arla Foods amba (Denmark)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Euroduna Food Ingredients GmbH (Germany)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Suedzucker AG (Germany)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • id Valley Food Limited (UK)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments

Conclusion & Recommendation

샘플 요청 목록
0 건의 상품을 선택 중
목록 보기
전체삭제