상업용 조리 기기 시장 규모, 점유율, 성장 분석 : 제품 유형별, 최종 용도별, 지역별 - 산업 예측(2025-2032년)

Global Commercial Cooking Equipment Market size was valued at USD 13.04 billion in 2023 and is poised to grow from USD 13.8 billion in 2024 to USD 21.66 billion by 2032, growing at a CAGR of 5.8% during the forecast period (2025-2032).

The global commercial cooking equipment market is experiencing substantial growth, primarily fueled by rising health and environmental sustainability concerns. Manufacturers are increasingly developing eco-friendly appliances that minimize emissions and energy consumption while adhering to stringent global regulations. Innovations include energy-efficient machines and sustainable materials, which not only benefit the environment but also lower operational costs for businesses. Additionally, appliances that promote healthy cooking practices, such as air fryers and induction cooktops, are gaining traction among health-conscious consumers. The market is also shifting towards modular and compact equipment tailored for small and medium-sized foodservice businesses, maximizing kitchen efficiency. As smart cooking technology improves control and efficiency, the sector's evolution reflects shifting consumer preferences and emphasizes sustainability, suggesting robust future growth.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Commercial Cooking Equipment market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Commercial Cooking Equipment Market Segments Analysis

Global Commercial Cooking Equipment Market is segmented by Product Type, End-Use and region. Based on Product Type, the market is segmented into Broilers, Cook-chill Systems, Fryers, Ovens, Cookers, Ranges, Kettles, Steamers and Others. Based on End-Use, the market is segmented into Full-Service Restaurant, Quick Service Restaurant, Catering, Hotels & Restaurants, Hospitals and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Commercial Cooking Equipment Market

The Global Commercial Cooking Equipment market is experiencing significant growth driven by the rising adoption of energy-efficient appliances in commercial kitchens. Establishments are increasingly investing in eco-friendly cooking solutions to lower operational costs and comply with environmental regulations as sustainability gains importance. Key contributors to this market expansion include the widespread use of energy-efficient fryers, ovens, and induction cooktops within the foodservice sector. Additionally, this movement aligns with the growing consumer demand for green practices, further propelling the shift towards more sustainable cooking options in the industry, ultimately enhancing business profitability while benefiting the environment.

Restraints in the Global Commercial Cooking Equipment Market

Despite the potential long-term advantages of industrial cooking equipment, the substantial upfront costs associated with high-tech, energy-efficient models can pose a significant barrier, particularly for startups and smaller businesses. The financial burden of acquiring such equipment may be beyond their reach, which can stifle market expansion. These monetary constraints can restrict their capability to invest in automated solutions, ultimately hindering their growth prospects. Consequently, the high initial investment required for advanced commercial cooking equipment serves as a notable restraint in the Global Commercial Cooking Equipment market, potentially impeding the adoption and progress of businesses operating on a limited budget.

Market Trends of the Global Commercial Cooking Equipment Market

The Global Commercial Cooking Equipment market is witnessing a significant shift towards smart cooking appliances, driven by advancements in IoT technology. These innovative appliances enhance operational efficiency and food quality through their networking capabilities, which enable energy conservation and ensure consistent cooking results. The ability for operators to remotely monitor and manage cooking processes is increasingly appealing to businesses aiming to streamline operations and reduce labor costs. This trend is propelling industry growth as manufacturers focus on developing intelligent and connected appliances, positioning smart technology as a key differentiator in the competitive commercial cooking landscape through 2023 and beyond.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis

Global Commercial Cooking Equipment Market Size by Product Type & CAGR (2025-2032)

• Market Overview
• Broilers
• Cook-chill Systems
• Fryers
• Ovens
• Cookers
• Ranges
• Kettles
• Steamers
• Others

Global Commercial Cooking Equipment Market Size by End-Use & CAGR (2025-2032)

• Market Overview
• Full-Service Restaurant
• Quick Service Restaurant
• Catering
• Hotels & Restaurants
• Hospitals
• Others
  • Ferry & Cruise
  • Institutional Canteens

Global Commercial Cooking Equipment Market Size & CAGR (2025-2032)

• North America (Product Type, End-Use)
  • US
  • Canada
• Europe (Product Type, End-Use)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Product Type, End-Use)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Product Type, End-Use)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Product Type, End-Use)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• AB Electrolux (Sweden)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Illinois Tool Works Inc. (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• John Bean Technologies Corp. (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• The Middleby Corporation (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Haier Group (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Hoshizaki Corporation (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Alto-Shaam, Inc. (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Marmon Foodservice Technologies (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Duke Manufacturing Company (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Rational AG (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• UNOX S.p.A. (Italy)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• GEA Group Aktiengesellschaft (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Twothousand Machinery Co., Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Weber Inc. (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Selecta Group (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Quench (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Restaurant Technologies (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Electrolux Professional AB (Sweden)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• BSH Hausgerate GmbH (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Dover Corporation (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations