![]() |
½ÃÀ庸°í¼
»óǰÄÚµå
1666148
ÄÚÄÚ³Ó ¼³ÅÁ ½ÃÀå ±Ô¸ð, Á¡À¯À², ¼ºÀå ºÐ¼® : Çüź°, À¯Çüº°, ¼ºÁúº°, ¿ëµµº°, Áö¿ªº° - »ê¾÷ ¿¹Ãø(2025-2032³â)Coconut Sugar Market Size, Share, and Growth Analysis, By Form (Granular, Powdered), By Type (Sucrose, Glucose), By Nature, By Application, By Region - Industry Forecast 2025-2032 |
ÄÚÄÚ³Ó ¼³ÅÁ ½ÃÀå ±Ô¸ð´Â 2023³â 3¾ï 5,091¸¸ ´Þ·¯, 2024³â 3¾ï 6,319¸¸ ´Þ·¯¿¡¼ 2032³â¿¡´Â 4¾ï 7,825¸¸ ´Þ·¯·Î ¼ºÀåÇϰí, ¿¹Ãø ±â°£(2025-2032³â) µ¿¾È 3.5%ÀÇ ¿¬Æò±Õ º¹ÇÕ ¼ºÀå·ü(CAGR)À» º¸ÀÏ °ÍÀ¸·Î ¿¹»óµË´Ï´Ù.
ÄÚÄÚ³Ó ¼³ÅÁ ¼¼°è ½ÃÀåÀº À½·á ¹× ½Äǰ ºÐ¾ß¿¡¼ÀÇ »ç¿ë Áõ°¡·Î ÀÎÇØ Å« ¼ºÀåÀÌ ¿¹»óµË´Ï´Ù. ÀüÅëÀûÀ¸·Î µ¿³²¾Æ½Ã¾Æ¿¡¼ »ç¿ëµÇ¾î ¿Â ÀÌ Ãµ¿¬ °¨¹Ì·á´Â Ç÷´ç »ó½ÂÀ» ¾ïÁ¦ÇÏ´Â ³·Àº Ç÷´ç Áö¼ö·Î ÀÎÇØ »çÅÁ¼ö¼ö ¼³ÅÁÀ» ´ëüÇÒ ¼ö ÀÖ´Â °Ç°ÇÑ °¨¹Ì·á·Î °¢±¤¹Þ°í ÀÖ½À´Ï´Ù. ÇâÈÄ 8³â µ¿¾È ÄÚÄÚ³Ó ¼³ÅÁ ¼ö¿ä´Â ±âÁ¸ °¨¹Ì·á¸¦ ´ëüÇÏ¿© Â÷, Ä¿ÇÇ¿Í °°Àº À½·á¿¡ Àû¿ëµÉ ¼ö ÀÖ´Â ¿ëµµ°¡ ¹ß°ßµÊ¿¡ µû¶ó Áõ°¡ÇÒ °ÍÀ¸·Î ¿¹»óµË´Ï´Ù. ¶ÇÇÑ, FMCG »ê¾÷ÀÇ ¼ºÀå°ú Çãºê ¹× õ¿¬ ÆÛ½º³ÎÄÉ¾î ¼Ö·ç¼Ç¿¡ ´ëÇÑ ¼ÒºñÀÚÀÇ ¼±È£¿¡ ÈûÀÔ¾î ¹Ùµð ½ºÅ©·´ ¹× Å©¸²°ú °°Àº ½ºÅ²Äɾî Á¦Ç°¿¡ »ç¿ëµÇ¸é¼ ½ÃÀå È®´ë°¡ ´õ¿í °¡¼Ó鵃 °ÍÀ¸·Î º¸ÀÔ´Ï´Ù.
Coconut Sugar Market size was valued at USD 350.91 million in 2023 and is poised to grow from USD 363.19 million in 2024 to USD 478.25 million by 2032, growing at a CAGR of 3.5% during the forecast period (2025-2032).
The global coconut sugar market is poised for significant growth, driven by its rising adoption in the food and beverage sectors. Traditionally utilized in Southeast Asia, this natural sweetener is gaining popularity as a healthier alternative to cane sugar due to its lower glycemic index, which helps mitigate spikes in blood sugar levels. Over the next eight years, demand for coconut sugar is projected to increase as it replaces conventional sweeteners and finds applications in beverages like tea and coffee. Additionally, its utilization in skincare products, including body scrubs and creams, further underpins market expansion, bolstered by the growing FMCG industry and consumer preference for herbal and natural personal care solutions.
Top-down and bottom-up approaches were used to estimate and validate the size of the Coconut Sugar market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Coconut Sugar Market Segments Analysis
Global Coconut Sugar Market is segmented by Form, Type, Nature, Application and region. Based on Form, the market is segmented into Granular, Powdered and Liquid. Based on Type, the market is segmented into Sucrose, Glucose and Fructose. Based on Nature, the market is segmented into Organic and Conventional. Based on Application, the market is segmented into Food & Beverages and Cosmetics and Personal Care Products. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Coconut Sugar Market
The Coconut Sugar market is experiencing driven growth, largely due to a global shift towards healthier lifestyle choices as consumers increasingly seek alternatives to refined sugars. Coconut sugar is gaining popularity as a favored natural sweetener, owing to its lower glycemic index, higher mineral content, and all-natural production methods. Additionally, its slower absorption rate contributes to better blood sugar regulation, making it an appealing option for health-conscious individuals. As more consumers prioritize wellness, the demand for coconut sugar is likely to escalate, reinforcing its status as a preferred choice among healthier sweeteners in the market.
Restraints in the Coconut Sugar Market
The Coconut Sugar market faces significant restraints primarily due to its higher price compared to refined sugar. This elevated cost stems from its challenging extraction process, which demands substantial labor and is limited by the availability of coconuts. As a result, coconut sugar becomes less competitive in markets where consumers are price sensitive, particularly impacting those with lower incomes. This financial barrier can hinder the market's growth as it may take longer for consumers to adopt this alternative sweetener, especially as food manufacturers may be reluctant to switch to coconut sugar despite its perceived health benefits due to cost concerns.
Market Trends of the Coconut Sugar Market
The coconut sugar market is witnessing a significant upward trend, driven by its rising incorporation in the food and beverage sector. As health-conscious consumers demand alternatives to refined sugars, manufacturers are responding by integrating coconut sugar into various products, including energy drinks, baked goods, syrups, and snacks. This burgeoning popularity stems from coconut sugar's natural sweetening properties, lower glycemic index, and perceived health benefits. With an increasing number of brands prioritizing healthier formulations, the trend is expected to sustain momentum, fostering innovation and expansion within the coconut sugar segment as it positions itself as a staple in the health-oriented market landscape.