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시장보고서
상품코드
1770789
영지버섯 시장 규모, 점유율, 성장 분석 : 성질별, 형상별, 용도별, 지역별 - 산업 예측(2025-2032년)Reishi Mushroom Market Size, Share, and Growth Analysis, By Nature (Organic, Conventional), By Form (Liquid, Powder), By Application, By Region - Industry Forecast 2025-2032 |
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영지버섯 세계 시장 규모는 2023년에 39억 달러로 평가되었으며, 2024년 42억 6,000만 달러에서 2032년에는 86억 1,000만 달러로 성장하여 예측 기간(2025-2032년) 동안 CAGR 9.2%로 성장할 전망입니다.
세계 영지버섯 시장은 천연 건강보조식품에 대한 수요 증가와 전통 및 현대 의학에서 영지버섯의 건강 효과에 대한 인식이 높아짐에 따라 강력한 성장세를 보이고 있습니다. 영지버섯의 면역력 향상과 항암 작용을 강조하는 연구와 가처분 소득의 증가는 이 시장을 더욱 부추기고 있습니다. 예방적 건강관리와 기능성 식품에 대한 소비자의 관심 전환은 추가 확장의 기회를 제공합니다. 아시아태평양이 매출에서 선두를 달리고 있는 반면, 북미와 유럽은 건강 및 웰빙에 대한 관심에 힘입어 큰 폭의 성장을 보이고 있습니다. 또한, 지속가능한 제품 개발과 지속적인 혁신은 시장 개척에 매우 중요한 역할을 하고 있으며, 영지버섯는 건강보조식품 분야에서 선도적인 기업으로 자리매김하고 있습니다.
Global Reishi Mushroom Market size was valued at USD 3.9 billion in 2023 and is poised to grow from USD 4.26 billion in 2024 to USD 8.61 billion by 2032, growing at a CAGR of 9.2% during the forecast period (2025-2032).
The global reishi mushroom market is experiencing robust growth, driven by rising demand for natural health supplements and an increasing awareness of their health benefits, both in traditional and contemporary medicine. Research highlighting reishi's immune-boosting and anti-cancer properties, along with rising disposable incomes, further propels this market. A shift in consumer focus towards preventive healthcare and functional foods presents additional opportunities for expansion. The Asia-Pacific region leads in sales, while North America and Europe are poised for significant growth fueled by trending health and wellness initiatives. Furthermore, sustainable product development and ongoing innovations are playing a pivotal role in enhancing market growth, positioning the reishi mushroom as a prominent player in the health supplement sector.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Reishi Mushroom market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Reishi Mushroom Market Segments Analysis
Global Reishi Mushroom Market is segmented by Nature, Form, Application and region. Based on Nature, the market is segmented into Organic and Conventional. Based on Form, the market is segmented into Liquid and Powder. Based on Application, the market is segmented into Pharmaceutical, Dietary Supplements, Cosmetics and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Reishi Mushroom Market
The global Reishi mushroom market is experiencing substantial growth, primarily driven by heightened consumer awareness of the health benefits linked to Reishi mushroom extracts. As consumers become more health-conscious, there is a growing inclination towards natural remedies and dietary supplements aimed at enhancing overall wellness. Reishi mushrooms are renowned for their immune-boosting benefits, potential anti-cancer properties, and ability to alleviate stress and fatigue. This rising interest in preventive healthcare and holistic approaches significantly fuels the demand for Reishi mushroom products worldwide. As awareness about this superfood continues to expand, more consumers are integrating natural extracts into their daily health routines, especially in regions with increasing appetites for functional foods and supplements, ultimately propelling the market's growth.
Restraints in the Global Reishi Mushroom Market
The global Reishi mushroom market faces significant constraints due to the necessity of environmental control for quality production, alongside prolonged growth cycles and specialized processing requirements that drive up expenses. These factors contribute to limited availability and affordability, especially for organic or wild-simulated varieties, restricting access for mass-market consumers. As a result, the high production costs and intricate cultivation processes hinder the widespread adoption and consumption of Reishi mushrooms, presenting a challenge for market expansion and accessibility to a broader audience seeking these premium products.
Market Trends of the Global Reishi Mushroom Market
The Global Reishi Mushroom market is experiencing a significant surge, driven by the increasing demand for immune-boosting supplements in the wake of the pandemic. Consumers are increasingly turning to Reishi mushrooms, celebrated for their immune-modulating properties, as part of their preventive healthcare regimens. This trend is particularly observable in North America and Europe, where sales of Reishi products in various forms, including capsules, powders, and functional foods, have seen exponential growth. As health-conscious individuals continue to prioritize wellness solutions, the Reishi mushroom market is expected to expand further, signaling a robust shift towards natural and holistic health supplements.