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시장보고서
상품코드
1806075
개별 급속냉동 시장 규모, 점유율, 성장 분석, 제품별, 장비별, 기술별, 용도별, 지역별 - 산업 예측(2025-2032년)Individual Quick-Freezing Market Size, Share, and Growth Analysis, By Product (Fruits & Vegetables, Seafood), By Equipment (Tunnel Freezers, Spiral Freezers), By Technology, By Applications, By Region - Industry Forecast 2025-2032 |
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개별 급속냉동 세계 시장 규모는 2023년에 208억 달러, 2024년 219억 달러에서 2032년까지는 331억 1,000만 달러로 성장하고, 예측 기간(2025년-2032년) CAGR은 5.3%를 보일 전망입니다.
세계 개별 급속냉동(IQF) 시장은 라이프스타일의 변화, 도시화, 외식산업 확대 등의 영향을 받아 냉동제품에 대한 소비자 수요 증가로 인해 강력한 성장세를 보이고 있습니다. 소비자들은 신선도, 맛, 영양가를 유지할 수 있는 IQF 과일, 채소, 해산물, 반찬을 점점 더 선호하고 있습니다. 유동층 및 극저온 공정 개선과 같은 IQF 기술의 발전으로 공급자는 맞춤형 냉동 솔루션을 제공할 수 있게 되었습니다. 슈퍼마켓, 대형마트, 전자상거래의 보급은 소비자의 냉동식품에 대한 접근성을 향상시키고 있습니다. 또한, 식품 안전 규제가 강화됨에 따라 제품의 품질을 보장하기 위해 콜드체인 인프라의 현대화가 요구되고 있습니다. 지속가능성, 에너지 효율성, 클린 라벨 식품을 지향하는 추세는 혁신적인 냉동 공정에 대한 투자를 촉진하여 시장 성장을 더욱 촉진하고 있습니다.
Global Individual Quick-Freezing Market size was valued at USD 20.8 billion in 2023 and is poised to grow from USD 21.9 billion in 2024 to USD 33.11 billion by 2032, growing at a CAGR of 5.3% during the forecast period (2025-2032).
The global individual quick-freezing (IQF) market is experiencing robust growth driven by escalating consumer demand for frozen products, influenced by shifting lifestyles, urbanization, and the expansion of the foodservice sector. Consumers increasingly prefer IQF fruits, vegetables, seafood, and ready meals for their ability to retain freshness, flavor, and nutritional value. Advances in IQF technology, such as improved fluidized bed and cryogenic processes, enable providers to deliver tailored freezing solutions. The proliferation of supermarkets, hypermarkets, and e-commerce enhances consumer access to frozen options. Additionally, rising food safety regulations necessitate modernization of cold chain infrastructure to ensure product quality. Trends toward sustainability, energy efficiency, and clean-label foods are also prompting investments in innovative freezing processes, further propelling market growth.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Individual Quick-Freezing market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Individual Quick-Freezing Market Segments Analysis
Global Individual Quick-Freezing Market is segmented by Product, Equipment, Technology, Applications and region. Based on Product, the market is segmented into Fruits & Vegetables, Seafood, Meat & Poultry, Dairy Products and Convenience Foods. Based on Equipment, the market is segmented into Tunnel Freezers, Spiral Freezers, Box Freezers and Others. Based on Technology, the market is segmented into Mechanical IQF and Cryogenic IQF. Based on Applications, the market is segmented into Food Processing Industry, Retail and Catering. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Individual Quick-Freezing Market
The Global Individual Quick-Freezing market is being driven by the expansion of food retail chains and a rising consumer preference for convenient, non-seasonal frozen food options. As individuals prioritize ease and convenience in meal preparation, there is a noticeable shift towards ready-to-eat and ready-to-cook meals. Additionally, urbanization and increasingly hectic lifestyles amplify the need for IQF products, which offer shelf stability while maintaining high food quality. This convergence of consumer trends underscores a significant demand within the IQF market, as people look for solutions that fit their fast-paced lives without sacrificing nutritional value or taste.
Restraints in the Global Individual Quick-Freezing Market
The Global Individual Quick-Freezing (IQF) market faces notable constraints, particularly for small and medium-sized enterprises that encounter significant barriers to entry. The high initial capital investment required for IQF equipment, coupled with the ongoing maintenance expenses, poses a substantial challenge. Additionally, the technological complexity of these facilities demands skilled labor, further complicating the market landscape. This situation becomes even more precarious in developing economies, where budgets are often limited, making it difficult for these enterprises to adopt IQF products. As a result, the growth potential of the IQF market may be hindered in various regions.
Market Trends of the Global Individual Quick-Freezing Market
The Global Individual Quick-Freezing (IQF) market is witnessing a notable shift towards automation and energy efficiency, with advanced technologies becoming integral to operations. Automated systems such as tunnel and spiral freezers equipped with real-time monitoring capabilities are rapidly gaining traction, enabling processors to enhance throughput while minimizing operational expenses. This trend underscores a growing emphasis on sustainability, as companies strive to reduce their environmental impact without sacrificing production capacity. As energy-efficient freezing solutions become the norm, manufacturers are able to optimize their processes, ensuring high-volume output while adhering to cost-effective and eco-friendly practices that align with evolving consumer preferences.