식용 내장육 시장 규모, 점유율, 성장 분석 : 원료별, 용도별, 유통경로별, 지역별 - 업계 예측(2026-2033년)

Global Edible Offal Market size was valued at USD 51.91 Billion in 2024 and is poised to grow from USD 55.34 Billion in 2025 to USD 92.28 Billion by 2033, growing at a CAGR of 6.6% during the forecast period (2026-2033).

The global edible offal market is experiencing significant growth, propelled by rising flesh consumption and heightened awareness of the nutritional advantages of offal. This demand, particularly pronounced in emerging economies, is influenced by lower prices and traditional culinary preferences for offal cuts. Additionally, the food industry is innovating with offal-based products, such as sausages and ready-to-eat meals, which further stimulate interest. Growing recognition of sustainable food practices promotes offal consumption as a means to reduce food waste. However, market expansion may encounter challenges due to cultural aversions in certain regions. Overall, urbanization, population growth, and economic factors will play pivotal roles in shaping food consumption patterns and availability, driving the global edible offal market forward.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Edible Offal market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Edible Offal Market Segments Analysis

Global Edible Offal Market is segmented by Source, Application, Distribution Channel and region. Based on Source, the market is segmented into Cattle, Pig, Goat, Sheep, Poultry, Horse and Others. Based on Application, the market is segmented into Fresh Offal and Processed Offal. Based on Distribution Channel, the market is segmented into Food Service, Retail and Online / E-commerce. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Edible Offal Market

The Global Edible Offal market is experiencing a surge in growth as consumers increasingly prioritize eco-friendly food practices and seek to minimize food waste. This shift in focus is prompting both individuals and food manufacturers to explore innovative ways to incorporate every part of an animal into their culinary creations, driven by concerns over environmental sustainability and resource conservation. Once viewed merely as waste, offal is now being celebrated as a responsible choice that enhances resource efficiency. Additionally, many restaurants are featuring offal on their menus to appeal to environmentally aware diners, reflecting a growing commitment to sustainable and ethical dining practices.

Restraints in the Global Edible Offal Market

The Global Edible Offal market faces certain limitations primarily stemming from cultural perceptions and dietary practices, particularly in Western countries where offal is often viewed as unappealing due to a strong preference for muscle meats. Additionally, various religious dietary guidelines, such as those observed in Hinduism and specific interpretations within Islam, further restrict the acceptance and consumption of certain offal types. These factors contribute to a hesitance among consumers in diverse cultural settings, ultimately affecting the market demand for edible offals as they navigate personal and societal beliefs regarding food choices.

Market Trends of the Global Edible Offal Market

The Global Edible Offal market is witnessing a notable surge driven by the emergence of sustainable and nose-to-tail eating movements. Increasing awareness around food waste and the desire for environmentally responsible dining practices have led both chefs and consumers to embrace offal as a viable protein option. This trend is particularly pronounced within eco-conscious and gourmet markets, where offal is celebrated not only for its sustainability credentials but also for its rich culinary potential. Consequently, offal is gaining traction as a flavorful, nutrient-rich choice that aligns with modern values of sustainable gastronomy and waste reduction.

Table of Contents

Introduction

• Objectives of the Study
• Market Definition & Scope

Research Methodology

• Research Process
• Secondary & Primary Data Methods
• Market Size Estimation Methods

Executive Summary

• Global Market Outlook
• Key Market Highlights
• Segmental Overview
• Competition Overview

Market Dynamics & Outlook

• Macro-Economic Indicators
• Drivers & Opportunities
• Restraints & Challenges
• Supply Side Trends
• Demand Side Trends
• Porters Analysis & Impact
  • Competitive Rivalry
  • Threat of Substitute
  • Bargaining Power of Buyers
  • Threat of New Entrants
  • Bargaining Power of Suppliers

Key Market Insights

• Key Success Factors
• Market Impacting Factors
• Top Investment Pockets
• Ecosystem Mapping
• Market Attractiveness Index, 2025
• PESTEL Analysis
• Value Chain Analysis
• Pricing Analysis
• Case Studies
• Regulatory Landscape
• Technology Assessment
• Technology Assessment
• Regulatory Landscape

Global Edible Offal Market Size by Source & CAGR (2026-2033)

• Market Overview
• Cattle
• Pig
• Goat
• Sheep
• Poultry
• Horse
• Others

Global Edible Offal Market Size by Application & CAGR (2026-2033)

• Market Overview
• Fresh Offal
• Processed Offal

Global Edible Offal Market Size by Distribution Channel & CAGR (2026-2033)

• Market Overview
• Food Service
• Retail
• Online / E-commerce

Global Edible Offal Market Size & CAGR (2026-2033)

• North America (Source, Application, Distribution Channel)
  • US
  • Canada
• Europe (Source, Application, Distribution Channel)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Source, Application, Distribution Channel)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Source, Application, Distribution Channel)
  • Mexico
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Source, Application, Distribution Channel)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2025
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2025
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

• Tyson Foods
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• JBS
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• NH Foods
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Australian Agricultural Company
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Danish Crown Group
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• BRF S.A.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cargill
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Smithfield Foods
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Marfrig
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Hormel Foods
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Pinnacle Foods
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Excel Industries
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cheetah Foods
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Foster Farms
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Niman Ranch
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Offal Delight
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Offal Good
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Offal Cuisine
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Devro
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Vion Food Group
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations