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¼¼°èÀÇ °¡½º ġȯ Æ÷Àå(MAP) ½ÃÀå ¿¹Ãø(-2028³â) : °¡½º, Àç·á, ±â°è, ¿ëµµ, Áö¿ªº° ºÐ¼®Modified Atmosphere Packaging Market Forecasts to 2028 - Global Analysis By Gas, Material, Machinery, Application and By Geography |
Stratistics MRC¿¡ µû¸£¸é ¼¼°èÀÇ °¡½º ġȯ Æ÷Àå(MAP, Modified Atmosphere Packaging) ½ÃÀåÀº 2022³â¿¡ 142¾ï 8,000¸¸ ´Þ·¯¿´À¸¸ç, ¿¹Ãø ±â°£ µ¿¾È 6.21%ÀÇ CAGR·Î ÃßÀÌÇÏ¿©, 2028³â¿¡´Â 205¾ï 1,000¸¸ ´Þ·¯¿¡ ´ÞÇÒ °ÍÀ¸·Î ¿¹»óµË´Ï´Ù.
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2023³â 2¿ù, Coveris´Â Simply Lunch¿ÍÀÇ Á¦ÈÞ¸¦ ÅëÇØ ¼±¸íÇÑ ÆÐŰÁö°¡ ´«±æÀ» ²ô´Â »õ·Î¿î Stir Me Up Salad ½Ã¸®Á Ãâ½ÃÇÏ¿© ºñÁÖ¾ó ¾îÇÊÀ» ½ÇÇöÇß½À´Ï´Ù. Coveris¿ÍÀÇ ÆÄÆ®³Ê½ÊÀ» ÅëÇØ Simply LunchÀÇ Stir Me Up Salad´Â »õ·Î¿î ¸Å·ÂÀûÀÎ ÆÐŰÁö¸¦ ÅëÇØ ȯ°æ¿¡ Å« ÀÌÁ¡À» Á¦°øÇÕ´Ï´Ù.
2022³â 10¿ù, Mondi, ReckittÀº ÇÃ¶ó½ºÆ½À» 75% ÁÙÀÎ ¸¶¹«¸® ½Ä±â ¼¼Ã´±â¿ë ÅÇÀÇ Á¾ÀÌ ÆÐŰÁö¸¦ Ãâ½ÃÇß½À´Ï´Ù. »õ·Î¿î Æ÷ÀåÀç´Â ÇÃ¶ó½ºÆ½À» 75% ÁÙ¿´À¸¸ç, Ãâ½Ã°¡ ¿Ï·áµÇ¸é ¸Å³â 2,000Åæ ÀÌ»óÀÇ ÇÃ¶ó½ºÆ½À» Á¦°ÅÇÒ ¼ö ÀÖ½À´Ï´Ù.
2021³â 1¿ù, Amcor Plc´Â ź¼Ò Æ®·¯½ºÆ®ÀÇ 'Reducing CO2 Packaging' ¶óº§À» Amcor ÆÐŰÁö¿¡ ÀμâÇÏ¿© ź¼Ò ¹ßÀÚ±¹ÀÇ »ó´çÇÑ °¨¼Ò¸¦ ÀÔÁõÇÒ ¼ö ÀÖÀ½À» ¹ßÇ¥Çß½À´Ï´Ù. ÀÌ ¶óº§Àº AmcorÀÇ ¶óÀÌÇÁ»çÀÌŬ Æò°¡ ¼ºñ½ºÀÇ ÀÏȯÀ¸·Î ºê·£µå´Â ¿ø·áºÎÅÍ »ç¿ëÀÌ ³¡³¯ ¶§±îÁö ÆÐŰ¡ÀÇ Åº¼Ò DzÇÁ¸°Æ®¸¦ ÃøÁ¤ÇÒ ¼ö ÀÖ½À´Ï´Ù.
According to Stratistics MRC, the Global Modified Atmosphere Packaging (MAP) Market is accounted for $14.28 billion in 2022 and is expected to reach $20.51 billion by 2028 growing at a CAGR of 6.21% during the forecast period. Modified atmosphere packaging (MAP) is a method for extending the shelf life of fresh foods. The ratio of gases, such as oxygen, carbon dioxide and nitrogen in the mixture used for packing depends on the food being package's respiratory requirements. Without altering the environment's temperature or subjecting food to chemical treatments like freezing, dehydration, and others, MAP is useful for preserving food's original fresh state. A product's shelf life is increased and the rate of product aging is slowed down by MAP, which also prevents degradation.
The need for fresh and high-quality food is being driven by an increase in the desire for convenience meals, population growth, and more disposable income. Because of the high quality standards guaranteed by the makers, buyers trust branded items. Consumers are being encouraged to live a fast-paced lifestyle by growing urbanization and jobs since they scarcely have time for personal hygiene and health. The industry is expanding because of customer's large spending power and the shift toward healthier lifestyles.
Numerous environmental problems, such as clogged landfills, greenhouse gas emissions, and litter pollution, are directly caused by food packaging. Several variables, including excessive and unnecessary packing, can increase air pollution. These gases include hexane, vinyl chloride, and CFCs. Hazardous gases are produced as a result of this procedure and are released into the atmosphere. These elements are impeding the market growth.
Modified Packaging's are the popular flexible packaging designs that provide simple usability and recuperation. It makes it possible for customers to utilize their product effectively without worrying about waste or ailments. Modified atmosphere packaging enhances the packaged goods' aesthetic attractiveness. Its market is being hyped by its long-term food freshness preservation and retention of genuine food tastes.
While MAP packaging can increase a product's shelf life, not all microorganisms are completely eradicated. As a result, further preservation techniques must still be utilized. Particularly at higher temperatures, bacteria keep expanding. Although MAP slows the growth of some dangerous bacteria, it does not stop the growth of other spoilage germs. They employ additional preservation procedures to ensure a typical shelf life. These elements are hindering the market growth.
As nations all around the world went into lockdown during the COVID-19 epidemic, the worldwide modified atmosphere packaging (MAP) business experienced problems with its supply chain. Nevertheless, the outbreak's rising need for packaged food increased the market for modified atmosphere packaging. Additionally, during the pandemic, consumers established a pattern of making fewer but larger shopping excursions, which led to a desire for food that would last longer.
The carbon dioxide segment is estimated to have a lucrative growth, due to oxidation-inhibiting and growth-inhibiting effects. Carbon dioxide has no flavor, smell or colour. Depending on the CO2 content, packaged or stored food often has a longer shelf life. At temperatures below 10°C, CO2 has a significantly stronger antibacterial effect. The effects on MAP in food packaging are considerable. It successfully inhibits or lessens microbial activity and aids in maintaining texture, which supports the segment's expansion.
The fruits & vegetables segment is anticipated to witness the fastest CAGR growth during the forecast period, due to its lengthy shelf life. When fruits and vegetables breathe, they take in oxygen and exhale heat, water, and carbon dioxide, which cause the breakdown of carbohydrates and the formation of a number of chemical compounds that significantly affect the flavour, freshness, and nutritional value of the produce. MAP is widely used to enhance the storage capacity of fruits and vegetables while also controlling ethylene.
Asia Pacific is projected to hold the largest market share during the forecast period owing to the rapid expansion of the packaging industries. The demand for packaged foods and beverages is being driven by an increase in the urban population and in disposable money, which is raising the need for modified atmosphere packaging. The packaging sector, which is fueling market demand in this area, is offered lucrative growth potential by growing nations like India, Indonesia, and China.
North America is projected to have the highest CAGR over the forecast period, owing to the increasing demand for fresh and quality packaged food and on-the-go lifestyle. A drive toward e-commerce platforms has recently taken root in the US modified atmosphere packaging sector. The development of equipment and technology for food packaging, as well as the trend toward manageable and practical packaging, are other factors that contribute to the market's expansion.
Some of the key players profiled in the Modified Atmosphere Packaging (MAP) Market include: Mondi Group, Coveris Holdings S.A, Amcor PLC, Bemis Company Inc., Linde AG, Dansensor A/S, Sealed Air Corporation, Hayssen Flexible Systems Inc, Praxair Inc, CVP Systems Inc, Berry Global Inc, Ilapak International S.A., Multisorb Technologies Inc, Robert Reiser & Co. Inc, Air Products and Chemicals Inc and StePac Inc.
In February 2023, Coveris in partnership with Simply Lunch launched eye-catching new Stir Me Up Salad range with vibrant packaging achieving visual appeal. Through its partnership with Coveris, Simply Lunch's Stir Me Up Salads deliver significant environmental benefits through its new engaging packaging.
In October 2022, Mondi and Reckitt launched paper-based packaging for Finish dishwasher tabs with 75% less plastic. New packaging reduces plastic by 75% and will eliminate more than 2,000 tonnes of plastic each year once roll-out is complete.
In January 2021, Amcor Plc announced the 'Reducing CO2 Packaging' Label from the Carbon Trust can now be printed on Amcor packaging to demonstrate significant carbon footprint reductions. It's part of the company's lifecycle assessment service, which enables brands to measure their packaging's carbon footprint from raw materials through end-of-use.