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¼¼°èÀÇ ³óÃà Å丶Åä ½ÃÀå ¿¹Ãø(-2030³â) : Á¦Ç°, Æ÷Àå À¯Çü, À¯·¡, ÆÇ¸Å ä³Î, ¿ëµµ, Áö¿ªº° ºÐ¼®Tomato Concentrate Market Forecasts to 2030 - Global Analysis By Product (Triple Concentrate, Single Concentrate and Double Concentrate), Packaging Type, Source, Sales Channel, Application and By Geography |
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According to Stratistics MRC, the Global Tomato Concentrate Market is accounted for $1.2 billion in 2023 and is expected to reach $2.0 billion by 2030 growing at a CAGR of 7.6% during the forecast period. To make tomato concentrate, the juice from ripe tomatoes is extracted and then concentrated using a variety of techniques. Since tomato concentrate conveniently gives the flavor of tomatoes without requiring the addition of a large quantity of fresh tomatoes to obtain the same flavor, it is widely utilized in cooking and food-related applications.
A versatile component, tomato concentrate can be used in a variety of food products, such as soups, sauces, condiments, and ready-to-eat meals. Its flavor and color make it an outstanding addition to many cuisines, and its excellent nutritional value makes it a popular choice for people who are concerned about their health.
The primary raw material used to make tomato concentrate is the tomato, and because of the weather, supply and demand, and other factors, the price of tomatoes can vary greatly. For manufacturers, this may lead to uncertainty and have an effect on their profitability.
Due to their high vitamin, mineral, and antioxidant content, tomatoes are well known for their health benefits. Customers are looking for products created with natural and healthy ingredients, such as tomato concentrate, as they become more health conscious.
Other concentrates, fresh or canned tomatoes, and other types of concentration are just a few of the many alternatives to tomato concentrate. This may reduce consumer demand for tomato concentrate and present difficulties for producers. Some customers might be worried about how eating processed meals, especially those made with tomato concentrate, would affect their health. This may restrict the market for tomato concentrate and create difficulties for producers.
The manufacture and distribution of tomato concentrate have been hampered and delayed as a result of the COVID-19 pandemic's disruption of global supply systems. Tomato concentrate has become more expensive and less readily available as a result of this. Consumer behavior has shifted as a result of the COVID-19 epidemic, with many people turning to online shopping and cooking at home. Due to its widespread use in home-cooked meals, this has raised demand for tomato concentrate.
Organic segment is expected to hold largest share over the forecast period. Global demand and consumption for organic foods have increased significantly in recent years, and they are expected to have a significant impact on how the tomato concentrate market develops over the next few years. Additionally, comparing organic goods to their conventional equivalents, organic products are usually more expensive. This has increased the profit margins for organic tomato concentrate producers.
Industrial segment is estimated to witness lucrative growth throughout the projection period. The food processing sector has experienced a substantial expansion in recent years as a result of the expanding global population and shifting consumer preferences. In the upcoming years, rising industrial demand for processed and ready-to-eat food products is expected to boost shipments of tomato concentrate.
Europe is expected to hold largest share throughout the forecast period. Most of the European cuisines that are becoming increasingly recognized around the world depend heavily on tomatoes. Future market expansion is also anticipated to be aided by the existence of a thriving food processing sector and rising fresh produce demand in European nations.
North America is expected to witness lucrative growth throughout the projection period. The rising incidence of obesity and other chronic conditions in the United States has caused the population to place a greater emphasis on health and fitness, which has in turn increased demand for clean-label food products in the nation. As the demand for clean-label and organic food items rises, it is predicted that organic tomato concentrate will become more popular throughout the nation.
Some of the key players in Tomato Concentrate market include: Aditi Foods Pvt. Ltd, Bionaturae LLC, Capricorn Food Products India Ltd., Cento Fine Foods, China Kunyu Industrial Co., Ltd, Conagra Brands, Del Monte Foods Inc, Doehler Gmbh, Exotic Fruits Pvt. Ltd, Galla Foods, Kiril Mischeff Group, Los Gatos Tomatoes, Muir Glen Organic, Olam Spices & Vegetables Inc, PANOS brand, Riviana Foods Inc and Vigo Importing Co.
In January 2023, Michael Angelo's, a leading food producer inspired by Italian culinary traditions, announced that it was launching a new pasta sauce in 4 varieties. The sauces were made from naturally sweetened tomatoes by simmering them to achieve the perfect texture as Italians prefer for their sauces.
In November 2022, Erisco Foods Limited, a food product manufacturer and distributor based in Nigeria, announced the launch of ten new products in the Nigerian market. Ketchup, tomato puree, milk powder, and coffee mix are some of the products that were launched.