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According to Stratistics MRC, the Global Animal Nutrition Market is accounted for $26.2 billion in 2024 and is expected to reach $43.7 billion by 2030 growing at a CAGR of 8.9% during the forecast period. Animal nutrition is the study of how animals consume, digest, absorb, and utilize nutrients for growth, maintenance, reproduction, and overall health. It encompasses the understanding of dietary requirements, feed composition, and feeding practices tailored to different species and physiological stages. Essential nutrients for animals include carbohydrates, proteins, fats, vitamins, minerals, and water. The balance and quality of these nutrients in animal diets directly impact their performance, immune function, and well-being. Nutritional imbalances or deficiencies can lead to various health issues, decreased productivity, and increased susceptibility to diseases.
According to secondary analysis, in 2019, the per capita consumption of meat in European countries was around 77.1 kg. Thus, the increasing consumption of meat will drive the growth of the animal nutrition market across the regions.
Consumers around the world are increasingly demanding high-quality animal protein
The increasing demand for high-quality animal protein from consumers around the world has a significant impact on the animal nutrition market. This demand drives the need for optimized animal nutrition strategies to enhance the quality and efficiency of meat, dairy, and egg production. As consumers become more health-conscious, there is a growing preference for products derived from animals raised on balanced and nutritious diets. This trend encourages the adoption of environmentally friendly feed ingredients and production methods, driving innovation in the animal nutrition market towards more sustainable solutions.
Price volatility of raw materials
Fluctuations in the costs of key ingredients such as grains and protein sources can disrupt supply chains and hinder planning for feed production. This uncertainty often leads to increased production costs for feed manufacturers, which may then be passed on to consumers. Moreover, price instability can impact the profitability of farmers and producers, potentially leading to reduced investments in animal nutrition and management practices. Quality control may also suffer as manufacturers may be forced to use lower quality or alternative ingredients to mitigate rising costs.
Increased focus on animal welfare
Consumers are increasingly concerned about the well-being of animals raised for food production, leading to a shift in preferences towards products sourced from ethically treated animals. This trend drives the demand for nutritional solutions that not only optimize animal performance but also promote their health and welfare. Feed manufacturers are compelled to develop innovative products and formulations that align with ethical farming practices, such as providing enriched diets and minimizing stressors. Additionally, regulatory bodies are implementing stricter standards and certifications related to animal welfare, influencing feed formulation and production processes.
Health hazards
The inclusion of high fat content in many animal proteins can exacerbate various health issues like cardiovascular disease, hypertension, and insulin resistance when consumed excessively. Animal proteins accelerate the production of uric acid, further compounding health risks. Additionally, the production of animal proteins tends to be more expensive compared to plant proteins. Considerable amounts of water are also required in livestock farming, with a single beef cow requiring over 5,000 gallons of water. Moreover, ethical concerns surrounding the conditions in which animals are raised pose further obstacles to the expansion of the animal nutrition market. These challenges hinder the market's growth and adoption.
Covid-19 Impact
Initially, disruptions in supply chains and logistical challenges impeded the distribution of feed ingredients, affecting production and availability of animal feed. However, increased demand for meat and dairy products, coupled with shifts in consumer preferences towards home-cooked meals, bolstered the demand for animal feed. The pandemic also highlighted the importance of animal health and nutrition in ensuring food security, driving investment in research and development of innovative feed solutions. Additionally, the rise of remote work and online shopping accelerated the adoption of digital platforms for purchasing animal feed and nutritional products.
The antioxidants segment is expected to be the largest during the forecast period
The antioxidants segment is estimated to have a lucrative growth, as these compounds protect animal cells from oxidative stress caused by free radicals, which can lead to cell damage, weakened immune function, and reduced growth rates. By incorporating antioxidants into animal feed, producers can improve the overall well-being and performance of livestock and poultry. This leads to better feed conversion ratios, improved growth rates, and enhanced reproductive performance driving the markets growth.
The growth promoters segment is expected to have the highest CAGR during the forecast period
The growth promoters segment is anticipated to witness the highest CAGR growth during the forecast period, these substances, which include antibiotics, hormones, and natural compounds like probiotics and prebiotics, are added to animal feed to accelerate growth rates, improve feed conversion ratios, and increase overall productivity. The use of growth promoters helps farmers achieve faster growth and higher yields, which is crucial for meeting the rising global demand for animal protein. These results in more efficient production systems, reducing the time and resources needed to raise livestock to market weight.
Asia Pacific is projected to hold the largest market share during the forecast period owing to its large and diverse population, rising income levels, and shifting dietary preferences towards protein-rich foods, there is an increasing demand for high-quality animal products such as meat, dairy, and eggs. This demand fuels the need for advanced animal nutrition solutions to enhance livestock health, productivity, and efficiency.
North America is projected to have the highest CAGR over the forecast period, as the region is characterized by a well-established livestock industry, including beef, poultry, dairy, and swine production. Factors such as technological advancements, extensive research and development initiatives, and a growing focus on animal health and welfare contribute to the dynamism of the animal nutrition market in North America.
Key players in the market
Some of the key players in the Animal Nutrition Market include Adisseo, ADM, Alltech, Archer-Daniels-Midland Company, BASF, Biomin, Cargill Inc, CJ Group, DowDuPont, DSM, Evonik, Global Bio-Chem, Kemin Industries, Lonza, Meihua Group, Novozymes, Novus International, Nutreco and Sumitomo Chemical
In April 2024, ADM Animal Nutrition Expands Recall to Include 17 Additional Lots of Chicken, Swine and Rabbit Feed Products. Specific lots may contain elevated levels of magnesium, sodium, calcium and/or phosphorus; may harm chickens, swine, rabbits
In December 2023, Adisseo announces the appointment of dr hao zhigang as chief executive officer to succeed to jean-marc dublanc. This succession, well anticipated and prepared, ensures a smooth transition to maintain and strengthen Adisseo's strategy and organization.
In December 2023, Adisseo is building a new powder methionine plant in china, consolidating its leadership in methionine industry. The total investment amount is expected to be around RMB 4.9 billion.