세계의 알팔파 시장 예측 : 제품 유형별, 가축별, 용도별, 지역별 분석(-2030년)

According to Stratistics MRC, the Global Alfalfa Market is accounted for $25.44 billion in 2024 and is expected to reach $40.37 billion by 2030 growing at a CAGR of 8.0% during the forecast period. Alfalfa is a perennial legume with a high nutritional value. Because of its high protein, fiber, and mineral content, it is a crucial crop for animal feed. Alfalfa is a Middle Eastern plant that is now grown all over the world, particularly in areas that are suitable for its preference for moderate temperatures and well-drained soils. By replenishing nitrogen levels in the soil, alfalfa, a nitrogen-fixing plant, promotes sustainable farming methods and lessens the need for chemical fertilizers. Alfalfa promotes biodiversity by improving soil structure and helping nearby plants because of its resilience and regenerative qualities.

According to the USDA National Agricultural Statistics Service (NASS), alfalfa is one of the primary forage crops in the United States, covering over 16 million acres, with leading production in states like California, Idaho, and Montana. NASS notes that alfalfa supports the livestock and dairy industries as a high-protein feed, essential for meat and milk production.

Market Dynamics:

Driver:

Demand for livestock food

Alfalfa is frequently referred to as the queen of forages because of its high digestibility and protein content, which make it a vital feed for a variety of livestock species. Livestock farming has increased as a result of the rise in meat consumption worldwide, especially in developing nations. High-quality feed, like alfalfa, is in greater demand as nations like China, Brazil, and India increase their capacity to produce meat. Alfalfa's appeal as a feed option is further increased by its capacity to raise livestock's productivity and health. Additionally, the need for dependable and wholesome feed sources is further highlighted by the growing trend toward intensive livestock farming methods.

Restraint:

Variations in the supply and prices of raw materials

The availability and cost of raw materials, especially alfalfa hay, have a significant impact on the alfalfa market. Significant swings in production levels can result from supply variability brought on by unfavorable weather events, like droughts or floods. The world's supply has been directly impacted by severe droughts that have reduced yields in important production regions like California and the Midwest. These areas produce a significant amount of the world's alfalfa, so any disruption could result in higher costs and less supply. Furthermore, geopolitical factors, such as trade restrictions or conflicts that can disrupt global supply chains, further exacerbate price volatility.

Opportunity:

Growing interest in organic products

The growing demand for organic products, including organic alfalfa, is a result of growing consumer awareness of environmental sustainability and health issues. Growing alfalfa organically gives farmers the chance to access premium markets as consumers prioritize natural and organic products and demand transparency in food production. Because alfalfa fixes nitrogen, this change not only satisfies consumers who are health conscious but also supports sustainable farming methods that improve soil fertility. Moreover, the market for organic food is expected to expand significantly worldwide, offering organic alfalfa growers a profitable opportunity.

Threat:

Weather variability and climate change

Due to its sensitivity to temperature and moisture conditions, alfalfa production is seriously threatened by climate change. Unpredictable weather patterns can seriously impede alfalfa's growth, including a rise in extreme weather events like droughts and heavy rainfall. Long-term drought conditions, for instance, restrict the amount of water available for irrigation, which is necessary to keep crops healthy. On the other hand, water logging brought on by too much rainfall raises the possibility of root diseases endangering the health and quality of plants. Additionally, Alfalfa's growth cycle can also be disturbed by temperature variations; too high or too low temperatures may result in lower productivity.

Covid-19 Impact:

The global supply chains were disrupted by the COVID-19 pandemic, which had a major effect on the distribution and availability of vital agricultural inputs like fertilizer and alfalfa seeds. Production and delivery were delayed because of logistical difficulties and transportation restrictions that made it difficult for goods to move freely. Important tasks like planting and harvesting were also made more difficult by labor shortages on farms brought on by lockdowns and health issues. The yield and quality of alfalfa were eventually impacted by producer's inability to maintain consistent cultivation practices due to these labor limitations. Furthermore, food security was also brought to light by the pandemic, which led governments and other stakeholders to reevaluate plans for maintaining the production of essential foods, such as alfalfa and other forage crops.

The Hay Bales segment is expected to be the largest during the forecast period

The Hay Bales segment is expected to have the largest share of the alfalfa market. Hay bales have long been used as a staple feed for livestock, especially ruminants like sheep and cattle, which need a lot of roughage for proper digestion. This is the main reason for this segment's dominance. Farmers and livestock owners prefer hay bales because of their natural shape, convenient handling, and easy storage, which enable effective feeding procedures. Moreover, hay bales are widely accepted by people of all income levels, which strengthens their place in the market because they continue to be an affordable choice for many producers, particularly in developing nations where affordability is essential.

The Poultry segment is expected to have the highest CAGR during the forecast period

Due to growing awareness of alfalfa's nutritional advantages for poultry diets, the poultry segment of the alfalfa market is anticipated to grow at the highest CAGR. Optimizing animal nutrition to improve health, growth rates, and egg production is becoming more important as the global poultry industry grows. Alfalfa is increasingly being used in feed formulations because of its high protein content and vitamin profile, which make it a desirable feed choice for poultry. Additionally, the robust growth of the poultry segment within the alfalfa market is largely due to the rising consumption of poultry products and the need for high-quality feed to support this growth.

Region with largest share:

The North American region is anticipated to hold the largest share of the alfalfa market. The region's vast agricultural potential, especially in the US and Canada, where ideal climates and cutting-edge farming methods enable large-scale alfalfa production, is largely responsible for this dominance. Alfalfa is in high demand as a high-protein feed source that is vital to the productivity and well-being of livestock due to North America's established livestock industry, particularly in the production of dairy and beef. Furthermore, its position as a key participant in the global alfalfa market is cemented by the existence of strong distribution networks, which further improve the accessibility of alfalfa products throughout the region.

Region with highest CAGR:

With its rapidly growing livestock industry and rising demand for premium forage, the Asia Pacific region is expected to have the highest CAGR in the alfalfa market. As urbanization and growing incomes increase the consumption of meat and dairy products, nations like China and India are leading the way in this expansion. Because of the region's emphasis on enhancing the health and productivity of livestock, alfalfa is now more widely recognized for its nutritional value and is therefore a preferred option for animal feed. Moreover, Asia Pacific's need for alfalfa hay is also increased by initiatives to use more sophisticated and sustainable animal farming methods.

Key players in the market

Some of the key players in Alfalfa market include Bailey Farms, Alfalfa Monegros, S.L, McCracken Hay Company, Haykingdom Inc, Al Dahra ACX Global, Inc., SL Follen Company, Green Prairie International Inc, Carli Group, Anderson Hay & Grain Inc., Standlee Premium Products, LLC, Border Valley and Cubeit Hay Company.

Key Developments:

In May 2023, Al Dahra Group, an Abu Dhabi-based agribusiness and one of the largest forage providers worldwide, has signed an exclusive supply agreement with Golden Fields, an Estonian agriculture company specializing in the production of premium quality animal feed grown in the Baltic region.

In April 2022, Baileys has partnered with Glanbia Ireland, who farm our cream, to pioneer the first-ever Sustainable Farming Academy in Ireland. The Academy will teach farmers how to farm more sustainably so they can continue to produce the dairy for our much-loved Irish cream liqueur for many more years to come.

Products Covered:

• Natural
• Organic
• Special Dietary Needs

Types Covered:

• Hay Bales
• Cubes
• Pellets
• Alfalfa Meal
• Seeds
• Powder
• Other Types

Livestocks Covered:

• Ruminants
• Horses
• Poultry
• Cattle
• Other Livestocks

Applications Covered:

• Floral
• Food
• Wellness

Regions Covered:

• North America
  • US
  • Canada
  • Mexico
• Europe
  • Germany
  • UK
  • Italy
  • France
  • Spain
  • Rest of Europe
• Asia Pacific
  • Japan
  • China
  • India
  • Australia
  • New Zealand
  • South Korea
  • Rest of Asia Pacific
• South America
  • Argentina
  • Brazil
  • Chile
  • Rest of South America
• Middle East & Africa
  • Saudi Arabia
  • UAE
  • Qatar
  • South Africa
  • Rest of Middle East & Africa

What our report offers:

• Market share assessments for the regional and country-level segments
• Strategic recommendations for the new entrants
• Covers Market data for the years 2022, 2023, 2024, 2026, and 2030
• Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
• Strategic recommendations in key business segments based on the market estimations
• Competitive landscaping mapping the key common trends
• Company profiling with detailed strategies, financials, and recent developments
• Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

• Company Profiling
  • Comprehensive profiling of additional market players (up to 3)
  • SWOT Analysis of key players (up to 3)
• Regional Segmentation
  • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
• Competitive Benchmarking
  • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

• 2.1 Abstract
• 2.2 Stake Holders
• 2.3 Research Scope
• 2.4 Research Methodology
  • 2.4.1 Data Mining
  • 2.4.2 Data Analysis
  • 2.4.3 Data Validation
  • 2.4.4 Research Approach
• 2.5 Research Sources
  • 2.5.1 Primary Research Sources
  • 2.5.2 Secondary Research Sources
  • 2.5.3 Assumptions

3 Market Trend Analysis

• 3.1 Introduction
• 3.2 Drivers
• 3.3 Restraints
• 3.4 Opportunities
• 3.5 Threats
• 3.6 Product Analysis
• 3.7 Application Analysis
• 3.8 Emerging Markets
• 3.9 Impact of Covid-19

4 Porters Five Force Analysis

• 4.1 Bargaining power of suppliers
• 4.2 Bargaining power of buyers
• 4.3 Threat of substitutes
• 4.4 Threat of new entrants
• 4.5 Competitive rivalry

5 Global Alfalfa Market, By Product

• 5.1 Introduction
• 5.2 Natural
• 5.3 Organic
• 5.4 Special Dietary Needs
  • 5.4.1 Allergen Free
  • 5.4.2 Low Fat/Low Sodium/Lowered Sugar
  • 5.4.3 Raw Food
  • 5.4.4 Vegetarian

6 Global Alfalfa Market, By Type

• 6.1 Introduction
• 6.2 Hay Bales
• 6.3 Cubes
• 6.4 Pellets
• 6.5 Alfalfa Meal
• 6.6 Seeds
• 6.7 Powder
• 6.8 Other Types

7 Global Alfalfa Market, By Livestock

• 7.1 Introduction
• 7.2 Ruminants
• 7.3 Horses
• 7.4 Poultry
• 7.5 Cattle
• 7.6 Other Livestocks

8 Global Alfalfa Market, By Application

• 8.1 Introduction
• 8.2 Floral
• 8.3 Food
  • 8.3.1 Bakery
  • 8.3.2 Cattle and Sheep Feed
  • 8.3.3 Dairy
  • 8.3.4 Horse Feed
  • 8.3.5 Pig Feed
  • 8.3.6 Beverages
  • 8.3.7 Poultry Feed
  • 8.3.8 Seafood
• 8.4 Wellness

9 Global Alfalfa Market, By Geography

• 9.1 Introduction
• 9.2 North America
  • 9.2.1 US
  • 9.2.2 Canada
  • 9.2.3 Mexico
• 9.3 Europe
  • 9.3.1 Germany
  • 9.3.2 UK
  • 9.3.3 Italy
  • 9.3.4 France
  • 9.3.5 Spain
  • 9.3.6 Rest of Europe
• 9.4 Asia Pacific
  • 9.4.1 Japan
  • 9.4.2 China
  • 9.4.3 India
  • 9.4.4 Australia
  • 9.4.5 New Zealand
  • 9.4.6 South Korea
  • 9.4.7 Rest of Asia Pacific
• 9.5 South America
  • 9.5.1 Argentina
  • 9.5.2 Brazil
  • 9.5.3 Chile
  • 9.5.4 Rest of South America
• 9.6 Middle East & Africa
  • 9.6.1 Saudi Arabia
  • 9.6.2 UAE
  • 9.6.3 Qatar
  • 9.6.4 South Africa
  • 9.6.5 Rest of Middle East & Africa

10 Key Developments

• 10.1 Agreements, Partnerships, Collaborations and Joint Ventures
• 10.2 Acquisitions & Mergers
• 10.3 New Product Launch
• 10.4 Expansions
• 10.5 Other Key Strategies

11 Company Profiling

• 11.1 Bailey Farms
• 11.2 Alfalfa Monegros, S.L.
• 11.3 McCracken Hay Company
• 11.4 Haykingdom Inc.
• 11.5 Al Dahra ACX Global, Inc.
• 11.6 SL Follen Company
• 11.7 Green Prairie International Inc
• 11.8 Carli Group
• 11.9 Anderson Hay & Grain Inc.
• 11.10 Standlee Premium Products, LLC
• 11.11 Border Valley
• 11.12 Cubeit Hay Company