식품 폐기물 순환형 자원화 시장 예측(-2034년) - 식품 폐기물 발생원, 자원화 방법, 자원화 제품, 용도, 폐기물 관리 모델, 최종사용자 및 지역별 분석

According to Stratistics MRC, the Global Circular Food Waste Valorization Market is accounted for $2.1 billion in 2026 and is expected to reach $5.8 billion by 2034 growing at a CAGR of 13.5% during the forecast period. Circular food waste valorization refers to the sustainable conversion of food processing by-products, retail discards, agricultural residues, and consumer food waste into valuable products such as biogas, biofertilizers, compost, animal feed, bio-based chemicals, food ingredients, and industrial enzymes through biological, thermal, and chemical processing technologies. These valorization processes include anaerobic digestion, composting, fermentation, insect-based bioconversion, and pyrolysis.

Market Dynamics:

Driver:

Global Food Waste Reduction Mandates

Global food waste reduction mandates and national circular economy targets are driving investment in food waste valorization infrastructure, as governments commit to halving food waste and recovering value from unavoidable discards through energy, feed, and material applications. The UN Sustainable Development Goal target 12.3 is accelerating food waste policy development. Increasing landfill diversion requirements, organic waste regulations, and producer responsibility initiatives are encouraging food processors, retailers, municipalities, and waste management companies to adopt technologies that convert discarded food into higher-value products and renewable resources.

Restraint:

Feedstock Contamination and Segregation Costs

Feedstock contamination and segregation costs for food waste processing present economic challenges for valorization operations, as mixed food waste with packaging, plastics, and non-organic contaminants requires sorting and pre-processing that increase operational costs. Source-separated collection systems require consumer and business participation. Variations in moisture content, organic composition, and contamination levels can also affect process efficiency and product quality. Investments in collection infrastructure, automated sorting technologies, preprocessing equipment, and quality-control systems can increase capital requirements for commercial-scale food waste valorization facilities.

Opportunity:

Insect-Based Protein Production

Insect-based protein production from food waste represents a significant market opportunity for creating sustainable animal feed and food ingredients while reducing reliance on conventional protein sources, as black soldier fly and mealworm farming gain commercial scale. Insect bioconversion technology is becoming increasingly efficient and cost-competitive. Growing demand for alternative protein sources, sustainable aquaculture feed, and low-impact livestock nutrition is supporting investment in insect farming infrastructure. Regulatory developments and improvements in insect processing technologies are further expanding commercial opportunities for converting food waste into valuable protein and lipid products.

Threat:

Conventional Animal Feed and Fertilizer Pricing

Conventional animal feed and fertilizer pricing cycles create competitive pressure on valorized products, as shifts in agricultural commodity markets can make traditional feed and fertilizer cheaper than recovered alternatives, undermining investment returns for food waste valorization infrastructure. Fluctuations in grain, soybean, natural gas, and mineral fertilizer prices can directly affect the relative economics of recovered products. In addition, inconsistent market prices for biogas, organic fertilizers, animal feed, and bio-based ingredients can increase revenue uncertainty and complicate long-term investment decisions for valorization operators.

Covid-19 Impact:

The COVID-19 pandemic generated unprecedented food waste from supply chain disruptions and closed hospitality sectors, highlighting the urgent need for food waste valorization capacity and prompting government investment in food waste reduction and recovery infrastructure. The crisis accelerated interest in food waste valorization as a resilience strategy. Disruptions across agricultural, foodservice, and retail supply chains demonstrated the vulnerability of conventional food distribution systems. As a result, businesses and governments increasingly evaluated localized organic waste processing, renewable energy generation, animal feed production, and resource recovery as strategies for strengthening food system resilience.

The Food Processing Waste segment is expected to be the largest during the forecast period

The Food Processing Waste segment is expected to account for the largest market share during the forecast period, due to food processing facilities generating concentrated volumes of homogenous organic by-products that are ideal for efficient valorization through anaerobic digestion, fermentation, and animal feed production. Established supply chain relationships and consistent waste characteristics support segment scale. Food processors can also integrate valorization systems directly into existing operations, reducing transportation requirements and improving feedstock reliability. Increasing regulatory pressure to divert organic waste from landfills is further supporting segment expansion.

The Anaerobic Digestion segment is expected to have the highest CAGR during the forecast period

Over the forecast period, the Anaerobic Digestion segment is predicted to witness the highest growth rate, driven by escalating demand for renewable natural gas and biogas for transportation and grid applications, combined with significant investment in commercial-scale anaerobic digestion facilities for food waste processing. Policy support for biogas and biomethane production is accelerating adoption. Increasing demand for renewable energy, landfill diversion, and low-carbon fuels is encouraging municipalities and businesses to develop anaerobic digestion capacity. Improvements in digester efficiency and biogas upgrading technologies are further enhancing project economics.

Region with largest share:

During the forecast period, the North America region is expected to hold the largest market share, due to the United States having significant food waste volumes, established anaerobic digestion infrastructure, and supportive state-level food waste diversion policies including California's SB 1383. Strong waste management industry presence supports regional leadership. Growing investments in renewable natural gas production, organic waste collection, composting, and food waste processing infrastructure are further supporting market development. Increasing participation from food manufacturers, retailers, municipalities, and waste management companies is strengthening regional demand for valorization technologies.

Region with highest CAGR:

Over the forecast period, the Asia Pacific region is anticipated to exhibit the highest CAGR, due to massive food waste generation across China, India, and Southeast Asia, combined with aggressive government food waste reduction policies and circular economy investment. Rapid urbanization and industrialization are driving food waste valorization infrastructure development. Expanding food processing industries, growing municipal waste volumes, and increasing demand for renewable energy and sustainable agricultural inputs are creating substantial market opportunities. Investments in anaerobic digestion, composting, insect bioconversion, and fermentation technologies are expected to accelerate regional adoption.

Key players in the market

Some of the key players in Global Circular Food Waste Valorization Market include Veolia Environnement S.A., SUEZ, Waste Management, Inc., Republic Services, Inc., Darling Ingredients Inc., ADM, Ingredion Incorporated, DSM-Firmenich AG, Novonesis A/S, Corbion N.V., EnviTec Biogas AG, BASF SE, Clariant AG, International Flavors & Fragrances Inc., Symrise AG, Ecolab Inc., Agilent Technologies, Inc., and Orsted A/S.

Key Developments:

In August 2026, Veolia Environnement S.A. announced a new commercial-scale anaerobic digestion facility for food waste to biogas generation. The facility is expected to strengthen organic waste recovery capabilities while converting food waste into renewable biogas for energy and fuel applications.

In July 2026, Darling Ingredients Inc. launched an innovative insect-based protein production facility using food waste feedstock. The facility is designed to convert organic food waste into high-value insect-derived protein and other commercially valuable outputs, supporting alternative feed production and resource efficiency.

Food Waste Sources Covered:

• Food Processing Waste
• Retail and Supermarket Food Waste
• Commercial Food Service Waste
• Household Food Waste
• Agricultural Food Waste
• Institutional Food Waste
• Other Food Waste Sources

Valorizations Covered:

• Anaerobic Digestion
• Composting
• Fermentation
• Insect-Based Bioconversion
• Pyrolysis and Thermochemical Conversion
• Extraction and Separation
• Enzymatic Processing

Valorized Products Covered:

• Biogas and Biomethane
• Biofertilizers
• Compost
• Animal Feed
• Bio-Based Chemicals
• Food Ingredients
• Industrial Enzymes
• Biofuels

Applications Covered:

• Agriculture
• Animal Feed
• Food and Beverage
• Chemicals and Materials
• Energy Generation
• Pharmaceuticals and Nutraceuticals
• Personal Care and Cosmetics

Waste Management Models Covered:

• Source-Separated Collection
• Centralized Food Waste Processing
• Decentralized Food Waste Processing
• On-Site Food Waste Valorization
• Integrated Food Waste Management
• Digital Food Waste Tracking
• Food Waste Redistribution and Recovery

End Users Covered:

• Food Processing Companies
• Retailers and Supermarkets
• Restaurants and Food Service Providers
• Agricultural Producers
• Animal Feed Manufacturers
• Bioenergy Producers
• Chemical and Biotechnology Companies
• Municipalities and Waste Management Companies

Regions Covered:

• North America
  • United States
  • Canada
  • Mexico
• Europe
  • United Kingdom
  • Germany
  • France
  • Italy
  • Spain
  • Netherlands
  • Belgium
  • Sweden
  • Switzerland
  • Poland
  • Rest of Europe
• Asia Pacific
  • China
  • Japan
  • India
  • South Korea
  • Australia
  • Indonesia
  • Thailand
  • Malaysia
  • Singapore
  • Vietnam
  • Rest of Asia Pacific
• South America
  • Brazil
  • Argentina
  • Colombia
  • Chile
  • Peru
  • Rest of South America
• Rest of the World (RoW)
  • Middle East
• Saudi Arabia
• United Arab Emirates
• Qatar
• Israel
• Rest of Middle East
  • Africa
• South Africa
• Egypt
• Morocco
• Rest of Africa

What our report offers:

• Market share assessments for the regional and country-level segments
• Strategic recommendations for the new entrants
• Covers Market data for the years 2023, 2024, 2025, 2026, 2027, 2028, 2030, 2032 and 2034
• Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
• Strategic recommendations in key business segments based on the market estimations
• Competitive landscaping mapping the key common trends
• Company profiling with detailed strategies, financials, and recent developments
• Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

• Company Profiling
  • Comprehensive profiling of additional market players (up to 3)
  • SWOT Analysis of key players (up to 3)
• Regional Segmentation
  • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
• Competitive Benchmarking
  • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

• 1.1 Market Snapshot and Key Highlights
• 1.2 Growth Drivers, Challenges, and Opportunities
• 1.3 Competitive Landscape Overview
• 1.4 Strategic Insights and Recommendations

2 Research Framework

• 2.1 Study Objectives and Scope
• 2.2 Stakeholder Analysis
• 2.3 Research Assumptions and Limitations
• 2.4 Research Methodology
  • 2.4.1 Data Collection (Primary and Secondary)
  • 2.4.2 Data Modeling and Estimation Techniques
  • 2.4.3 Data Validation and Triangulation
  • 2.4.4 Analytical and Forecasting Approach

3 Market Dynamics and Trend Analysis

• 3.1 Market Definition and Structure
• 3.2 Key Market Drivers
• 3.3 Market Restraints and Challenges
• 3.4 Growth Opportunities and Investment Hotspots
• 3.5 Industry Threats and Risk Assessment
• 3.6 Technology and Innovation Landscape
• 3.7 Emerging and High-Growth Markets
• 3.8 Regulatory and Policy Environment
• 3.9 Impact of COVID-19 and Recovery Outlook

4 Competitive and Strategic Assessment

• 4.1 Porter's Five Forces Analysis
  • 4.1.1 Supplier Bargaining Power
  • 4.1.2 Buyer Bargaining Power
  • 4.1.3 Threat of Substitutes
  • 4.1.4 Threat of New Entrants
  • 4.1.5 Competitive Rivalry
• 4.2 Market Share Analysis of Key Players
• 4.3 Product Benchmarking and Performance Comparison

5 Global Circular Food Waste Valorization Market, By Food Waste Source

• 5.1 Food Processing Waste
• 5.2 Retail and Supermarket Food Waste
• 5.3 Commercial Food Service Waste
• 5.4 Household Food Waste
• 5.5 Agricultural Food Waste
• 5.6 Institutional Food Waste
• 5.7 Other Food Waste Sources

6 Global Circular Food Waste Valorization Market, By Valorization

• 6.1 Anaerobic Digestion
• 6.2 Composting
• 6.3 Fermentation
• 6.4 Insect-Based Bioconversion
• 6.5 Pyrolysis and Thermochemical Conversion
• 6.6 Extraction and Separation
• 6.7 Enzymatic Processing

7 Global Circular Food Waste Valorization Market, By Valorized Product

• 7.1 Biogas and Biomethane
• 7.2 Biofertilizers
• 7.3 Compost
• 7.4 Animal Feed
• 7.5 Bio-Based Chemicals
• 7.6 Food Ingredients
• 7.7 Industrial Enzymes
• 7.8 Biofuels

8 Global Circular Food Waste Valorization Market, By Application

• 8.1 Agriculture
• 8.2 Animal Feed
• 8.3 Food and Beverage
• 8.4 Chemicals and Materials
• 8.5 Energy Generation
• 8.6 Pharmaceuticals and Nutraceuticals
• 8.7 Personal Care and Cosmetics

9 Global Circular Food Waste Valorization Market, By Waste Management Model

• 9.1 Source-Separated Collection
• 9.2 Centralized Food Waste Processing
• 9.3 Decentralized Food Waste Processing
• 9.4 On-Site Food Waste Valorization
• 9.5 Integrated Food Waste Management
• 9.6 Digital Food Waste Tracking
• 9.7 Food Waste Redistribution and Recovery

10 Global Circular Food Waste Valorization Market, By End User

• 10.1 Food Processing Companies
• 10.2 Retailers and Supermarkets
• 10.3 Restaurants and Food Service Providers
• 10.4 Agricultural Producers
• 10.5 Animal Feed Manufacturers
• 10.6 Bioenergy Producers
• 10.7 Chemical and Biotechnology Companies
• 10.8 Municipalities and Waste Management Companies

11 Global Circular Food Waste Valorization Market, By Geography

• 11.1 North America
  • 11.1.1 United States
  • 11.1.2 Canada
  • 11.1.3 Mexico
• 11.2 Europe
  • 11.2.1 United Kingdom
  • 11.2.2 Germany
  • 11.2.3 France
  • 11.2.4 Italy
  • 11.2.5 Spain
  • 11.2.6 Netherlands
  • 11.2.7 Belgium
  • 11.2.8 Sweden
  • 11.2.9 Switzerland
  • 11.2.10 Poland
  • 11.2.11 Rest of Europe
• 11.3 Asia Pacific
  • 11.3.1 China
  • 11.3.2 Japan
  • 11.3.3 India
  • 11.3.4 South Korea
  • 11.3.5 Australia
  • 11.3.6 Indonesia
  • 11.3.7 Thailand
  • 11.3.8 Malaysia
  • 11.3.9 Singapore
  • 11.3.10 Vietnam
  • 11.3.11 Rest of Asia Pacific
• 11.4 South America
  • 11.4.1 Brazil
  • 11.4.2 Argentina
  • 11.4.3 Colombia
  • 11.4.4 Chile
  • 11.4.5 Peru
  • 11.4.6 Rest of South America
• 11.5 Rest of the World (RoW)
  • 11.5.1 Middle East
    • 11.5.1.1 Saudi Arabia
    • 11.5.1.2 United Arab Emirates
    • 11.5.1.3 Qatar
    • 11.5.1.4 Israel
    • 11.5.1.5 Rest of Middle East
  • 11.5.2 Africa
    • 11.5.2.1 South Africa
    • 11.5.2.2 Egypt
    • 11.5.2.3 Morocco
    • 11.5.2.4 Rest of Africa

12 Strategic Market Intelligence

• 12.1 Industry Value Network and Supply Chain Assessment
• 12.2 White-Space and Opportunity Mapping
• 12.3 Product Evolution and Market Life Cycle Analysis
• 12.4 Channel, Distributor, and Go-to-Market Assessment

13 Industry Developments and Strategic Initiatives

• 13.1 Mergers and Acquisitions
• 13.2 Partnerships, Alliances, and Joint Ventures
• 13.3 New Product Launches and Certifications
• 13.4 Capacity Expansion and Investments
• 13.5 Other Strategic Initiatives

14 Company Profiles

• 14.1 Veolia Environnement S.A.
• 14.2 SUEZ
• 14.3 Waste Management, Inc.
• 14.4 Republic Services, Inc.
• 14.5 Darling Ingredients Inc.
• 14.6 ADM
• 14.7 Ingredion Incorporated
• 14.8 DSM-Firmenich AG
• 14.9 Novonesis A/S
• 14.10 Corbion N.V.
• 14.11 EnviTec Biogas AG
• 14.12 BASF SE
• 14.13 Clariant AG
• 14.14 International Flavors & Fragrances Inc.
• 14.15 Symrise AG
• 14.16 Ecolab Inc.
• 14.17 Agilent Technologies, Inc.
• 14.18 Orsted A/S