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The global dairy processing equipment market size reached US$ 11.1 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 19.3 Billion by 2032, exhibiting a growth rate (CAGR) of 6.1% during 2024-2032. The market is driven by the increasing demand for dairy products across the globe, heightened focus on health-conscious trends, rapid urbanization and changing lifestyles, rising technological advancements, imposition of favorable government incentives, and the expansion of dairy trade.
Major Market Drivers: Population expansion, increased disposable incomes, and urbanization all contribute to the growing demand for dairy products, which necessitates the use of efficient and modern dairy processing equipment. Furthermore, technological innovations such as automation, Internet of Things (IoT) integration, and precision engineering are transforming dairy processing by increasing efficiency, product quality, and operational sustainability.
Key Market Trends: Food safety and quality standards have become more critical, prompting firms to invest in novel processing equipment to ensure compliance and maintain consumer trust. Furthermore, health and wellness trends are driving the demand for functional, lactose-free, organic, and personalized dairy products, which necessitate the use of specialized and novel processing techniques.
Geographical Trends: Asia Pacific dominates this market, owing to rapid population expansion, increased consumer incomes, and government support for dairy industry modernization. Other regions are also experiencing expansion, driven by the rising urbanization and consumer demand for dairy products.
Competitive Landscape: Some of the major market players in the dairy processing equipment industry include Alfa Laval AB, Feldmeier Equipment Inc., GEA Group Aktiengesellschaft, Genemco Inc., IDMC Limited, IMA - Industria Macchine Automatiche S.p.A. (SO.FI.M.A.), John Bean Technologies Corporation (FMC Technologies), KRONES Aktiengesellschaft, SPX Corporation, and Tetra Laval International SA, among many others.
Challenges and Opportunities: The dairy processing equipment industry analysis highlights problems such as the expensive initial capital expenditure required for new equipment and the requirement for experienced people to run complex equipment. However, it also suggests that opportunities exist in expanding into emerging regions, adopting sustainable and energy-efficient technology, and innovating to adapt to changing customer tastes and regulatory needs.
Increasing Demand for Dairy Products
The demand for dairy processing equipment is mainly fueled by the rising dairy consumption across the globe. The dairy market is estimated to reach $1,459.3 billion by 2032, representing a stunning 4.95% growth rate. It is influenced by a number of factors, including a growing population, rising disposable income, urbanization, and shifting nutritional preferences. For example, the human population grew to 8.0 billion in 2022, up from an estimated 2.5 billion in 1950. It is expected that this growth will continue to accelerate, reaching 10 billion people by 2050. As the population grows, the demand for nutritious dairy products also surges, which are an important part of a balanced diet due to their high level of essential minerals, including calcium, protein, and vitamins. This increased demand for dairy and its products has highlighted the growing need for dairy processing equipment in the foreseeable future.
Rising Health and Wellness Trends
Consumers are becoming more health-conscious and are prioritizing their well-being, which is creating the demand for dairy products that offer health benefits and cater to specific dietary needs. This shift in consumer preferences is driving the development of new and innovative dairy products, which in turn fuels the demand for advanced dairy processing equipment. In line with this, the increasing prevalence of lactose intolerance and dairy allergies is a major factor driving the demand for specialized dairy processing equipment. Approximately 65 percent of the human population has a reduced ability to digest lactose after infancy. Lactase non-persistence is most prevalent in people of East Asian descent, with 70 to 100 percent of people affected in these communities. Also, cow's milk allergy is the most common cause of food allergy in young children and affects approximately 2% to 3% of infants. This prevalence has encouraged consumers to look for lactose-free and hypoallergenic dairy alternatives, which involve using different and unique processing techniques and equipment.
Increasing Urbanization and Changing Lifestyles
The increasing urbanization and changing lifestyles of consumers are major factors that are positively impacting the dairy processing equipment market size. It has been found that more than 4 billion people now live in urban areas. This means over half of the world lives in urban settings. As more people move to urban areas, their dietary habits and consumption patterns evolve, which leads to a higher demand for processed and packaged dairy products. Consumers are looking for options that fit seamlessly into their fast-paced lives, such as single-serve yogurts, flavored milk, cheese slices, and pre-packaged dairy snacks. For example, India exported 67572.99 million tons of dairy products that were worth $284.65 million during the year 2022-23. Among these, it exported 9262.63 million tons of cheese, which was worth $46.84 million. This demand has necessitated the use of advanced dairy processing equipment that can efficiently handle high production volumes and diverse packaging formats while maintaining product quality and safety.
IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the global, regional, and country levels for 2024-2032. Our report has categorized the market based on equipment, type, and application.
Pasteurizers
Homogenizers, Mixers and Blenders
Separators
Evaporators and Dryers
Membrane Filtration Equipment
Others
Pasteurizers accounts for the majority of the market share
The report has provided a detailed breakup and analysis of the market based on the equipment. This includes pasteurizers, homogenizers, mixers and blenders, separators, evaporators and dryers, membrane filtration equipment, and others. According to the report, pasteurizers represented the largest segment.
Based on the dairy processing equipment market outlook and forecast, pasteurizers accounted for the largest market share as they play a critical role in ensuring the safety and quality of dairy products by effectively eliminating harmful pathogens through precise heat treatment. Moreover, it is essential for extending the shelf life of milk, cream, yogurt, and other dairy items while preserving their nutritional value and taste. Besides this, the growing demand for pasteurizers, due to the imposition of stringent food safety regulations and increasing consumer awareness of health and hygiene, is positively impacting the dairy equipment market value.
Automatic
Semi-Automatic
Automatic holds the largest share of the industry
A detailed breakup and analysis of the market based on the type have also been provided in the report. This includes automatic and semi-automatic. According to the report, automatic accounted for the largest market share.
As per the dairy processing equipment market overview and analysis, automatic dairy processing equipment represented the largest market share. It is essential for enhancing operational efficiency, ensuring product consistency, and reducing labor costs in the dairy industry. It includes a wide range of machinery, such as automated pasteurizers, homogenizers, separators, and packaging systems, which are designed to perform various processing tasks with minimal human intervention. Besides this, the rising adoption of automatic equipment due to the increasing demand for high-quality dairy products, the need for compliance with stringent food safety standards, and the pursuit of cost-effective production processes are boosting the dairy processing equipment market revenue.
Cheese
Processed Milk
Yogurt
Protein Ingredients
Milk Powder
Fresh Dairy Products
Others
Processed milk represents the leading market segment
The report has provided a detailed breakup and analysis of the market based on the application. This includes cheese, processed milk, yogurt, protein ingredients, milk powder, fresh dairy products, and others. According to the report, processed milk represented the largest segment.
Based on the dairy processing equipment market segmentation and research report, processed milk represented the largest market share. It includes pasteurized, homogenized, and ultra-high temperature (UHT) treated milk that caters to the widespread consumer demand for safe, nutritious, and easily accessible dairy products. Moreover, the essential role of milk in daily diets across diverse demographics and regions is fueling the market growth. Additionally, the introduction of advanced processing equipment that ensures the efficient treatment of raw milk to eliminate pathogens, extend shelf life, and enhance flavor and nutritional value is enhancing the dairy processing equipment market share.
North America
United States
Canada
Asia Pacific
China
Japan
India
South Korea
Australia
Indonesia
Others
Europe
Germany
France
United Kingdom
Italy
Spain
Russia
Others
Latin America
Brazil
Mexico
Others
Middle East and Africa
Asia Pacific leads the market, accounting for the largest dairy processing equipment market share
The report has also provided a comprehensive analysis of all the major regional markets, which include North America (the United States and Canada); Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, and others); Europe (Germany, France, the United Kingdom, Italy, Spain, Russia, and others); Latin America (Brazil, Mexico, and others); and the Middle East and Africa. According to the report, Asia Pacific represents the largest regional market for dairy processing equipment.
According to the dairy processing equipment market report and trends, Asia Pacific dominated the market share, driven by several factors, including its rapidly growing population, rising disposable incomes, and increasing urbanization. Moreover, the substantial investments in modernizing the dairy industries to meet domestic consumption and export needs are contributing to the market growth. Along with this, the imposition of several government initiatives that support dairy farming and processing infrastructure, along with a growing awareness of nutritional benefits among consumers, is propelling the dairy processing equipment market growth.
The market research report has also provided a comprehensive analysis of the competitive landscape in the market. Detailed profiles of all major companies have also been provided. Some of the major market players in the dairy processing equipment industry include Alfa Laval AB, Feldmeier Equipment Inc., GEA Group Aktiengesellschaft, Genemco Inc., IDMC Limited, IMA - Industria Macchine Automatiche S.p.A. (SO.FI.M.A.), John Bean Technologies Corporation (FMC Technologies), KRONES Aktiengesellschaft, SPX Corporation, Tetra Laval International SA, etc.
(Please note that this is only a partial list of the key players, and the complete list is provided in the report.)
The major dairy processing equipment companies are pursuing several strategies to maintain and enhance their market positions. They are investing in research and development (R&D) to innovate and introduce advanced, energy-efficient, and automated processing solutions. These innovations aim to improve product quality, safety, and operational efficiency, meeting the evolving demands of dairy producers. Additionally, key players are expanding their global footprint through strategic acquisitions, partnerships, and collaborations in regions where the demand for dairy products is rapidly increasing. They are also focusing on providing comprehensive after-sales services, including maintenance and technical support, to build long-term relationships with their clients.
In April 2023, KRONES Aktiengesellschaft signed an agreement to acquire 90% of Ampco Pumps Company LLC (Ampco Pumps). Ampco Pumps is based in Wisconsin, USA, and deals in supplying sanitary pumps and applied products like mixing and blending equipment to the food, beverage, dairy processing, personal care, and pharmaceuticals markets.
In March 2024, GEA Group Aktiengesellschaft launched the GEA ecoclear i bacteria removal separator as a skid for small to medium-sized dairies at the Anuga FoodTec 2024 trade show. The key innovation in the product is the integrated direct drive. It transmits the drive power directly to the bowl, considerably reducing energy consumption.