![]() |
½ÃÀ庸°í¼
»óǰÄÚµå
1541257
ºñŸ¹Î ¿ø·á ½ÃÀå º¸°í¼ : À¯Çü, ÇüÅÂ, °ø±Þ¿ø, ¿ëµµ, Áö¿ªº°(2024-2032³â)Vitamin Ingredients Market Report by Type, Form, Source, Application, and Region 2024-2032 |
¼¼°è ºñŸ¹Î ¿ø·á ½ÃÀå ±Ô¸ð´Â 2023³â 44¾ï ´Þ·¯¿¡ ´ÞÇß½À´Ï´Ù. ÇâÈÄ IMARC GroupÀº 2032³â±îÁö ½ÃÀå ±Ô¸ð°¡ 69¾ï ´Þ·¯¿¡ ´ÞÇØ 2024-2032³â »çÀÌ 4.9%ÀÇ ¿¬Æò±Õ ¼ºÀå·ü(CAGR)À» ±â·ÏÇÒ °ÍÀ¸·Î ¿¹ÃøÇß½À´Ï´Ù.
ºñŸ¹Î ¿ø·á(ºñŸ¹Î ¿ø·á)´Â ÀÚ¿¬ÀûÀ¸·Î Á¸ÀçÇÏ´Â ºñŸ¹Î°ú À¯»çÇÑ Æ¯¼ºÀ» ³ªÅ¸³»´Â ´Ù¾çÇÑ À¯±â ÈÇÕ¹°À» ¸»ÇÕ´Ï´Ù. À̵éÀº °úÀÏ, ä¼Ò, µ¿¹°¼º ¿ø·á¿¡¼ ¾ò¾îÁö¸ç, ü³»ÀÇ ¿µ¾ç ºÎÁ·À» º¸ÃæÇϱâ À§ÇØ °³¹ßµË´Ï´Ù. ¼ö¿ë¼º ºñŸ¹Î°ú Áö¿ë¼º ºñŸ¹ÎÀº °¡Àå ÀϹÝÀûÀ¸·Î »ç¿ëµÇ´Â µÎ °¡Áö ºñŸ¹Î ¿ø·áÀÔ´Ï´Ù. ¼ö¿ë¼º ºñŸ¹ÎÀº Áï½Ã Èí¼öµÇ¾î Áï½Ã ½Åü¿¡ ¿µ¾çÀ» °ø±ÞÇÏ´Â µ¥ »ç¿ëµÇ¸ç Áö¿ë¼º ºñŸ¹ÎÀº Áö¹æÀ¸·Î È®»êµÇ¾î ³ªÁß¿¡ Èí¼öµÇ±â À§ÇØ °£¿¡ ÀúÀåµË´Ï´Ù. ÀÌ·¯ÇÑ ºñŸ¹Î ¿ø·á´Â ½ÉÇ÷°üÁúȯ, ´ç´¢º´, ¾È°ú Áúȯ, ³ëÈ Çö»ó, ¿»çº´ µîÀÇ ¹ßº´ À§ÇèÀ» ÃÖ¼ÒÈÇÏ´Â µ¥ µµ¿òÀÌ µÉ ¼ö ÀÖ½À´Ï´Ù. ±× °á°ú ½ÄÀ½·á, »ç·á, ÀǾàǰ Á¦Á¶¿¡ ³Î¸® »ç¿ëµÇ°í ÀÖ½À´Ï´Ù.
ºñŸ¹Î °áÇ̰ú °ü·ÃµÈ ¸¸¼º ÁúȯÀÇ À¯º´·ü Áõ°¡¿Í Àü ¼¼°è ³ëÀÎ Àα¸ÀÇ Áõ°¡´Â ½ÃÀå ¼ºÀåÀ» ÃËÁøÇÏ´Â ÁÖ¿ä ¿äÀÎ Áß ÇϳªÀÔ´Ï´Ù. ¶ÇÇÑ, ±â´É¼º ¹× ¿µ¾ç °È ½Äǰ¿¡ ´ëÇÑ ¼ö¿ä°¡ Áõ°¡ÇÔ¿¡ µû¶ó ½ÃÀå Àü¸ÁÀÌ ¹à¾ÆÁö°í ÀÖ½À´Ï´Ù. ºñŸ¹ÎÀº Àü¹ÝÀûÀÎ ¼ºÀå, ¼ÒÈ ¹× ½Å°æ ±â´ÉÀ» µ½±â ¶§¹®¿¡ ¸ÅÀÏ ½Ä´Ü¿¡ ÇʼöÀûÀÎ ¼ººÐÀ¸·Î °£Áֵ˴ϴÙ. ºñŸ¹Î ¿ø·á´Â ÀÇ·á ¿µ¾ç »ê¾÷¿¡¼ ¿µ¾ç ºÎÁ· ¹× °áÇ̰ú °ü·ÃµÈ Áúº´À» Ä¡·áÇϱâ À§ÇØ »ç¿ëµË´Ï´Ù. ÀÌ¿¡ µû¶ó À°·ù ¹× À¯Á¦Ç°ÀÇ ¿µ¾ç °È¸¦ À§ÇØ ºñŸ¹ÎÀ» °ÈÇÑ µ¿¹° »ç·áÀÇ Á¦Á¶µµ ½ÃÀå ¼ºÀå¿¡ ±â¿©Çϰí ÀÖ½À´Ï´Ù. ¶ÇÇÑ, õ¿¬ ¹× ¹«¾Ë·¹¸£°Õ ºñŸ¹Î EÀÇ °³¹ß°ú °°Àº ´Ù¾çÇÑ Á¦Ç° Çõ½Åµµ ½ÃÀå ¼ºÀåÀ» ÃËÁøÇÏ´Â ¿äÀÎÀ¸·Î ÀÛ¿ëÇϰí ÀÖ½À´Ï´Ù. ÀÌ·¯ÇÑ ºñŸ¹ÎÀº À¯±â³ó ¹× Çãºê Çì¾îÄɾî, ½ºÅ²Äɾî, ÈÀåǰ ¹× ±âŸ ÆÛ½º³ÎÄɾî Á¦Ç°¿¡ ³Î¸® »ç¿ëµÇ°í ÀÖÀ¸¸ç, ÀÌ´Â ½ÃÀåÀÇ ¼ºÀåÀ» ´õ¿í ÃËÁøÇϰí ÀÖ½À´Ï´Ù.
The global vitamin ingredients market size reached US$ 4.4 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 6.9 Billion by 2032, exhibiting a growth rate (CAGR) of 4.9% during 2024-2032.
Vitamin ingredients, or vitamers, refer to various organic compounds that exhibit similar properties to naturally occurring vitamins. They are obtained from fruits, vegetables and animal-based sources and are developed to fulfill nutritional deficiencies in the body. Water-soluble and fat-soluble are the two most commonly available vitamin ingredients. The water-soluble vitamers are used for immediate absorption and providing instant nourishment to the body and fat-soluble vitamers are diffused in fats and stored in the liver for later absorption. These vitamin ingredients aid in minimizing the risks of developing cardiovascular diseases, diabetes, eye disorders, signs of aging and heat strokes. As a result, they are widely used in the manufacturing of food and beverages, animal feed and pharmaceuticals.
The increasing prevalence of chronic medical ailments related to vitamin deficiencies, along with the rising geriatric population across the globe, represents one of the key factors driving the growth of the market. Furthermore, the rising demand for functional and nutritionally-enriched food products is creating a positive outlook for the market. Vitamins are considered to be an essential component of the daily diet as they aid in overall growth, digestion and neurological functions. Vitamin ingredients are used in the medical nutrition industry for the treatment of malnutrition and deficiency-related disorders. In line with this, the manufacturing of animal feed fortified with vitamers for enhanced nourishment in meat and dairy products is also contributing to the market growth. Additionally, various product innovations, such as the development of natural and allergen-free Vitamin E, are acting as other growth-inducing factors. These vitamers are extensively used in organic and herbal haircare, skincare, cosmetics and other personal care products, which, in turn, is driving the market further toward growth.
IMARC Group provides an analysis of the key trends in each sub-segment of the global vitamin ingredients market report, along with forecasts at the global, regional and country level from 2024-2032. Our report has categorized the market based on type, form, source and application.
Vitamin A
Vitamin B
Vitamin C
Vitamin D
Vitamin E
Vitamin K
Tablets and Capsules
Powder
Others
Natural
Synthetic
Pharmaceuticals
Foods and Beverages
Personal Care Products
Animal Feed
Others
North America
United States
Canada
Asia-Pacific
China
Japan
India
South Korea
Australia
Indonesia
Others
Europe
Germany
France
United Kingdom
Italy
Spain
Russia
Others
Latin America
Brazil
Mexico
Others
Middle East and Africa
The competitive landscape of the industry has also been examined along with the profiles of the key players being Abbott Laboratories, Archer Daniels Midland Company, BASF SA, Bluestar Adisseo Company, Btsa Biotecnologias Aplicadas S.L., Farbest-Tallman Foods Corp., Glanbia Plc, Koninklijke DSM N.V., Lonza Group, Nestle S.A., Pfizer Inc., Rabar Pty Ltd. and The Wright Group.