식물성 버터 시장(2025-2029년)

The global plant based butter market is forecasted to grow by USD 852.7 mn during 2024-2029, accelerating at a CAGR of 6.0% during the forecast period. The report on the global plant based butter market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors.

The report offers an up-to-date analysis regarding the current market scenario, the latest trends and drivers, and the overall market environment. The market is driven by rising health consciousness and dietary shifts, advancements in food technology and product innovation, growing consumer awareness of environmental sustainability and animal welfare.

The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market size data, segment with regional analysis and vendor landscape in addition to an analysis of the key companies. Reports have historic and forecast data.

Technavio's global plant based butter market is segmented as below:

By Source

• Coconut
• Almond
• Soy
• Cashew
• Others

By Application

• Spreading
• Cooking and baking
• Others

By Distribution Channel

• Supermarkets and hypermarkets
• Online
• Convenience stores
• Specialty stores

Geography

• APAC
  • China
  • India
  • Japan
  • South Korea
  • Australia
  • Indonesia
• North America
  • US
  • Canada
  • Mexico
• Europe
  • Germany
  • UK
  • France
  • Italy
  • Spain
  • The Netherlands
• Middle East and Africa
  • UAE
  • South Africa
  • Turkey
• South America
  • Brazil
  • Argentina
  • Colombia
• Rest of World (ROW)

This study identifies the innovations in formulations enhancing sensory and functional attributes as one of the prime reasons driving the global plant based butter market growth during the next few years. Also, expansion of flavor profiles and product diversification and mainstream retail expansion and entry of established brands will lead to sizable demand in the market.

The report on the global plant based butter market covers the following areas:

• Global plant based butter market sizing
• Global plant based butter market forecast
• Global plant based butter market industry analysis

The robust vendor analysis is designed to help clients improve their market position, and in line with this, this report provides a detailed analysis of several leading global plant based butter market vendors that include Better Butter Internet Pvt. Ltd., Bunge Global SA, Compassionate Choices Pvt. Ltd., Conagra Brands Inc., Danone S.A., Flora Food Group B.V., Jindilli Beverages LLC, Jojoba Desert A.C.S LTD., Miyokos Kitchen, MONTYS NYC LLC, Naturli Foods AS, Olivio Premium Products Corp., PlantX, Prosperity Organic Foods Inc., The Chefs Warehouse, Trader Joes, WayFare Health Foods LLC.. Also, the global plant based butter market analysis report includes information on upcoming trends and challenges that will influence market growth. This is to help companies strategize and leverage all forthcoming growth opportunities.

The publisher presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources by an analysis of key parameters such as profit, pricing, competition, and promotions. It presents various market facets by identifying the key industry influencers. The data presented is comprehensive, reliable, and a result of extensive primary and secondary research. The market research reports provide a complete competitive landscape and an in-depth vendor selection methodology and analysis using qualitative and quantitative research to forecast accurate market growth.

Table of Contents

1 Executive Summary

• 1.1 Market overview
  • Executive Summary - Chart on Market Overview
  • Executive Summary - Data Table on Market Overview
  • Executive Summary - Chart on Global Market Characteristics
  • Executive Summary - Chart on Market by Geography
  • Executive Summary - Chart on Market Segmentation by Source
  • Executive Summary - Chart on Market Segmentation by Application
  • Executive Summary - Chart on Market Segmentation by Distribution Channel
  • Executive Summary - Chart on Incremental Growth
  • Executive Summary - Data Table on Incremental Growth
  • Executive Summary - Chart on Company Market Positioning

2 Technavio Analysis

• 2.1 Analysis of price sensitivity, lifecycle, customer purchase basket, adoption rates, and purchase criteria
  • Analysis of price sensitivity, lifecycle, customer purchase basket, adoption rates, and purchase criteria
• 2.2 Criticality of inputs and Factors of differentiation
• 2.3 Factors of disruption
• 2.4 Impact of drivers and challenges

3 Market Landscape

• 3.1 Market ecosystem
• 3.2 Market characteristics
• 3.3 Value chain analysis

4 Market Sizing

• 4.1 Market definition
• 4.2 Market segment analysis
  • Market segments
• 4.3 Market size 2024
• 4.4 Market outlook: Forecast for 2024-2029

5 Historic Market Size

• 5.1 Global Plant Based Butter Market 2019 - 2023
  • Historic Market Size - Data Table on Global Plant Based Butter Market 2019 - 2023 ($ million)
• 5.2 Source segment analysis 2019 - 2023
  • Historic Market Size - Source Segment 2019 - 2023 ($ million)
• 5.3 Application segment analysis 2019 - 2023
  • Historic Market Size - Application Segment 2019 - 2023 ($ million)
• 5.4 Distribution Channel segment analysis 2019 - 2023
  • Historic Market Size - Distribution Channel Segment 2019 - 2023 ($ million)
• 5.5 Geography segment analysis 2019 - 2023
  • Historic Market Size - Geography Segment 2019 - 2023 ($ million)
• 5.6 Country segment analysis 2019 - 2023
  • Historic Market Size - Country Segment 2019 - 2023 ($ million)

6 Qualitative Analysis

• 6.1 Impact of AI in global plant based butter market

7 Five Forces Analysis

• 7.1 Five forces summary
  • Five forces analysis - Comparison between 2024 and 2029
• 7.2 Bargaining power of buyers
  • Bargaining power of buyers - Impact of key factors 2024 and 2029
• 7.3 Bargaining power of suppliers
  • Bargaining power of suppliers - Impact of key factors in 2024 and 2029
• 7.4 Threat of new entrants
  • Threat of new entrants - Impact of key factors in 2024 and 2029
• 7.5 Threat of substitutes
  • Threat of substitutes - Impact of key factors in 2024 and 2029
• 7.6 Threat of rivalry
  • Threat of rivalry - Impact of key factors in 2024 and 2029
• 7.7 Market condition

8 Market Segmentation by Source

• 8.1 Market segments
• 8.2 Comparison by Source
• 8.3 Coconut - Market size and forecast 2024-2029
• 8.4 Almond - Market size and forecast 2024-2029
• 8.5 Soy - Market size and forecast 2024-2029
• 8.6 Cashew - Market size and forecast 2024-2029
• 8.7 Others - Market size and forecast 2024-2029
• 8.8 Market opportunity by Source
  • Market opportunity by Source ($ million)

9 Market Segmentation by Application

• 9.1 Market segments
• 9.2 Comparison by Application
• 9.3 Spreading - Market size and forecast 2024-2029
• 9.4 Cooking and baking - Market size and forecast 2024-2029
• 9.5 Others - Market size and forecast 2024-2029
• 9.6 Market opportunity by Application
  • Market opportunity by Application ($ million)

10 Market Segmentation by Distribution Channel

• 10.1 Market segments
• 10.2 Comparison by Distribution Channel
• 10.3 Supermarkets and hypermarkets - Market size and forecast 2024-2029
• 10.4 Online - Market size and forecast 2024-2029
• 10.5 Convenience stores - Market size and forecast 2024-2029
• 10.6 Specialty stores - Market size and forecast 2024-2029
• 10.7 Market opportunity by Distribution Channel
  • Market opportunity by Distribution Channel ($ million)

11 Customer Landscape

• 11.1 Customer landscape overview
  • Analysis of price sensitivity, lifecycle, customer purchase basket, adoption rates, and purchase criteria

12 Geographic Landscape

• 12.1 Geographic segmentation
• 12.2 Geographic comparison
• 12.3 APAC - Market size and forecast 2024-2029
  • 12.3.1 China - Market size and forecast 2024-2029
  • 12.3.2 India - Market size and forecast 2024-2029
  • 12.3.3 Japan - Market size and forecast 2024-2029
  • 12.3.4 South Korea - Market size and forecast 2024-2029
  • 12.3.5 Australia - Market size and forecast 2024-2029
  • 12.3.6 Indonesia - Market size and forecast 2024-2029
• 12.4 North America - Market size and forecast 2024-2029
  • 12.4.1 US - Market size and forecast 2024-2029
  • 12.4.2 Canada - Market size and forecast 2024-2029
  • 12.4.3 Mexico - Market size and forecast 2024-2029
• 12.5 Europe - Market size and forecast 2024-2029
  • 12.5.1 Germany - Market size and forecast 2024-2029
  • 12.5.2 UK - Market size and forecast 2024-2029
  • 12.5.3 France - Market size and forecast 2024-2029
  • 12.5.4 Italy - Market size and forecast 2024-2029
  • 12.5.5 Spain - Market size and forecast 2024-2029
  • 12.5.6 The Netherlands - Market size and forecast 2024-2029
• 12.6 Middle East and Africa - Market size and forecast 2024-2029
  • 12.6.1 Saudi Arabia - Market size and forecast 2024-2029
  • 12.6.2 UAE - Market size and forecast 2024-2029
  • 12.6.3 South Africa - Market size and forecast 2024-2029
  • 12.6.4 Turkey - Market size and forecast 2024-2029
  • 12.6.5 Israel - Market size and forecast 2024-2029
• 12.7 South America - Market size and forecast 2024-2029
  • 12.7.1 Brazil - Market size and forecast 2024-2029
  • 12.7.2 Argentina - Market size and forecast 2024-2029
  • 12.7.3 Colombia - Market size and forecast 2024-2029
• 12.8 Market opportunity by geography
  • Market opportunity by geography ($ million)
  • Data Tables on Market opportunity by geography ($ million)

13 Drivers, Challenges, and Opportunity

• 13.1 Market drivers
  • Rising health consciousness and dietary shifts
  • Advancements in food technology and product innovation
  • Growing consumer awareness of environmental sustainability and animal welfare
• 13.2 Market challenges
  • Addressing sensory deficiencies to achieve mainstream acceptance
  • Navigating price volatility and production cost pressures
  • Contending with ambiguous regulatory frameworks and labeling conventions
• 13.3 Impact of drivers and challenges
  • Impact of drivers and challenges in 2024 and 2029
• 13.4 Market opportunities
  • Innovations in formulations enhancing sensory and functional attributes
  • Expansion of flavor profiles and product diversification
  • Mainstream retail expansion and entry of established brands

14 Competitive Landscape

• 14.1 Overview
• 14.2 Competitive Landscape
  • Overview on criticality of inputs and factors of differentiation
• 14.3 Landscape disruption
  • Overview on factors of disruption
• 14.4 Industry risks
  • Impact of key risks on business

15 Competitive Analysis

• 15.1 Companies profiled
  • Companies covered
• 15.2 Company ranking index
  • Company ranking index
• 15.3 Market positioning of companies
  • Matrix on companies position and classification
• 15.4 Better Butter Internet Pvt. Ltd.
  • Better Butter Internet Pvt. Ltd. - Overview
  • Better Butter Internet Pvt. Ltd. - Product / Service
  • Better Butter Internet Pvt. Ltd. - Key offerings
  • SWOT
• 15.5 Bunge Global SA
  • Bunge Global SA - Overview
  • Bunge Global SA - Business segments
  • Bunge Global SA - Key news
  • Bunge Global SA - Key offerings
  • Bunge Global SA - Segment focus
  • SWOT
• 15.6 Conagra Brands Inc.
  • Conagra Brands Inc. - Overview
  • Conagra Brands Inc. - Business segments
  • Conagra Brands Inc. - Key news
  • Conagra Brands Inc. - Key offerings
  • Conagra Brands Inc. - Segment focus
  • SWOT
• 15.7 Danone S.A.
  • Danone S.A. - Overview
  • Danone S.A. - Business segments
  • Danone S.A. - Key news
  • Danone S.A. - Key offerings
  • Danone S.A. - Segment focus
  • SWOT
• 15.8 Flora Food Group B.V.
  • Flora Food Group B.V. - Overview
  • Flora Food Group B.V. - Product / Service
  • Flora Food Group B.V. - Key offerings
  • SWOT
• 15.9 Jindilli Beverages LLC
  • Jindilli Beverages LLC - Overview
  • Jindilli Beverages LLC - Product / Service
  • Jindilli Beverages LLC - Key offerings
  • SWOT
• 15.10 Jojoba Desert A.C.S LTD.
  • Jojoba Desert A.C.S LTD. - Overview
  • Jojoba Desert A.C.S LTD. - Product / Service
  • Jojoba Desert A.C.S LTD. - Key offerings
  • SWOT
• 15.11 Miyokos Kitchen
  • Miyokos Kitchen - Overview
  • Miyokos Kitchen - Product / Service
  • Miyokos Kitchen - Key offerings
  • SWOT
• 15.12 MONTYS NYC LLC
  • MONTYS NYC LLC - Overview
  • MONTYS NYC LLC - Product / Service
  • MONTYS NYC LLC - Key offerings
  • SWOT
• 15.13 Naturli Foods AS
  • Naturli Foods AS - Overview
  • Naturli Foods AS - Product / Service
  • Naturli Foods AS - Key offerings
  • SWOT
• 15.14 Olivio Premium Products Corp.
  • Olivio Premium Products Corp. - Overview
  • Olivio Premium Products Corp. - Product / Service
  • Olivio Premium Products Corp. - Key offerings
  • SWOT
• 15.15 Prosperity Organic Foods Inc.
  • Prosperity Organic Foods Inc. - Overview
  • Prosperity Organic Foods Inc. - Product / Service
  • Prosperity Organic Foods Inc. - Key offerings
  • SWOT
• 15.16 The Chefs Warehouse
  • The Chefs Warehouse - Overview
  • The Chefs Warehouse - Product / Service
  • The Chefs Warehouse - Key offerings
  • SWOT
• 15.17 Trader Joes
  • Trader Joes - Overview
  • Trader Joes - Product / Service
  • Trader Joes - Key offerings
  • SWOT
• 15.18 WayFare Health Foods LLC.
  • WayFare Health Foods LLC. - Overview
  • WayFare Health Foods LLC. - Product / Service
  • WayFare Health Foods LLC. - Key offerings
  • SWOT

16 Appendix

• 16.1 Scope of the report
  • Market definition
  • Objectives
  • Notes and caveats
• 16.2 Inclusions and exclusions checklist
  • Inclusions checklist
  • Exclusions checklist
• 16.3 Currency conversion rates for US$
  • Currency conversion rates for US$
• 16.4 Research methodology
  • Research methodology
• 16.5 Data procurement
  • Information sources
• 16.6 Data validation
  • Data validation
• 16.7 Validation techniques employed for market sizing
  • Validation techniques employed for market sizing
• 16.8 Data synthesis
  • Data synthesis
• 16.9 360 degree market analysis
  • 360 degree market analysis
• 16.10 List of abbreviations
  • List of abbreviations