비건 요거트 시장(2026-2030년)

The global vegan yogurt market is forecasted to grow by USD 8930883.3 thousand during 2025-2030, accelerating at a CAGR of 21.1% during the forecast period. The report on the global vegan yogurt market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors.

The report offers an up-to-date analysis regarding the current market scenario, the latest trends and drivers, and the overall market environment. The market is driven by prevalence of lactose intolerance, nutritional enhancement and protein density, clean label and sustainable sourcing.

The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market size data, segment with regional analysis and vendor landscape in addition to an analysis of the key companies. Reports have historic and forecast data.

Technavio's global vegan yogurt market is segmented as below:

By Product Type

• Almond-based
• Soy-based
• Coconut-based
• Others

By Distribution Channel

• Offline
• Online

By Type

• Fortified
• Non-fortified

Geography

• North America
  • US
  • Canada
  • Mexico
• Europe
  • Germany
  • UK
  • France
  • Italy
  • Spain
  • The Netherlands
• APAC
  • China
  • Japan
  • India
  • South Korea
  • Australia
  • Indonesia
• South America
  • Brazil
  • Argentina
  • Chile
• Middle East and Africa
  • UAE
  • South Africa
  • Turkey
• Rest of World (ROW)

This study identifies the integration of fermentation technologies as one of the prime reasons driving the global vegan yogurt market growth during the next few years. Also, proliferation of eco packaging and rise of functional botanical infusions will lead to sizable demand in the market.

The report on the global vegan yogurt market covers the following areas:

• Global vegan yogurt market sizing
• Global vegan yogurt market forecast
• Global vegan yogurt market industry analysis

The robust vendor analysis is designed to help clients improve their market position, and in line with this, this report provides a detailed analysis of several leading global vegan yogurt market vendors that include Alpro UK Ltd., Anitas Yogurt, Califia Farms LLC, Chobani Global Holdings LLC, Cocojune, COYO Pty Ltd., Culina Yogurt, Daiya Foods Inc., Drums Food International Pvt. Ltd., Forager Project, FUJICCO Co. Ltd., GTs Living Foods, King International, Kite Hill, Made Group, Nush Foods, Oatly Group AB, Regenerative Plant Based Inc., Soy Products Australia, The Coconut Collaborative ltd.. Also, the global vegan yogurt market analysis report includes information on upcoming trends and challenges that will influence market growth. This is to help companies strategize and leverage all forthcoming growth opportunities.

The publisher presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources by an analysis of key parameters such as profit, pricing, competition, and promotions. It presents various market facets by identifying the key industry influencers. The data presented is comprehensive, reliable, and a result of extensive primary and secondary research. The market research reports provide a complete competitive landscape and an in-depth vendor selection methodology and analysis using qualitative and quantitative research to forecast accurate market growth.

Table of Contents

1 Executive Summary

• 1.1 Market overview
  • Executive Summary - Chart on Market Overview
  • Executive Summary - Data Table on Market Overview
  • Executive Summary - Chart on Global Market Characteristics
  • Executive Summary - Chart on Market by Geography
  • Executive Summary - Chart on Market Segmentation by Product Type
  • Executive Summary - Chart on Market Segmentation by Distribution Channel
  • Executive Summary - Chart on Market Segmentation by Type
  • Executive Summary - Chart on Incremental Growth
  • Executive Summary - Data Table on Incremental Growth
  • Executive Summary - Chart on Company Market Positioning

2 Technavio Analysis

• 2.1 Analysis of price sensitivity, lifecycle, customer purchase basket, adoption rates, and purchase criteria
  • Analysis of price sensitivity, lifecycle, customer purchase basket, adoption rates, and purchase criteria
• 2.2 Criticality of inputs and Factors of differentiation
• 2.3 Factors of disruption
• 2.4 Impact of drivers and challenges

3 Market Landscape

• 3.1 Market ecosystem
• 3.2 Market characteristics
• 3.3 Value chain analysis

4 Market Sizing

• 4.1 Market definition
• 4.2 Market segment analysis
  • Market segments
• 4.3 Market size 2025
• 4.4 Market outlook: Forecast for 2025-2030

5 Historic Market Size

• 5.1 Global Vegan Yogurt Market 2020 - 2024
  • Historic Market Size - Data Table on Global Vegan Yogurt Market 2020 - 2024 ($ thousand)
• 5.2 Product Type segment analysis 2020 - 2024
  • Historic Market Size - Product Type Segment 2020 - 2024 ($ thousand)
• 5.3 Distribution Channel segment analysis 2020 - 2024
  • Historic Market Size - Distribution Channel Segment 2020 - 2024 ($ thousand)
• 5.4 Type segment analysis 2020 - 2024
  • Historic Market Size - Type Segment 2020 - 2024 ($ thousand)
• 5.5 Geography segment analysis 2020 - 2024
  • Historic Market Size - Geography Segment 2020 - 2024 ($ thousand)
• 5.6 Country segment analysis 2020 - 2024
  • Historic Market Size - Country Segment 2020 - 2024 ($ thousand)

6 Qualitative Analysis

• 6.1 Impact of AI on Global Vegan Yogurt Market
• 6.2 Impact of geopolitical conflicts on Global Vegan Yogurt Market

7 Five Forces Analysis

• 7.1 Five forces summary
  • Five forces analysis - Comparison between 2025 and 2030
• 7.2 Bargaining power of buyers
  • Bargaining power of buyers - Impact of key factors 2025 and 2030
• 7.3 Bargaining power of suppliers
  • Bargaining power of suppliers - Impact of key factors in 2025 and 2030
• 7.4 Threat of new entrants
  • Threat of new entrants - Impact of key factors in 2025 and 2030
• 7.5 Threat of substitutes
  • Threat of substitutes - Impact of key factors in 2025 and 2030
• 7.6 Threat of rivalry
  • Threat of rivalry - Impact of key factors in 2025 and 2030
• 7.7 Market condition

8 Market Segmentation by Product Type

• 8.1 Market segments
• 8.2 Comparison by Product Type
• 8.3 Almond-based - Market size and forecast 2025-2030
• 8.4 Soy-based - Market size and forecast 2025-2030
• 8.5 Coconut-based - Market size and forecast 2025-2030
• 8.6 Others - Market size and forecast 2025-2030
• 8.7 Market opportunity by Product Type
  • Market opportunity by Product Type ($ thousand)

9 Market Segmentation by Distribution Channel

• 9.1 Market segments
• 9.2 Comparison by Distribution Channel
• 9.3 Offline - Market size and forecast 2025-2030
• 9.4 Online - Market size and forecast 2025-2030
• 9.5 Market opportunity by Distribution Channel
  • Market opportunity by Distribution Channel ($ thousand)

10 Market Segmentation by Type

• 10.1 Market segments
• 10.2 Comparison by Type
• 10.3 Fortified - Market size and forecast 2025-2030
• 10.4 Non-fortified - Market size and forecast 2025-2030
• 10.5 Market opportunity by Type
  • Market opportunity by Type ($ thousand)

11 Customer Landscape

• 11.1 Customer landscape overview
  • Analysis of price sensitivity, lifecycle, customer purchase basket, adoption rates, and purchase criteria

12 Geographic Landscape

• 12.1 Geographic segmentation
• 12.2 Geographic comparison
• 12.3 North America - Market size and forecast 2025-2030
  • 12.3.1 US - Market size and forecast 2025-2030
  • 12.3.2 Canada - Market size and forecast 2025-2030
  • 12.3.3 Mexico - Market size and forecast 2025-2030
• 12.4 Europe - Market size and forecast 2025-2030
  • 12.4.1 Germany - Market size and forecast 2025-2030
  • 12.4.2 UK - Market size and forecast 2025-2030
  • 12.4.3 France - Market size and forecast 2025-2030
  • 12.4.4 Italy - Market size and forecast 2025-2030
  • 12.4.5 Spain - Market size and forecast 2025-2030
  • 12.4.6 The Netherlands - Market size and forecast 2025-2030
• 12.5 APAC - Market size and forecast 2025-2030
  • 12.5.1 China - Market size and forecast 2025-2030
  • 12.5.2 Japan - Market size and forecast 2025-2030
  • 12.5.3 India - Market size and forecast 2025-2030
  • 12.5.4 South Korea - Market size and forecast 2025-2030
  • 12.5.5 Australia - Market size and forecast 2025-2030
  • 12.5.6 Indonesia - Market size and forecast 2025-2030
• 12.6 South America - Market size and forecast 2025-2030
  • 12.6.1 Brazil - Market size and forecast 2025-2030
  • 12.6.2 Argentina - Market size and forecast 2025-2030
  • 12.6.3 Chile - Market size and forecast 2025-2030
• 12.7 Middle East and Africa - Market size and forecast 2025-2030
  • 12.7.1 Saudi Arabia - Market size and forecast 2025-2030
  • 12.7.2 UAE - Market size and forecast 2025-2030
  • 12.7.3 South Africa - Market size and forecast 2025-2030
  • 12.7.4 Israel - Market size and forecast 2025-2030
  • 12.7.5 Turkey - Market size and forecast 2025-2030
• 12.8 Market opportunity by geography
  • Market opportunity by geography ($ thousand)
  • Data Tables on Market opportunity by geography ($ thousand)

13 Drivers, Challenges, and Opportunity

• 13.1 Market drivers
  • Prevalence of lactose intolerance
  • Nutritional enhancement and protein density
  • Clean label and sustainable sourcing
• 13.2 Market challenges
  • Severe supply chain cost pressures
  • Texture and flavor profile optimization
  • Stringent regulatory compliance and labeling
• 13.3 Impact of drivers and challenges
  • Impact of drivers and challenges in 2025 and 2030
• 13.4 Market opportunities
  • Integration of fermentation technologies
  • Proliferation of eco packaging
  • Rise of functional botanical infusions

14 Competitive Landscape

• 14.1 Overview
• 14.2 Competitive Landscape
  • Overview on criticality of inputs and factors of differentiation
• 14.3 Landscape disruption
  • Overview on factors of disruption
• 14.4 Industry risks
  • Impact of key risks on business

15 Competitive Analysis

• 15.1 Companies profiled
  • Companies covered
• 15.2 Company ranking index
  • Company ranking index
• 15.3 Market positioning of companies
  • Matrix on companies position and classification
• 15.4 Alpro UK Ltd.
  • Alpro UK Ltd. - Overview
  • Alpro UK Ltd. - Product / Service
  • Alpro UK Ltd. - Key offerings
  • SWOT
• 15.5 Califia Farms LLC
  • Califia Farms LLC - Overview
  • Califia Farms LLC - Product / Service
  • Califia Farms LLC - Key offerings
  • SWOT
• 15.6 Chobani Global Holdings LLC
  • Chobani Global Holdings LLC - Overview
  • Chobani Global Holdings LLC - Product / Service
  • Chobani Global Holdings LLC - Key offerings
  • SWOT
• 15.7 Culina Yogurt
  • Culina Yogurt - Overview
  • Culina Yogurt - Product / Service
  • Culina Yogurt - Key offerings
  • SWOT
• 15.8 Daiya Foods Inc.
  • Daiya Foods Inc. - Overview
  • Daiya Foods Inc. - Product / Service
  • Daiya Foods Inc. - Key offerings
  • SWOT
• 15.9 Drums Food International Pvt. Ltd.
  • Drums Food International Pvt. Ltd. - Overview
  • Drums Food International Pvt. Ltd. - Product / Service
  • Drums Food International Pvt. Ltd. - Key offerings
  • SWOT
• 15.10 Forager Project
  • Forager Project - Overview
  • Forager Project - Product / Service
  • Forager Project - Key offerings
  • SWOT
• 15.11 FUJICCO Co. Ltd.
  • FUJICCO Co. Ltd. - Overview
  • FUJICCO Co. Ltd. - Product / Service
  • FUJICCO Co. Ltd. - Key offerings
  • SWOT
• 15.12 GTs Living Foods
  • GTs Living Foods - Overview
  • GTs Living Foods - Product / Service
  • GTs Living Foods - Key offerings
  • SWOT
• 15.13 Kite Hill
  • Kite Hill - Overview
  • Kite Hill - Product / Service
  • Kite Hill - Key offerings
  • SWOT
• 15.14 Made Group
  • Made Group - Overview
  • Made Group - Product / Service
  • Made Group - Key offerings
  • SWOT
• 15.15 Oatly Group AB
  • Oatly Group AB - Overview
  • Oatly Group AB - Business segments
  • Oatly Group AB - Key offerings
  • Oatly Group AB - Segment focus
  • SWOT
• 15.16 Regenerative Plant Based Inc.
  • Regenerative Plant Based Inc. - Overview
  • Regenerative Plant Based Inc. - Product / Service
  • Regenerative Plant Based Inc. - Key offerings
  • SWOT
• 15.17 Soy Products Australia
  • Soy Products Australia - Overview
  • Soy Products Australia - Product / Service
  • Soy Products Australia - Key offerings
  • SWOT
• 15.18 The Coconut Collaborative ltd.
  • The Coconut Collaborative ltd. - Overview
  • The Coconut Collaborative ltd. - Product / Service
  • The Coconut Collaborative ltd. - Key offerings
  • SWOT

16 Appendix

• 16.1 Scope of the report
  • Market definition
  • Objectives
  • Notes and caveats
• 16.2 Inclusions and exclusions checklist
  • Inclusions checklist
  • Exclusions checklist
• 16.3 Currency conversion rates for US$
  • Currency conversion rates for US$
• 16.4 Research methodology
  • Research methodology
• 16.5 Data procurement
  • Information sources
• 16.6 Data validation
  • Data validation
• 16.7 Validation techniques employed for market sizing
  • Validation techniques employed for market sizing
• 16.8 Data synthesis
  • Data synthesis
• 16.9 360 degree market analysis
  • 360 degree market analysis
• 16.10 List of abbreviations
  • List of abbreviations