비교리스트

 카트 문의
시장보고서
상품코드
1538376

곰팡이 단백질 시장 보고서 : 동향, 예측 및 경쟁 분석(-2030년)

Fungal Protein Market Report: Trends, Forecast and Competitive Analysis to 2030
발행일: | 리서치사: Lucintel | 페이지 정보: 영문 150 Pages | 배송안내 : 3일 (영업일 기준)

    
    
    




■ 보고서에 따라 최신 정보로 업데이트하여 보내드립니다. 배송일정은 문의해 주시기 바랍니다.

곰팡이 단백질 동향 및 전망

세계 곰팡이 단백질 시장은 2024년부터 2030년까지 5.7%의 CAGR로 2030년까지 약 48억 달러에 달할 것으로 예상됩니다. 이 시장의 주요 촉진요인은 대체 단백질 공급원에 대한 수용 확대, 가공 식품 소비 확대, 고품질 및 친환경 제품에 대한 소비자의 선호도 증가입니다. 세계 곰팡이 단백질 시장의 미래는 식음료, 동물 영양 및 제약 시장에서 기회가 있어 유망한 것으로 보입니다.

곰팡이 단백질: 부문별

이 조사에는 전 세계 곰팡이 단백질의 특성, 유형, 용도 및 지역별 예측이 포함되어 있습니다.

곰팡이 단백질 시장 인사이트

Lucintel의 예측에 따르면, 예측 기간 동안 유기적 성장률이 더 높을 것으로 예상됩니다.

이 시장 중 식음료는 예측 기간 동안 가장 높은 성장세를 보일 것으로 예상됩니다.

유럽은 예측 기간 동안 가장 큰 지역으로 남을 것입니다.

자주 묻는 질문

Q1. 시장 규모는?

A1. 세계 곰팡이 단백질 시장은 2030년까지 약 48억 달러에 달할 것으로 예상됩니다.

Q2. 시장 성장 예측은?

A2. 세계 곰팡이 단백질 시장은 2024년부터 2030년까지 연평균 5.7%의 CAGR로 성장할 것으로 예상됩니다.

Q3. 시장 성장에 영향을 미치는 주요 촉진요인은?

A3. 이 시장의 주요 촉진요인은 대체 단백질 공급원 수용 확대, 가공 식품 소비 확대, 고품질 및 친환경 제품에 대한 소비자의 선호도 증가입니다.

Q4. 시장의 주요 부문은?

A4. 곰팡이 단백질 시장의 미래는 식음료, 동물 영양, 의약품 시장에서의 기회로 인해 더욱 유망합니다.

Q5. 시장의 주요 기업은?

A5. 주요 곰팡이 단백질 기업은 다음과 같습니다.

  • Cayman Chemical
  • Chihon Biotechnology
  • Duke Thomson's India
  • DuPont de Nemours
  • Galactic
  • Mayasan Biotech
  • Merck
  • Royal DSM
  • Santa Cruz Biotechnology
  • Siveele

Q6. 향후 가장 큰 시장 부문은?

A6. Lucintel의 예측에 따르면, 예측 기간 동안 유기농은 높은 성장을 이룰 것으로 예상됩니다.

Q7. 시장에서 향후 5년간 가장 큰 시장이 될 것으로 예상되는 지역은?

A7. 예측 기간 동안 유럽이 가장 큰 지역이 될 것으로 예상됩니다.

Q8. 보고서 사용자 정의가 가능합니까?

A8. 예, Lucintel은 추가 비용없이 10%의 사용자 정의를 제공합니다.

목차

제1장 주요 요약

제2장 세계의 곰팡이 단백질 시장 : 시장 역학

  • 소개, 배경, 분류
  • 공급망
  • 업계 성장 촉진요인과 과제

제3장 2018년부터 2030년까지 시장 동향과 예측 분석

  • 거시경제 동향(2018-2023년)과 예측(2024-2030년)
  • 세계의 곰팡이 단백질 시장 동향(2018-2023년)과 예측(2024-2030년)
  • 세계의 곰팡이 단백질 시장 : 성질별
    • 유기농
    • 기존
  • 세계의 곰팡이 단백질 시장 : 유형별
    • 효모
    • Fusarium Venenatum
  • 세계의 곰팡이 단백질 시장 : 용도별
    • 식품·음료
    • 동물 영양
    • 의약품
    • 기타

제4장 2018년부터 2030년까지 지역별 시장 동향과 예측 분석

  • 지역별 세계의 곰팡이 단백질 시장
  • 북미의 곰팡이 단백질 시장
  • 유럽의 곰팡이 단백질 시장
  • 아시아태평양의 곰팡이 단백질 시장
  • 기타 지역의 곰팡이 단백질 시장

제5장 경쟁 분석

  • 제품 포트폴리오 분석
  • 업무 통합
  • Porter's Five Forces 분석

제6장 성장 기회와 전략 분석

  • 성장 기회 분석
  • 세계의 곰팡이 단백질 시장 최신 동향
  • 전략 분석
    • 신제품 개발
    • 세계의 곰팡이 단백질 시장 생산능력 확대
    • 세계의 곰팡이 단백질 시장 합병, 인수, 합작투자
    • 인증과 라이선싱

제7장 주요 기업 개요

  • Cayman Chemical
  • Chihon Biotechnology
  • Duke Thomson's India
  • DuPont de Nemours
  • Galactic
  • Mayasan Biotech
  • Merck
  • Royal DSM
  • Santa Cruz Biotechnology
  • Siveele
ksm 24.09.24

Fungal Protein Trends and Forecast

The future of the global fungal protein market looks promising with opportunities in the food & beverage, animal nutrition, and pharmaceutical markets. The global fungal protein market is expected to reach an estimated $4.8 billion by 2030 with a CAGR of 5.7% from 2024 to 2030. The major drivers for this market are growing acceptance of substitute protein sources, expanding consumption of processed foods, and increasing consumer inclination towards high-quality and eco-friendly products.

A more than 150-page report is developed to help in your business decisions. Sample figures with some insights are shown below.

Fungal Protein by Segment

The study includes a forecast for the global fungal protein by nature, type, application, and region.

Fungal Protein Market by Nature [Shipment Analysis by Value from 2018 to 2030]:

  • Organic
  • Conventional

Fungal Protein Market by Type [Shipment Analysis by Value from 2018 to 2030]:

  • Yeast
  • Fusarium Venenatum

Fungal Protein Market by Application [Shipment Analysis by Value from 2018 to 2030]:

  • Food & Beverages
  • Animal Nutrition
  • Pharmaceuticals
  • Others

Fungal Protein Market by Region [Shipment Analysis by Value from 2018 to 2030]:

  • North America
  • Europe
  • Asia Pacific
  • The Rest of the World

List of Fungal Protein Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies fungal protein companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the fungal protein companies profiled in this report include-

  • Cayman Chemical
  • Chihon Biotechnology
  • Duke Thomson's India
  • DuPont de Nemours
  • Galactic
  • Mayasan Biotech
  • Merck
  • Royal DSM
  • Santa Cruz Biotechnology
  • Siveele

Fungal Protein Market Insights

Lucintel forecasts that organic is expected to witness higher growth over the forecast period.

Within this market, food & beverage is expected to witness the highest growth over the forecast period.

Europe will remain the largest region over the forecast period.

Features of the Global Fungal Protein Market

Market Size Estimates: Fungal protein market size estimation in terms of value ($B).

Trend and Forecast Analysis: Market trends (2018 to 2023) and forecast (2024 to 2030) by various segments and regions.

Segmentation Analysis: Fungal protein market size by nature, type, application, and region in terms of value ($B).

Regional Analysis: Fungal protein market breakdown by North America, Europe, Asia Pacific, and Rest of the World.

Growth Opportunities: Analysis of growth opportunities in different natures, types, applications, and regions for the fungal protein market.

Strategic Analysis: This includes M&A, new product development, and competitive landscape of the fungal protein market.

Analysis of competitive intensity of the industry based on Porter's Five Forces model.

FAQ

Q1. What is the fungal protein market size?

Answer: The global fungal protein market is expected to reach an estimated $4.8 billion by 2030.

Q2. What is the growth forecast for fungal protein market?

Answer: The global fungal protein market is expected to grow with a CAGR of 5.7% from 2024 to 2030.

Q3. What are the major drivers influencing the growth of the fungal protein market?

Answer: The major drivers for this market are growing acceptance of substitute protein sources, expanding consumption of processed foods, and increasing consumer inclination towards high-quality and eco-friendly products.

Q4. What are the major segments for fungal protein market?

Answer: The future of the fungal protein market looks promising with opportunities in the food & beverage, animal nutrition, and pharmaceutical markets.

Q5. Who are the key fungal protein market companies?

Answer: Some of the key fungal protein companies are as follows:

  • Cayman Chemical
  • Chihon Biotechnology
  • Duke Thomson's India
  • DuPont de Nemours
  • Galactic
  • Mayasan Biotech
  • Merck
  • Royal DSM
  • Santa Cruz Biotechnology
  • Siveele

Q6. Which fungal protein market segment will be the largest in future?

Answer: Lucintel forecasts that organic is expected to witness higher growth over the forecast period.

Q7. In fungal protein market, which region is expected to be the largest in next 5 years?

Answer: Europe will remain the largest region over the forecast period.

Q.8 Do we receive customization in this report?

Answer: Yes, Lucintel provides 10% customization without any additional cost.

This report answers following 11 key questions:

  • Q.1. What are some of the most promising, high-growth opportunities for the fungal protein market by nature (organic and conventional), type (yeast and fusarium venenatum), application (food & beverages, animal nutrition, pharmaceuticals, and others), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
  • Q.2. Which segments will grow at a faster pace and why?
  • Q.3. Which region will grow at a faster pace and why?
  • Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
  • Q.5. What are the business risks and competitive threats in this market?
  • Q.6. What are the emerging trends in this market and the reasons behind them?
  • Q.7. What are some of the changing demands of customers in the market?
  • Q.8. What are the new developments in the market? Which companies are leading these developments?
  • Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
  • Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
  • Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?

Table of Contents

1. Executive Summary

2. Global Fungal Protein Market : Market Dynamics

  • 2.1: Introduction, Background, and Classifications
  • 2.2: Supply Chain
  • 2.3: Industry Drivers and Challenges

3. Market Trends and Forecast Analysis from 2018 to 2030

  • 3.1. Macroeconomic Trends (2018-2023) and Forecast (2024-2030)
  • 3.2. Global Fungal Protein Market Trends (2018-2023) and Forecast (2024-2030)
  • 3.3: Global Fungal Protein Market by Nature
    • 3.3.1: Organic
    • 3.3.2: Conventional
  • 3.4: Global Fungal Protein Market by Type
    • 3.4.1: Yeast
    • 3.4.2: Fusarium Venenatum
  • 3.5: Global Fungal Protein Market by Application
    • 3.5.1: Food & Beverages
    • 3.5.2: Animal Nutrition
    • 3.5.3: Pharmaceuticals
    • 3.5.4: Others

4. Market Trends and Forecast Analysis by Region from 2018 to 2030

  • 4.1: Global Fungal Protein Market by Region
  • 4.2: North American Fungal Protein Market
    • 4.2.1: North American Fungal Protein Market by Nature: Organic and Conventional
    • 4.2.2: North American Fungal Protein Market by Application: Food & Beverages, Animal Nutrition, Pharmaceuticals, and Others
  • 4.3: European Fungal Protein Market
    • 4.3.1: European Fungal Protein Market by Nature: Organic and Conventional
    • 4.3.2: European Fungal Protein Market by Application: Food & Beverages, Animal Nutrition, Pharmaceuticals, and Others
  • 4.4: APAC Fungal Protein Market
    • 4.4.1: APAC Fungal Protein Market by Nature: Organic and Conventional
    • 4.4.2: APAC Fungal Protein Market by Application: Food & Beverages, Animal Nutrition, Pharmaceuticals, and Others
  • 4.5: ROW Fungal Protein Market
    • 4.5.1: ROW Fungal Protein Market by Nature: Organic and Conventional
    • 4.5.2: ROW Fungal Protein Market by Application: Food & Beverages, Animal Nutrition, Pharmaceuticals, and Others

5. Competitor Analysis

  • 5.1: Product Portfolio Analysis
  • 5.2: Operational Integration
  • 5.3: Porter's Five Forces Analysis

6. Growth Opportunities and Strategic Analysis

  • 6.1: Growth Opportunity Analysis
    • 6.1.1: Growth Opportunities for the Global Fungal Protein Market by Nature
    • 6.1.2: Growth Opportunities for the Global Fungal Protein Market by Type
    • 6.1.3: Growth Opportunities for the Global Fungal Protein Market by Application
    • 6.1.4: Growth Opportunities for the Global Fungal Protein Market by Region
  • 6.2: Emerging Trends in the Global Fungal Protein Market
  • 6.3: Strategic Analysis
    • 6.3.1: New Product Development
    • 6.3.2: Capacity Expansion of the Global Fungal Protein Market
    • 6.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Fungal Protein Market
    • 6.3.4: Certification and Licensing

7. Company Profiles of Leading Players

  • 7.1: Cayman Chemical
  • 7.2: Chihon Biotechnology
  • 7.3: Duke Thomson's India
  • 7.4: DuPont de Nemours
  • 7.5: Galactic
  • 7.6: Mayasan Biotech
  • 7.7: Merck
  • 7.8: Royal DSM
  • 7.9: Santa Cruz Biotechnology
  • 7.10: Siveele
비교리스트
0 건의 상품을 선택 중
상품 비교하기
전체삭제