스테비올 배당체 시장 규모, 점유율, 성장 분석 : 유형별, 가공 방법별, 용도별, 지역별 - 업계 예측(2026-2033년)

Steviol Glycoside Market size was valued at USD 5.56 Billion in 2024 and is poised to grow from USD 5.83 Billion in 2025 to USD 8.49 Billion by 2033, growing at a CAGR of 4.8% during the forecast period (2026-2033).

The market for Steviol Glycosides is thriving amid the rising demand for plant-based and vegan products, driven by heightened consumer awareness around environmental, ethical, and health issues. This consumer shift fosters innovation, urging established companies to diversify their offerings and strengthen market positions. Steviol Glycosides are gaining recognition for their beneficial properties, particularly as safe and effective alternatives for diabetics, being incorporated into a variety of products like functional foods, nutritional supplements, and bakery items. Regulatory endorsements from authorities further enhance consumer trust and acceptance, allowing for integration into diverse applications, including table sweeteners and sugar substitutes. Increased investments in research and development aimed at enhancing product qualities are poised to significantly catalyze market growth, exploring new health benefits and functional applications.

Top-down and bottom-up approaches were used to estimate and validate the size of the Steviol Glycoside market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Steviol Glycoside Market Segments Analysis

Global Steviol Glycoside Market is segmented by Type, Processing Method, End-Use and region. Based on Type, the market is segmented into Steviolbioside, Stevioside, Rebaudioside A, Rebaudioside B, Dulcoside A and Others. Based on Processing Method, the market is segmented into Fermentation-based Production and Farming-based Production. Based on End-Use, the market is segmented into Food, Beverage, Medicine, Chemical, Cosmetics and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Steviol Glycoside Market

The steviol glycosides market is experiencing robust growth, largely attributed to the rising interest among food manufacturers in artificial sweeteners. These compounds offer a safe alternative for diabetics, driving demand across various sectors. As manufacturers increasingly incorporate steviol glycosides into a wide range of products, including confectionery items, sparkling juices, yogurt, and flavored beverages, new avenues for expansion are emerging. This sweetener not only enhances the taste of food but also provides a longer-lasting flavor profile compared to traditional sugar. Additionally, consumers are becoming more focused on swiftly and safely consuming food ingredients and health products, further fueling the demand for steviol glycosides.

Restraints in the Steviol Glycoside Market

The presence of allergies associated with steviol glycosides poses a significant challenge for the market. Individuals with sensitivities to these compounds may experience severe reactions, including anaphylaxis, which can manifest through symptoms such as nausea, fatigue, and breathing difficulties. The risk of potential allergic reactions, including irritation of the throat or complications with swallowing, can deter consumers from using products containing steviol glycosides. This concern not only impacts consumer confidence but also complicates the development and marketing processes within the industry, as manufacturers must carefully navigate regulatory requirements and consumer safety considerations when introducing these products to the market.

Market Trends of the Steviol Glycoside Market

The steviol glycoside market is experiencing a notable upward trend, primarily propelled by its multifaceted applications across diverse sectors such as food and beverages, pharmaceuticals, FMCG, and cosmetics. The increasing consumer inclination towards healthier, low-calorie sweeteners has heightened the demand for steviol glycosides, which are recognized for their beneficial health properties. The flourishing dairy market further amplifies this demand, as these compounds serve as a natural alternative to sugar in a variety of products. Regulatory endorsements, such as approvals from food safety authorities, have bolstered consumer confidence, leading to a significant rise in utilization across food and beverage companies, thus sustaining market growth.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2025
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Case Studies
• Regulatory Landscape

Global Steviol Glycoside Market Size by Type & CAGR (2026-2033)

• Market Overview
• Steviolbioside
• Stevioside
• Rebaudioside A
• Rebaudioside B
• Dulcoside A
• Others

Global Steviol Glycoside Market Size by Processing Method & CAGR (2026-2033)

• Market Overview
• Fermentation-based Production
• Farming-based Production

Global Steviol Glycoside Market Size by End-Use & CAGR (2026-2033)

• Market Overview
• Food
• Beverage
• Medicine
• Chemical
• Cosmetics
• Others

Global Steviol Glycoside Market Size & CAGR (2026-2033)

• North America (Type, Processing Method, End-Use)
  • US
  • Canada
• Europe (Type, Processing Method, End-Use)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Type, Processing Method, End-Use)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Type, Processing Method, End-Use)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Type, Processing Method, End-Use)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2025
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2025
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

• PureCircle Ltd. (Malaysia)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tate & Lyle PLC (United Kingdom)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• GLG Life Tech Corporation (Canada)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cargill, Incorporated (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ingredion Incorporated (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Evolva Holding SA (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Sunwin Stevia International, Inc. (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Stevia Corp. (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Zhucheng Haotian Pharm Co., Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Morita Kagaku Kogyo Co., Ltd. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Roquette Freres S.A. (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Archer Daniels Midland Company (ADM) (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ajinomoto Co., Inc. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Whole Earth Brands (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• JK Sucralose Inc. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Daepyung Co., Ltd. (South Korea)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations