인간 영양용 프로바이오틱스 시장 규모, 점유율, 성장 분석 : 종류별, 용도별, 지역별 - 업계 예측(2026-2033년)

Global Probiotics In Human Nutrition Market size was valued at USD 67.19 Billion in 2024 and is poised to grow from USD 72.23 Billion in 2025 to USD 128.81 Billion by 2033, growing at a CAGR of 7.5% during the forecast period (2026-2033).

The global probiotics market in human nutrition is experiencing significant growth, driven by a rising preference for natural ingredient-based products and a heightened focus on preventive healthcare. Demand for probiotics is particularly robust in key regions, including China, Japan, and India, where major companies are intensifying research and development efforts to create advanced probiotic strains. Innovations in delivery mechanisms further enhance the effectiveness of probiotics, benefiting both human and animal health. Additionally, affluent markets, such as the United States, are witnessing a surge in the consumption of probiotic dietary supplements, spurred by an aging population and increased consumer awareness regarding health and wellness. These trends indicate a strong growth trajectory for the probiotics sector in the near future.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Probiotics In Human Nutrition market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Probiotics In Human Nutrition Market Segments Analysis

Global Probiotics In Human Nutrition Market is segmented by Type, Application and region. Based on Type, the market is segmented into Lactobacillus, Bifidobacterium, Saccharomyces, Streptococcus, Enterococcus, Escherichia and Bacillus. Based on Application, the market is segmented into Dietary Supplements, Functional Nutrition,Sports Nutrition,Infant Nutritionand other applications. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Probiotics In Human Nutrition Market

The Global Probiotics in Human Nutrition market is significantly influenced by the growing popularity of natural food products as consumers increasingly recognize the importance of maintaining a healthy lifestyle. This heightened awareness surrounding health and nutrition has sparked increased demand for probiotic offerings, with many individuals prioritizing their personal well-being. As consumers become more informed about the various health benefits associated with the regular consumption of probiotics-such as enhanced digestive health, reduced caloric intake, improved immunity, and better calcium absorption-the market for probiotic ingredients continues to expand, driven by a collective desire for enhanced health outcomes through natural means.

Restraints in the Global Probiotics In Human Nutrition Market

The Global Probiotics in Human Nutrition market faces challenges stemming from significant investments required for research and development activities, which include setting up laboratories, acquiring research equipment, and recruiting skilled personnel. While scientific validation of probiotics' health benefits supports market growth, manufacturers often struggle to achieve a satisfactory return on these substantial initial expenses. These high costs can deter new entrants and limit expansion opportunities for existing businesses, creating an environment where innovation may be stifled and growth potential compromised. As a result, balancing research expenditures with profitability remains a critical concern for stakeholders in this burgeoning market.

Market Trends of the Global Probiotics In Human Nutrition Market

The Global Probiotics in Human Nutrition market is witnessing a robust trend towards innovation and diversification, with manufacturers expanding their product lines to include a variety of probiotic formats such as pills, drops, and capsules tailored to specific health needs. As consumer awareness of gut health and its connection to overall wellness continues to rise, both private label and branded companies are proactively introducing novel formulations featuring distinct probiotic strains. This growth trajectory is driven by the increasing demand for personalized nutrition solutions, setting the stage for a dynamic marketplace that prioritizes efficacy and consumer choice in the realm of dietary supplementation.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2025
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Regulatory Analysis
• Patent Analysis

Global Probiotics In Human Nutrition Market Size by Type & CAGR (2026-2033)

• Market Overview
• Lactobacillus
• Bifidobacterium
• Saccharomyces
• Streptococcus
• Enterococcus
• Escherichia
• Bacillus

Global Probiotics In Human Nutrition Market Size by Application & CAGR (2026-2033)

• Market Overview
• Dietary Supplements
• Functional Nutrition
• Sports Nutrition
• Infant Nutrition
• Other Applications

Global Probiotics In Human Nutrition Market Size & CAGR (2026-2033)

• North America (Type, Application)
  • US
  • Canada
• Europe (Type, Application)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Type, Application)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Type, Application)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Type, Application)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2025
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2025
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

• Danone S.A. (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Yakult Honsha Co., Ltd. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nestle S.A. (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Chr. Hansen Holding A/S (Denmark)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• International Flavors & Fragrances Inc. (IFF) (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Archer Daniels Midland Company (ADM) (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Probi AB (Sweden)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• BioGaia AB (Sweden)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Morinaga Milk Industry Co., Ltd. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Lifeway Foods, Inc. (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• General Mills, Inc. (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• PepsiCo, Inc. (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kerry Group plc (Ireland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Lallemand Inc. (Canada)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• UAS Laboratories LLC (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Winclove Probiotics B.V. (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• DSM-Firmenich (Netherlands/Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Sabinsa Corporation (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Protexin (UK) (part of ADM)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Bifodan A/S (Denmark)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations