시장보고서
상품코드
1743970

세계의 사프란 시장 : 산업 규모, 점유율, 동향, 기회, 예측 - 형태별(실, 분말, 액체), 용도별(식품, 의료, 화장품, 기타), 유통 채널별(온라인, 오프라인), 지역별 및 경쟁(2020-2030년)

Saffron Market - Global Industry Size, Share, Trends, Opportunity and Forecast, By Form (Thread, Powder, Liquid), By Application (Food, Medical, Cosmetics, Others), By Distribution Channel (Online, Offline), By Region & Competition, 2020-2030F

발행일: | 리서치사: TechSci Research | 페이지 정보: 영문 185 Pages | 배송안내 : 2-3일 (영업일 기준)

    
    
    




※ 본 상품은 영문 자료로 한글과 영문 목차에 불일치하는 내용이 있을 경우 영문을 우선합니다. 정확한 검토를 위해 영문 목차를 참고해주시기 바랍니다.

세계의 사프란 시장은 2024년에 6억 2,976만 달러로 평가되었고, 예측 기간 동안 CAGR 6.98%로 성장할 전망이며, 2030년에는 9억 4,123만 달러에 이를 것으로 예측됩니다.

이 시장은 요리, 의약품, 화장품 용도 수요 증가로 일관된 성장을 이루고 있습니다. 고급 품질, 향기, 색으로 알려진 사프란은 다기능 성분으로 인기를 얻고 있습니다. 항산화 작용 및 항염증 작용 등 건강을 촉진하는 특성이 인지됨에 따라 건강식품과 영양보조식품에 대한 이용이 증가하고 있습니다. 천연 소재나 식물 유래의 스킨 케어 제품에 대한 수요도, 사프란의 화장품에 대한 배합을 증가시키고 있습니다. 게다가 농업 기술의 향상이나, 오가닉이나 진짜 지향의 고조도, 세계의 사프란 보급을 뒷받침하고 있습니다. 이러한 개발로 사프란의 수요는 다양한 분야에서 높아지고 있습니다.

시장 개요
예측 기간 2026-2030년
시장 규모 : 2024년 6억 2,976만 달러
시장 규모(2030년) 9억 4,123만 달러
CAGR(2025-2030년) 6.98%
급성장 부문 온라인
최대 시장 아시아태평양

시장 성장 촉진요인

식음료 업계 수요 증가

주요 시장 과제

높은 생산 비용 및 제한된 공급

주요 시장 동향

제품 혁신과 퍼스널케어 및 화장품 진출

목차

제1장 서론

제2장 조사 방법

제3장 주요 요약

제4장 세계의 사프란 시장 전망

  • 시장 규모 및 예측
    • 금액별
  • 시장 점유율 및 예측
    • 형상별(실, 분말, 액체)
    • 용도별(식품, 의료, 화장품, 기타)
    • 유통 채널별(온라인, 오프라인)
    • 지역별
    • 기업별(2024년)
  • 시장 맵

제5장 북미의 사프란 시장 전망

  • 시장 규모 및 예측
    • 금액별
  • 시장 점유율 및 예측
    • 형태별
    • 용도별
    • 유통 채널별
    • 국가별
  • 북미 : 국가별 분석
    • 미국
    • 캐나다
    • 멕시코

제6장 유럽의 사프란 시장 전망

  • 시장 규모 및 예측
  • 시장 점유율 및 예측
  • 유럽 : 국가별 분석
    • 프랑스
    • 독일
    • 스페인
    • 이탈리아
    • 영국

제7장 아시아태평양의 사프란 시장 전망

  • 시장 규모 및 예측
  • 시장 점유율 및 예측
  • 아시아태평양 : 국가별 분석
    • 중국
    • 일본
    • 인도
    • 한국
    • 인도네시아

제8장 중동 및 아프리카의 사프란 시장 전망

  • 시장 규모 및 예측
  • 시장 점유율 및 예측
  • 중동 및 아프리카 : 국가별 분석
    • 남아프리카
    • 사우디아라비아
    • 아랍에미리트(UAE)
    • 튀르키예

제9장 남미의 사프란 시장 전망

  • 시장 규모 및 예측
  • 시장 점유율 및 예측
  • 남미 : 국가별 분석
    • 브라질
    • 아르헨티나
    • 콜롬비아

제10장 시장 역학

  • 성장 촉진요인
  • 과제

제11장 시장 동향 및 발전

  • 합병 및 인수
  • 제품 출시
  • 최근 동향

제12장 혼란 : 분쟁, 유행 및 무역 장벽

제13장 Porter's Five Forces 분석

  • 업계 내 경쟁
  • 신규 진입의 가능성
  • 공급자의 힘
  • 고객의 힘
  • 대체품의 위협

제14장 경쟁 구도

  • 기업 프로파일
    • Esfedan Trading Company
    • Tarvand Saffron Co.
    • Saffron Business Company
    • Safran Global Company SLU
    • Mozaffari Saffron LLC
    • La Casa de los Aromas SL(HEA&CO)
    • Gohar Ltd.
    • Rowhani Saffron Co.
    • Royal Saffron Company
    • Iran Saffron company

제15장 전략적 제안

제16장 기업 소개 및 면책사항

AJY 25.06.18

The Global Saffron Market was valued at USD 629.76 million in 2024 and is projected to reach USD 941.23 million by 2030, growing at a CAGR of 6.98% during the forecast period. The market is witnessing consistent growth due to increasing demand from culinary, pharmaceutical, and cosmetic applications. Recognized for its premium quality, aroma, and color, saffron has gained popularity as a multifunctional ingredient. Its rising use in wellness and dietary supplements is fueled by awareness of its health-promoting properties, such as antioxidant and anti-inflammatory benefits. The demand for natural and botanical skincare products has also increased saffron's inclusion in cosmetic formulations. Additionally, improvements in farming techniques and a heightened focus on organic and authentic sourcing are supporting its wider global adoption. These developments are collectively propelling saffron's demand across diverse sectors.

Market Overview
Forecast Period2026-2030
Market Size 2024USD 629.76 Million
Market Size 2030USD 941.23 Million
CAGR 2025-20306.98%
Fastest Growing SegmentOnline
Largest MarketAsia Pacific

Key Market Drivers

Rising Demand in the Food and Beverage Industry

The growing use of saffron in the food and beverage industry is a key factor driving market growth. Renowned for its rich color, aroma, and flavor, saffron plays a vital role in a variety of global cuisines, including Middle Eastern, Indian, Mediterranean, and Spanish dishes such as biryani, paella, and saffron-based desserts and beverages. In the United States alone, total spending on food and beverages reached USD 2.6 trillion in 2023, indicating strong support for specialty ingredients like saffron. Western consumers' increasing appetite for exotic and high-end culinary experiences has further encouraged restaurants and chefs to incorporate saffron into their menus. The popularity of ethnic cuisine, exposure through food media, and trends in home gourmet cooking have all contributed to saffron's growing presence in both commercial kitchens and household pantries.

Key Market Challenges

High Production Costs and Limited Supply

A significant constraint in the saffron market is the high cost of production and the limited geographic scope of cultivation. Saffron threads are hand-harvested from the stigmas of the Crocus sativus flower, requiring about 150,000 flowers to yield one kilogram of product. This labor-intensive process, coupled with the plant's dependence on specific climate conditions found in select regions like Iran, Kashmir (India), Afghanistan, and Spain, limits production capacity and drives up prices. The fragility of the crop also exposes it to climate-related disruptions, such as drought or excessive rain, further straining supply and affecting price stability. These challenges create entry barriers for new producers and limit scalability, particularly in regions that demand affordable options.

Key Market Trends

Product Innovation and Expansion into Personal Care and Cosmetics

The increasing integration of saffron in personal care and cosmetic products is a notable market trend. Known for its anti-aging and brightening properties, saffron is now being formulated into skincare products like serums, creams, and masks. This trend aligns with the rising consumer interest in natural, plant-based beauty solutions. The influence of Ayurveda and traditional wellness practices has further accelerated saffron's inclusion in holistic skincare routines. Beauty brands are responding by launching premium saffron-based product lines. According to research by Advanced Dermatology, Americans spend an average of USD 897 annually on personal grooming and skincare, underscoring growing demand for effective, naturally derived cosmetic ingredients. As consumers prioritize ingredient transparency and wellness, saffron's profile in the beauty industry is expected to rise further.

Key Market Players

  • Esfedan Trading Company
  • Tarvand Saffron Co.
  • Saffron Business Company
  • Safran Global Company S.L.U.
  • Mozaffari Saffron L.L.C
  • La Casa de los Aromas S.L. (HEA&CO)
  • Gohar Ltd.
  • Rowhani Saffron Co.
  • Royal Saffron Company
  • Iran Saffron company

Report Scope:

In this report, the Global Saffron Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Saffron Market, By Form:

  • Thread
  • Powder
  • Liquid

Saffron Market, By Application:

  • Food
  • Medical
  • Cosmetics
  • Others

Saffron Market, By Distribution Channel:

  • Offline
  • Online

Saffron Market, By Region:

  • North America
    • United States
    • Canada
    • Mexico
  • Europe
    • France
    • United Kingdom
    • Italy
    • Germany
    • Spain
  • Asia-Pacific
    • China
    • Japan
    • India
    • South Korea
    • Indonesia
  • South America
    • Argentina
    • Colombia
    • Brazil
  • Middle East & Africa
    • South Africa
    • Saudi Arabia
    • UAE
    • Turkey

Competitive Landscape

Company Profiles: Detailed analysis of the major companies presents in the Global Saffron Market.

Available Customizations:

Global Saffron Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Introduction

  • 1.1. Product Overview
  • 1.2. Key Highlights of the Report
  • 1.3. Market Coverage
  • 1.4. Market Segments Covered
  • 1.5. Research Tenure Considered

2. Research Methodology

  • 2.1. Methodology Landscape
  • 2.2. Objective of the Study
  • 2.3. Baseline Methodology
  • 2.4. Formulation of the Scope
  • 2.5. Assumptions and Limitations
  • 2.6. Sources of Research
  • 2.7. Approach for the Market Study
  • 2.8. Methodology Followed for Calculation of Market Size & Market Shares
  • 2.9. Forecasting Methodology

3. Executive Summary

  • 3.1. Overview of the Market
  • 3.2. Overview of Key Market Segmentations
  • 3.3. Overview of Key Market Players
  • 3.4. Overview of Key Regions
  • 3.5. Overview of Market Drivers, Challenges, and Trends

4. Global Saffron Market Outlook

  • 4.1. Market Size & Forecast
    • 4.1.1. By Value
  • 4.2. Market Share & Forecast
    • 4.2.1. By Form (Thread, Powder, Liquid)
    • 4.2.2. By Application (Food, Medical, Cosmetics, Others)
    • 4.2.3. By Distribution Channel (Online, Offline)
    • 4.2.4. By Region
    • 4.2.5. By Company (2024)
  • 4.3. Market Map

5. North America Saffron Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Form
    • 5.2.2. By Application
    • 5.2.3. By Distribution Channel
    • 5.2.4. By Country
  • 5.3. North America: Country Analysis
    • 5.3.1. United States Saffron Market Outlook
      • 5.3.1.1. Market Size & Forecast
        • 5.3.1.1.1. By Value
      • 5.3.1.2. Market Share & Forecast
        • 5.3.1.2.1. By Form
        • 5.3.1.2.2. By Application
        • 5.3.1.2.3. By Distribution Channel
    • 5.3.2. Canada Saffron Market Outlook
      • 5.3.2.1. Market Size & Forecast
        • 5.3.2.1.1. By Value
      • 5.3.2.2. Market Share & Forecast
        • 5.3.2.2.1. By Form
        • 5.3.2.2.2. By Application
        • 5.3.2.2.3. By Distribution Channel
    • 5.3.3. Mexico Saffron Market Outlook
      • 5.3.3.1. Market Size & Forecast
        • 5.3.3.1.1. By Value
      • 5.3.3.2. Market Share & Forecast
        • 5.3.3.2.1. By Form
        • 5.3.3.2.2. By Application
        • 5.3.3.2.3. By Distribution Channel

6. Europe Saffron Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Form
    • 6.2.2. By Application
    • 6.2.3. By Distribution Channel
    • 6.2.4. By Country
  • 6.3. Europe: Country Analysis
    • 6.3.1. France Saffron Market Outlook
      • 6.3.1.1. Market Size & Forecast
        • 6.3.1.1.1. By Value
      • 6.3.1.2. Market Share & Forecast
        • 6.3.1.2.1. By Form
        • 6.3.1.2.2. By Application
        • 6.3.1.2.3. By Distribution Channel
    • 6.3.2. Germany Saffron Market Outlook
      • 6.3.2.1. Market Size & Forecast
        • 6.3.2.1.1. By Value
      • 6.3.2.2. Market Share & Forecast
        • 6.3.2.2.1. By Form
        • 6.3.2.2.2. By Application
        • 6.3.2.2.3. By Distribution Channel
    • 6.3.3. Spain Saffron Market Outlook
      • 6.3.3.1. Market Size & Forecast
        • 6.3.3.1.1. By Value
      • 6.3.3.2. Market Share & Forecast
        • 6.3.3.2.1. By Form
        • 6.3.3.2.2. By Application
        • 6.3.3.2.3. By Distribution Channel
    • 6.3.4. Italy Saffron Market Outlook
      • 6.3.4.1. Market Size & Forecast
        • 6.3.4.1.1. By Value
      • 6.3.4.2. Market Share & Forecast
        • 6.3.4.2.1. By Form
        • 6.3.4.2.2. By Application
        • 6.3.4.2.3. By Distribution Channel
    • 6.3.5. United Kingdom Saffron Market Outlook
      • 6.3.5.1. Market Size & Forecast
        • 6.3.5.1.1. By Value
      • 6.3.5.2. Market Share & Forecast
        • 6.3.5.2.1. By Form
        • 6.3.5.2.2. By Application
        • 6.3.5.2.3. By Distribution Channel

7. Asia-Pacific Saffron Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Form
    • 7.2.2. By Application
    • 7.2.3. By Distribution Channel
    • 7.2.4. By Country
  • 7.3. Asia-Pacific: Country Analysis
    • 7.3.1. China Saffron Market Outlook
      • 7.3.1.1. Market Size & Forecast
        • 7.3.1.1.1. By Value
      • 7.3.1.2. Market Share & Forecast
        • 7.3.1.2.1. By Form
        • 7.3.1.2.2. By Application
        • 7.3.1.2.3. By Distribution Channel
    • 7.3.2.Japan Saffron Market Outlook
      • 7.3.2.1. Market Size & Forecast
        • 7.3.2.1.1. By Value
      • 7.3.2.2. Market Share & Forecast
        • 7.3.2.2.1. By Form
        • 7.3.2.2.2. By Application
        • 7.3.2.2.3. By Distribution Channel
    • 7.3.3. India Saffron Market Outlook
      • 7.3.3.1. Market Size & Forecast
        • 7.3.3.1.1. By Value
      • 7.3.3.2. Market Share & Forecast
        • 7.3.3.2.1. By Form
        • 7.3.3.2.2. By Application
        • 7.3.3.2.3. By Distribution Channel
    • 7.3.4. South Korea Saffron Market Outlook
      • 7.3.4.1. Market Size & Forecast
        • 7.3.4.1.1. By Value
      • 7.3.4.2. Market Share & Forecast
        • 7.3.4.2.1. By Form
        • 7.3.4.2.2. By Application
        • 7.3.4.2.3. By Distribution Channel
    • 7.3.5. Indonesia Saffron Market Outlook
      • 7.3.5.1. Market Size & Forecast
        • 7.3.5.1.1. By Value
      • 7.3.5.2. Market Share & Forecast
        • 7.3.5.2.1. By Form
        • 7.3.5.2.2. By Application
        • 7.3.5.2.3. By Distribution Channel

8. Middle East & Africa Saffron Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Form
    • 8.2.2. By Application
    • 8.2.3. By Distribution Channel
    • 8.2.4. By Country
  • 8.3. MEA: Country Analysis
    • 8.3.1. South Africa Saffron Market Outlook
      • 8.3.1.1. Market Size & Forecast
        • 8.3.1.1.1. By Value
      • 8.3.1.2. Market Share & Forecast
        • 8.3.1.2.1. By Form
        • 8.3.1.2.2. By Application
        • 8.3.1.2.3. By Distribution Channel
    • 8.3.2. Saudi Arabia Saffron Market Outlook
      • 8.3.2.1. Market Size & Forecast
        • 8.3.2.1.1. By Value
      • 8.3.2.2. Market Share & Forecast
        • 8.3.2.2.1. By Form
        • 8.3.2.2.2. By Application
        • 8.3.2.2.3. By Distribution Channel
    • 8.3.3. UAE Saffron Market Outlook
      • 8.3.3.1. Market Size & Forecast
        • 8.3.3.1.1. By Value
      • 8.3.3.2. Market Share & Forecast
        • 8.3.3.2.1. By Form
        • 8.3.3.2.2. By Application
        • 8.3.3.2.3. By Distribution Channel
    • 8.3.4. Turkey Saffron Market Outlook
      • 8.3.4.1. Market Size & Forecast
        • 8.3.4.1.1. By Value
      • 8.3.4.2. Market Share & Forecast
        • 8.3.4.2.1. By Form
        • 8.3.4.2.2. By Application
        • 8.3.4.2.3. By Distribution Channel

9. South America Saffron Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Form
    • 9.2.2. By Application
    • 9.2.3. By Distribution Channel
    • 9.2.4. By Country
  • 9.3. South America: Country Analysis
    • 9.3.1. Brazil Saffron Market Outlook
      • 9.3.1.1. Market Size & Forecast
        • 9.3.1.1.1. By Value
      • 9.3.1.2. Market Share & Forecast
        • 9.3.1.2.1. By Form
        • 9.3.1.2.2. By Application
        • 9.3.1.2.3. By Distribution Channel
    • 9.3.2. Argentina Saffron Market Outlook
      • 9.3.2.1. Market Size & Forecast
        • 9.3.2.1.1. By Value
      • 9.3.2.2. Market Share & Forecast
        • 9.3.2.2.1. By Form
        • 9.3.2.2.2. By Application
        • 9.3.2.2.3. By Distribution Channel
    • 9.3.3. Colombia Saffron Market Outlook
      • 9.3.3.1. Market Size & Forecast
        • 9.3.3.1.1. By Value
      • 9.3.3.2. Market Share & Forecast
        • 9.3.3.2.1. By Form
        • 9.3.3.2.2. By Application
        • 9.3.3.2.3. By Distribution Channel

10. Market Dynamics

  • 10.1. Drivers
  • 10.2. Challenges

11. Market Trends & Developments

  • 11.1. Merger & Acquisition (If Any)
  • 11.2. Product Launches (If Any)
  • 11.3. Recent Developments

12. Disruptions : Conflicts, Pandemics and Trade Barriers

13. Porters Five Forces Analysis

  • 13.1. Competition in the Industry
  • 13.2. Potential of New Entrants
  • 13.3. Power of Suppliers
  • 13.4. Power of Customers
  • 13.5. Threat of Substitute Products

14. Competitive Landscape

  • 14.1. Company Profiles
    • 14.1.1. Esfedan Trading Company
      • 14.1.1.1. Business Overview
      • 14.1.1.2. Company Snapshot
      • 14.1.1.3. Products & Services
      • 14.1.1.4. Financials (As Per Availability)
      • 14.1.1.5. Key Market Focus & Geographical Presence
      • 14.1.1.6. Recent Developments
      • 14.1.1.7. Key Management Personnel
    • 14.1.2. Tarvand Saffron Co.
    • 14.1.3. Saffron Business Company
    • 14.1.4. Safran Global Company S.L.U.
    • 14.1.5. Mozaffari Saffron L.L.C
    • 14.1.6. La Casa de los Aromas S.L. (HEA&CO)
    • 14.1.7. Gohar Ltd.
    • 14.1.8. Rowhani Saffron Co.
    • 14.1.9. Royal Saffron Company
    • 14.1.10. Iran Saffron company

15. Strategic Recommendations

16. About Us & Disclaimer

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