세계의 고메 아이스크림 시장 예측 : 제품 유형별, 포장 유형별, 맛별, 유통 채널별, 용도별, 지역별 분석(-2030년)

According to Stratistics MRC, the Global Gourmet Ice Cream Market is growing at a CAGR of 19.3% during the forecast period. Gourmet ice cream is a premium dessert known for its high-quality ingredients, rich flavors, and creamy texture. Unlike standard ice cream, gourmet varieties often feature unique and inventive combinations, such as artisanal flavors, organic ingredients, and natural additives. The production process typically involves small-batch churning, resulting in a denser and more luxurious product. Gourmet ice cream may include inclusions like handcrafted sauces, exotic spices, or seasonal fruits, appealing to food enthusiasts who seek a more refined and indulgent frozen treat.

According to International Diabetes Federation, in 2021, India homed around 77 million diabetics.

Market Dynamics:

Driver:

Growing health and wellness trends

The market is increasingly embracing health and wellness trends, responding to consumer demand for healthier indulgences. Artisanal brands are innovating with low-sugar, dairy-free, and plant-based options, using natural ingredients and superfoods. Additionally, the rise of functional flavors infused with probiotics, antioxidants, and nutrient-rich additives is attracting health-conscious consumers. This shift reflects a broader desire for guilt-free treats, blending indulgence with wellness in a delicious and satisfying way.

Restraint:

Limited availability

Limited availability in the market can hinder brand growth and customer loyalty. When premium products are hard to find, potential consumers may turn to more accessible, mass-produced alternatives, leading to decreased market share for artisanal brands. Additionally, restricted distribution can result in missed sales opportunities, stunting innovation and limiting consumer exposure to diverse flavors. This scarcity can ultimately diminish the overall appeal of gourmet ice cream, affecting industry dynamics.

Opportunity:

Rising disposable incomes

Rising disposable incomes are significantly boosting the market, as consumers are increasingly willing to spend on premium products. This trend is driven by a growing appreciation for high-quality, artisanal flavors and unique ingredients. With enhanced purchasing power, people seek indulgent experiences, leading to a surge in demand for luxury ice cream options. As consumers prioritize quality over quantity, gourmet brands are positioned to thrive in this evolving landscape.

Threat:

High cost

Exclusive flavor profiles, artisanal production techniques, and premium ingredients fuel the market's high prices. Sourcing organic or locally sourced components increases expenses, while small-batch production limits economies of scale. Additionally, marketing and packaging often emphasize luxury, further raising prices. As consumers increasingly seek quality and unique experiences, the willingness to pay a premium enhances profitability, but also positions gourmet ice cream as a luxury indulgence.

Covid-19 Impact:

The COVID-19 pandemic significantly impacted the market, initially causing disruptions in production and supply chains. However, as consumers sought comfort and indulgence during lockdowns, sales surged, particularly through online channels and home delivery services. Many brands adapted by offering innovative flavors and packaging. Post-pandemic, a shift toward premium treats remains, with increased consumer appreciation for unique experiences, driving sustained growth in the gourmet ice cream segment.

The gelato segment is projected to be the largest during the forecast period

The gelato segment is projected to account for the largest market share during the projection period due to a higher milk-to-cream ratio and slower churning process. This Italian delicacy often features natural ingredients, appealing to health-conscious consumers. With innovative flavors and artisanal production methods, gelato attracts a discerning clientele. Its rising popularity in gourmet settings has spurred new business opportunities, making it a key player in the premium dessert landscape.

The restaurants segment is expected to have the highest CAGR during the forecast period

The restaurants segment is expected to have the highest CAGR during the extrapolated period. Many establishments incorporate gourmet ice cream as a signature dish, creating innovative flavor pairings and presentations. This trend not only elevates their dessert menus but also attracts customers seeking high-quality, indulgent treats. Collaborations with local ice cream makers further enrich offerings, allowing restaurants to differentiate themselves and tap into the growing demand for artisanal, gourmet options.

Region with largest share:

North America region is projected to account for the largest market share during the forecast period. Innovations in flavors, textures, and healthier options, such as dairy-free and low-sugar varieties, cater to diverse preferences. Boutique ice cream shops and upscale restaurants are thriving, often emphasizing local ingredients and unique culinary techniques. As consumers prioritize indulgence and experiential dining, the market continues to expand, shaping trends and fostering competition among brands.

Region with highest CAGR:

Asia Pacific is expected to register the highest growth rate over the forecast period. Increased disposable income among consumers is leading to higher expenditures on gourmet ice cream. The trend is particularly strong in emerging markets like India and established markets such as Japan and Australia. Health-conscious consumers are driving demand for ice creams that offer functional benefits or are made with healthier ingredients, such as those featuring mung beans or reduced fat and sugar content

Key players in the market

Some of the key players in Gourmet Ice Cream market include Herrells Ice Cream, Baskin Robbins, Froneri International Ltd., Papacream, Papitto Gelato, General Mills Inc., Morellis Gelato, Nestle SA, Gelato Italia Ltd., Vadilal Industries Ltd., Unilever PLC, Nestle SA, Amul, Braums Online L.L.C. and American Classic Specialities.

Key Developments:

In March 2024, Unilever PLC announced a plan to spin off its ice cream unit, which includes brands like Ben & Jerry's and Magnum, as part of a cost-cutting and restructuring effort.

In March 2022, Vadilal Enterprises Ltd a premium ice cream brand, has launched a new Gourmet Natural product line. This new product range will be available in stores near you. The company has also come up with a new campaign for it, roping in 'Gulab Jamun" to enthral viewers through quirky humor.

Product Types Covered:

• Traditional Ice Cream
• Non-Dairy Alternatives
• Gelato
• Sorbet
• Frozen Yogurt
• Other Product Types

Packaging Types Covered:

• Pints
• Single-Serve Cups
• Bulk Containers

Flavors Covered:

• Classic
• Unique and Exotic
• Seasonal

Distribution Channels Covered:

• Supermarkets and Grocery Stores
• Ice Cream Shops
• Online Retail
• Wholesale Distribution
• Direct Sales

Applications Covered:

• Restaurants
• Catering Services
• Baking and Pastry
• Subscription Services
• Nutritional Supplements
• Other Applications

Regions Covered:

• North America
  • US
  • Canada
  • Mexico
• Europe
  • Germany
  • UK
  • Italy
  • France
  • Spain
  • Rest of Europe
• Asia Pacific
  • Japan
  • China
  • India
  • Australia
  • New Zealand
  • South Korea
  • Rest of Asia Pacific
• South America
  • Argentina
  • Brazil
  • Chile
  • Rest of South America
• Middle East & Africa
  • Saudi Arabia
  • UAE
  • Qatar
  • South Africa
  • Rest of Middle East & Africa

What our report offers:

• Market share assessments for the regional and country-level segments
• Strategic recommendations for the new entrants
• Covers Market data for the years 2022, 2023, 2024, 2026, and 2030
• Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
• Strategic recommendations in key business segments based on the market estimations
• Competitive landscaping mapping the key common trends
• Company profiling with detailed strategies, financials, and recent developments
• Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

• Company Profiling
  • Comprehensive profiling of additional market players (up to 3)
  • SWOT Analysis of key players (up to 3)
• Regional Segmentation
  • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
• Competitive Benchmarking
  • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

• 2.1 Abstract
• 2.2 Stake Holders
• 2.3 Research Scope
• 2.4 Research Methodology
  • 2.4.1 Data Mining
  • 2.4.2 Data Analysis
  • 2.4.3 Data Validation
  • 2.4.4 Research Approach
• 2.5 Research Sources
  • 2.5.1 Primary Research Sources
  • 2.5.2 Secondary Research Sources
  • 2.5.3 Assumptions

3 Market Trend Analysis

• 3.1 Introduction
• 3.2 Drivers
• 3.3 Restraints
• 3.4 Opportunities
• 3.5 Threats
• 3.6 Product Analysis
• 3.7 Application Analysis
• 3.8 Emerging Markets
• 3.9 Impact of Covid-19

4 Porters Five Force Analysis

• 4.1 Bargaining power of suppliers
• 4.2 Bargaining power of buyers
• 4.3 Threat of substitutes
• 4.4 Threat of new entrants
• 4.5 Competitive rivalry

5 Global Gourmet Ice Cream Market, By Product Type

• 5.1 Introduction
• 5.2 Traditional Ice Cream
• 5.3 Non-Dairy Alternatives
• 5.4 Gelato
• 5.5 Sorbet
• 5.6 Frozen Yogurt
• 5.7 Other Product Types

6 Global Gourmet Ice Cream Market, By Packaging Type

• 6.1 Introduction
• 6.2 Pints
• 6.3 Single-Serve Cups
• 6.4 Bulk Containers

7 Global Gourmet Ice Cream Market, By Flavor

• 7.1 Introduction
• 7.2 Classic
• 7.3 Unique and Exotic
• 7.4 Seasonal

8 Global Gourmet Ice Cream Market, By Distribution Channel

• 8.1 Introduction
• 8.2 Supermarkets and Grocery Stores
• 8.3 Ice Cream Shops
• 8.4 Online Retail
• 8.5 Wholesale Distribution
• 8.6 Direct Sales

9 Global Gourmet Ice Cream Market, By Application

• 9.1 Introduction
• 9.2 Restaurants
• 9.3 Catering Services
• 9.4 Baking and Pastry
• 9.5 Subscription Services
• 9.6 Nutritional Supplements
• 9.7 Other Applications

10 Global Gourmet Ice Cream Market, By Geography

• 10.1 Introduction
• 10.2 North America
  • 10.2.1 US
  • 10.2.2 Canada
  • 10.2.3 Mexico
• 10.3 Europe
  • 10.3.1 Germany
  • 10.3.2 UK
  • 10.3.3 Italy
  • 10.3.4 France
  • 10.3.5 Spain
  • 10.3.6 Rest of Europe
• 10.4 Asia Pacific
  • 10.4.1 Japan
  • 10.4.2 China
  • 10.4.3 India
  • 10.4.4 Australia
  • 10.4.5 New Zealand
  • 10.4.6 South Korea
  • 10.4.7 Rest of Asia Pacific
• 10.5 South America
  • 10.5.1 Argentina
  • 10.5.2 Brazil
  • 10.5.3 Chile
  • 10.5.4 Rest of South America
• 10.6 Middle East & Africa
  • 10.6.1 Saudi Arabia
  • 10.6.2 UAE
  • 10.6.3 Qatar
  • 10.6.4 South Africa
  • 10.6.5 Rest of Middle East & Africa

11 Key Developments

• 11.1 Agreements, Partnerships, Collaborations and Joint Ventures
• 11.2 Acquisitions & Mergers
• 11.3 New Product Launch
• 11.4 Expansions
• 11.5 Other Key Strategies

12 Company Profiling

• 12.1 Herrells Ice Cream
• 12.2 Baskin Robbins
• 12.3 Froneri International Ltd.
• 12.4 Papacream
• 12.5 Papitto Gelato
• 12.6 General Mills Inc.
• 12.7 Morellis Gelato
• 12.8 Nestle SA
• 12.9 Gelato Italia Ltd.
• 12.10 Vadilal Industries Ltd.
• 12.11 Unilever PLC
• 12.12 Nestle SA
• 12.13 Amul
• 12.14 Braums Online L.L.C.
• 12.15 American Classic Specialities